Prices are amazing. Flavors match the price. The crawfish are huge! Really happy with my pound of…read morecrawfish. Lacks flavor, over salted sauce but the price is truly fair. Waited an hour to get sat. We will defs order take out next time. Happy hour looks great too!

Went to Pier 88 Boiling Seafood & Bar on Mother's Day, so there was a bit of a wait after check-in,…read morebut we were able to hang at the bar and grab drinks while we waited which made it way more manageable. The waitress was attentive the whole time, bathrooms were clean, and I really appreciated how mindful the staff was with my deaf friend. That always stands out to me. The calamari was okay. I liked it, but my friend said she's definitely had better. I also had to ask for lemon with the calamari. Last time I came with a friend they were completely out of lemons, so I was glad that wasn't an issue this time. I'd probably try something different instead of the calamari next visit though. We got the Pier 88 combo crab boil with the "All of the Above" seasoning in mild. It came out super quick and was very well seasoned. I personally thought it leaned a little salty, but I also saw other tables adding extra salt to their food, so I guess it just depends on your taste. Portions were good and everything tasted delicious. Very kid-friendly spot, pretty loud and lively inside, and honestly a great place for hosting bigger groups, family get-togethers, or even just catching up with a friend over drinks and seafood. I've been here before and would definitely come back again.

Absolutely loved this spot. From the moment we walked in, Calvin's hospitality set the tone for the…read moreentire experience. Attentive, welcoming, and genuinely made us feel taken care of. The food and drinks were amazing across the board. The seafood boil wings are an absolute must-try. So flavorful and perfectly cooked. The oysters were large, fresh, and high quality, which is always a win. You can really taste the fresh ingredients with a Southern twist in every bite. Great vibe, great service, and incredible food. This place is definitely going into my regular rotation. Can't wait to come back.

It was not for me. I will stay the wait staff were lovely, incredibly friendly and very…read moreknowledgeable about the menu. The atmosphere was laid back and inviting. Having said that, the food just wasn't for me. The drinks weren't very strong but I liked the flavors. Unfortunately the charbroiled oysters tasted like butane from the grill and were a little too chewy which made it very difficult to enjoy. The fresh oysters were a little better but not very fresh tasting, and slightly metallic. The blooming onion however, was crisp and tasty and I liked the sauce that accompanied them. All in all I'd be interested in trying the other food on the menu like the catfish bites and gumbo wings but I wasn't a fan of the oysters.

Came to Buck & Rider for a dinner date with a friend, and it was a completely flawless experience…read morefrom start to finish. I would definitely recommend this spot for an eventful dinner or a great date night. The Food & Drinks: We ordered the red snapper served with a side of whole carrot and the sea bass served with a side of broccolini. The fish was incredibly fresh, light, and flavorful! To top it off, we ordered a classic margarita on the side, which paired perfectly with the meal. I already need to go back just to try the other specials on the menu. The Ambiance & Service: We made a reservation ahead of time to be safe, and we were seated immediately upon arriving. We visited during the transition from winter to spring when the evening air was a bit chilly, but they had a heater placed perfectly near us to keep everything warm and comfortable. The service was top-tier our food arrived in a quick 12 to 15 minutes after ordering. Logistics: We used their valet service for the car, and just like the rest of the night, it was prompt, professional, and effortless. Money and time well spent.

Everything was great! Food, service, and ambiance! We sat inside and the outside looked nice too…read more Visiting from out of town and would go back! They had a $4 cocktail menu for the 4th of July Pictured: tuna crispy rice, soft shell crab salad, and shrimp scampi risotto.

Friendly service and fresh seafood, also had really nice decor. We ordered the green aguachiles…read moreand it really hit the spot in this hot weather.

From the owner: En el corazón de Glendale, Alta Mar te invita a un viaje culinario a través de los sabores más…read morefrescos y exquisitos del mar. Nuestro restaurante se especializa en mariscos de primera calidad, cuidadosamente seleccionados para ofrecerte una experiencia gastronómica inigualable.

