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    Mario's Famous Pizza

    2.9 (149 reviews)
    Open 11:00 am - 10:00 pm

    Order Mario's Famous Pizza Takeout or Delivery

    Mario's Famous Pizza Photos

    MARIO'S FAMOUS PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    "Plain Jane"
    Bill M.

    Mario's Famous Pizza is a very solid place for -yup- You guessed it, Pizza!! They also make some of the best Italian Comfort Food around. You literally can't go wrong with anything on the menu here, It's All very good and very consistent. For now they're a take out or curbside kinda place plus if You're hunkered down locally they have a fast and reliable delivery service so keep that in mind too. Hey did You know that Americans eat approximately 100 acres of pizza per day. That's a rate of 350 slices per second. Don't know about You, but I'm good for about half an acre a month ;) Not really sure why I never reviewed this spot up until now. Guess I gotsta step up My Yelp game . . [yeah right] Anyway, I'm here now and that's all that matters. Come And Get Your Munch On!!

    Zucchini sticks appetizer. Great portion size!

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    2 years ago

    Delivery was great and we love the veggie pizza the most but everything was great! Professional and friendly too!

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    5 years ago

    Huge improvement since they now let outside services handle the deliveries. Food is and has always been delicious!

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    Page 1 of 4

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    Library Lounge

    Library Lounge

    4.8
    (6 reviews)
    43.9 mi

    Library Lounge at Skytop Lodge feels like stepping back in time in the best possible way…read more From the moment you walk in, everything slows down. Dim lighting, big comfortable leather chairs, bookshelves lining the walls, a fully stocked bar, and historic photos throughout the space create a classic lodge vibe that feels timeless without being stuffy. It is cozy, polished, and incredibly relaxing. The staff is knowledgeable and clearly takes pride in what they serve. The craft cocktails are well made and thoughtful, and if you prefer beer, there are solid options there too. As a bourbon lover, I especially enjoyed their private barrel pick served neat, a real treat and easily a standout pour. This is a perfect pre-dinner or post-evening stop, we have done both, and it works beautifully either way. Dress is slightly casual but leans upscale, and while pricing is a bit higher than average, it feels completely worth it for the setting, quality, and experience. We sank into the chairs, talked story with friends, and lost track of time, which really says it all. If you are anywhere near Skytop Lodge, make sure this is on your list. Plan extra time, you will want to linger.

    Beautiful Place. Not sure why it has no rating on Yelp. Its must see if your at Skytop! Great…read moredrinks and light fare. Beautiful and relaxing lounge style room. Fireplaces and cozy sitting areas. What more could you ask for?

    Photos
    Interior Pic
    Interior Pic
    Back room
    Back room
    Omg. This band.

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    Omg. This band.
    The Barn Kitchen and Bar

    The Barn Kitchen and Bar

    4.4
    (41 reviews)
    3.2 mi
    $$

    The Barn is a gem of a casual restaurant and bar that you need to visit! It is easily accessible…read morefrom Route 80 traveling either Eastbound or Westbound, in Rockaway, NJ. Inside, the dining area is spacious, and tastefully furnished with a nice warm fireplace in the room. The bar area has plenty of seats and TVs for sports fans. Our server Angela B. was so very pleasant, and attentive. She informed us about weekday events held at The Barn (trivia, bingo, vinyl night) and what sounded like a great Brunch Sat/Sun. We will be returning to experience some of them. We started with "Barnachos" ($18) containing a generous portion of pork (carnitas) and the usual nacho components. No pump cheese here though! Yay My wife had a lovely Greek salad ($19) with feta, grilled chicken, olives, onions, etc. I had a Meat Lovers pizza: pepperoni, sausage, cheese, sauce, peppers, onions, olives, etc ($22). The pizza was served piping hot. The portions were all generous and the food was delicious. We were too full for dessert! The menu really has something for everyone but everything on it has a special twist to it. Check out the menu at: https://thebarnkitchenandbar.com/menu/#view-page. (The attached photo shows all of the Oct/Nov/Dec special Fall/Holiday events that The Barn hosted.)

    Wow, I came here for breakfast the other day and it was actually amazing so much better than the…read morediner. Their brunch menu is awesome. Everything we had was so good. it's such a cute vibe inside and I love that. They always have a lot of events. The service was amazing. Shout out to Dillion for the best service!

