Cancel

    Open app

    Search

    Manresa Bread

    4.0 (530 reviews)
    PriceyBakeries
    Closed 8:00 am - 3:00 pm
    Updated 2 weeks ago

    Order Manresa Bread Takeout or Delivery

    Manresa Bread Photos

    Business Info

    You might also consider

    Recommended Reviews - Manresa Bread

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Baked goods
    Thao V.

    Breads, baked goods, sandwiches, and coffee is what you'll find at this store. They appeared to be short staff at the front with just 2 people running around on a Tuesday at noon. What I picked up was a jam biscuit, carrot muffin, and zucchini muffin. All tastes good but I was not blown away, and felt that the place was overhyped. There was also a lack of seating, and patrons ending up having to sit next door. I hope they put in more seating in the future.

    Kouign-Amann that rules over all other kouign-amanns
    Jayne W.

    Manresa breads and baked goods are justly famous in the South Bay and beyond. I have to give a special shout out to the kouign-amann pastry. Their rendition of this rich, crisp, laminated Breton butter orgy is the best I've had in this country, and yes I'll die on this hill. Sandwiches are amazing, as are loaves of any bread you care to mention. Prices are somewhat high, as part of the affluent Silicon Valley ecosystem where a place like Manresa can thrive. But I would say it's fair value for the high quality. They serve Verve coffee, so this is also the place to get the best latte in Los Gatos (a town strangely lacking in good coffee given how stinking rich the population is). The atmosphere is standard modern coffee joint. Not super comfortable but fine. Some outdoor seating, a pandemic-era street patio situation. Service is generally friendly and competent at baseline, and often even better.

    London fog and Smoked Salmon Toast
    Taylor P.

    I always order from Door Dash and almost always get their Levain loaf; it's the best!! Just stopped by for a quick visit and had a London fog and their salmon toast. Both delicious! Staff is always so nice. One of my favorite places in downtown Campbell!

    Jambon Beurre Sandwich.
    Charlotte P.

    I ordered a salted maple latte and a jambon beurre sandwich. These are both delightful! The Jambon Beurre sandwich: salted Vermont butter, Parisian uncured ham, whole grain Dijon (a STAR in this sandwich), and cornichons (gherkins) on fresh ciabatta bread. This is so good, just so so good. The crunchy fresh ciabatta is the cherry on top to a fantastic flavor combo in this sandwich. The cornichons and Dijon add so much to this which really makes it stand out from other ham sandwiches. The salted butter adds this incredible richness that complements the natural salt in ham and adds smooth creaminess to the grainy texture of the Dijon and the crunch of the bread; it sits in the crevices of the ciabatta as it's spread and there is no bite without. It's a wonderfully crafted sandwich by someone who definitely understands flavors. The salted maple latte is very very good as well, I love the gentler- more molasses-y sweetness that doesn't overpower the espresso. The service here was great and the quality of their food and drinks are really high. I can't wait to order again. Their breakfast biscuits look really good.

    Honey Butter Corn Scone
    Shruti Y.

    Came to Los Gatos after a long time.. Manresa bread is situated on a perfect spot here! Plenty of parking behind the store, and on the street! And what a cute store. As soon as you walk in, you're greeted with the most delicious array of breakfast pastries they offer. Each better looking than the other, that picking one was just impossible. The servers were super friendly and service was quick. I started with the Monkey Bread and Cappuccino. Although I'm not a big fan of cinnamon, this is one item I could eat all day everyday! Not too much cinnamon, not too sweet, so soft and flaky, just lovely! I went back and decided to try the blueberry coffee cake and the honey butter corn scone (for an afternoon snack!). I'm a fan! The coffee cake was moist and delish, the corn scone was a little sweet, a little savory. I liked them both. I will have to go back and try a bunch of other items that caught my eye!

    Matcha Latte.
    Dave D.

