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    Bistro Hilary

    4.3 (290 reviews)
    Closed Closed

    Bistro Hilary Photos

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    BISTRO HILARY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

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    Recommended Reviews - Bistro Hilary

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    Brian R.

    Our coworker picked this spot for a team dinner after a long, exhausting work week, and we're all glad he did! The place strikes a perfect balance between elegant and casual, with seriously delicious food. Fun fact: our boss had never tried deviled eggs (can you believe it?), and this spot introduced him to their unique "crunchy" deviled eggs--Georgia-style, which of course means deep-fried! They were a hit. Our waitress was super friendly, had a great sense of humor, and gave us some solid menu recommendations. Sadly, we didn't take her advice (those real crab cakes looked amazing), but it wasn't for lack of temptation! I went for the 12 oz ribeye, which was juicy, flavorful, and didn't need a drop of steak sauce. My coworkers went with whatever caught their eye, and no one left disappointed. The beers flowed like wine, and I was even treated to a mountain of fries that I didn't expect--but somehow managed to finish. All in all, it was a great spot for a fun and satisfying night out with the team. Bonus: I even got to see a hand-drawn sketch by the legendary Carlos the Cat.

    Butter noodles
    August M.

    Food was delicious and service was amazing and the ambiance was perfect with music. I also loved the drinks.

    Exterior
    Tara C.

    A beautiful ambiance and fantastic service! I enjoyed my experience, I just was a little underwhelmed by a dish that was brought back by popular demand, the Beef Bourguignon. He just lacked that zesty tanginess that lingers on your tongue with a Bourguignon. It just was slightly bland, and I kept adding salt, salted it again, and I had even more salt which just didn't seem right. The meat was deliciously, tender, and the noodles were perfectly prepared, but the flavor was just a little blah. We tried the deep fried deviled eggs, and those were fantastic. But let's be honest, what isn't good deep fried. For dessert I had the lemon cheesecake. Not only does it come in a cute little chilled, mini glass bowl, it was fantastic. Every single thing about this dessert worked perfectly.

    Tomahawk Steak with homage onion rings
    Derek W.

    Overall 4/5 Stars Food: pros are the taste and menu. Steak was delicious and so were the onion rings. We had the mozzarella pillows (cheese curds) for an appetizer and it was solid. Cons: portion size for the price point and they charged us for ranch with an over $100 steak. Wife ordered the burrata cheese appetizer and it was so small. Came with one piece of bread to eat with it. Overall portions were really small vs price point. Thankful I got the larger specials steak or I would have left hungry. Price: it was pretty expensive compared to the amount of food we received. Charged me for ranch and even after I finished the "competition steak" there was really no reward other than a large bill. Hey at least the waiter won some "silverware". My opinion either serve portions comparable to price or lower prices. Service: it was fine. I'm not sure if he's an actor in his spare time but I felt as if he was auditioning for a role at times. Took forever to get drinks & like I said above paid for a $100 plus steak and onion rings and asked for one ranch and was charged extra for it. He really talked up this competition steak, but apparently it was a competition between staff. Overall he was fine, but never refilled the water and slow on ordered drinks. Order was correct and food came decently fast. Overall we may go back and try a normal menu meal and will stick with the mozzarella pillows and steak.

    Bread pudding
    Casey R.

    Brittany is THE BEST. We went out to celebrate our engagement and she made it so special. As soon as we sat down she poured us each a glass of Clicquot. We had the Coquilles St. Jacques, the branzino, and the lobster fritters. We also finished it off with the bread pudding dessert special. She even brought out a sparkler with my dessert drink. She was so sweet.

    Mozzarella puffs! SOOOO GOOD!
    Dakota Jo K.

    This is a hidden gem that's absolutely amazing! Hilary and Jim have an extraordinary place! You feel the warmth of their spirit from the entrance to the bar, table, or outside seating! The cocktails are spectacular with savvy names, the food is stunning, and every staff member is kind, friendly, and accommodating! I will be back and have told everyone about this hidden gem!

    Salmon Rilletes
    Jana F.

    We also have a great experience at Bistro Hilary. The food is DELICIOUS. It's hard to pick out a favorite and you can't go wrong with any of the appetizers or desserts or cocktails. The service was great and the inside is beautifully decorated. The ambiance is perfect for an elevated French brunch with a southern twist. Great for dates, dinners, girls brunch, birthday and engagement parties. We come here anytime we have company in town. Can't recommend enough!

    Eggs Benedict

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    9 months ago

    The burger and frites are fantastic. The young lady behind the bar is great. The food can be hit or miss but it's a solid choice in Senoia.

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    5 months ago

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    11 months ago

    Everything is overpriced. Good food, setting is nice, service is hit or miss... would not turn it down, but would not be first on the list

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    10 months ago

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    2 years ago

    Good food and service. The food feels a little cheap for the price you pay. Other than that it is a great little hidden spot!

    Business owner information

    Photo of Jim W.

    Jim W.

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    4 years ago

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    2 years ago

    A Great dining experience! We visit as much as we possibly can. May Hilary's legacy live on for generations!