    Photos
    The Barn Kitchen and Bar
    Sear Pork Chop & apple butter sauce
    Sear Pork Chop & apple butter sauce
    Shanghai Steak Bowl

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    Shanghai Steak Bowl
    Perico Speakeasy

    Perico Speakeasy

    4.7
    (12 reviews)
    28.3 mi

    The food was good. Looks like a happening spot after a certain time. Standing roon only At that…read morepoint

    We had learned that the bar hidden beneath the restaurant, Panela, had changed concepts from the…read moregeneral cocktail lounge, The Sinatra Room, to the tequila- and mezcal-focused, Perico Speakeasy. Since we were big fans of those alcohols, we decided to check it out. The walls of the space were covered in colorful murals with Latin American imagery. There were banquettes along either wall with small tables and ottomans scattered in front of them, providing separate, little areas for each group. Large playing cards were fanned across each table with Jack, Queen, King, and Ace cards each having a menu on its backside. There were bar bites, a spirits list, classic cocktails that could be reimaged with your agave spirit of choice (picture a tequila mojito), and even a custom beverages. The creative drinks were not cheap, coming in at around $20 on average, but they certainly were complex! My La Balacara featured Casamigos Mezcal, spiced pear, Luxardo, orange, ginger, chestnut honey, and a chili tincture. I thought the drink sounded outrageous, but, sadly, all I tasted was that honey, the ingredient of which I was least interested. In fact, the smokiness of the mezcal really did not play well with the chestnut honey, leaving it to taste sort of like licorice. I was not a fan. My companion's El Encanto included Casamigos Cristalino, Lillet Blanc, strawberry-lemongrass cordial, guava, and basil, which sounded herbaceous, but really just tasted like a fancy daiquiri. He enjoyed it, but I found it unimpressive. Our drinks were accompanied by a complementary bowl of spiced popcorn, which was delicious. We had come from an earlier dinner, so the snack was as much as I needed. However, the few larger food items that I saw others order all looked great. While I would go back to Perico to try some other items, I felt like I had had better, more affordable cocktails upstairs at Panela.

    Photos
    Perico Speakeasy
    Perico Speakeasy
    Perico Speakeasy

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    Paradise Lost

    Paradise Lost

    4.4
    (171 reviews)
    30.5 mi

    Thank goodness we FOUND paradise LOST. You ring the doorbell, and are buzzed in to be put on the…read morelist. For my group of 2, it was approximately a 25 minute wait on a Saturday at 7. We jumped over to the bar right beside and drank some girly drinks before getting the notification our table was ready. As with nearly every establishment in NYC, it is very close quarters in paradise lost. We stood at a table while waiting for seats at the bar to become available. Which, we didn't mind. I could see how this might be a little harder to get a seat for a bigger group if you aren't there before 6. It seemed that once a group got a big table, they camped out. The drinks were strong and creative. Friendly bartenders, good music, and yummy options for bar snacks. Also, the bathroom is a nice touch. Given the hell theming for the bar, the bathroom is a 180 and while using the Lou, you can listen to the bible being recited. Theres also a spooky surprise if you press the button in the bathroom. Speaking of the bathroom, it is at the bottom of some decently narrow stairs. So, try and stay sober enough for stairs or you may fall. Go to this bar. You will have fun.

