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    Manuela

    4.2 (2.3k reviews)
    Closed 10:00 am - 2:30 pm, 5:30 PM - 10:00 PM

    Manuela Photos

    MANUELA ATMOSPHERE

    What's the vibe?
    Hipster
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Manuela

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    Reviews With Photos

    Grilled asparagus
    Beatrice V.

    I'm obsessed with this restaurant! This place is such a vibe. I came here for brunch to celebrate my bday with my family. It's located within Hauser & Wirth which I discovered is an art gallery. When you walk through the building and enter the restaurant, it's such a big open space and doesn't feel cramped at all. Such a nice ambiance with lovely greenery and decor. Perfect for celebrations or a nice date out! Great for photos too. Across the way from the restaurant, there's even an area with fresh herbs being grown and you can even see a bunch of chickens! So if you come with little ones, they'll be super entertained and will have a great time here. We ordered a whole bunch of food and split everything. Upon seeing so many reviews for the cornbread, we had to get that and wow wow wow it is so worth the hype. Unreal. We had to order 2 because it was that good. Smoked albacore dip, ocean trout tartare, and louisiane shrimp aguachile were all good. The cara cara salad was diviiiiiine, so unique, it's a salad of oranges but it had such a unique flavor and had a slight kick to it. It's one of a kind! Both the grilled yellowtail and hangar steak were delicious, the steak comes with two eggs. Both cooked to perfection. Got a side of grilled asparagus, this one had an interesting twist with seaweed. Tasty but other dishes shined more. We ordered so much food and everything had such a beautiful presentation and was really delicious! I would come back here again in a heartbeat. One of my fave restaurants in LA, by far. Service was great too!

    Chicken coop!
    Miriam F.

    We came here to celebrate my sister's birthday, and so glad we did! This place is located in the arts district In LA and it definitely has that vibe. We came here with my two kiddos. We ended up sharing a ton of the dishes, but sadly they are unable to substitute or remove dairy or cheese from any of the dishes. My sister and her boyfriend don't eat dairy, so it is a little tricky. That said, the waitress was very kind and she mentioned which dishes had no dairy so they could choose those. The ones that really stood out were the cornbread---we ended up, ordering two! The albacore fish dip dish was really good. The asparagus dish was pretty good, but pretty salty. I don't recommend the grilled fish because it was really dry. The rest of the dishes were great! The ambience is awesome. You're surrounded by plants and it feels like you're eating in a garden. This place is kind of a hit or miss when it comes to kids mostly because all they have a chicken coop in the side, when my kids were wandering about next to our table in this open space, the security guards told us to make our kids sit down. It was not the greatest experience from that standpoint, but our waitress, Ally was great with the kids! TLDR: great flavors, fantastic ambience, wouldn't bring kids here

    Great drink options.
    Harold V.

    We finally made it to Manuela for date night after years of seeing it all over social media. And honestly? The space lives up to the hype. It's inside a massive historic warehouse in the Arts District and the restaurant feels like an oasis hidden inside an industrial building. There's a cool open-air courtyard in the middle where sunlight pours in, so even though you're technically indoors, it feels partially outside. Tons and tons of plants, a beautiful bar and high ceilings make the place feel special. And that's what I wanted for date night. Not just dinner 20 minutes from home, but somewhere that felt special. The food absolutely delivered. The roasted chicken was simple but perfectly executed with juicy meat and crispy skin. The smoked albacore dip with rice chips was subtle, smoky and not overly fishy. Great starter. The soft shell crab was excellent too, but I was surprised that the snap peas and yellow squash alongside it stole the show. Perfectly crisp and farmer's market fresh. I usually don't even care about those vegetables. The drink menu also deserves love. Huge wine list, beautiful cocktails, and super funny cocktail/mocktail names. My wife loved the "Ta Ta Tatiana" mocktail and I had a Japanese lager I'd never tried before and it was great. Now for the reason this is a 3-star review instead of 5. The service just didn't match the quality of the food or atmosphere. The host barely acknowledged us while fake-typing at the computer. The guy who seated us felt like he was dropping off luggage. And our waitress had absolutely zero warmth or energy. Asking her to describe the smoked albacore dip seemed to physically inconvenience her and she almost talked us out of ordering it. Overall, we were just one of her tables she had to drop food off to. I'm not trying to trash people working hard service jobs. I worked those jobs too when I was younger. But when you're charging these prices and creating this kind of experience, hospitality matters. There's so much to love about Manuela. The space is beautiful. The food is memorable. But welcoming guests should feel like part of the experience, not an afterthought. On a side note, although he wasn't our server, but the server for all the tables around us, big shout out to Angel! We longingly watched him as he chatted up his guests and made them laugh as he described dishes and told stories. Give that man a raise.

