We usually eat at the one in Mesa, AZ But this time we were on this side of town and enjoyed…read moreourselves!! As always great food our services was pleasant and nice. The restaurant wasn't crowded or busy but atmosphere was going good, we would go back to either one depends o. What side of town we on. Again a great place to eat at!!

My family and I have been coming here for years, today we went to celebrate my sister's graduation,…read morethis is her favorite restaurant. Their house blend is the best sauce I've ever had, that alone is what keeps us coming back, I believe it is a Viet style Cajun sauce. We usually get the build your own combo, with crawfish, snow crab, and a few appetizers like french fries, garlic noodles, and onion rings. I believe they have changed management recently, or in the past few years. Although the sauce remains delicious, the food quality seems to be falling, and I see that they have a few food safety violations listed on their Yelp. The garlic noodles were swimming in the watery sauce, and the Cajun fries were not tossed, just sprinkled on top. The restaurant has never been that busy when we go, and there is usually is only one server doing all the hosting, food running, and waitressing. Ours seemed to be a little stressed today, and did not refill our drinks as much as we would've preferred, and forgot things like our salt and pepper. We will probably still keep coming just for that sauce, but looks like the restaurant has a few things to work out to bring back its former glory.

Its restaurant week and I ordered Lobster Arancini, Branzino Diablo and the Orange Blossom dessert…read more Thumbs up to the Lobster Arancini and Orange Blossom. Sadly, the Branzino was fishy, I should know better than to order fish in Arizona however the remainder of the dish was tasty. I did inform a waitress, but I guess my comments weren't met with any interest in my review. I was the first person to order today.

The food was overpriced for the quality and taste. The Rockefeller oysters were the main reason I…read morewanted to try this place, and honestly they were just okay -- definitely not worth $25 for 6. I've had much better elsewhere. We also ordered the $30 gumbo, which tasted overly seasoned, but not in a good way, and the lobster mac and cheese was extremely bland, reminding me of boxed mac and cheese. The service started off fine and our server was nice, but after we ordered, I noticed she shared the happy hour menu with the table next to us and never mentioned it to us. We also had to wave her down multiple times just to get drink refills. Overall, the experience and food did not feel worth the $120 we spent. Very disappointing.

Went to Pier 88 Boiling Seafood & Bar on Mother's Day, so there was a bit of a wait after check-in,…read morebut we were able to hang at the bar and grab drinks while we waited which made it way more manageable. The waitress was attentive the whole time, bathrooms were clean, and I really appreciated how mindful the staff was with my deaf friend. That always stands out to me. The calamari was okay. I liked it, but my friend said she's definitely had better. I also had to ask for lemon with the calamari. Last time I came with a friend they were completely out of lemons, so I was glad that wasn't an issue this time. I'd probably try something different instead of the calamari next visit though. We got the Pier 88 combo crab boil with the "All of the Above" seasoning in mild. It came out super quick and was very well seasoned. I personally thought it leaned a little salty, but I also saw other tables adding extra salt to their food, so I guess it just depends on your taste. Portions were good and everything tasted delicious. Very kid-friendly spot, pretty loud and lively inside, and honestly a great place for hosting bigger groups, family get-togethers, or even just catching up with a friend over drinks and seafood. I've been here before and would definitely come back again.

We were really excited to try Pier 88 Boiling Crab, especially since I love seafood and the Yelp…read morereviews made it seem promising. Unfortunately, it was a major letdown. We started with the clam chowder, which was extremely watered down and completely lacking in flavor. It tasted more like soup that had been diluted than a proper chowder. We also ordered shrimp with the Pier 88 seasoning, but the spices were barely noticeable--there was almost no seasoning at all, which is pretty disappointing for a place that markets itself around bold flavors. The service was just okay--nothing terrible, but nothing that made up for the food. Overall, the experience didn't live up to the hype, and we won't be returning.

Busy, busy mall. Big parking lot, but mostly full stalls. Might have to drive around a bit…read more Ambiance/Cleanliness-big dining space, high ceilings. Watched staff meticulously prep tables for next seating. Clean restrooms. 4 stars. Service-Epic. From front to back, end to end some of the best service in my life. No cap. The restaurant was packed. Hostess was polite and attentive. Jonathan in the bar area got us drinks as fast as he could...also extremely polite. Brianna was one of the best ever. No errors, smile that lights up a room, attentive and sharp. 10 out of 10. 5 stars. Food- THE best cheesesteak eggrolls ever. Fantastic starter. Great Wedge...plethora of bleu cheese, bacon, sweet tomatoes. Prime rib was delicious, generous portion of parm mashed potatoes. Great meal, extremely fair price. 5 stars.