    Manresa is a small chain bakery located in the middle of downtown Los Gatos. The place is organized and clean but can get crowded at times. There is minimal inside seating but they added outside seats recently. The staff is friendly and pretty efficient. We got a matcha latte which was pretty good but a tad bit overpriced. Matcha maiko has a better product for the same price. The ham and cheese croissant has a really good flaky texture and excellent flavor. The cheese is amazing and it has a generous amount of ham. The problem is that it's cold even after being warmed up. I'm not sure how to solve the issue but the ham is cold and the bread is warm making it all weird. On a previous visit we got the matcha white chocolate cookie which I honestly can't recommend. Otherwise the place is great.

    Great bread makes wonderful bfast
    T C.

    Blessed to have two Manresa within 10 min drive, one in Los Gatos which is the flagship and the other one in Campbell. I go both locations several times a week for years. Coffee is always good, so is their bread and pastry. I don't normally eat bread but must always keep the whole wheat bread in the pantry at all times. All their breads are sour dough based.

    Pastries galore!
    Giselle M.

    Manresa has been well known in the area for a while now, but only in the past couple of months have my husband & I become regulars. A spontaneous pop in last Dec (when our usual cafe was closed) surprised us with excellent coffees and at least 1 vegan baked good (though we wish they'd have more!). Sure the coffees, pastries and bread are pricey (2 almond milk lattes total up to over $14), but that's become pretty standard in the Bay Area. Certainly not a daily visit here with these prices but more like a weekly or every other week "treat yo'self" moment! The delicious coffee most certainly stems from the fact that they use Verve Coffee from Santa Cruz. They've also been selling Cat & Cloud Coffee beans on their merch shelves, also a dope Santa Cruz coffee company! We always bring in our own mugs, but they don't give you a discount for that like other coffee shops do. That one vegan baked good they sell is a chocolate banana bread with coconut chips on top. We personally wish it was just banana bread minus the overpowering chocolate. That might be an unpopular opinion, but not everyone wants chocolate for breakfast lol! Favorite bread is for sure their Multigrain Loaf - great texture and density, and incredible flavor! Inside is minimalistic, clean and very spacious (high ceiling, wooden accents, etc). Though there's only an L-shaped tall counter top by the front window with stools for seating, there are tables right out front in their parklet. Service is typically pretty friendly and fast, maybe catering to a faster-paced get in-get out type of bakery crowd. We'd love it more if they also offered dine-in plates and mugs, but every time we've been there everything gets put in a paper bag and single-use cups (except that we bring our own travel mugs). Overall a great bakery/cafe for locals & visitors alike in Downtown Los Gatos!

    Monkey Bread

    See all

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    25 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    The pan au chocolates were really well done. Next texture, and they used a really good chocolate. Could be more flakey.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 days ago

    Love going in here with my daughter and picking out a treat with a coffee. The avocado toast is amazing for brunch, staff is nice!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T C.
    309
    228
    534

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 0
    Love this 5
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    I order the strawberry matcha and it turned out well. The only drawback was the seating I wish there was more space for indoor seating.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Avery R.

    Avery R.

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    The bakery is unquestionably excellent, but the high prices make it hard to recommend...special occasions only, IMO.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 14

    Manresa Bread Reviews in Other Languages

    Ask the Community - Manresa Bread

    Hello - will your location be open on July 4th Thursday? :)?

    Hi! We will be open July 4th for our normal business hours: 8 am - 3pm. Thank you for reaching out.

    Are there seats for sitting? I don't see any on the photos.

    There are benches at the street, you might need to walk a bit but there are plenty. There is a little area with bar stools but is often busy.

    Do they accept Apple Pay?

    Yes

    Does this location have wifi?

    I don't think so because it's not really a restaurant. It's a grab and go set up

    Can anyone describe the size of the panettone? Is it a normal panettone loaf size? Any idea on the approximate diameter? Thank you!

    Do they sell Oatly Oat Milk?

    Yes they do. It's around $6.00.

