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    Mariscos Ensenada

    4.0 (35 reviews)
    InexpensiveMexican, Seafood
    Closed 10:00 am - 9:00 pm

    Order Mariscos Ensenada Takeout or Delivery

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    Business Info

    MARISCOS ENSENADA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids
    Happy hour specials

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    Cocktail mixto shrimp and octopus FIRE!!!

    Love the food and service very authentic taste in the food with flavor. I'd recommend this establishment to anyone that I know.

    Tostada de Ceviche de Camaron
    Sebastian T.

    Very nice environment! Covid friendly and the food was really enjoyable and fresh!! We were stunned how truly nice the restaurant was inside with a really enjoyable atmosphere. We both got seafood and it was really fresh and delicious!

    Smoked mackerel taco
    Ava W.

    Mariscos Ensenada does it all! Their seafood is incredibly fresh and tasty. They recently remodeled and have such a nice atmosphere. The prices are super reasonable for the quality, and the service is excellent. I highly recommend the smoked mackerel and ceviche de camaron tostada.

    Best place ever hands down!
    Lydia M.

    Wanted to stop at a place that would do the trick after a night of drinking. And this was it! It had everything what we were looking for. From micheladas, chips and salsa, shrimp tacos and shrimp cocktail. It wasn't crazy expensive, if it was, it would've been worth it regardless.

    Best green agua chiles I've ever had. I even get extra salsa. The taste is unmatchable. Sooooo recomend. The staff is rude but so just ignore them

    Yovanna O.

    First Time trying this place put, and im happy i did. I got the Quesadillas with Steak, my boyfriend got the oyster Cocktail with shrimp. We were in a food coma after eating here definitely worth the drive all the way from mesa . I think we found our new mexican Seafood spot.

    Heaven on a plate.

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    5 years ago

    Best mariscos in town..loved the tostada embarazada, pasta Azteca and ceviche. Our server was really attentive.

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    4 years ago

    Such Great Food! The Octopus Seviche was amazing and the battered fish tacos. I definitely recommend this place.

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    Pretty Penny

    4.8
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    What an amazing evening, beautifully curated with so many thoughtful details. Only downside is that…read morefor some reason Apple maps was not accurate to finding the location and parking was a challenge as it is right on Roosevelt Row. However as soon as I found it and immediately after entering Pretty Penny I was transformed to the cutest little restaurant. I was greeted immediately and had made a reservation so even though my friend hadn't arrived yet, they sat me down. They instantly offered water and menus (food and cocktail). I noticed that the menu seemed very small and the dishes were shareable -- I don't eat meat so I was hoping my friend wouldn't mind sticking with fish and seafood (which she didn't). As soon as I got to my table there was the cutest sign that said welcome to Sarah Sherman and guest -- it was such an adorable and personal touch, I loved that! As soon as my friend got there we immediately both ordered the cold brew old fashioned -- we thought about the espresso martini but this just sounded too good to pass up -- and we were not disappointed! This drink was so tasty and strong. We immediately ordered the bread (sourdough boule) to soak up some of the alcohol as well as some oysters and the salsa. The oysters were so well spiced and were absolutely delicious. But the bread, the bread, the bread -- the server mentioned that it took almost 9 months to develop the bread recipe and it served. It was the best bread and butter that I think I have ever had! The salsa was good but probably was my least favorite of everything and it was still super yummy. We then moved on to the octopus tostadas. Sometimes octopus is not my fav -- it can be too chewy but this was so amazing and incredibly flavorful. It was starting to be my favorite dish until we ordered the Hamachi -- OMG!! Talk about a mouth orgasm-- both my friend and I were yummming it up -- but seriously this bite was so complex with different flavors coming up with every chew -- it has coriander candied peanuts, fermented pineapple, avocado, pickled fresno, toasted coconut and aji amarillo yogurt -- The server mentioned that this was the chef's least favorite dish which I totally do not understand because this was off the charts in my book. We also tried the earl gray whiskey sour, which was light and delicious, and ended with the shrimp toast and the espresso martini. By the way the toast on the shrimp toast was like a little fried dough triangle -- sooooo gooood! The martini was good but the cold brew old fashioned really stole the spotlight for me. Other details I loved that just elevated the experience: Purse hook (very important to me), the little trays for your utensils, metal coasters, incredibly attentive servers, fantastic music, great ambiance and the cutest was the penny they put on top of your check. So cute -- was not expecting such an enjoyable all around experience!! Will be back 1000%!!!

    It was pretty good but certainly not worth the titular pretty penny price--and we didn't even get…read morethe recommended 8 dishes, which is, like, the entire menu. To start, the menu is a bit puzzling. It's kind of like a handful of Asian-inspired dishes, a handful of Mexican/South American, and a handful of French or New American. But there's not enough of each to chart a course through one type of cuisine. So, basically you're gonna have a cultural melange meal. Hamachi crudo was really good and fairly unique. The halibut was excellently prepared but not particularly innovative in any way I could tell. Zucchini had goat cheese, which wasn't immediately clear from the description, so I didn't enjoy the rude surprise I got when I took my first bite, and didn't eat anymore, as I really despise the stuff. So that was a waste. Not a dig on the dish, just a personal thing I wish I had more notice of. There were other issues though. The wine list was exceptionally small, They were out of the bread, which is supposedly a must-try. And then we were going to get the steak but the folks next to us advised against it, showing their cut that had zero fat. They said it was leather. On that point, the tables are SUPER CLOSE. Like, a couple inches apart. You hear everything and almost can't avoid getting entwined into others' conversation. We liked the people we were next to, but be aware that it's an unintentionally awkward communal experience that's not well-suited to a date night. The service was pretty good, they put out a nice printed greeting with the reservation name, and give you a sparkling wine toast. But considering the price and overall experience we had, I'd pass and not come back.