    Paradise Lost is a speakeasy tiki bar located on 2nd Ave in the East Village. A friend & I went…read morethere after having dinner at Spicy Moon a few blocks away. We wanted to have after-dinner cocktails in a chill space, so we searched on our phones & saw Paradise Lost address via Google. We proceeded to walk down & was unable to find the establishment due to their being no front sign. After walking back & forth a few times, we saw another group walking towards the door & they confirmed the place. We walked inside the front door pressed a "doorbell" & lo & behold we gained entry after the previous group went inside. Definitely an incognito entrance. Once inside that door there is someone to greet you, & take your information. There is a forest/ grass/ jungle-looking foyer/ hallway we walked down to get to the next door. Before we knew it, we were near the "Paradise Lost No Vacancy" neon sign w/ an arrow pointing towards the snake-shaped knob door. It gets opened & a supercool speakeasy awaits.... Paradise Lost has mixed style table / seating arrangements throughout the place. A bar seating section, booth-style seating area, lounge- style seating area, etc. We got there a little after 7pm, so the afterwork crowd was in full swing. Paradise Lost has interesting atmosphere. At times a Gothic / Medieval Vibe, meets place w/ shipwreck decor, meets eleganct /club vibe w/ beautiful ceiling lighting, etc. Music played in the background. Staff are friendly, energetic, & attentive. We were pleasantly overwhelmed w/ the vast selection of tiki cocktails that were on the menu. Paradise Lost also have an intimate selection of snacks/ food menu items. This included Popcorn, Tater Tots, Devilled Eggs Rangoon Dip, etc. We ordered some cocktails served in unique tiki mugs & a bucket of popcorn to munch on w/ our drinks. The popcorn is flavored w/ Sea Buckthorn & Browm Butter, which gave it an special flavor profile. Our cocktails were well-prepared & nice & strong. Paradise Lost has individual unisex bathroom stalls & a communal vanity & sink area. The bathroom stalls have spooky voices coming from a speaker as you use the bathroom. I was so humorously taken aback, it had me laughing when I came out...Definitely a different thing to experience in the bathroom - lol. Before we left we watched one of the bartenders do a cocktail "fire" presentation for some patrons in a booth seated area. Wow.... Paradise Lost accepts walk-ins only, no reservations. Paradise Lost accepts groups of 8 or less, unless you are requesting to book the space for a private event. Ages 21+ paradiselost.nyc @paradiselostnyc Paradise Lost is open everyday - 5pm-2am.

    Photos
    Amazing atmosphere!
    Amazing atmosphere!
    Beware the shark!
    Beware the shark!
    Damned Dumplings ($10) and Kappa Krab Roll ($15)

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    Damned Dumplings ($10) and Kappa Krab Roll ($15)
    Maracaibo

    Maracaibo

    4.4
    (63 reviews)
    27.1 mi

    Well, now. Finding truly authentic Venezuelan cuisine wasn't on my 2026 bingo card (as the cool…read morekids say), but I'm definitely stamping this square. Dios mio, what a meal! There was not a bad bite to be had. We might've cut the roofs of our mouths with the crisped-to-perfection Patacón, but I don't care--I think all sandwiches should be encased in fried plantain instead of bread. And the succulent pernil filling? Dios mio otra vez! Though, tbf, when is pernil ever a bad choice? Then there was the stuffed-to-the-brim Cachapa filled with carne mechada and Venezuelan cheese. It was enormous. Like, Jesus pulling from the neverending fish basket enormous. It never ended. We had to take it home. But before we did, I practically ate all of the arepa, which was the sweetest, bursting-with-corn-flavor arepa I've ever had outside of South America. It was so good, I practically cried with every bite. Tears of corny joy, mind you. We got an entree of grilled fish (Filete de Pescado a la Plancha), which came with a complimentary side--in our case, arroz amarillo cuz I gotta have my grains. The fish was perfectly crispy on the outside, meltingly tender on the inside. As with everything else, it was also way bigger than it had any right to be. Finally, we ended with what we THOUGHT would be a small item--the Arepa Arcoiris Llanero--but we were mistaken. It was stuffed so full of fresh avocado, shredded chicken, and various veggies that it had to be further encased in a paper wrapper for fear of the arepa wrap giving up on its job. We didn't make it more than a few bites before having to regretfully pack it home, but those few bites were chef's kiss. Venezuela has long been on my bucket list (who doesn't want to see Mount Roraima or Angel Falls?), but until I can get there, I'll be more than happy to "settle" for coming to this beautifully modern paradise of culinary delights. Throw in the huge portions and unbelievably low prices, and it's kind of a no-brainer to make the trip.