Say hello to your new favorite downtown restaurant! Wow, where to begin?…read more Service was amazing - they even printed out a small card with our reservation name on it which was presented on our table. Such a cute touch and very thoughtful. Our waitress was super knowledgeable and gave great recommendations. The spot is small and chic. It's very intimate dining so you'll be sitting close to the table next to you. Luckily, it's a quiet and calm space, so no need to worry about noise. The food was incredible. The salmon crudo was possibly the best crudo I have ever had in my entire life. So fresh and the flavors were balanced to perfection. The risotto changed my life... it was so delicious I couldn't even believe it. The only thing I would recommend skipping was the octopus tostada - not my favorite and a little fishy for my liking. Personal preference of course! The duck tasted great and was beautifully presented, but it wasn't my favorite. Again, I'm not a huge meat eater so take my advice on this one with a grain of salt. Overall an extremely romantic and special meal.

It was pretty good but certainly not worth the titular pretty penny price--and we didn't even get…read morethe recommended 8 dishes, which is, like, the entire menu. To start, the menu is a bit puzzling. It's kind of like a handful of Asian-inspired dishes, a handful of Mexican/South American, and a handful of French or New American. But there's not enough of each to chart a course through one type of cuisine. So, basically you're gonna have a cultural melange meal. Hamachi crudo was really good and fairly unique. The halibut was excellently prepared but not particularly innovative in any way I could tell. Zucchini had goat cheese, which wasn't immediately clear from the description, so I didn't enjoy the rude surprise I got when I took my first bite, and didn't eat anymore, as I really despise the stuff. So that was a waste. Not a dig on the dish, just a personal thing I wish I had more notice of. There were other issues though. The wine list was exceptionally small, They were out of the bread, which is supposedly a must-try. And then we were going to get the steak but the folks next to us advised against it, showing their cut that had zero fat. They said it was leather. On that point, the tables are SUPER CLOSE. Like, a couple inches apart. You hear everything and almost can't avoid getting entwined into others' conversation. We liked the people we were next to, but be aware that it's an unintentionally awkward communal experience that's not well-suited to a date night. The service was pretty good, they put out a nice printed greeting with the reservation name, and give you a sparkling wine toast. But considering the price and overall experience we had, I'd pass and not come back.

Get stacie as a waitress she's amazing, always so attentive with food and drinks, and has an…read moreamazing attitude and service! She's very joyful and lights up the mood.

Updating this to a 4 star review because it's not fair for me to give it as low as 3 star when…read moreeverything about it was delicious and the main course portions were fair, but I was mad about the cornbread being too small. I still stand that the cornbread slices should be larger for $5. But I will undoubtedly order their seafood boil again because it's very good.

Just had lunch at High Tide, Goodyear. The best seafood of anywhere in the west valley! Service was…read moregreat! A must if you are looking for fresh seafood in Goodyear.

Its restaurant week and I ordered Lobster Arancini, Branzino Diablo and the Orange Blossom dessert…read more Thumbs up to the Lobster Arancini and Orange Blossom. Sadly, the Branzino was fishy, I should know better than to order fish in Arizona however the remainder of the dish was tasty. I did inform a waitress, but I guess my comments weren't met with any interest in my review. I was the first person to order today.

The food was great and the staff was everything...They were enthusiastic and engaged. Great…read moreattitude, There was one problem, we don't have a server like the one we had in Phoenix..Jessie was everything...She was enthusiastic, attentive and made sure we were satisfied with our food. I haven't had service like that in forever...We will definitely be back from Chicago...You were great Jessie...definitely 5 stars...

Incredible Food & Outstanding Service!…read more ​We had a fantastic dining experience at Pappadeaux Seafood Kitchen! The ambiance was incredibly inviting, featuring a large, open dining room and a beautiful full bar that immediately set the perfect tone for the evening. It is absolutely the kind of place I would love to revisit. ​The Service: Our server, Jackie, was phenomenal! Even though her section was packed and very busy, she was highly attentive to our needs and checked on us regularly. She was extremely knowledgeable about the menu and went above and beyond by suggesting interchangeable options to perfectly match our specific preferences. Outstanding service like hers really elevates the whole meal. ​The Food: Almost everything we ordered was excellent! With the minor exception of the gumbo, which just didn't quite hit the mark for our personal taste. Other than that, every single dish was absolutely delicious and perfectly prepared. ​We will definitely be back!