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    Manresa Bread

    4.0 (523 reviews)
    PriceyBakeries
    Closed 8:00 am - 3:00 pm

    Order Manresa Bread Takeout or Delivery

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    Recommended Reviews - Manresa Bread

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    Kouign-Amann that rules over all other kouign-amanns
    Jayne W.

    Manresa breads and baked goods are justly famous in the South Bay and beyond. I have to give a special shout out to the kouign-amann pastry. Their rendition of this rich, crisp, laminated Breton butter orgy is the best I've had in this country, and yes I'll die on this hill. Sandwiches are amazing, as are loaves of any bread you care to mention. Prices are somewhat high, as part of the affluent Silicon Valley ecosystem where a place like Manresa can thrive. But I would say it's fair value for the high quality. They serve Verve coffee, so this is also the place to get the best latte in Los Gatos (a town strangely lacking in good coffee given how stinking rich the population is). The atmosphere is standard modern coffee joint. Not super comfortable but fine. Some outdoor seating, a pandemic-era street patio situation. Service is generally friendly and competent at baseline, and often even better.

    London fog and Smoked Salmon Toast
    Taylor P.

    I always order from Door Dash and almost always get their Levain loaf; it's the best!! Just stopped by for a quick visit and had a London fog and their salmon toast. Both delicious! Staff is always so nice. One of my favorite places in downtown Campbell!

    Jambon Beurre Sandwich.
    Charlotte P.

    I ordered a salted maple latte and a jambon beurre sandwich. These are both delightful! The Jambon Beurre sandwich: salted Vermont butter, Parisian uncured ham, whole grain Dijon (a STAR in this sandwich), and cornichons (gherkins) on fresh ciabatta bread. This is so good, just so so good. The crunchy fresh ciabatta is the cherry on top to a fantastic flavor combo in this sandwich. The cornichons and Dijon add so much to this which really makes it stand out from other ham sandwiches. The salted butter adds this incredible richness that complements the natural salt in ham and adds smooth creaminess to the grainy texture of the Dijon and the crunch of the bread; it sits in the crevices of the ciabatta as it's spread and there is no bite without. It's a wonderfully crafted sandwich by someone who definitely understands flavors. The salted maple latte is very very good as well, I love the gentler- more molasses-y sweetness that doesn't overpower the espresso. The service here was great and the quality of their food and drinks are really high. I can't wait to order again. Their breakfast biscuits look really good.

    Honey Butter Corn Scone
    Shruti Y.

    Came to Los Gatos after a long time.. Manresa bread is situated on a perfect spot here! Plenty of parking behind the store, and on the street! And what a cute store. As soon as you walk in, you're greeted with the most delicious array of breakfast pastries they offer. Each better looking than the other, that picking one was just impossible. The servers were super friendly and service was quick. I started with the Monkey Bread and Cappuccino. Although I'm not a big fan of cinnamon, this is one item I could eat all day everyday! Not too much cinnamon, not too sweet, so soft and flaky, just lovely! I went back and decided to try the blueberry coffee cake and the honey butter corn scone (for an afternoon snack!). I'm a fan! The coffee cake was moist and delish, the corn scone was a little sweet, a little savory. I liked them both. I will have to go back and try a bunch of other items that caught my eye!

    Matcha Latte.
    Dave D.

    Manresa is a small chain bakery located in the middle of downtown Los Gatos. The place is organized and clean but can get crowded at times. There is minimal inside seating but they added outside seats recently. The staff is friendly and pretty efficient. We got a matcha latte which was pretty good but a tad bit overpriced. Matcha maiko has a better product for the same price. The ham and cheese croissant has a really good flaky texture and excellent flavor. The cheese is amazing and it has a generous amount of ham. The problem is that it's cold even after being warmed up. I'm not sure how to solve the issue but the ham is cold and the bread is warm making it all weird. On a previous visit we got the matcha white chocolate cookie which I honestly can't recommend. Otherwise the place is great.