Don't bother making a reservation on the weekend, it won't make a difference. We had a 7:00 PM…read morereservation and didn't get seated until 7:30. Our server, John (a.k.a. Houdini), was almost impossible to find. It honestly felt like he had a timer set to check on us every 20 minutes. Sit down, water. Disappears. 20 minutes later, takes our order. Gone again. Food arrives, quick check-in. Then... gone. We sat there another 20 minutes just trying to pay, basically held hostage waiting for the check. At one point, we flagged down another employee, a woman with a choker and a forearm tattoo, and asked if we could pay. She said, "I'll find him." Spoiler, she didn't. Meanwhile, Houdini magically reappears to drop off dessert at the table next to us, then pulls off a tactical spin move to avoid eye contact with our table entirely. Impressive, honestly. Eventually, a new table gets seated next to us and suddenly, poof, he's back. But instead of helping us, he goes straight into a pitch about the lobster queso (which, by the way, wasn't very good). We finally had to flag down a host who literally told our waiter we just wanted to leave. After about two hours in what can only be described as mediocre restaurant purgatory, we were finally able to pay and get out. Bottom line, slow service, poor attention, and food that doesn't make up for it. Not worth it.

This is a popular eatery, especially for families and special occasions. If there's a birthday,…read moreyou'll hear an air horn celebrating it. The atmosphere is bright and there are sports on every tv to look at. The food we had, jambalaya and shrimp bowl, were excellent. But what makes this place five stars was the service. The manager came by to make sure we were comfortable and answered our questions about the menu items. The food and drinks were served in a timely manner. And the prices were reasonable. I highly recommend.

I've been a loyal customer for years, but my recent visit was extremely disappointing. Long waits…read moreto be seated and served, slow drinks, no utensils, and all the seafood was overcooked..including the very small "king" crab. After a $190 bill, this was not the quality I expected. Sadly, this will be my last visit!

We absolutely love Pappadeaux but lately at the Ft. Worth and Arlington locations we have ordered…read morenaked blackened salmon and received the hind end piece that no one in my house wants to eat so I bake it for our dogs! The problem is you pay the same price which is like $37-40 for a center cut and this end piece. If they need to get rid of those they could offer them for a cheaper price and I'm sure there would be some takers!

I live right by this place for years and always pass it and never tried it !!! And I looked it up…read moreand it's a literal staple in Arizona state !!! My parents and I went here for dinner and we got mozzarella sticks and a sampler platter cause we wanted to try something different and it was all good !! I got a watermelon dream and tbh off the bat it was odd but it grew on me and was really good !! The court yard is super cute and ambience of the whole place is great !! The restaurant is also very clean for how old / long it's been open! Truly a great experience !! Server was nice too :) Will of course be back !!

Ok I have to admit. I have had this spot saved before they ever even opened doors. And I have…read morefailed to try them until recently. I am forever grateful to yelp for reminding me of my saved places. Because this establishment ladies and gentlemen has my money forever for their food. I came back three days in a row straight! Shrimp cocktail-absolute perfection, ratio of shrimp to veggies is perfect. The juice itself is so flavorful and no additions are needed. The fish tacos are amazing and fresh to order. Perfect location and spot. Best thing is they have a drive through and the wait is exact. Food is packed nicely and they send you with enough condiments for the next time.

Now this is a cool spot to eat at. A for sure tryout…read more.. It almost comes close to these tacos I use to eat on my way to Rosarito from Ensenada, Mex. Any who, if you want some good fish tacos. This is the spot to eat at. Clean establishment and a nice feeling to it well you eat. Great customer service. So if you have that craving or second guessing. Don't. Try it out. You will not be disappointed...

Food was delicious. The garlic fries are Soo good. Mid afternoon is good time to go no waiting to…read morebe seated

Great service ! great food ! We'll definitely be coming back !! It was great for the whole family…read moreour 3 year old and 11 year olds new favorite space. Robot was cute

Steakhouse inside Desert Diamond west Valley…read more Spendy but deliish. We kept to the apps and there was ample! Crab cake was excellent!

Sat at the bar, Matt was bartending, he was so friendly made a legit perfect lemon drop martini,…read morethe manhattan was also excellent. We ordered some poutine fries, crab cake, house meatballs, all the food was amazing, we met the chef he stopped by to say Hi, the whole experience was wonderful. They have a happy hour menu with some deals. My favorite part was the rolling carts of food! Perfect date night spot!

As always amazing! We found this place on opening week just by a chance. Dad and I decided to go in…read moreand enjoyed it so much it is one of our regulars as most people know we still recommend them to this day. Their clam chowder is the absolute best in the state and since we went to Seattle, acriss state lines too in our opinion. Mom's too. When she was in the hospital after a stroke and refused to eat anything they helped us out with thinning the chowder down a little for her because we were worried it would be too thick. And this was the only thing she regularly ate besides frostys so we were so appreciative of the staff for helping us with that. It's a great memory we reminisce on, now that she has past. But as always love the food and recommend the fish and chips, get your cod grilled or fried both are amazing. Their calamari is amazing too!

My wife and I stopped for lunch at Oscar's Pier 83, a casual seafood restaurant in Glendale on the…read morenorthwest corner of 59th Avenue and the 101. The restaurant specializes in both fried and broiled seafood options. They are family owned and have been in the Valley for over 20 years. I ordered their signature fish & chips $20.95 and being Sunday it was all you can eat. I chose tilapia the fish was pretty good light and flakey but I didn't care for their fries and would order it again but would go for steak fries instead. Shanda had the shrimp Louie salad which left he wanting the shrimp lacked flavor and the Louie dressing was bland the cost was $16.99. We wound up switching entrées in the middle and I ate her salad. Happy wife happy life.