    Hen of the Woods Mushroom, Polenta Cake, Crème Fraiche, Garlic
    Thomas Q.

    Wednesday afternoon, cool breeze , surrounded by eclectic art, bricks and old warehouse vibe . Easy service. Fresh ingredients taste better .

    Our light lunch: Smoked Albacore Dip w Rice Crackers  + Biscuits w  Butter & Ham + Arugula salad
    Larry C.

    Wow, an amazing lunch at an amazing spot! this hit all the notes for me, easily 4+ stars We had a light lunch: the smoked tuna dip with these giant crisps somewhere between papadum and shrimp chips, also the famous biscuits -these are so fluffy and flaky, and served warm out of the oven, and third an arugula salad that was great, but compared to the other dishes -well it's hard to be a salad, amiright? I also had a phony Negroni that was pretty darn tasty, especially dressed up with lemon carve, a sprig of rosemary, and a big block of ice. The setting is gorgeous, an open indoor-outdoor space inside the Hauser & Wirth gallery, makes you want to just sit and relax all day. And the staff was super friendly.

    Eggs Benedict + French Toast + Cappuccino + Cortado
    Shak B.

    If you're looking for the perfect Sunday plan in LA, start with brunch at Manuela and then wander through the galleries at Hauser & Wirth. They're in the same space, and it makes for such a great experience. This was my second time at Manuela, and it was even better than the first time. The brunch menu is excellent, the food is delicious, and the service is on point. The ambiance is one of my favorite parts... lush greenery everywhere with a relaxed indoor-outdoor feel that's very LA but still feels unique. We ordered the eggs Benedict (served in a brioche bread bowl) and the French toast... both so so good. Highly recommend. I'll definitely back.

    Christina N.

    We had a reservation for brunch and was seated almost immediately after checking in. Thankfully we did because the wait seemed long for those without reservations. Our server was very attentive and through in explaining the menu and providing recommendations since it's our first time here. Beignet - excellent! Super fluffy, slight chewy (tasted like mochi flour?) and not too sweet. Must order. Shrimp & grits - well balanced and good sized portion. It has a little bit of heat but overall very tasty dish. Venison burger - good burger, well balanced flavor overall, but it didn't really "wow". That's not to say it wasn't good. It's definitely still a very solid burger. Vibes are . We also walked around the art gallery after our meal. Parking can be challenging but there's valet.

    DineLA 2026: Venison Burger, Brioche, Pickled Green Tomato, Crisp Leeks, Roasted Garlic Aioli
    Ran C.

    It's odd how sometimes Yelp sometimes show pics from previous visits to a restaurant on a review, then in cases like this one, only showing my most recent visit. Whatever the case - it's time to finally share my thoughts ... This most recent visit was during DineLA 2/2026. Dropped in on a weeknight and enjoyed it just like I have before. This was my third time. Parking was the same. Street parking or nearby garages. This time parked in the garage behind the brewery. $25. No validation. Other lots and street parking in the area too. Service was as expected. Excellent. Attentive. Friendly. Efficient. Clearing tables (was seated at a small table and space was an issue with all the plates) and refills. A genuine nice - not something feigned making you feel like the server is working the gratuity. Food was good - see pics. Went with the DineLA menu (Venison) and added a few menu items. And drinks. Enjoyed the ingredients and how everything blended together. It may not be for all, but the dishes that this team offers works for me. By the way, there's a bar - which I didn't know is open before dinner. Had a few cocktails before dinner until my table was ready. On another note, there's both indoor and outdoor seating. I've not sat outdoors yet but next time will try. The indoors area is cool because you can see all the action but it can get a little loud. Yes, you read that right. There will be a next time.

