This place absolutely deserves five stars! The garlic noodles were the highlight of the…read moremeal--perfectly cooked, packed with flavor, and tasted authentic. They had that rich, garlicky, buttery goodness without being overwhelming. You can really tell they put care into their food. The rest of the meal was just as impressive, and the service was friendly and welcoming. If you're looking for a spot with authentic, flavorful Asian fusion cuisine, this is definitely one to check out. I'll definitely be back to try more of the menu. Highly recommend!

This place is a little out of the way and easy to miss if you're driving by, but it's worth seeking…read moreout. The staff were very friendly, and while the music was a bit loud and the decor is fairly minimal, everything was clean and well maintained. The food is made to order and clearly prepared with quality ingredients. The lumpia were excellent. I ordered them without the ranch seasoning because I find it very salty, and I'm not a fan of the accompanying dip for the same reason. Honestly, they're good enough on their own. The Cajun Parmesan wings were cooked perfectly, but I didn't get much Cajun flavor from them. I'd probably try a different wing flavor next time. The fries were great, and the ranch was even better. The Mongolian beef was another standout. The steak was cooked perfectly, tender, and flavorful. There were plenty of onions, which I loved. It was a little heavy on the sauce, but still very enjoyable. Prices are a bit higher than average, but the quality justifies the cost. It's a locally owned business that's definitely worth checking out and, in my opinion, much better than most restaurants in Salinas.

I took my grandma and grandpa here on Friday, and this place exceeded my expectations. My grandma…read morereally enjoyed her tacos, and my grandpa liked his food too--although he thought the salsa was a little too spicy (I personally loved the kick). The tortillas were amazing--soft, fluffy, and delicious. My molcajete had great flavor as well. My only personal preference was that the steak was cooked more well-done than I typically like, which made it a little dry for me. I understand that may be how many customers prefer it, but it could be nice to give guests the option on how they'd like their steak cooked. The beans were creamy, the rice had great flavor, and overall everything tasted fresh and well made. It does get busy, so parking can be a little difficult, and it can get pretty loud inside during peak hours--but that's also a sign that people clearly enjoy this place. Overall, delicious food and I definitely want to come back to try more items on the menu.

Food was good. I ordered carne asada. It was 3 thin slices--juicy, fresh. It came with rice, beans…read morea grilled chile serrano, a cebolla and 3 home made corn tortillas. My daughter had the birria plate and a chavela. I was checked on about 5 times.

We definitely love coming to Bag O' Crab. It's the most authentic and closest taste to Boiling Crab…read morethat we've found in the Bay Area. I lived in the Bay Area for several years, and this is honestly the closest you'll get in flavor. There is usually a wait, but that's the same experience at Boiling Crab. I also love that they offer combo options that Boiling Crab doesn't. I can get snow crab legs and shrimp together, which are my two favorites.

Ever since I moved here from Sacramento, I have been coming to Bag o Crab for at least once or…read moretwice a week, because there is no seafood boil close to the one in Sacramento. Me and boyfriend came in as a party of 2 with the possibility of one more as the other party just got off of work and already ate and only coming for a drink. We walked in at exactly 4:30pm and the place was not busy. They asked for how many and I said 3 they then stated to us that we must have the entire party before we are seated. This is the first time this has happened to us. I may understand this as most restaurants do this but for it being 4:30, with multiple booths and tables open, no rush, staff just sitting in empty booths, no waitlist, how can they not accommodate this? I understand restaurants have policies that are important, but what happened to hospitality. Dining out is not only about serving good food it's also about providing thoughtful, welcoming service. When the restaurant is clearly not busy, a little flexibility and basic consideration can make a significant difference in a customer's experience. A post like this can easily be avoided if there was a bit of empathy. The food is good so I leave this a 3.

DISAPPOINTED,,,,, We've been going to Phil's for over 30…read moreyears, first at the original location in Moss Landing and more recently at the new location in Castroville. We've always been pleased, but not this past Sunday. We met friends for dinner, and we were both disappointed. I found the Prawn Fettucini Alfredo to be under-cooked. The prawns were fine, but the pasta wasn't fully cooked, and it had the taste and feel of uncooked flour. My side salad had far too much dressing and the mixed greens were very wilted. My companion ordered the Shrimp Skewer Salad. It was swimming in dressing and like my small salad it was made up primarily of wilted greens. We also thought that, given the poor quality of the meal, $22 for her salad and $32 for my pasta were definitely on the high side, especially at a place where you order your food at a counter and then dine in what amounts to "school lunch rom" ambience.

Having Monterey Aquarium season passes means we find ourselves down in Monterey every couple of…read moreweeks because my son absolutely loves the aquarium. And somewhere along the way, Phil's has become part of the tradition. The first few times we came down, we were on a mission to find the best cioppino. We tried multiple places that all made their own claims to the title, but after our very unofficial family taste test, Phil's was the clear winner. Their cioppino is what keeps us coming back -- rich, comforting, loaded with seafood, and exactly what I want after a day on the coast. We also tried the sea bass fish and chips, which were excellent. The fish was buttery and flaky inside with a nice crisp exterior, and the portion was generous with four good-sized pieces of fish. At this point, a Monterey Aquarium trip almost feels incomplete without a stop at Phil's. We may come down for the fish at the aquarium, but we stay for the fish at Phil's.