    Great bread makes wonderful bfast
    T C.

    Blessed to have two Manresa within 10 min drive, one in Los Gatos which is the flagship and the other one in Campbell. I go both locations several times a week for years. Coffee is always good, so is their bread and pastry. I don't normally eat bread but must always keep the whole wheat bread in the pantry at all times. All their breads are sour dough based.

    Pastries galore!
    Giselle M.

    Manresa has been well known in the area for a while now, but only in the past couple of months have my husband & I become regulars. A spontaneous pop in last Dec (when our usual cafe was closed) surprised us with excellent coffees and at least 1 vegan baked good (though we wish they'd have more!). Sure the coffees, pastries and bread are pricey (2 almond milk lattes total up to over $14), but that's become pretty standard in the Bay Area. Certainly not a daily visit here with these prices but more like a weekly or every other week "treat yo'self" moment! The delicious coffee most certainly stems from the fact that they use Verve Coffee from Santa Cruz. They've also been selling Cat & Cloud Coffee beans on their merch shelves, also a dope Santa Cruz coffee company! We always bring in our own mugs, but they don't give you a discount for that like other coffee shops do. That one vegan baked good they sell is a chocolate banana bread with coconut chips on top. We personally wish it was just banana bread minus the overpowering chocolate. That might be an unpopular opinion, but not everyone wants chocolate for breakfast lol! Favorite bread is for sure their Multigrain Loaf - great texture and density, and incredible flavor! Inside is minimalistic, clean and very spacious (high ceiling, wooden accents, etc). Though there's only an L-shaped tall counter top by the front window with stools for seating, there are tables right out front in their parklet. Service is typically pretty friendly and fast, maybe catering to a faster-paced get in-get out type of bakery crowd. We'd love it more if they also offered dine-in plates and mugs, but every time we've been there everything gets put in a paper bag and single-use cups (except that we bring our own travel mugs). Overall a great bakery/cafe for locals & visitors alike in Downtown Los Gatos!

    Monkey Bread
    Kristine L.

    It was my first time here. I ordered a turkey sandwich on sourdough bread and monkey bread for take out. When I arrived the items were packed and ready to pick up. I love bread and pastries and I had a good feeling this place would be the right choice and it was. The sandwich was so good, mostly because of the bread. It was fresh and just perfect. The monkey bread was also delicious. It wasn't overly sweet. Just the right amount of sweetness and crunch. The store looks nice and clean. They have outdoor seats as well. I will def be back here.

    Store
    Michael S.

    Cool shop, great baked goods and a larger selection. Coffee was great. Longer lines on a Saturday morning. I think I will need to grab the bread next time.

    Cinnamon Blueberry Coffee Cake Muffin (WF). Monkey Bread Latte.
    Minh V.

    The best thing I like from here is the Blueberry Coffee cake. It has a good texture. Coffee is hit or miss. The service here is not that good. The ladies at the front counter spend most of their time talking. When I walked in, that is what happened. There was no greeting. I would not go in for the service that morning. The place looks nice though.

    Matcha cookie and artichoke escargot

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    14 days ago

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    10 days ago

    The pan au chocolates were really well done. Next texture, and they used a really good chocolate. Could be more flakey.

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    4 months ago

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    1 month ago

    I order the strawberry matcha and it turned out well. The only drawback was the seating I wish there was more space for indoor seating.

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    Avery R.

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    3 months ago

    The bakery is unquestionably excellent, but the high prices make it hard to recommend...special occasions only, IMO.

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    5 months ago

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    7 months ago

    Amazing service! Love the sandwiches and pastries. The best in LG! Nice seating outside. 10/10 coffee.

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    Page 1 of 14

    Manresa Bread Reviews in Other Languages

    Ask the Community - Manresa Bread

    Hello - will your location be open on July 4th Thursday? :)?

    Hi! We will be open July 4th for our normal business hours: 8 am - 3pm. Thank you for reaching out.

    Are there seats for sitting? I don't see any on the photos.