    Cream Biscuits, Col. Newsom's Aged Country Ham, Steen's Butter
    Alyssa O.

    By far one of my favorite restaurants I've tried this year. Such a cute, chic, aesthetically pleasing spot. We came for dinner not expecting much, but I am now emotionally attached to those biscuits. They were AMAZING. The cocktail list had a great sense of humor, and the wine list was extremely long -- I couldn't decide. I went with the Spritz'er I Barely Know Her... she was cute, refreshing, and definitely a must-sip. What we ordered: Miyagi Oysters -- 10/10 Burrata Persian Cucumber Salad -- 10/10 Creamed Biscuits -- 1000/1000 (good lord... incredible) Venison Burger -- 10/10 Butterball Potatoes -- 8/10 Pork Chop -- 8/10 Heirloom Half Chicken -- 8/10 For three people, we shared everything and still had leftovers. Everything was delicious. I'm already planning my return for brunch!

    Blistered Snap Peas
    Guillermo R.

    A must stop whenever I find myself near DTLA. The outdoor dining space on a spring or summer afternoon is the best. From service to the dishes coming from the kitchen this is a great spot. Their cocktail program goes with the season, the wine list is well curated (just like a great museum with out of touch master pieces but approachable alternatives). Their cocktail program menu follows the season and offers just the right amount of options. On my last visit the blistered snap peas were so sweet and the char just took them to another level and the crunch of the quinoa was over the top. I am a fan of a long lunch and this is the spot for that.

    Inside/ Check in
    Ally B.

    Wow! I must go again cause we had a lovely dinner last night! I was looking for a place that was dog friendly and had some vegetarian options for my friend and this checked all the boxes. We didn't end up brining her little pup, but the ambience was so inviting, luxurious, and natural. Surrounded by greenery and well kept patio furniture, stylistic and industrial fixtures, it was a space you wanted to stay in. The food was superb as well. Biscuits and butter were a HIT and recommended by our server. The burrata salad, so fresh and tasty as a starter. And the artichoke and Lima bean dish was delicious, satisfying, while light. And one of our favorite parts, the SPRITZ HER I barely know her drink! The St Germaine spritz they make here is worth coming back ALONE! Our service was excellent from water refilling, recommendations, to our hostess greeting us quickly, 10/10 and will be back to try more dishes!

    Cara Cara Orange, Kishu Mandarin, Avocado Yogurt, Zhuog, Santa Barbara Pistachio, Aleppo
    Diane M.

    Delicious! One of my favorite spots in arts district. Love the simple menu, the bites and ambience. Servers were incredibly nice and accommodating to my party as I came in for my graduation celebration and were able to accommodate for last minute extra guests.

    Butterball Potatoes, Crème Fraiche, Pickled Onion, Shishito, Horseradish
    Joe M.

    Tried Manuela in the Arts District for the first time for dinner, and wow--this might have been one of the best meals we've had in a long time. We brought the family here to celebrate a birthday and were so glad we did. The restaurant has a uniquely eclectic and fun atmosphere, and the service was excellent from start to finish. Every dish we ordered was packed with amazing flavor, and honestly we loved everything we tried. Hats off to the chefs and the whole team--this place really impressed us. We'll definitely be back!

    Venison Burger, Brioche, Pickled Green Tomato, Crisp Leeks, Roasted Garlic Aioli

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    2 months ago

    Beautiful restaurant and great food. Manuela has lovely outdoor dining alongside their vast variety of plants and vegetables

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    5 months ago

    Worst service and food, I won't be back. The food was cold, and the service staff was extremely rude

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    2 months ago

    Truly love this spot. Impeccable food, very tasty and a consistently warm, inviting ambiance.

