We stopped here for lunch and were happy. We each had catfish, onion rings (yum - light and fluffy)…read moreand f'ries. I also thought the Cole slaw was great. I'd go again.

Hidden Gem! I'm here for work and water to try this place out. It did not disappoint. Staff was…read morefriendly. Food was Aaaamazzzing! I had the dinner special; shrimp étouffée, and soaked salad, it was awesome. Even had an out of this world fried cherry pie hot and covered in powdered sugar. Happy I found this place.

If I could give this ZERO stars, I absolutely would. This food truck is new to my area and as a…read morenative New Orleanian, I was really excited to try out their seafood boil as there's not much in my town. Unfortunately, my experience was EXTREMELY subpar. There were only THREE menu items available and were extremely overpriced for the ingredients used as well as the quality and portion size. I only had $20 in cash on me, because by the way, they're mostly cash only, so the only thing I could order was the " hood noodles". That honestly should've been my red flag right there, but I wanted to support a local black business. Not only was the owner or the food truck manager, extremely RUDE and DISMISSIVE to concerns I had about my order accuracy (at the time of ordering), but the wait time was 25 minutes for some REHEATED Ramen noodles, jar Alfredo sauce, overcooked shrimp WITH the shell on, and OVERLY salted and seasoned food. I'm someone who loves flavor, but that plate was walking hypertension. Also, eggs were supposed to come with my order, and there was none in sight. The most edible thing on the plate was the sausage and that was after all the excess seasoning was washed off. I'm not one to trash small businesses, but even the presentation of the truck was underwhelming and concerning. Handwritten and torn up menu signs and NOT the cleanliest either. I would definitely NOT RECOMMEND this food truck, or the actual restaurant business in Little Rock to anyone. Even though the owner specializes in "hood meals ", I don't think quality has to suffer. My friend and I who came to try the business out, ended up throwing our entire plate away and wasted $20.

The food and service were incredibly underwhelming. I was elated to support and Black Owned…read moreBusiness. However, the experience was terrible. I was disappointed

Great catfish and shrimp!…read more Moved here last year and was on the hunt for good fried catfish. Eat My Catfish delivered. Well worth the drive in from Hot Springs.

This place is amazing. The fried catfish and shrimp were delicious and the staff were extremely…read morecourteous. I also loved the sweet t.

I've eaten at this food truck serval of times. It is always hot and fresh. Honestly one of the…read morebetter seafood places. Today I went there and ordered the number 1. 1/2 lb of crab legs and an ear of corn for 14$. When I get back to eat it. I had 2 end legs and 1 crab claw. Only the claw had meat. Hopefully this is an isolated incident.

I won't shop here anymore the quality not the same as before. Eventhough it was my first time…read moreeating here I've seen food my mother has purchased on several occasions and my food was nothing like hers. My mother and I spent $36 and it's not worth the hype.

They aren't OPEN, to update Website! Drove out there for NOTHING, GAS is too expensive to do that…read more Not happy at all

Lee's Fresh Food Truck is always on point. The food is fresh, the portions are generous, and…read moreeverything is packed with flavor. The Buffalo ribs were really well-seasoned and cooked just right. The service was super friendly and fast, which makes the experience even better. We've already been back a few times and will definitely keep coming back. Highly recommend checking them out!

I'm just driving along and happened to see this little place out the corner of my eye. I'm so glad…read moreI stopped! I was greeted when I walked in the door by a lovely young lady who was very helpful in explaining the menu. She also gave props to the chef letting me know that he's from Little Rock, but was trained in New Orleans. Well, his cooking proves that training. I had the gumbo (chicken and shrimp) and the blackened shrimp and chicken pasta. They were both SO good. If I HAD to complain, I'd say to lay off the salt a little....you can always add it, but you can't take it away! I was shocked that he wasn't serving potato salad to go in his delicious gumbo. A LOT of New Orleanians (yes, I'm a New Orleanian) like potato salad IN their gumbo. Don't knock it til you try it!! Also, you Jambalaya pasta, but no Jambalaya? ‍ Regardless, everything i had was I will return. SOON! Yummy!

