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    Manhattan Pizzeria

    3.2 (532 reviews)
    InexpensivePizza, Italian, Sandwiches
    Closed 11:00 am - 10:00 pm

    Order Manhattan Pizzeria Takeout or Delivery

    Manhattan Pizzeria Photos

    Business Info

    MANHATTAN PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Outdoor seating

    Recommended Reviews - Manhattan Pizzeria

    Consumer Alert: Low Food Safety Score!

    Consumer Alert: Poor Food Safety Score!

    Did you know health officials inspect food service facilities to improve food safety?

    This facility may have received a health score that is lower than others in its area. You can check out its health score details on its Yelp page.

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    Reviews With Photos

    Olives literally thrown on top of an already cooked cheese pizza.
    Leo Vir C.

    Usually a fan of mom and pop spots but when ordering a pizza with olives you would think it to be common sense that the pizza would be cooked with olives not thrown on top of a already cooked cheese pizza. Said it would "be ready in less than 2 minutes." I see why. Only plus is my toddler likes olives so I guess it worked out smh. I'll just stick to Rizzo's.

    Sallie R.

    Do you like New York style pizzas? I do! It was time for some lunch and we were craving for some pizzas. This joint is located in Manhattan Beach Village. A very small hole in the wall serving delicious food and pizzas. I had ordered two slices of pepperoni pizzas. They popped them in the oven and came out hot. Added some grated Parmesan cheese and Italian seasoning on top. My mouth was salivating. Took a bite and yes I was satisfied. I love pizzas and so do my kids. Prices were decent for two nice size slices, two ice creams, and two can sodas came up to about $20 total. We were content.

    Chicken Parmigiana Pizza
    Lisa Y.

    Pretty mediocre pizza. With so many good food options in the area, I'm pretty sure this spot mostly caters to bar go-ers. They offer pizzas, subs, and more. I was surprised how pricey their pizzas are. The Chicken Parmigiana Pizza sounded unique, so we decided to try this one. It has fried breaded chicken breast, fresh basil, and mozzarella. There were small pieces of scattered chicken parmigiana across the pizza. They were very thin pieces, and it mostly tasted like end pieces with a lot of batter. Pretty dry too. There was also zero basil on the pizza. Thought it might be hidden under the cheese, but it wasn't there either. Pretty pricey for what you get. The pizza took a really long time to make considering there was only one other person waiting for their order. I think they forgot about us because it wasn't until some time after the other person waiting had left that they asked us if we were waiting for an order. Once we got our pizza, it was super hot. Beware, don't just bite into it right away like I did and burn yourself! There are some tables in the back where you can eat your pizza. They have a few TVs, but when we were there, they had the read aloud setting on...but it was on the movie selection screen, so it just kept saying the same one liner in a robotic voice over and over again. Pretty annoying. Several employees walked through the area but didn't change it or turn off the TVs, so I'm assuming they're just used to it?

    Inside seating. "Hole in the wall" vibes but I'm good with that.
    David D.

    This place is good and decent, but do not expect a beautiful ambience or to be waited on. It's a hole in the wall type of spot, but it hits the spot and is a good place to grab good tasting pizza while on the beach. They have premade slices of pizza or you can custom make your own pizza. The workers are cool and it's mostly men. If you're close to the pier, give them a shot

    Brittany P.

    We grabbed a quick bite from this Pizzeria while on Manhattan Beach. Skip the pizza, it wasn't really cooked through and we tossed it. The mozzarella sticks were pretty good! They do have fountain sodas which was much appreciated. Decently priced for a soda and appetizer & close enough to walk to the beach / pier to enjoy your food!

    garlic knots
    Rachel Z.

    This is a perfect spot to grab a quick slice or small snack. I love their cheese pizza, which come in huge slices, and are warmed up upon ordering. This was my first time trying their garlic knots which were nice and buttery, not overwhelmingly garlicky but allowing you to still taste it. It's coated with some parmesan and comes with a side of marinara which is a necessity. They are soft and delicious. I have come here across different occasions and have had a good experience each time. There is a seating area in the back which is convenient, but this food is also great to enjoy on the beach as well.

    If you're going to wait for a slice 45 mins. Grab a beer or two, to make it more bearable.
    John T.

    Bro with the baseball hat said 10 mins for a slice of pepperoni. After not being greet for 20 mins. It was awkward standing there waiting to notice you. While the staff was all cackling and shit. Told us to wait after we waited for 15 mins. Came to take our order 5 mins later. And there were like only 2 parties of 3 (6people) to wait 45 mins for a pepperoni slice is GNARLY. Let's do better. At the very least acknowledge the customer as soon as possible. It makes a huge difference especially if you're going to ask them to wait for 30 mins.

    Pizza
    Bonnie C.

    I got the sliced pepperoni pizza. It was fresh super good dumping back that we would have it again. This is a cute quick spot, but I will be back good service too

    Staffff is soooo nice! After a run they gave me free slices next time imma big tip! Also love their music!

    dirt everywhere
    Alexandr M.

