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    Croissante

    4.1 (1.2k reviews)
    ModerateCafes, Bakeries, Desserts
    Open 7:30 am - 5:30 pm

    Croissante Photos

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    Recommended Reviews - Croissante

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    Croissants
    Sandy Q.

    I was craving croissants and my husband offered to purchase them at any bakery of my choice. Since I hadn't tried this place yet, I decided to send him here. I reviewed the Yelp pics and wrote him a list of pastries I wanted to try (croissants, kouign amann and salt & butter rolls). Unfortunately, when he arrived, only croissants were available. I thought the croissants were just okay. The exterior wasn't as crispy as I preferred and the inside wasn't as buttery as I had hoped. However, I did enjoy the ham & cheese croissant. I love saucy food and there was a layer of mayonnaise in the pastry.

    Menu
    Allison Y.

    Food: the mango croissant and fig croissant were the best! I also tried the peach Danish, but they didn't include many peaches so it tasted more like the cream and croissant and didn't seem as special. I would like to try their strawberry croissant next time. Prices are a little high/ average for a fancy bakery, but at least everything tastes really good to make it feel worth the cost. There were a few blemishes on the croissant sometimes but it didn't affect how it tastes. The croissant sandwich was decent, but not the star of the show. I bought a matcha croissant as well and I thought it was ok, the matcha taste was pretty strong throughout, I just would like it to be more like a matcha cream filled croissant instead. Pistachio Basque cheesecake that my friend got was also ok. Probably not the best cheesecake I've had, but so so. Ambiance: large open space with tables. My friend and I were trying to get brunch at Giwa, but it was way too crowded on a Sunday afternoon so we came here instead. There was only a short wait and we found a table easily. Service: you stand in line and choose the pastries you want and can order brunch items/ drinks at the counter as well.

    Sin-Yaw W.

    Great baked goods, great breakfast offerings, great coffee, very pleasant decor. For a breakfast experience, it is quite up there. We heard of this place for a while and decided to try it out with some visitors. The baked counter has intimidating large selection, our eyes wanted to order everything. We ended up with some french style baked items and a croissant tray. Of course also coffee. Everything was particularly made and delicious. We then went back to buy two big bags more to go home.

    Rona S.

    Went here on a Sunday around opening hoping not to wait too long. Even though it was raining, the place was still packed and the line overflowed to the outside. Luckily I had my umbrella, we waited in line for maybe 30mins. It was plenty of time to decide what to get. Wanted to mention, the parking was big, but still not too many open spots, didn't take long to find one though, I can imagine it getting worse on busier days. Plenty of sitting inside but with how loud it was, I would rather eat it outside tbh. There was almost too many options that it was so difficult to pick a couple to try. We ended up with pistachio croissant, almond croissant, french toast, mango croissant item, and 2 iced coffees. They heated some of our items and packed them. We waited a little bit more for the coffee but not too bad. I like the open kitchen concept and seeing the ingredients they used made me appreciate this place more. Alot of higher end baking ingredients and their ovens were so pretty. Okay time to try the stuff we got! Our top two was the almond croissant and the pistachio croissant. I was so happy that a placed named croissante had good croissants. lol The pistachio was very generous with the pistachio pastry cream, the almond was also very tasty, love the crunch on the outside. Our coffees were a bit on the sweet side but still tasty. I think I didn't like the mango croissant because it was all cold and the mango was sour, not really in season when we got it maybe that's why. Anyway I do want to try some more items, maybe on a less busy day so I can enjoy eating inside. Oh, items were pricey btw, nice little treat from time to time.

    Sandy H.

    If you love croissants or pretty looking desserts, this is a place worth checking out if you're in the Bay Area. I came here on a weekend so parking can be difficult and the line can get long. Luckily, the line moved somewhat quickly with plenty of staff being efficient with taking and preparing orders. There's plenty of savory and sweet pastry options. I tried the almond croissant, pepper sausage danish, mango croissant, and ham & cheese croissant. There's limited seating but you can always do takeout. FYI: No cash accepted

    Latte Einspanner
    Stacey I.