    View All 8 Questions

    You might also consider

    Fleur de Cocoa

    Fleur de Cocoa

    4.2(769 reviews)
    0.0 mi
    $$

    While we were in Los Gatos, my daughter and I spotted Fleur de Cocoa and immediately had to stop…read morebecause we have a slightly unhealthy obsession with chocolate croissants. We had to see if they had any, and luckily there was exactly one left! We bought it to have for breakfast the next morning. I'll admit, I was a little nervous because it was packaged in a bag and I wasn't sure how well it would hold up overnight. But the next morning, we basically fought over who was going to get the biggest piece. It was still flaky and delicious, and there was chocolate in every bite. The chocolate was in strips through the middle rather than spread throughout the entire pastry, but there was still enough that we never had a bite without chocolate. It ended up being such a sweet way to start our last day in town. They had so many other pastries and desserts that looked absolutely amazing, but we had just eaten lunch and knew we were heading back out for the day, so we didn't want to risk buying something that might melt in the car. If you're in Los Gatos and love chocolate croissants as much as we do, definitely stop in! And if there's only one left...don't hesitate. Grab it!

    We had the Fleur de Cocoa chocolate mousse cake - so beautiful to look at and just as delicious -…read moreamazing! We also purchased Fleur de Cocoa chocolates and the espresso chocolates. I wish we had also had lunch there - everything looked so good! Wonderful, friendly waitstaff, and the decor/ambiance reminded me very much of Paris - beautiful shop & cafe with lovely outdoor seating as well. Sidebar: they use Valrhona chocolate which is one of our most favorite European gourmet chocolatiers. We went to the Valrhona chocolaterie a number of times for their chocolate and hot chocolate during our recent trip to Paris - my favorite hot chocolate in the world!

    Photos
    Fleur de Cocoa - Inside the shop

    Inside the shop

    Fleur de Cocoa - Chocolate raspberry - yum

    Chocolate raspberry - yum

    Fleur de Cocoa - Selection of pastries

    See all

    Selection of pastries

    Lele Cake - Iced Latte w/ Honey

    Lele Cake

    4.2(595 reviews)
    3.9 mi
    $$

    I absolutely love Lily Cake Cafe! Their meringue roll is hands down my favorite dessert--light,…read moredelicate, and perfectly balanced, not overly sweet. Every bite is amazing. The coffee is always delicious, and the cozy, welcoming atmosphere makes it a perfect place to relax or catch up with friends. The staff is friendly, and everything I've tried has been fresh and beautifully made. I highly recommend Lily Cake Cafe to anyone looking for great coffee, wonderful desserts, and a warm, inviting place to spend some time. I'll definitely keep coming back!

    Lele Cakes has consistently poor customer service, and every visit has been disappointing…read more My friend and I were speaking Russian to each other, yet the moment the staff heard us, their attitude noticeably changed. Ironically, the employees speak Russian among themselves. We always order in English, but the service immediately became cold and unfriendly. The café is dirty, the tables are greasy, the seat cushions are stained, and I had to wipe my own table while the staff stood around watching. When I asked why the tables weren't being cleaned, I was given a sour look, as if it were my responsibility. The cakes taste old and stale. I genuinely don't understand why the owner allows her staff to treat customers this way simply because of the language they speak. Personal opinions or biases have no place in customer service.

    Photos
    Lele Cake - Cute cafe - lots of availability before 9 am in the weekend.

    Cute cafe - lots of availability before 9 am in the weekend.

    Lele Cake - Crepes with salmon!

    Crepes with salmon!