    The employees at this cafe lie to their customers, lie about delivery, and orders are delayed by over an hour. The atmosphere is insane. The sanitation is completely unsanitary. Clearly there is enough quality control and closure of the establishment

    Meatball Parmesana

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    9 days ago

    ordered a jumbo pizza slice tf this bs small ah slice they gave me. The service was okay.

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    10 months ago

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    2 months ago

    This is a great place to get a slice. Delicious!! It's always our first stop after parking.

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    16 days ago

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    2 months ago

    Great food, great workers, felt like a New York pizzeria it was sick. Food came out quick and tasted amazing. Wings were very spicy.

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    Page 1 of 14

    Ask the Community - Manhattan Pizzeria

    ESBC The Slice and Pint - Pepperoni Pie Pizza

    ESBC The Slice and Pint

    4.1(599 reviews)
    2.4 mi
    $$

    I went on a self-guided pizza crawl near LAX before picking up my family flying in from the East…read moreCoast. Stop 1 was ESBC The Slice and Point. This was one of the best pizza-related choices I've made in Southern California. Parking is a little tough...I ended up parking a few blocks away on a main street, which was fine, but didn't notice there was a public parking structure available closer behind a building across the street. The place was crowded and lively on the early Saturday evening I was there. That's a great sign...I was just getting a slice to go, but overheard the host telling people it would only be 10-15 minutes for a table. I had a classic cheese slice. (My litmus test for NY pizza at a new location.) It was FANTASTIC. Easily among the very best crusts I've had on the west coast...super thin and crispy...exactly as it should be. The balance of sauce and cheese was also perfect. Too many pie shops seem to treat sauce as an afterthought...too thin a layer, almost not tastable. But not here...it was perfect...the right amount of everything. There are other really delectable looking pizza options, even for vegetarians like me, including a fascinating "Cacio E Pepe" and a Margherita. (I also saw one which looked all sauce like a tomato pie, which looked really good. (Plus other options like Fried Brussels Sprouts or Fried Cauliflower...cheese bread, and salads. The beer menu, as one would expect with "pint" in the name, is extensive with lots on tap and "guest" brewery selections. Lots of wines to choose from as well. Slice and Pint may be local to El Segundo (lucky El Segundonians!) But my experience with this one slice is that it would be worth the drive from anywhere in SoCal to eat here...If you love NYC-style thin slices...like real legitimate ones...charge up the car and get yourself there.

    Went to Slice & Pint during a really busy night and the atmosphere was loud and somewhat chaotic…read more We were told to find a seat and order up front, but honestly I didn't hear the part about needing the table number first. After finding a table, we went back up ready to order and the server responded pretty rudely: "Did you not hear what I said?" I completely understand restaurants get busy and mistakes happen, especially in a loud environment, but the attitude felt unnecessary over a simple misunderstanding. We ended up leaving and went to Japonica around the corner instead, where the service was much friendlier.

    Photos
    ESBC The Slice and Pint - Wont give you water at the bar and they won't bring any to your table so you have to wait in line for the bathroom to get water...gross

    Wont give you water at the bar and they won't bring any to your table so you have to wait in line for the bathroom to get water...gross

    ESBC The Slice and Pint - Belle Isle Pizza

    Belle Isle Pizza

    ESBC The Slice and Pint - Pepperoni and Bacon/Potato Slices

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    Pepperoni and Bacon/Potato Slices

    Giro Pizza - Pepperoni

    Giro Pizza

    4.4(97 reviews)
    3.2 mi

    "I've been here before..."…read more Then recognized the Chinese restaurant (I've been to a couple of times) a few yards away. But I was in the mood for pizza and wanted to try new digs. I went through their menu beforehand and knew exactly what I wanted: The Gourmet Pizza. Experience dictated parking can be a challenge more especially during the lunch rush, so I prepped for that. Got way lucky I found one near the front. Came through and a couple customers already waiting for their order. There were also a few takeout orders waiting to be picked up. Didn't see anyone dining in, so they're popular for to-go grub. Put my order in and took a seat. About ten (maybe fifteen?) minutes before my food was ready to go. Made to order is always a plus! Got back to work not too long after and my pie was still hot. Plenty of toppings and the thin crust was crispy at the outer layers. Each bite was savory and flavors from all the toppings came together nicely. I really liked it! I ordered a small but was only able to consume half. There was plenty for a second meal. FOOD: 5. SERVICE: 5. VALUE: 4. PARKING: Small Private lot up front, more in the back. Street also available. OVERALL: 4.5. The only little snag?! The pie was sliced into four pieces which were a bit too big for my personal preference. Will most likely request for 8 slices the next time. There will be a next time! Might take interest in their lunch specials then.

    Man I luv the peoples here,they are one of a kind.daily pizza is good never disappoints me always…read moreget two slice deal.