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    5 years ago

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    1 year ago

    Food was way too salty. Almost unedible. It was as if they poured a whole gallon of salt on it. The service was very good.

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    2 years ago

    We have always been pleased with the overall experience and enjoy being able to take the golf cart to the restaurant

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    2 years ago

    Food is great services excellent always high-quality we go there all the time and love it

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    Page 1 of 8

    Ask the Community - Bistro Hilary

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    Nic & Norman's

    Nic & Norman's

    4.2
    (625 reviews)
    0.1 mi
    $$

    I came to Nic & Norman's on a recommendation and decided to sit at the bar, which was perfect since…read morethey serve the full menu there. It was early on a Tuesday night, so it wasn't very busy. My drink came out quickly, and the food followed not long after. I ordered the Tequila Mockingbird cocktail, which was amazing, but only if you're a mezcal fan. If you're not into that smoky flavor, this probably isn't your drink. For food, I asked the bartender what burger to get, and she recommended the classic burger with cheese, so I went with that and added sweet potato fries. The burger and fries were delicious, simple, well done, and exactly what I was hoping for. The inside has a really nice dark, rustic vibe that fits the town perfectly. Staff was friendly, and overall the whole experience felt easy and relaxed. They do take reservations, but since I went early, I didn't need one. I can definitely see this place getting packed with tourists during busier times. Overall, a great spot in a charming little town. I'd come back.

    Saturday night and packed. Clean and fun restaurant from…read morethe crew of TWD TV show. Located In the city where several seasons of the show was filmed. Service was great, especially for a busy weekend. Our appetizer came out pretty quick, but there was a bit of a wait for our meals. Longer than expected, which is why I feel like the food was left under a heat lamp; as my chicken was a tad on the tough side. We ordered the: Margherita flatbread Nic-N-Chicken Southern Fried Ribs Brussels sprouts Sweet potato fries Sidewinder fries Gouda grits Mashed Potatoes The flatbread was fantastic! My husband said his ribs were pretty good. The grits and mashed potatoes, both rich, thick and creamy, perfect texture and flavor on both. The side winder fries had a fun shape, and fried just right. The sauce on the Nic-N-Chicken was so good it made me forget it was overcooked. It was like a BBQ based sauce with onions and mushrooms over chicken breast The Brussels sprouts had goat cheese and normally comes with bacon, which I omitted. Loved it! The sweet potato fries were cut thick and also fried to perfection. The only down side was the overcooked chicken and the extended wait which I think led to the culinary boo boo. Over all: Great food, customer service, ambience, location! I'll definitely return, you should check em' out as well:)

    Photos
    This was at about 1:00 On a Wednesday.
    This was at about 1:00 On a Wednesday.
    Coca-Cola Pork Shank
    Coca-Cola Pork Shank
    Norman's do yourself a favor and get the Whiskey Citrus Salmon you won't be disappointed.

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    Norman's do yourself a favor and get the Whiskey Citrus Salmon you won't be disappointed.
    Borgo Italia

    Borgo Italia

    3.6
    (248 reviews)
    0.1 mi
    $$

    My husband loves meat and I'm a strict vegan. We LOVE this place. The owner is super present and…read morecomes out to meet everyone that comes in. The food is super fresh and they have an entire vegan menu. In our times of coming here-service has always been great. This place is our date night treat when we can get there!

    We've been meaning to try this restaurant since they opened and finally just got around to it…read more Wanted to love it sooooo much but it wasn't quite what we were hoping for. To start, let me say the service was awesome. The young lady, whom I should have gotten her name, was absolutely lovely. Bubbly personality, friendly and a very good server in general. Our first thought after looking at the menu was, wow, pretty pricey for Main Street Senoia. Even though everything we were told was "from Italy". The Penne alla puttanesca was good, but tiny for the price. Gluten free pizza..... hard pass. You could literally pour the ingredients off like it was soup. Both were tasty though. Just not exactly our style. The restaurant had a pretty good vibe although I'd say over lit and too bright. Another small note, if the owners do indeed read these, it was awesome to be able to try the wine we selected before we picked it out, but tiny plastic tasting cups will throw anyone out of the "fine dining" mindset. The wine however was delicious:) EDITED REVIEW AFTER OWNER RESPONCE: A little addition to my review and another two dropped stars for the grumpy passive aggressive response from owner Chris F. Well Chris F....... If you don't HAVE gluten free pizza then you loose two more stars for the waitress telling us it was gluten free when we ordered it and OVERPAID for a weak pizza soup. A business owner who responds to a decent and honest review with CAPS says a lot. And by the way Chris F, you may not have noticed, we're actually not in Italy so perhaps you don't need to try and school your ex customers with an average size portion size in Italy. And where exactly did you come up with that statistic or who even cares. I'm guessing you got that from watching the food network . I was trying to be nice with my original review but good luck keeping your sinking ship afloat. When I see the outdoor seating at Nic & Norms packed and yours always empty I now understand why.

    Photos
    Borgo Italia
    Borgo Italia
    Borgo Italia

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    Bistro Hilary - french - Updated July 2026

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