I really like their food, they are very friendly and everything is great except their prices. I…read moreused to go buy food when they had their food truck next to fuegos, but it was too expensive I couldn't afford going there often. I went to the new location I only bought 2 bowls, 2 halo halos and 4 lumpias and my bill was $90+. Some of the food is marked at $2 extra and other items are $3 extra, if the bowl is $14 but you choose pancit and caldereta for example that's about $20 the bowl. I was really disappointed with the prices. But I love their food. I will return probably just for the halo halo, that's the best one I've ever had.

A long time fan of their food truck and pop up. I went there with 4 friends. The place is nice,…read morebright, clean, with a lot of attention to details. It works like Panda Express, food is laid out and you order your food at the counter. I chose rice noodles, Chicken Afritada, and Pineapple Pork. The thin rice noodles were so good, with layer and layers of complex flavors. You need to try it. Thank me later. The Chicken Afritada is dark meat chicken chunks, potato, tomato, and mild spice. I loved it. I ordered pineapple pork because it was made with pork belly. The pineapple made the pork tender and melt in your mouth. So good. My friends all loved their food as well. If you are any where near coffee and olive, drop by for some really good Filipino food.

This is a good truck with lots of space to sit, eat and park. Food is worth the money. I tried…read morethe quesabirria, an asada taco, and a taco de chicharron. The taco de chicharron was so good. All food had a good flavor, they also have two salsas to choose from. Would recommend and would come here again when visiting.

Excellent taco truck. Birria is delish. I love the mulitas with radish and cucumber. Salsa is spicy…read morebut flavorful. Never have they disappointed me or let these tastebuds down. Yum. Call 661-541-4005 for phone in orders.

Just looking at these potatoes on a stick makes you want one. They look delicious!!! Especially if…read moreyou love potatoes! So when we went to The Southwest market this past Saturday I HAD to get one!!! I wish it had more sour cream and a little less nacho cheese. I thought the potatoe was cooked perfectly though, it broke apart with the fork very nicely! And the box container it came in was perfect, it didnt rip apart due to the heat or food. Staff was quick as well. There was a line but the wait was not too long!

Anytime there's an event or a market, I make a B-line for these papas on a stick!…read more They are so freakin tasty. The line for them speaks for itself. My go to spud is the loaded baked potato. But they have a variety, as well as classic baked potatoes with choices of meat too. Their service is quick, I think we wait longer in line to place the order than to receive them. Pricing is average, I'd say. But as an elder millennial, I feel everything is overpriced these days.

I would've given them a 5 star based on the Philly steak and cheese and the cali smash burger…read morebecause they were AMAZING and im a very picky person the only down fall was a 35 min wait time for just a smash burger and Philly if there would've been a line 35 min wait time would've been acceptable-ish hhowever there was only one other person who was waiting also overall we will give them another go as the food was honestly GREAT!

I was scrolling through my social media account and seen that this was the latest food truck in…read more"food truck alley" on the corner of Rosedale Hwy and Calloway. There was an ad for their version of animal style fries and it got me craving them so I decided to take the kids. I ordered their Cali Style (animal style) tater tots. They were not great. They needed more sauce and definitely more onions but they especially needed to cook their tater tots longer. My daughter tried the garlic Parm wings and hated them. There was a TON of Duce all over the wings but there was no flavor. She took a few bites and left them for me to eat and I couldn't even eat them. The service was awesome and friendly though so for that alone, I will come back and try them again. This time I will get an actual burger.

I ordered the chicken teriyaki bowl. I didn't get broccoli that was in the menu pic, there was no…read moreteriyaki sauce and the fried rice tasted horrible. It was mushy and sour tasting.

I just ate there tonight and to be honest with you, this place is not worth the stop based on the…read moreportions, quality, and overall taste. The food is extremely greasy, portion are so small, and they add a dollar charge for using a card. Not to mention the prices, that are quite higher than a brick and mortar.

Wow what an upgrade from several years ago. Yes, the food is still made out of a truck BUT they…read morehave a covered, sit-down patio with about 8 tables too! No more eating out of the trunk lol. Maybe soon they will have a bathroom too **wishful thinking** The menu is also rejuvenated where they added birria ramen and bombs. There's also a delicious beverage menu with various lemonades too. Highly recommend if you're passing through. All of the food was delicious

I cannot comment on the parking, ambiance, or staff as this was a work pick up order. The pricing…read moreis very fair. The portions are as expected. Food is solid.

This is a Veteran owned Teppanyaki food truck of Bakerfield owned by Rafael & Nayely. Rafael…read moreformerly in the Navy stationed on the East Coast. The idea of this food truck was Inspired by an a romantic date night early in their relationship. You can find them on Instagram for their locations Friday -Monday. They do catering as well. Tonight they catered for our group of around 50 people. The food was tasty and they did an excellent job. Definitely find them and have a yummy meal with them.

I have seen the truck for a while, just hadn't had the chance to stop in yet. Until today, now I'm…read moremadd I didn't stop sooner! We ordered the Bakersfield Picante noodles and the Hibachi Shrimp. Now some of the reviews on here are claiming small portion size. Well let me set that record straight. The bag was so heavy I almost dropped them when he handed it to me. Now to the food. I'm going to start with the rice and move my was up. First. Wow. It's really nice to have someone who really knows how to make fried rice. Moist without being greasy flavorful and plentiful! Next came the veggies, a great mix of carrots, zucchini , bell Peppers and onions. Cooked and crisp at the same time. Perfectly seasoned and not mushy. I was impressed.... Moving up the ladder of delish I had the picante noodles... and I must say.. simply amazing. Soft to the bite and perfectly chewy. Covered in a picante sauce ( hence the name) that was just short of sublime. Now. The star of the show. The shrimp and scallops. Cooked to perfection and PLENTIFUL! there was as much protein as there was veggies...It was amazing. We had the Hibachi shrimp as well... everything I just said about the Picante noodles... goes for the Hibachi. ( saving you a little time here) So if you are looking for fantastic food, and want to support a VETERAN OWNED LOCAL BUSINESS! This is the place. Great food. Great service. Get down here already! P.S. I didn't take pictures of the food because I was Hungary. Next time!!!!

I had to give them a 2nd try after having other tacos in the area. This had to be the best around…read morethe East Side. The service was great, fast, and accurate. The condiments are cut fresh and always refilled. The Frescas are made fresh, the meat is not greasy, it's hot to order. I recommend this tacos spot for sure. They are even opened late.

The food was delicious and the meat was made exactly how I like it (well done). They were friendly…read moreand fast with our order. Tortillas were hand made. And the drink was good. They had a section of toppings you can add to your food and beans that you can get for free. I just wish there were outdoor heaters.