Staff was friendly & was prompt with taking our order. My daughter ordered the seafood boil & said…read moreit was so good she was dancing. Small place but brightly colored with a home-like feel. I would definitely be returning soon!

New Orleans Approved!…read more As New Orleanians and self-proclaimed foodies, my wife and I have pretty discerning palates when it comes to seafood. While visiting Little Rock, the technician who was doing my wife's pedicure recommended her brother's restaurant, The Oyster Bar. We already had reservations elsewhere, but after looking at The Oyster Bar's menu, we canceled our original plans--and we're glad we did. Food (10/10) Hush Puppies (10/10): Quite possibly the best hush puppies I've ever had. Crispy on the outside, creamy on the inside, with jalapeños that added just the right amount of heat without overpowering the flavor. Crab Claws (10/10): Outstanding. They reminded me of a favorite dish from Copeland's back home in New Orleans--hot, buttery, flavorful and served in a generous portion. Seafood Combo (10/10): Fried Oysters (10/10): Perfectly fried with a crisp exterior and a creamy interior. Well seasoned and absolutely delicious. Cheese Grits (9/10): Rich, creamy and cheesy. We paired them with the shrimp scampi and essentially created our own version of shrimp and grits. Shrimp Scampi (8/10): The shrimp were plump, juicy and cooked well, though I would've enjoyed a bit more seasoning. Crab Cake (10/10): The standout of the meal. This crab cake was towering, packed with what seemed like 99% crab meat and full of flavor. The seafood combo is a great value. Chocolate Cheesecake (9/10): Smooth, creamy and chocolatey. Cheesecake isn't usually our first dessert choice, but we're chocolate lovers, and this one definitely delivered. Piña Colada Mocktail (9/10): Sweet, smooth, refreshing and loaded with pineapple flavor. Exactly what I look for in a tropical mocktail. Service (9/10) Our server, Tallon, was friendly, attentive and genuinely hospitable. She was efficient, checked on us regularly and made sure we had everything we needed without being intrusive. It's always refreshing to have a server who doesn't disappear after the food arrives. Ambiance (8/10) The atmosphere is casual, bright and airy with a comfortable noise level that makes conversation easy. If a couple from New Orleans--where great seafood is practically a birthright--can enthusiastically recommend The Oyster Bar, that's saying something. We'd happily return the next time we're in Little Rock.

This is a well established (1975) and beloved Arkansas restaurant. The crab cakes were delicious. I…read moredon't like them if they have too much breading and found these absolutely delightful! The fried okra appeared to be whole baby okra. I have never had it prepared that way and found it to be very pleasing to the palate. The mustard greens were equally delicious. The service was slightly disappointing, which led to a four star rather than five star rating from me. The restroom is on one corner of the restaurant. Unfortunately, we were seated in the farthest corner from that restroom. It's a fairly large building with multiple rooms. Going forward, I will ask to be seated closer to the restroom. My mother has dementia and the distance to the restroom made things a little difficult for us. It might be also be difficult with small children.

Craving shrimp boil during our visit to Little Rock, we were on the hunt for a good restaurant in…read morethe area and found The Mighty Crab... and we definitely did not leave dissatisfied! Pulling into the parking lot, we noticed that the parking lot had at least eight cars, leading us to believe that this restaurant was popular with the locals. Upon walking in, we were quickly seated by a host and shortly greeted by our server, Tylia, who promptly took our order and was just as prompt, if not quicker, with the delivery of our bags of shrimp boil! I ordered a custom bag of half a pound of shrimp with heads and sausage, which came with potatoes and a corn cob. My associates ordered the same, but with snow crab legs. It was all piping hot and delicious. I only left sausages in my bag, but only because couldn't eat any more! Tylia was very responsive to our needs, often checking in with us to ensure we were well taken care of. This also prompted us to order additional items, like bread sticks and a cheese cake! I took notice of the establishment, noting that it was clean and well lit. In the end, we left with warm hearts and extremely full bellies.

Went here a few days ago and got the weekend special. The flavor was the single thing that saved…read morethis whole meal. Not sure if the lobster tail and crab legs weren't cooked properly but compared to any other seafood experience I've ever had in the same price it was the first, I spent more time trying to get the meat out of the shells than i should've. It was definitely not a good first impression for this type experience