    This place can get pretty crowded depending on when you go. I've noticed that if you come earlier in the morning, that's when it's the busiest since everything is fresh out of the oven, and honestly, who doesn't want to start their day with fresh-baked pastries? That said, they're constantly restocking, and the staff has a well-oiled system down. Even when it's busy, things move surprisingly efficiently. PASTRIES/BAKED GOODS: 9/10 I love their pastries and baked goods! I honestly haven't had anything that was a miss for me, whether it's savory or sweet. Everything I've tried has been delicious. FOOD/MEALS: 8/10 As for their meals, I thought they were good, but not quite as memorable as the pastries. I ordered the avocado toast, and while it was hearty and generously loaded, I felt like there was just a little too much going on. Both the salad and the toast were dressed a bit too heavily for my taste. COFFEE: 8/10 I also really enjoy their coffee. My go-to is the Latte Einspänner, and it pairs perfectly with their pastries. You can really taste the quality of the espresso, and I appreciate that it's not overly sweet. SERVICE: 9/10 The staff is quick, efficient, and constantly on the move. As I mentioned, they run like a well-oiled machine, even during the morning rush. AMBIANCE: 8/10 Seats fill up fast! If you're planning to dine in and you spot an open table, have someone in your group grab it while the other orders; tag-team it, lol. I also love the overall aesthetic. The wooden tables, sky blue and yellow color palette, and bright space make it feel warm and inviting. And of course, the giant glass displays packed with beautiful pastries are hard to resist; they're practically part of the décor!

    Heather D.

    Wish I could give this 4.5 stars! We went down the line and started with the ham and cheese croissant with their homemade sauce. They warm it up, and it was by far my favorite thing I tried- so gooey and delicious. Definitely a must-order! Next was the Kouign Amann, their #3 best seller. It was good, but honestly didn't wow me. We also tried the Everything Salt & Butter Roll, which was tasty, but after that ham and cheese croissant, it was hard to top. We also ordered the egg and bacon croissant from the menu. Made-to-order menu items take a little longer, so be prepared to wait. I don't think I'd order off the menu again as the counter is plenty good on its own. My family tried several of the other goodies and was really happy we made this new stop. All of the drinks we ordered were great, although they did take a little time. We went on a busy Saturday morning, and the line was long with seating pretty packed, but it was great to see the place thriving. We'll definitely be back- probably on a weekday when it's a little less hectic!

    Sooo good
    Sheryl P.

    My friend and I came here for breakfast. This has been on my friend's list to try and i am so glad we did because it was delicious. You line up, pick your pastries and order your food if you are eating in and then pay at the counter. Then, they will deliver the food to your table. For breakfast I got the Eggwing toast ham which comes with honey butter toast, egg, ham, lettuce and tomato. That was so good!! I devoured it. I also got Latte with beautiful art. Again, I love it! It was a perfect combo. My friend got the chicken and croffle. She loved it. She said the chicken is most and perfectly seasoned. I took home, almond croissant, salt breads (garlic, chocolate and truffles), toast box, and ham & cheese croissant. Everything was delicious! My daughter loves salt bread and our favorite is the chocolate. She is asking for it already. My husband, sliced the toast box and toasted it, added condensed milk (oh lord! That was the bomb). We'll for sure be back when I am in the area.

    Toby M.

    Super underwhelming if you have to wait in line. There's nothing special about the pastries they serve and it's definitely not worth waiting in a line that goes out the door. Nothing wrong with it at all and maybe we didn't get the right things, but will try our best to target less-busy times to come. On the bright side, their coffee is really solid!

    Spicy chicken burger
    Cj L.

    First time ordering from their brunch menu today and my spicy chicken burger was surprisingly very tasty. There was a line when we visited at 10am, but it moved quickly and service was also friendly. I think it's a great spot for casual brunch and catching up with a friend. Also, definitely made sure to grab some of their pastries for togo!

    Almond kouign amann
    Julie S.

    I have wanted to check out Croissante- finally visited with my husband. The almond kouign amann was delicious so crispy, not too sweet. The regular croissant was very light and flakey. Looking forward to going back to try other things.

    Ham and cheese, pastrami suisse, and white chocolate matcha scone
    David C.

    This place wasn't too shabby. 2 out of 3 items were solid. Let's get into it. Pastrami Suisse I liked this one, but not so much when it had been sitting out for a while. It was definitely room temperature, the cheese wasn't fully melted, and the pastrami was slightly cold. I eventually asked the helpers up front to warm it up, and it tasted a lot better afterward. The melted cheese and softer bread made a noticeable difference. The pastrami itself was good, just a little salty. Ham and Cheese Croissant This was a solid one too. I also asked them to warm this one up. The ham had a slightly sweet flavor that gave the sandwich a nice overall taste, while the melted cheese helped balance it out. Add in the light buttery flavor from the croissant, and it was a nice combination. I've definitely had better croissants, though. White Chocolate Matcha Scone Yeahhh, y'all can skip this one. I didn't taste the matcha at all. The white chocolate was sorta there, but the scone itself was pretty bland and dry. I wouldn't mind coming back to try some of their other items. They have a pretty large selection, so it's gonna take a minute to try everything.