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    Bluewater Grill

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    Really great place, just moved more locally to the restaurant so went to try it out. We are very…read morefish forward eaters so this is a haven for us. They actually have an unbelievable happy hour which we walked into because we were early for our early reservation and ended up indulging in it. Well, here's the warning, the portions are regular menu portions just discounted in price. So effectively we thought we were trying 3 things off the menu and that ended up being our dinner we were so full! But we will certainly be back. Best thing about the place...the service. And that's one element of dining out that, if it's inconsistent, will chase people away. Great music as well. Highly recommend.

    4.5 stars would have liked to round up to 5 stars but a fly kept dive bombing me at the tail end of…read moremy meal. Left a bitter taste in my mouth. The food and service were stellar. I devoured arguably one of the best lobster rolls of my life. The drawn butter and lemon elevated the lobster flavor. Also they used TOASTED BUNS. That is the true secret to a 10/10 lobster roll. Do yourself a favor and get asparagus instead of coleslaw or fries. It goes soo much better with the lobster roll. The asparagus was almost soft but had a delicious charres crunch to it. Salty and elevated the lobster main again. 4.5/5 stars. Will be back. I want to do a full dinner here and not just a drive-by.

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    Welcome to Bluewater Grill Phoenix
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    California Fish Grill

    California Fish Grill

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    This was my second visit to California Fish Grill, and it definitely confirmed why I came back!…read moreThis time I wife came along. Fast service with quality food cooked fresh. Everything tasted incredibly fresh from start to finish. The battered fish tacos were crispy, flavorful, and perfectly cooked with great texture in every bite. The lobster garlic roll tray was packed with flavor and made for an amazing shareable item. I also tried the everything protein bowl, which was loaded with fresh ingredients and generous portions that made it both filling and delicious. To top it off, the pineapple cream soda was refreshing and paired perfectly with the meal. Great quality food, fresh ingredients, and plenty of variety on the menu make this a spot I'll keep coming back to. Highly recommend!

    10 out of 5 stars!!!…read more This place is such a good value, it has a very clean and modern atmosphere, it's always busy, always fresh, and the team is beyond helpful and accommodating. I just got back from a trip where I stopped at a cafe with very good reviews outside of Lake Mead. Long story short, I ended up paying $30 for four eggs, a tiny, pitiful portion of potatoes and a half decent decaf coffee that arrived at the exact same time as my food... Super big pet peeve. I was pissed - because I know great value because of places like California Fish Grill! I can get 100 different variations of super fresh and sustainable quality food for an insane value. Like how do they honestly afford to give us this much great quality food? I went in today for something that's not exactly on the menu and the guys made sure to put the order in at the maximum value price using different sides etc. I was able to get a massive plate of really good food & tip 30%+ for 20 bucks. Happyyyyyy! Thank you for putting your guests first instead of GOUGING us to death like some places.

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    Mariscos Playa Hermosa

    Mariscos Playa Hermosa

    4.4
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    Late lunch 3pm normally a slower pace for a restaurant. Host…read moresat us quickly and server was very friendly and when I asked for recommendations she provided us with some great choices. My friend ordered a burrito and I wanted some lite, I picked the mini seafood tower, with all sauces and avocado on the side. Server brought out complementary seafood tostadas. Food quality, service, ambience, all top-notch, highly recommend!

    We were invited to hangout with some friends and enjoy the Mexico World Cup match. Not knowing…read morewhere we were going till last minute we ate at home and had just decided to do drinks and dessert wherever we ended up with our friends. Insert the most fire drinks we've scene in a while and they all can be made NonAlcoholic! Needless to say we had no clue what we were getting ourselves into and we were glad cus the prices were high but the drinks were large and delicious! All of my three daughters and my wife felt so cool with their drinks and loved every sip. Our friends said their food was good and one of which got the coolest pineapple drinks we'd ever scene! Along with amazing chips and salsa we are very excited to come back and get some food as this is a stellar top notch seafood place with amazing drinks people and an all around experience

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    Mariscos Playa Hermosa
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    Located in downtown next to the Renaissance Hotel, Wren & Wolf is an absolute gem in the Phoenix…read morefood scene. The interior design is unmatched and looks like the interior of a decadent cabin. As it is located in downtown, parking is abysmal, but there is cheap/paid curbside parking all around if you can find a close spot. The food made in their scratch kitchen speaks for itself. The first time I visted we sat at the bar and were cared for by Dominique. We absolutely love her!!! I wanted a sweet, fruity cocktail for which she recommended the raspberry baray (raspberry infused vodka, bianco vermouth, crème de flora, passionfruit cava, pineapple, lemon, tonka bean). We also got an order of the truffled manchego fries with lemon aioli to share. It was so crispy and flavorful! Last but not least, I ordered the 16oz Ribeye served with whipped parmesan potatoes, roasted baby carrots. WOW! The steak's texture and flavor was out of this world. Dominique told us it's dry-aged!! Truly artisan crafts happening in the scratch kitchen. HIGHLY recommend Wren & Wolf to all Phoenix foodies and traveling foodies, as they offer a quality experience (food, service, ambiance) truly justified by the price point. P.S. after our first visit here, we went back the next day for the exact same foods!

    Amazing food, great ambiance and fantastic service…read more I went to Wren & Wolf solo to celebrate getting a new job. I had an unforgettable experience. Food was memorable to say the least. I started with the crudo, oysters and bone marrow. And had a ribeye and Mac & cheese.

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    It's officially a vacation when the Bloody Mary is ordered!!! A seasoned shrimp to top it off

    Mariscos Ensenada - mexican - Updated August 2026

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