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    Page 5 of 59

    Manuela Reviews in Other Languages

    Ask the Community - Manuela

    What is the parking situation? I am on a walker and looking for disabled parking.

    They have valet for most of the hours they are opened.

    What's the dress attire?

    You can get away with dressing casually

    Hi, does this establishment take walk-ins? I am unable to book online and would like to come with a group on a Friday evening.

    With a group, it could be challenging to get in at night! You are pressing your luck without a reservation. You should call for a reservation.

    Hi how far in advance can you make reservations?

    Hi Barbara, reservations open about 30 days in advance. For example, if you were looking to make a reservation on April 16th, you will able to do so online on March 17th.

    Hi. I am wondering the brunch menu is for Sat and Sunday ? What time? Thanks Aug 11. 2023

    Yes, Saturday and Sunday 10:00am-2:30pm

    Is there a cake cutting fee?

    Hi E.K., we have an outside dessert fee of $3 per person.

    What is the corkage fee currently?

    Hi April, our corkage fee is $40 per bottle for each of the first two 750ml bottles and $80 per bottle thereafter.

    Are there vegan options?

    Not really!

    Is this place kid friendly or offer a kids menu?

    No kids menu. I don't think I noticed anything that is kid friendly. It's more upscale and romantic.

    Is the wood fire grill back up and running? Thanx

    Not yet! We will be sure to make an announcement.

    Do they have a vegan menu?

    Hi Cassandra, We don't have a vegan menu, but we do have menu items that can be altered to be… Read more

    How much is the valet parking?

    It is not a flat fee and I did not read the sign carefully, I thought it was a flat fee of $6 dollars. When I left, I learned that the $6 was for the first 30 minutes and after that it was a different rate. I had brunch and the cost came to… Read more

    Are there any non-alcoholic drinks for dinner?

    They didn't have iced tea or soda available when I went recently but I had a horrible experience here. Girl and the Goat or Bestia are close and MUCH BETTER. I'll never go back here it sucks

    Is street parking a b*tch for a Saturday brunch? And how much is valet?

    Haha yes. I'm a regular and my best advice is to take the earliest reservation. And arrive 15-20 min and likely you'll find street parking. Also top LA secret all Yellow Curbs on Sundays are open to park and no ticket will occur. Look up yellow curb… Read more

    Do they take reservations?

    Yes

    Is your garden bar still open? And is it open on Saturday?

    Hi Amanda, our Garden bar is not currently open for service. A portion of our bar is outdoor and we do have a beautiful patio for dining if you would like to enjoy an outdoor ambiance!

    Do you guys accept reservation for the garden patio area? Want to bring my dog.

    Hello Kristina! Thank you for your question! If you are interested in joining us in our main restaurant & you would like to bring a dog, please call us to let us know. We will make sure to seat you at an outdoor table. If you are interested in… Read more

    How much is VALET these days?

    Hello! Thank you for your question! Our valet is currently $6 for 30 minutes & $12 flat for any time after that.

    Do they serve lunch on saturday or only brunch?

    Hello! Lunch is available Tuesday - Friday from 11:30 am - 2:30 pm. Brunch is available Saturday & Sunday from 10 am - 2:30 pm. We do not offer our Lunch menu on weekends.

    Can you bring a cake for a special occasion?

    We held a surprise gathering for a coworker here and brought a cake but we reached out to the manager prior.

    View All 44 Questions

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    Girl & The Goat

    Girl & The Goat

    4.4
    (2.4k reviews)
    0.4 mi

    This is a nice place to have brunch or dinner with friends. Have come here several times and every…read moretime, service is efficient and nice (waitresses and waiters, bartenders, and also table cleaning staff). People at the front of the house are hit or miss. Food is mostly consistent in its quality and flavors. The drinks are also consistently good. It's been rare that my guests and I have had any negative feedback. Even during DineLA, when many restaurants become subpar in food and service (aka, Zaytinya in Culver City), Girl & the Goat maintain its quality and respectful treatment of customers. I really enjoy this place.