We visited Patria in to celebrate my mother-in-law's birthday, and it was a hit for all of us. We…read moremade reservations ahead of time and were seated promptly. The restaurant has a great drink selection and a great menu. We were pleasantly surprised to learn they offer a Tuesday dinner special that includes an appetizer, entrée, and dessert for only $32! This menu also had a special drink selection. I ordered the house salad, prawn risotto, and chocolate lava cake. The salad was very fresh with spring mix and butter lettuce, which I especially enjoy, and it was topped with a light vinaigrette style house dressing that was light and delicious. The prawn risotto was creamy, flavorful, and the shrimp were cooked perfectly. The chocolate lava cake was rich and very chocolatey, a bit too rich for my personal taste, but still enjoyable. It also came with vanilla gelato, which was delicious. As a table, we also ordered the tableside tiramisu, which was such a fun and unique experience. I am a tiramisu connoisseur, so anytime I see it on the menu, I ordered it. It is my favorite dessert. Although this was not my favorite one, I very much enjoyed the experience. I will mention the espresso needs a little more time to fully soak into the ladyfingers, but the presentation and experience alone made it worth trying. The ambiance was lovely with nice background music, and the service was attentive and welcoming. Everyone in our party truly enjoyed their meal, especially the birthday girl. Overall, Patria is a fantastic dinner spot in Salinas, and I would absolutely return and highly recommend it.

Food was great, start to finish, and there was finally some ambiance and I say this as my sole…read moreissue in the past was that the place was silent as a library, because when I'm out for dinner and drinks I like at least a little ambiance. I'm glad to report that last night had some music in the bar, it was soft and sounded like Italian folk (Frank Sinatra would've been nice too) but it was perfectly fine because it broke up the atmosphere in a positive way. Calamari appetizer was great and my pork chop was too. Service was equally great as it was prompt and accompanied. I'll be back soon, so if you haven't tried Patria yet, you should.

The outside area is not the best, but we tend to order to go which works out for us. I do…read moreappreciate the timer, you are not guessing when your food is ready. Honestly everything is delicious. I always ask the same question at seafood spots, "Do you clean the vail out for the shrimp, most places don't. Do do to Some extent. although you will Still find some of it here and there. I have gotten use to this so I will clean them a little more before eating. Other than this... they are quick and the food is good. There is no where to sit, so Expect to eat in your car, which most people do not mind or order to Go. They give you all the condiments and plenty. The ambiance is what you would expect from a food truck on the side of the road. This is our go to place.

Great food, best mariscos in town for sures!! I've been here over 30 times this year 2026read more

Best clam chowder, sandwiches, and specials in the 831! Tastes great and big portions. My favorite…read moreitem on the menu is their special, blackened salmon tacos with mango salsa. Find them on instagram for their location schedule and times. They treat every customer as family. Cherry on top of their great food is the pirate ship theme for the fresh seafood vibe.

Best calamari steak sandwich!!! I will definitely buy this again. My husband got the chicken and…read morefries and he loved it! It was fried perfectly! The customer service was great and friendly.

This is a family owned restaurant. Family members are fishermen & bring in fresh fish every day…read more The glassed in porch is just like sitting out on the deck with unobstructed views of the ocean. Even on a cold day the porch is heated. My wife & my favorite dish is a Caesar Salad with your choice of fish on top. I ask for my filet to be blackened. Wine is moderately priced with a generous pour. At the top of our favorite restaurants in the Monterey Bay area.

YES, YES, AND YES! Sea Harvest hooked us! I'm so pleased with what we found here! I have been…read morelooking for local caught fish, and this is fresh fish at a reasonable price. My daughter treated my mom and me for our birthday week, and my goodness--the combo fish tacos were fantastic and meaty! YUM, yum, yum! With tables out over the water, we could see otters playing while we enjoyed our meal. Save a little on the bill since it's walk-up and order and the busboys were super friendly and helpful with clearing tables, refreshing condiments, etc.

I loveeeeee Crab bucket! I've been going regularly the last 4 years! I can say that My experience…read moreis always 10000x better when Gaby is my server. She's so sweet and friendly. Checks in to make sure we're doing good and that we're enjoying our food. I love the overall vibe here! The micheladas are so bomb when they put a thick chile/chamoy rim. And the Cajun sauce is to dieeee for! Best seafood boil IMO

Food is always good. The ladies are always super friendly! Also not so expensive here.read more

I've been here three times now and have decided to finally leave a review…read more Service/cleanliness: the staff has always been very friendly and willing to help with questions regarding the menu. The restaurant has always been clean. That said there seems to always be flies around. I dont know if it's because of the area, time of day/year, or other. Just thought this was worth noting. Food: The first visit I had the shrimp cocktail. There was a generous amount of shrimp, that had been cleaned. However the sauce was average to me. Everyone has different taste buds, but for me the taste to this shrimp cocktail was just not what I was hoping for. The second visit I had the carne asada with grilled shrimp plate. The flavors in the shrimp as well as the steak were amazing! I loved it, and would definitely order it again. The sides of rice and beans were also packed with flavor. The only disappointment to this was the very basic corn tortillas. The third visit I had the mocajete and a fish taco. You typically can't go wrong with a mocajete, and this was not an exception. Packed with meat and flavor. It also had cactus which was a nice addition since most places dont do that. YES, the fish taco is as good as everyone says! The flavor in the fish was amazing, especially after I squeezed my lime over it. That said, the fish tacos come with a secret sauce that tastes like mayo and ketchup with something else mixed in. While it's good, I recommend not using it as it hides the flavor of the taco.

The food had no flavor, I had the tostadas with shrimp and octopus. No flavor and the shrimp tasted…read morelike it had gone bad. Shrimp tasted like stinky water. The service was good tho