    St Honore cake, $13. interior
    Scott F.

    They were out of the 72 layer french toast. - 5/5: The plain croissant $5.10 is great; nice moist buttery interior, not mealy. Must heat it up in a toaster oven. - 5/5: St Honore cake $13; The mini cream puffs have a crackly-crisp hard caramel coating. - 3/5: double shot of espresso is average.

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    Croissante Reviews in Other Languages

    Ask the Community - Croissante

    Do you make gluten-free croissants or do you make croissants with the French flour?

    We don’t offer gluten-free croissants, but all of our croissants are made with 100% label rouge (premium) French flour.

    Do they use French flour for all their pastries?

    Is there a gluten free selection?

    No BUT French flour is very different than American and if you are gluten sensitive with American products it doesn't mean that you will necessarily feel the same. I have multiple employees that eat gluten free and they ate croissante pastries… 

    Do they offer strawberry iced lattes?

    Nope! That sounds yummy though!

    Do you have free wifi?

    Yes, you need the password.

    Hello - will your location be open on July 4th Thursday? :)

    From my research of their website, they should be open. They even appear to be taking orders online! I hope that helps!

    Are any of the breads vegan (no egg, milk, or butter)? I am wondering particularly about the baguette, french country bread, and walnut cranberry country bread

    As far as I know, most of their lean breads (like the ones you were questioning) do not contain dairy. I know there are lean breads with a dairy filling or inclusion.

    Is there any croissant without eggs?

    Unfortunately, all croissants have eggs in them .

    Are there still lines first thing in the morning?

    Yes I went there even at 930am and there was still a line. I went another day around 2pm and no line outside but still wait inside.

    Don’t See Your Question? Ask Away!

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    If you're looking for a café that's full of energy, delicious pastries, and perfectly crafted…read moredrinks, Tous Les Jours in Santa Clara is an absolute delight! I had such a fun time exploring their bakery and café offerings. It's the kind of place where everything looks too good to pass up. I started with a Cappuccino 16oz (creamy, rich, and the perfect morning pick-me-up) and a Caramel Macchiato 16oz with oat milk for a smooth, slightly sweet twist. The pastries were next-level: the Mango Cream Donut was light, fluffy, and bursting with fruity goodness, and the Guava Danish was perfectly flaky and sweet with just the right hint of tropical flavor. *Tina's Tips: - Grab a tray, tongs, and parchment paper to make picking your pastries fun and easy. - Add all the pastries you want and checkout at the counter. - If you buy a cake, ask them to hold it while you enjoy your coffee and treats in the café. It's a nice little bonus! Just come here with your friends or yourself! Whether you're grabbing a quick coffee with people, indulging in pastries with company, or even just treating yourself, Tous Les Jours makes every visit feel like a little celebration.

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    Marvel Cake - Chocolate cake with chocolate mousse filling, lookwise great taste

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    We're on the hunt for our wedding cake, so the perfect opportunity to Marvel came up for my…read moregrandmother's 100th birthday. Sad to say, we were all very underwhelmed by the cake. It looked so pretty and we had high hopes. We took the option of adding on a fondant banner for $5 in the store and settled on berry and vanilla. Whoever was helping us was really not much help at all. I guess at least she was honest, but she didn't know what any of the cakes tasted like and if it was buttercream or whipped cream. The cake itself was dry and hard and the texture was oh so wrong. I don't know if it was old, frozen for too long, or some odd ingredients? But for $65 for a small 6", it was very disappointing. We also got the small bisou and a small napoleon. Better than the cake, but still just ok.