    3.5/5 Came here for…read moremy mom's birthday. Ordered: Naan & Dips Chickpea Fritters Goat Liver Mousse Shrimp and Crispy Veg Salad Galbi-style Short Rib Pork Belly Noodles Lamb Curry Sunrise Spritz The server and the sommelier were awesome! The biggest bummers were: 1. We waited what felt like almost 1 hour for our shank. The server said it was "getting plated" at the 30 mins mark and waited much longer and finally decided to just cancel it. 2. The pricing is way too high for the size of the plates. 3. The food was good but not excellent. For example, the pork belly noodles were just a glorified Japchae. 4. Parking. I mean it is.. Arts district. You can spend 1 hour finding street parking or paying an arm and a leg for a lot. The ambiance is modern but warm. I've been a few times but this might be the last for a while.

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    Zinc Café & Bar

    Zinc Café & Bar

    4.0
    (2.2k reviews)
    0.5 mi
    $$
    Full bar
    Happy hour specials

    I want to update my review about the location of Zinc that I wrote over a decade ago. Since my…read moreinitial review, I've continued to come to this restaurant. It remains a unique addition to the neighborhood, as well as a good place to grab some interesting dishes. Since the opening of this particular business, the Zinc chain has opened in a few other locations. Those locations are much newer in not only their establishment but their design. This is not to say that this is still not an interesting, well-designed business, but, with time, it has become a little bit rundown. I hate to say it, but that is the truth. This location could really use an update and perhaps a deep cleaning. I was, in fact, kind of surprised at the condition of this business, for example, on the way towards their restrooms. From my opinion, it needs an clean up and an update. Also, the litter that surrounded some of the outdoor tables where I was sitting at my most recent visit was very surprising. This is just something to keep in mind if you're coming here for your first visit. In terms of what they offer for food, though it has evolved a bit over the years, they still have a great, heath-based menu, with some very interesting choices. For all of you vegetarians and vegans out there, you will, for sure, be able to find some tasty food to eat. Once upon a time, this restaurant was impacted with tons and tons of people. It was constantly full with people either going to the bakery and/or sitting down for table service. Shortly past their opening each day, there would be a line of people waiting for service. This seems to have changed, however. Meaning, if you're looking for an interesting place to eat, with some good dishes, at the far Southeast side of DTLA, near the lofts district, and you want a place without a long wait to get a table and/or your food, this may still be your place to go.

    Positives first: the ambiance is lovely, nice patio and plenty of space. We were seated quickly for…read moreour brunch reservation. The menu is big, though pricey!! I got an omelette and it was fresh and light, but very small for the price and no bread included. Now for the rest, the service was appalling. Food came out quickly but after that we were barely checked on. We had to ask several times for things that we ordered and had to flag down the waitress to order a second drink and they took forever. We could understand that it was busy but the waitress never apologized or said anything like they were understaffed or anything. Also, we had a few questions about the menu and our drinks and the waitress would just say, "I think so?" or give a vague answer. She didn't seem very knowledgeable about the menu at all. Maybe she was new, but clearly training was lacking. I don't think I'll be returning but since I see many reviews relating to service issues, hopefully management is able to address the deficit

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    Zinc Café & Bar
    Zinc Café & Bar
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    The Rising Sun

    The Rising Sun

    4.2
    (182 reviews)
    0.5 mi
    $$

    Had a chance to dine at The Rising Sun. The setup is simple. You find a seat, order through a QR…read morecode, and pick up your food at the window when it's ready. There is a small seating area, and the seats weren't particularly comfortable, but the space seems intended more for a quick stop rather than a long sit-down meal. I ordered the beignet, breakfast po'boy sandwich, and chicken and waffles. - The beignet tasted good, but the portion was quite small. - The egg in the breakfast po'boy was burnt, which affected the overall flavor. - The chicken and waffles tasted like frozen food that had been reheated rather than freshly made. On the positive side, the service was very kind and friendly. However, overall the food was disappointing.