    I was looking for a classy, yet fun, restaurant for a celebratory dinner when I discovered…read moreMaracaibo. I could tell from the photos that the vibe was lighthearted and trendy, and the reviews of their food were also excellent, so it was the perfect choice. We pulled up in our ride share and noticed that valet parking was available, which was helpful to know for the future. We ascended the several steps up to the lobby, where we checked in and were then escorted to one of their two dining rooms. We were greeted by our nice server and then I went to look for the restroom, only to discover that there was a single bathroom for all diners. I found that odd, particularly because, though the restaurant was not super crowded on that evening, I know that it could be busy on weekends. Anyway, after waiting around five minutes, I was able to get inside and then rush back to my dining companion. We both reviewed the drink menus, intrigued by the fruity, tropical concoctions on offer. I settled on the Ex Keeps Calling, which was made of Don Julio Tequila, passion fruit, cinnamon, Cointreau, lime, Aperol, and mint. The orange-colored drink arrived in a rocks glass on a large wooden board that also included an antique telephone that was ringing. It was such a playful presentation! The cocktail resembled a passion fruit margarita, but had slight bitter notes from the Aperol and sweetness from the cinnamon. I could not detect the mint, but the cinnamon really made the drink memorable, in my opinion. My partner ordered the Guarapita, which included Patron Reposado, guava, pineapple, lime, and thyme, and was served in a large rectangular glass that looked like a purse and even had a leather strap attached to it. The drink was decent, but tasted like cotton candy, so it was a bit too sweet. From a food perspective, we were very intrigued by many items on the menu and decided to start by sharing the Trio De Cesticas De Platano Rellenas, a set of three plantain cups with protein stuffing. The menu said that we had our choice of fillings between beef, pork, and chicken, so we had assumed that we would receive one of each. However, the trio only accommodated one variety. We choose the beef and were thrilled with how juicy it was. The meat was tender, and the marinade was juicy and savory. The plantain cup, however, was a bit dry and was potentially premade. For my entree, I selected the Pechuga de Pollo, which was always a favorite dish of mine. The chicken breast was pounded into a massive, thin filet that was juicy and well-marinated. That was a contrast to my companion's Lomo Salteado, a dish of stir-fried beef with onions, tomatoes, and spices that included pretty dry and chewy meat. The dish also had a few large potato slices that looked like they had been fried, but tasted baked. Those could have used a bit more flavor. Both dishes came with our choice of side dish. I went with the mixed vegetables, and he went with the yellow rice, both of which were good but needed more pizazz. Overall, we loved the tropical rainforest atmosphere, childlike cocktail presentations, and tasty food. We just felt that the dishes could have used some additional seasoning. However, we would gladly return.

    Photos
    Check in
    Check in
    Patacón con pernil
    Patacón con pernil
    Sueño Mi Gente Cocktail (~$17)

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    Sueño Mi Gente Cocktail (~$17)
    Dismal Harmony Distillery

    Dismal Harmony Distillery

    4.6
    (25 reviews)
    6.3 mi

    Dismal Harmony Distillery is an absolute gem in Morristown. From the moment you walk in, the 1930s…read morespeakeasy vibe sets the perfect mood. While the aesthetic has a hipster edge to it, let's be clear: this is not a place where you get a cheap bucket of beer served by a pretentious, disinterested bartender. It is a haven for people who truly appreciate exceptional spirits. They distill incredibly high-quality, rare spirits right on-site, and the innovation and quality show in every glass. It is obvious that an immense amount of thought, care, and consideration goes into the flavor profiles of both their unique creations and their brilliant takes on classics. The drinks are pricey, but it's worth it for the premium experience. Their rum old fashioned is a personal favorite -- a truly innovative take on a timeless cocktail. For those who abstain from alcoholic beverages -- they do have a handful of tasty mocktails available. What elevates the experience even further is the exceptional service behind the rail. Instead of the indifferent attitude you get at some trendy spots, the team here is welcoming and highly engaged. They take the time to ask about your flavor preferences to recommend the perfect drink. The space can get quite loud and high-energy -- especially when multiple lively groups or bachelorette parties are overlapping -- so be prepared for the cacophony. Even so, for phenomenal cocktails and incredible service, this place is unmatched! If you want a masterfully crafted drink in an unforgettable, high-energy setting, this is the spot. We will definitely be back! PRO TIP #1: New Jersey's draconian liquor laws prohibit microbreweries or distilleries from serving food, so bring your own snacks or order via your favorite delivery app. PRO TIP #2: Dismal Harmony does not have a private parking lot, but there is plenty of paid on-street parking on Morris Street. Bring change or use the ParkMobile app for the meters ($1 per hour) Monday through Saturday from 8am til 6PM; all street meters are free Monday through Saturday after 6pm and all day on Sunday. If you can't find a spot on the street, paid parking is also available in the Morristown Parking Authority Lot #10 (12 Wilmot Street).

    First time there. The waiter answered all my questions about the drinks and the interesting decor…read more The drink was superb.

    Photos
    Dismal Harmony Distillery
    Manhattan (friend did say this was a little too sweet for her)
    Manhattan (friend did say this was a little too sweet for her)
    Interior

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    Interior

    Mario's Famous Pizza - italian - Updated July 2026

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