    Lele Cake - Gingerbread latte (seasonal special)

    See all

    Gingerbread latte (seasonal special)

    Marvel Cake - Chocolate cake with chocolate mousse filling, lookwise great taste

    Marvel Cake

    4.3(979 reviews)
    4.2 miWest San Jose
    $$

    We came to the shop around 11:30 a.m. on August 23rd…read more When we arrived there were two patrons outside enjoying their coffee and pastry and another set of patrons inside a little girl with their dad having a little tea party. I will say that walking in the space is elegant is the word I would like to use but also inviting with the little extras that they do at the table with the fresh flowers the soft chairs the colorful decor that surrounds it. Also the two individuals behind the counter that were taking orders and packaging things were just a delight. Both of them greeted us with a smile and they asked us if it was our first time to the shop and we told them yes and so they walked us through some of the more popular items and how are things were broken down and that was very much appreciated cuz there are many many options in front of you in unless you know exactly what you want you can be looking at everything for a couple of minutes before you decide on even one thing. We ended up getting a regular latte and a rose latte for our drinks. And then as a little delicious taste of something we got the chocolate croissant and the almond croissant. I am going to comment on my rose latte first that thing was beautifully made because though it was sweet but in a way that wasn't overpowering because you could still taste a little bit of the caffeine the creaminess of the milk that was used and the espresso it was like a hint in the background so a little call out there if you're someone that really wants to taste their coffee this wasn't the jam for you and that's okay my husband got the regular latte with steamed milk and I tasted his and that was like coffee in your face so you can always go for a solid twist like that. And to clarify his latte was also very good because it just tasted so fresh and of high quality. Now for the pastries. They were stupendous because they had the right amount of flakiness but softness. They also were buttery but not overly so were like major hands feel greasy it was so savory both of them which is interesting because the fillings one was chocolate one was almond I would have thought that both of them would have had an overpowering sweetness to them. We will say that we both liked the almond croissant more not that the chocolate one wasn't just as good. The almond had a little bit of a 1up because I don't know how to explain it it's almost like it had a almond crumble at the top so you bit into the pastry which was fluffy but you had the crunch on the top then you had a little bit of the almond filling and then you had the butter and like the soft but almost chewiness of the inside of the layers just stupendous all of that together was great. If we end up ever being in that area again will definitely want to go back to try the rest of the stuff they had because I want to know how everything else takes especially those beautiful cakes that were just art themselves

    I'm ok paying premium prices for quality cake. Unfortunately Marvel did not leave up to the hype…read more $85 for a tiny cake. The cream on the outside was hard and waxy. The cake itself was dense, crumbly and soggy (like tres leches).

    Photos
    Marvel Cake - The most delectable chocolate cake with bavarian cream filling. Love it to slices!

    The most delectable chocolate cake with bavarian cream filling. Love it to slices!

    Marvel Cake - Pistachio spiral croissant

    Pistachio spiral croissant

    Marvel Cake - Pistachio Spiral Crossiant

    See all

    Pistachio Spiral Crossiant

    Croissante - Croissante Tray

    Croissante

    4.1(1.2k reviews)
    8.8 mi
    $$

    We went to Crossiante to celebrate my grandma's birthday with tea time! When I walked in, I was…read moresurprised to see how many people were still buying pastries in the afternoon. We checked in and were seated right away, and the setup was absolutely beautiful! They brought out our tea first, which we enjoyed while waiting for the pastry tower to arrive. Once it came out, they told us to eat from top to bottom, so that's exactly what we did! Each bite was delicious, everything tasted freshly baked and made, and I especially loved that the pastries weren't overly sweet. Although we enjoyed eating the tower from top to bottom, next time we would probably go from bottom to top since we like to save our sweets for last! Of course, we couldn't leave without getting more pastries to bring home. They have plenty of classic pastries, like croissants, along with more unique specialties, like their croissant cube. Everything looked and tasted so fresh, with that perfect flaky, crackly texture. The pastries are a little pricey for bakery items, but in my opinion, they're definitely worth it for the quality and freshness. Overall, we had such a lovely time celebrating my grandma's birthday here and would definitely come back for more pastries!