    Photos
    Giro Pizza - Interior of shop

    Interior of shop

    Giro Pizza - 10. Shrimp Scampi Pasta and 5. Margherita Pizza

    10. Shrimp Scampi Pasta and 5. Margherita Pizza

    Giro Pizza - Menu

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    Menu

    North Italia

    North Italia

    4.2(2.9k reviews)
    1.5 mi
    $$

    I've passed by North Italia plenty of times over the years but never actually tried it. We had…read moresomething to celebrate, so I decided to finally give it a shot, and I'm glad we ate here. I started with the s'more please cocktail, which reminded me of an old fashion with toasted marshmallows. I'm already a fan of old fashion, so I enjoyed the drink itself. Honestly, I don't think the marshmallows added much, but I definitely enjoyed eating them. We shared about 5-6 dishes. The White Truffle Garlic Bread was amazing--super soft, flavorful, and not overpowering. The Yellowtail Crudo was one of my favorites. The fish had great texture and quality, and all the salty, citrusy, creamy elements worked really well together. For the mains, the Seared Scallops with sweet corn risotto were a standout. The scallops were seared perfectly with great texture. The Braised Short Rib Lumache was also delicious, although the beef was a little richer than I personally prefer. We also had the Roasted Salmon with fregola and broccolini, which was cooked well and nicely balanced. Our server was amazing--attentive, helpful, and provided great service throughout the night. Overall, it was a great celebration dinner and an excellent first experience at North Italia. I'd definitely come back.

    Not a great place for vegans/dietary restrictions…read more Over the phone I had called ahead to ask what options they had for vegans. She ensured me they had plenty by notifying. Sounded promising. This GF crust pizza was one of the suggestions...photos on the site looked decent enough. By the time you add gf crust (+4) , remove the cheese add 2 veggies (+ $6) about 10 pieces of spinach and a few small slices of zucchini) the pizza goes from $23 to $33. And tastes like cardboard. It's lacks sauce and flavor. Will not be ordering this pizza again

    Photos
    North Italia
    North Italia
    North Italia

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    Union Pizza Company - Deep dish pizza

    Union Pizza Company

    3.8(781 reviews)
    1.8 mi
    $$
    Family-owned & operated
    Free parking

    Good crust and size pizza. Went there for Yelp event!…read more Cozy place, good neighborhood pizza. Friendly staffs Pizza was good. But I don't think I would go out of my way for it.

    This one is frustrating because I actually really like the food here. Being from Illinois, my…read moresister recommended Union Station Pizza Company because of their deep dish, and I can honestly say it's some of the best deep dish pizza I've had in California. My issue was with my most recent experience. I'm not a fan of the large tomato chunks in the deep dish sauce, so during a previous visit, an employee told me they could substitute their regular pizza sauce. She warned me that it could make the dough soggier, but I accepted that risk, ordered it that way, and the pizza came out perfect. I returned about two weeks later and ordered it exactly the same way. A newer employee told me he had been instructed never to make a deep dish with that sauce because it could affect the dough. I explained that another employee specifically told me to order it this way and that I had already tried it and loved it. I was willing to pay for it and completely accepted the risk, but he still refused to make it. I don't blame the employee because he made it clear that he was new and was simply following the instructions he had been given. My issue is with the inconsistency and how the situation was handled. I ended up leaving with nothing because they refused to make an order they had made for me just two weeks earlier. The pizza itself is great, but this was a very disappointing customer service experience. I have never been to any establishment in my life and been turned away because they couldn't make a very minor adjustment to a food order that I had already previously ordered there.

    Photos
    Union Pizza Company - The Pefrect Trio

    The Pefrect Trio

    Union Pizza Company - Deep dish pizza

    Deep dish pizza

    Union Pizza Company - The Big Ben personal size

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    The Big Ben personal size

    Jame Enoteca - John Thomas Bar

    Jame Enoteca

    4.5(1.4k reviews)
    2.3 mi
    $$
    Outdoor seating
    Takes reservations

    Was able to make LA Dine Lunch course here the Thursday before it ended. Two of us were seated…read moreoutside quickly a very hot day but Jame patio seating is still cool out of the sun. For the first course: we got meatballs and Spicy Cesar salad Main course: as Spicy Rigatoni and Tonnarelli cacio e pepe w/ Chicken added to each Dessert: we obviously shared the fresh baked Chocolate chip and Snickerdoodle cookies. Everything was Excellent with perfect texture of both pastas and soft flavorful meatballs. Lunch was extra busy the kitchen was at a perfect pace. This is a great lil corner of El Segundo that I will continue to explore after just randomly finding this!

    Hit all the marks. Great space, food, and service. Easy parking…read more DineLA was my introduction and I was impressed with the space upon walking in. It's an unassuming spot in a corner of a strip center that you could easily miss. It's the cutest space with indoor and patio seating as well as a few bar spots, good for solo dining. We started with the meatballs and Caesar salad. The meatballs had a crisp sear outside that gave way to a soft inside. So good with the tomato sauce and arugula. The Caesar had a touch of spiciness and was dressed with toasted bread crumbs, a nice touch. I had the bolognese. It was tender and meaty and the pasta had the right amount of bite. This was even great leftover the next day. The Meyer lemon pie was the perfect closer. DineLA was the right call to bring me in to to try this gem of a spot.

    Photos
    Jame Enoteca
    Jame Enoteca
    Jame Enoteca - Spicy rigatoni alla vodka

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    Spicy rigatoni alla vodka

    Manhattan Pizzeria - pizza - Updated September 2026

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