    There are benches at the street, you might need to walk a bit but there are plenty. There is a little area with bar stools but is often busy.

    Do they accept Apple Pay?

    Yes

    Does this location have wifi?

    I don't think so because it's not really a restaurant. It's a grab and go set up

    Can anyone describe the size of the panettone? Is it a normal panettone loaf size? Any idea on the approximate diameter? Thank you!

    Do they sell Oatly Oat Milk?

    Yes they do. It's around $6.00.

    View All 8 Questions

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    I absolutely love Lily Cake Cafe! Their meringue roll is hands down my favorite dessert--light,…read moredelicate, and perfectly balanced, not overly sweet. Every bite is amazing. The coffee is always delicious, and the cozy, welcoming atmosphere makes it a perfect place to relax or catch up with friends. The staff is friendly, and everything I've tried has been fresh and beautifully made. I highly recommend Lily Cake Cafe to anyone looking for great coffee, wonderful desserts, and a warm, inviting place to spend some time. I'll definitely keep coming back!

    Lele Cakes has consistently poor customer service, and every visit has been disappointing…read more My friend and I were speaking Russian to each other, yet the moment the staff heard us, their attitude noticeably changed. Ironically, the employees speak Russian among themselves. We always order in English, but the service immediately became cold and unfriendly. The café is dirty, the tables are greasy, the seat cushions are stained, and I had to wipe my own table while the staff stood around watching. When I asked why the tables weren't being cleaned, I was given a sour look, as if it were my responsibility. The cakes taste old and stale. I genuinely don't understand why the owner allows her staff to treat customers this way simply because of the language they speak. Personal opinions or biases have no place in customer service.

    Photos
    Cute cafe - lots of availability before 9 am in the weekend.
    Cute cafe - lots of availability before 9 am in the weekend.
    Crepes with salmon!
    Crepes with salmon!
    Gingerbread latte (seasonal special)

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    Icing on the Cake

    Icing on the Cake

    4.4
    (1.8k reviews)
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    Different from most the reviews, we chose Icing on the Cake for our Wedding! We taste tested in the…read moreform of cupcakes and can't wait to serve this deliciousness at our wedding. (FYI The Oreo cannot be a wedding cake option). The cutest shop and the tastiest cupcakes/cakes. We are choosing the vanilla cake with buttercream frosting. Cupcakes for the guests - vanilla, red velvet, and banana! Can't wait!

    i ordered a wedding cake sampler box from icing on the cake, and it did not disappoint!…read more i called in to order about 3 days in advance, and they graciously helped me pick out some of their best selling flavors. i got 5 different flavors, and they came in the form of cupcakes! when i arrived for pickup, they have everyone take a ticket and wait for your number. on a saturday afternoon it was decently crowded, but i got called right away. they handed my my box fresh from the fridge and offered me forks! we tried their red velvet with cream cheese, lemon, chocolate chip, pistachio with a brown butter icing, and banana! each cupcake had their respective fillings inside, and were all frosted in their white buttercream on the outside. i loved that you can mix and match! my favorite was the pistachio with brown butter icing, the contrast between the nutty cake and the slightly salty icing was soooo good. my boyfriend's favorite was the banana cake with cream cheese frosting, which wasn't too sweet and had a nice tang from the cream cheese. i would highly recommend icing on the cake!

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    Cream-Filled Swirly Cake Cupcakes
    Cream-Filled Swirly Cake Cupcakes
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    Croissante

    Croissante

    4.1
    (1.1k reviews)
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    The croissants were great! We had 3 types as well as some bread! Service was good. It's was some…read morewhat busy kind of loud. We got our food to g