    Arrived this morning around 11am and line was long out the door. Most of the pastries were out at…read morethis time, i would come closer to 12pm for the pastry refresh. They still had the croissant cube i like and tried the matcha croissant to try something new. Also ordered off their hot brunch menu, the smoked salmon avocado toast w side salad and the burrata avocado toast but partner doesnt like cheese so ordered without it, comes with side salad. Also ordered an Americano and a Banana cream latte with almond milk. Thankfully there were plenty of seating as the first half morning rush already left, but by 12pm seating became sparse. The matcha croissant outside is white chocolate with matcha powder i believe, very sweet, not a huge fan of white chocolate. Inside there is chocolate which is nice, it's a nice crossiant tho and the signs say they use french butter and chocolate. The crossiant cube was delicious as always. The coffee was okay,,, the banana cream latte is better after all the cream as mixed into the espresso. I enjoyed my smoked salmon avocado toast, they give u plenty of smoked salmon and salad, the huge tomatoes on the burrato avocado toast is very tasty, they sprinkles olive oil and pepper on top i believe. Overall pretty nice brunch everything was just under $80 which is a bit steep for brunch but this place really has the most variety pastries in one place and tho coffee isn't the best but at least they have the option as well.

    Photos
    Croissante - Indoor dining option

    Indoor dining option

    Croissante - French onion soup- too salty

    French onion soup- too salty

    Croissante - French Toast

    See all

    French Toast

    Lele Kitchen - basques dark chocolate cheesecake

    Lele Kitchen

    4.7(117 reviews)
    3.9 mi
    $$$$

    Came here on a Friday night, and the place was pretty full. I would highly recommend making a…read morereservation. The restaurant is located in a smaller strip mall with plenty of parking. Note, when most people think Los Gatos, they think downtown, however this restaurant is on the edge of Los Gatos/San Jose. But don't let that deter you, the interior of the restaurant felt trendy and on par. Since this was our first time here and we're not too familiar with Eastern European dishes, we opted for the chef's menu and it did not disappoint! The food was amazing and the presentation was even better. Everything felt very fresh. The egg and the macaron bites are so unique, I would definitely recommend giving them a try. Service was impeccable, I don't think our water glasses ever got even halfway empty before they were refilled. Our server explained the menu and food/wine extremely well. With 10 items on the chef's menu, the portions were perfect. I actually appreciate a menu with more items and smaller portions, allowing you to taste more without feeling too full to eat the last few dishes. One of us has a tree nut allergy and they were able to accommodate them with no problems at all. Something to note, the chef's menu was pretty seafood heavy, which I love, but it might not be for everyone. I did overhear the table next to us sing praises of the short rib, so I will definitely be back to give that a try!

    -Oyster (Red currant) 1/10, tasted cold and icy…read more Butterbrots -Grenki (herring): 7/10 -Finaciers (salmon): 10 -Pommes Dauphine: 2/10; fried potato ball, nothing special -Carrot Madeleines: 10/10 -Sweet and savory macaron x2: 8/10, good but could use more roe -Shime saba crudo: 10/10 -Scallop crudo: 4/10, not sure why it's called crudo. It's pan seared scallop over a vegetable roux. Scallop was well seared but needed more salt -Wild arugula fennel salad: 7/10 -Dranik - wagyu: 7.5/10 -Brynza panna cotta: 2/10; cucumber tomato salad is refreshing but the panna cotta is heavy. Not sure they work well together Entrees -Ravioli: 9/10 -Halibut: 4/10, seems overcooked -Wagyu: 9/10 -Salmon: 8/10 Dessert -Sorbet: 4/10 -Apple cake: 7/10 -Chocolate cheesecake: 3/10, too salty -Unorthodox cheese: 4/10 Overall we really liked this and it had a lot of highlights that were amazing. Desserts were a miss for us overall.

    Photos
    Lele Kitchen - Macarons

    Macarons

    Lele Kitchen - Sweet & Savory Macarons ($15)

    Sweet & Savory Macarons ($15)

    Lele Kitchen - Fiddleheads

    See all

    Fiddleheads

    Manresa Bread - bakeries - Updated September 2026

    Loading...
    Loading...
    Loading...