    Mandatory 15% service fee added to bill. I asked why and was told the owner adds it to give…read moreservice staff a livable wage. Came for Valentine's day lunch. outdoor seating only and next to parking lot; smell of cars ugh; seat ourselves, order via QR code, pick up your own food, check on food and drinks about 5 times because we were not told when it would be ready; got half our order and told the rest wasn't ready and they would bring it to us; never happened so went back to get our Caesar salad and tater tots and they were clueless about my order; waited and was handed a salad the size of my palm hand-disappointing; the vibe of staff was poor, unfriendly and seemed annoyed more than anything. we cleaned our own table and agreed vibe no n food good enough. Food: tater tots, chicken and waffles, breakfast poor boy, Cesar salad, lattes, beignets. won't return. lesson learned: walk away for forced mandatory service fee. owner just raise prices of food instead.

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    The Rising Sun
    Beef burger sliders
    Beef burger sliders
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    Verve Coffee Roasters

    Verve Coffee Roasters

    4.0
    (562 reviews)
    0.3 mi
    $$

    Amazing coffee place with a lovely outdoor and indoor space as well as a loft. Obviously it's a…read morewell-known place in Arts District but many people come here to work and drink delicious coffee and Matcha. I will also shout out their breakfast burrito, which is crispy, crunchy and filled with delicious inside. My only regret was not adding avocado, but it's a lovely place to catch up with friends and or do your work. I even saw some people bring some books to read outside in the sun on the benches and while I don't have that free time yet, it's definitely a goal to come back to do that. Shout out to the lovely cashier who is very patient with my order and everyone who was very kind.

    Love the interior. It's so bright and airy with tall ceilings and there's a good amount of seating…read morewith two levels. Staff is friendly and service is pretty quick. I think there's only 4 or 5 dedicated parking spots available out front so you'll likely have to street park unless you get lucky. It can be difficult to find as the entrance is more on Santa Fe than it is on Mateo. I ordered an iced chai latte and my date ordered a pour over. I think he was pretty satisfied with his drink but my drink was mediocre. Chai lattes are my go-to so it's easy for me to compare and the drink here just doesn't have as much flavor as I expected and tasted watery. Not itching to return but if I did, I'd order an açaí bowl or a pastry as those seem pretty good.

    Photos
    Interior. 3/28/2025
    Interior. 3/28/2025
    Breakfast burrito and matcha latte
    Breakfast burrito and matcha latte
    Espresso Tonic

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    Prank

    Prank

    4.1
    (1.1k reviews)
    1.6 mi
    $$

    We recently hosted our first cocktail party in LA, and Dave from Prank was an absolute angel. He…read moresupported us from start to finish, offering thoughtful suggestions on how to make the event even more unique and special. I had many questions, and both he and his team addressed every single one with patience, care, and attention to detail. It's clear that Dave was born to host events! That level of guidance makes all the difference when you're nervours... that patience and guidance it's exactly what you want in a venue partner. Prank was an excellent choice for our event. The location is fantastic, the staff was incredibly friendly and accommodating, and the drinks and food were outstanding. Thank you so much. We will absolutely recommend Prank and keep it on our radar for future events in LA.

    This is one of the coolest spot in DTLA in my opinion. Here's why... there is an easy feel to the…read moreatmosphere as soon as you walk up to the entrance. The open patio, the bar area and how it wraps around the corner where there is a smaller intimate section. The music was awesome, the bartender has a great pour and the people seemed to be really having a great time. As I look around I see there is an open upstairs area that looks down onto the first level. So cool right? I had a conversation with two regulars and they swear by the menu. Plans are made to come back and I must try the food when I do. Cheers!!

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    Prank
    Nachos
    Nachos
    Prince Edward Island Mussels

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    Prince Edward Island Mussels
    Distrito Catorce

    Distrito Catorce

    4.2
    (44 reviews)
    0.9 mi

    Distrito Catorce is a gem in Boyle Heights that delivers on all fronts. The food was outstanding!…read moreFresh, flavorful, and beautifully presented. Every dish felt thoughtfully prepared, with authentic flavors and quality ingredients that stood out from the first bite to the last. The ambiance was welcoming and the art was tasteful. What truly elevated the experience was the service. The staff were attentive, friendly, and knowledgeable, making us feel genuinely welcomed throughout the meal. They were quick to offer recommendations and ensured everything was perfect without being intrusive. We ordered the tostaditas de atún agua chile negro, beet salad, carne asada taco and Al pastor taco and watched the World Cup game. Distrito Catorce combines exceptional food, a great atmosphere, and top-notch service. It's the kind of place that leaves you planning your next visit before you've even finished your meal. Definitely plan on coming back to watch more World Cup games.