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    La Patisserie - *Chocolate Truffle Torte

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    4.1(1.3k reviews)
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    La Patisserie has been my family's go-to bakery for special occasions and everyday treats for…read moreyears. Their burnt almond cake runs through our veins and is truly a family favorite. When we've brought it to social gatherings in the past, it's also always a hit. Their other desserts, like their lemon bars, french napoleon, and turtle cheesecake, are also major hits. So when it was time for my wedding, I knew I had to get my cake from them! It was a wonderful experience from start to finish. They offer cake tasting boxes that include their most popular flavors. However, we had a specific taste profile in mind and asked if they could custom make the samples for us - they said yes without hesitation and didn't charge us extra! The samples were delicious and the pickup process was easy. We went with a ribbon cake (chocolate and vanilla) with fresh strawberries, whipped cream filling, and vanilla buttercream frosting. I also had a very specific vision for my wedding cake - I wanted a detailed three-tier cake with buttercream vintage flowers. We also ordered a plain sheet cake with the same flavors to ensure that we had enough slices for our guests. I worked with Fariba during the ordering process and they were great. I am truly still SHOCKED at how beautiful the cake was and how it matched the inspo photo perfectly. It was a showstopper and extremely delicious. See the photo for details! We got the cake topper from etsy :)

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    Baker's Village

    Baker's Village

    4.2(157 reviews)
    1.2 mi
    $

    1484 Halford Ave Santa Clara, CA 95051…read more This was my first visit to Baker's Village in Santa Clara. It was a warm day, and I was drawn to this bakery by their fruit smoothies. It was near 5pm. I walked in and the place was empty. The gentleman behind the counter greeted me. I asked for a strawberry smoothie, then walked around to survey all the baked goods. It's a small bakery with lots of trays of individually packaged cakes and pastries. The smell was very pleasant and comforting. Using a flat basket (or tray) I grabbed a few selections. I picked 2 "Heart Pies" that resembled my favorite French Butterfly Cookies. Also 2 pound cakes. The total rang up to just over $21. There's some small tables for enjoying your purchases there, but I took my items to go. The icy cold fruit smoothie was very good and very cold! Not too sweet, it had a natural strawberry taste. The Heart Pies were good and fresh. But the Pound Cakes were probably "day old." I noticed there's no dates or "best by" tags on the packages. It's a nice place to visit, and I will return again. Free parking in plaza lot.

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    The seasame bread, without sugar. taste like muaji

    Baker's Village - Inside of the seasame bread (i hope sb will upload a prettier picture)

    Inside of the seasame bread (i hope sb will upload a prettier picture)

    Baker's Village - Most breads are individually packaged. very hygenic :)

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    Most breads are individually packaged. very hygenic :)

    Bakenstein - Monster Chocolate Chip Cookie

    Bakenstein

    4.8(57 reviews)
    1.7 mi

    Found this place through a video on TikTok! The baker/owner was friendly…read more The cookies overall are thinner than expected, but they did have a lot of flavor to them. My favorite one was the Cookies and Cream!

    Overall Rating: 4.2…read more I've ordered these cookies at least 4-5 times now, and at this point I'm convinced there's some kind of cookie sorcery happening in that kitchen. These things just don't miss. There are a ton of positives and only a couple of nitpicks, so for my first 4-star Yelp review, this one's is going to be good. Chocolate Chip Pecan This flavor is definitely one of them ones. The minion size is soft, warm, and loaded with gooey chocolate when you break the cookie apart. The chocolate leans on the sweeter side, which I personally enjoy, though I can see it being a bit much for some people. I was honestly a little nervous about the pecans because I thought they'd overpower the cookie. Nope. They added just enough nuttiness and reminded me of a soft nougat, balancing out the sweetness without stealing the spotlight. The monster size is equally impressive. It's about the size of those Costco food court cookies... except better. It has a slight crisp on the outside, stays soft in the center, and every bite is packed with melty chocolate and pecan again. White Chocolate Pecan The white chocolate pecan is similar to the chocolate chip version, but with white chocolate instead. It has the same soft texture and balanced sweetness, and if you enjoy white chocolate, it's a solid option. Salted Chocolate Chip The salted chocolate chip was the only flavor that didn't quite hit for me. It's flatter, almost like a smash burger patty, and while I know it doesn't use dark chocolate, I picked up a slight bitterness. The salt also came on a little stronger than I prefer. My fiancée actually liked this one more than I did, so this may just come down to personal taste again. The prices are fair, the owner is a cool dude, and after several orders they've earned my trust. I still have a few flavors left to try, but if they're anywhere near the chocolate chip pecan, I'm not too worried. I'll definitely be placing another order soon.

    Photos
    Bakenstein - Corporate catering with labels.

    Corporate catering with labels.

    Bakenstein - Monster Chocolate Chip Cookie

    Monster Chocolate Chip Cookie

    Bakenstein - Monster Snickerdoodle

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    Monster Snickerdoodle

    Croissante - cafes - Updated September 2026

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