    You are getting to go to the left. Super easy to see which way you should go because your eyes are…read moreimmediately drawn to all the pastries. Beautiful, flaky, sweet and savory; there are so many delicious options. Gourmet pastries with gourmet coffee equals perfection. Best way to start the morning. I love that. You can actually see them fresh baking pastries while you're sitting. We didn't go overly sweet because it was the morning, but I would love to come back in the afternoon to have a nice sweet treat and a cappuccino. For my family of three we definitely got over excited in order too much, but each bite was delicious. We got a leek quiche, a banana latte, spinach, artichoke danish, mango croissant, almond croissant, and a ham and cheese croissant. I was trying to increase the protein to not spike my blood sugar. Lol. I'd have to say the mango and the almond croissant were probably my favorite. The strong second would definitely be the artichoke and spinach croissant danish thing. Sorry, I forgot what they called it. They offered to heat it up a bit and I definitely recommend this. They did the perfect temperature for the perfect timing. Just enough to make the outside flaky and the inside warm and soft. The pieces that had cheeses were so much better warmed up. They definitely know what they're doing there. Seating was great. I'd love the decor. You can also order off of a menu, but we were too enamored with the actual pastries to even glance at it. I took photos but made sure to not take photos of the staff. I let the staff know that I wouldn't include their faces without their permission. they were very friendly and very appreciative. My family loved your little shop and we will definitely be back when we're in the area.

    Photos
    Indoor dining option
    Indoor dining option
    French onion soup- too salty
    French onion soup- too salty
    French Toast

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    Lele Kitchen

    Lele Kitchen

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    Lele Kitchen was a wonderful surprise. While it's located in a somewhat unassuming shopping center,…read morethe restaurant itself is beautifully renovated, modern, and upscale, sitting next to its sister bakery. The dining room is relatively small, which creates an intimate and welcoming atmosphere. What really stood out was the service. The staff was exceptionally knowledgeable about the menu, explained dishes in detail, and made excellent recommendations throughout the evening. We started with the draniki with mushrooms, which was beautifully presented and delicious. After seeing the smoked salmon version pass by our table, we've already decided that's what we'll order on our next visit. We also tried the macaron topped with salmon roe, which was the most memorable dish of the night. It was creative, whimsical, and surprisingly delicious--a perfect example of thoughtful, modern cuisine. For entrées, the pork chop was outstanding: perfectly crusted on the outside, moist and flavorful on the inside, and served with accompaniments that were just as thoughtfully prepared. The salmon entrée was equally impressive, cooked perfectly with crisp skin and paired with unique, well-executed sides. Dessert was the coconut panna cotta. It was good, but not quite as memorable as the rest of the meal. Next time, I'd probably try something else from the dessert menu. Is it expensive? Yes. Is it worth it? Absolutely. The combination of excellent service, creative dishes, high-quality ingredients, and careful execution makes Lili Kitchen a destination worth returning to. We'll definitely be back.

    -Oyster (Red currant) 1/10, tasted cold and icy…read more Butterbrots -Grenki (herring): 7/10 -Finaciers (salmon): 10 -Pommes Dauphine: 2/10; fried potato ball, nothing special -Carrot Madeleines: 10/10 -Sweet and savory macaron x2: 8/10, good but could use more roe -Shime saba crudo: 10/10 -Scallop crudo: 4/10, not sure why it's called crudo. It's pan seared scallop over a vegetable roux. Scallop was well seared but needed more salt -Wild arugula fennel salad: 7/10 -Dranik - wagyu: 7.5/10 -Brynza panna cotta: 2/10; cucumber tomato salad is refreshing but the panna cotta is heavy. Not sure they work well together Entrees -Ravioli: 9/10 -Halibut: 4/10, seems overcooked -Wagyu: 9/10 -Salmon: 8/10 Dessert -Sorbet: 4/10 -Apple cake: 7/10 -Chocolate cheesecake: 3/10, too salty -Unorthodox cheese: 4/10 Overall we really liked this and it had a lot of highlights that were amazing. Desserts were a miss for us overall.

    Photos
    Macarons
    Macarons
    Sweet & Savory Macarons ($15)
    Sweet & Savory Macarons ($15)
    Fiddleheads

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    Manresa Bread - bakeries - Updated July 2026

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