    I knew heading into Distrito Catorce that I wanted to see three things . The closing art exhibit,…read morehear the live band, and finally try Chef Jonathan's menu. It was basically a grand slam. To be honest, I was already biased because his Smorgasburg pop-ups were consistently good. But Distrito Catorce is different , it's like art. My favorite dish was the tacos de papa with salsa macha. The crunch of the potato taco riding into the salsa macha and crema felt like home, but with some extra pop. His salsa game is on point. The scallion salsa on the ribeye taco was also gas. Lastly, I really dug the tostadita de atún. It hit perfectly on these hot summer days. Low-key, I still want to try the El Rey de Noche. Tacos de beef trompo are starting to hit LA, and dude was ahead of the curve making picanha-brisket tacos de trompo. Service is smooth too. The servers are helpful, and solid at the bar. Overall, it's a cool spot with a menu that feels unique to LA.

    Photos
    Art counter entrance a safe space   Paint & Brunch at Distrito Catorce  Facilitated by Liliflor Art
    Art counter entrance a safe space Paint & Brunch at Distrito Catorce Facilitated by Liliflor Art
    Distrito Catorce
    LA city line

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    LA city line
    Azay

    Azay

    4.5
    (487 reviews)
    0.5 mi
    $$

    Parking: If you can get into the Aiso Parking Garage across the street it's the best price, but it…read morewas full when I got there. There is very little street parking and two parking garages around the block, with typical super fast accelerated pricing which becomes $20 quick. You can make a reservation on their website or the app using Resy. I called because it was a holiday and was able to make a same day reservation, unfortunately it took me over 30 minutes to figure out the parking siutation and to get there. Service was good, both the host and the server were very friendly and helpful. It was warm and super busy so I could see they were stressed. It's pretty small inside, good for couples harder for bigger groups. There is also some seating outside but glad I was inside since it was even hotter out there. I got the bentobox: binchotan jidori chicken teriyaki, seasonal vegetables, ztsukemono, miso soup, rice. Everything was crafted well and beatifully plated. Overall a very delicious meal. The chicken was definitely fatty and heavy

    We found street parking a short walk away around the corner…read more My boyfriend and I made a reservation here for Saturday brunch. We were a little late but they managed to accommodate us at a table inside after a short wait. As a vegetarian, I really appreciate how many of the meals on the menu can be made vegan. I chose the vegan Japanese breakfast and I loved it. It was light and simple but wonderfully satisfying. Seasonal watermelon agua frescas weren't on the menu but our server told us we may want to try them! It was very refreshing and we didn't taste any artificial flavors. I tasted a hint of cucumber. We tasted the ice cream, custard, and peach on the stone fruit tart. It was delish. However, the crust on the stone fruit tart was too hard. We really had to drive the fork downward into the crust to even break off a piece. We informed a server about this and we ordered a matcha crème brûlée. We were charged only for the crème brûlée. All in all, we really enjoyed the aesthetic food and the intimate ambiance. The servers were very friendly, there was hardly a wait for our food and drinks once we were seated, and my boyfriend's water glass was never empty. After our pleasant balanced meal, we walked over and visited their super cute, super cool hardware shop next door. I thought the restaurant-hardware business concept is outstanding. Extraordinary little place!!

    Photos
    Small seating indoors
    Small seating indoors
    Pan Seared Hokkaido Scallops
    Pan Seared Hokkaido Scallops
    Pan Seared Hokkaido Scallps

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    Pan Seared Hokkaido Scallps

    Manuela - newamerican - Updated July 2026

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