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    Maritsas Cuisine

    4.1 (82 reviews)
    ModerateNew American
    Closed 7:00 am - 2:00 pm

    Maritsas Cuisine Photos

    Business Info

    MARITSAS CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Egg and Pork Roll Sandwich
    Jack M.

    I ordered an egg and pork roll on a long roll. The roll was soft and chewy, great. The eggs were too dense and overpowered the sandwich. There was also a sweet margarine type flavor spread around the roll that I found out of place. The portion was generous. And the service was prompt and courteous.

    Spinach & garlic chicken without the promised white cream sauce
    Missy S.

    Heard good things about this place, and since we were in the area decided to order pick up. I would say that of the four dishes that we got, everybody said that their food was either not great or OK. I ordered a chicken dish that was described as being "smothered" in a creamy white sauce, with spinach and melted mozzarella on top. There was absolutely no creamy white sauce anywhere to be found, which was disappointing because the chicken, while well seasoned, was fairly tough to eat. Then the side of linguine was over cooked and under-sauced. Not a great experience.

    Cheese omelette and home fries

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    5 years ago

    Always happy waitstaff, timely, clean spot and accurate. Sadly the food is mediocre at best. Just average diner food.

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    9 years ago

    Great food, friendly staff. Breakfast, lunch & dinner you can never go wrong with Maritsas!

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    Monterey Grill - Brunch

    Monterey Grill

    4.1(97 reviews)
    2.8 mi

    Four of us went for a dinner here on a Friday night. Wasn't too busy, but it was a holiday weekend…read more I guess everybody was at the shore. I looked at the menu earlier and was all set on getting a seafood dinner, but when we walked in the smell of steak was so good I changed my mind. We were seated quickly, and the service was excellent. Plus all our meals were absolutely wonderful. Steak was good, as expected for a steakhouse. One of us got clam chowder and a wedge salad. She's from Boston and she thought that was the best clam chowder she's ever had. It's New England style. Drinks were good, no complaints there. Dinner for four was about $300 including tip. A little expensive but not too bad for the quality of the food at a place like this. Good looking and friendly staff. I'll certainly go back.

    This deserves 3.5 not 3 stars! My parents had always raved…read moreabout this restaurant, so we finally dined here together. Unfortunately, they both said it wasn't the same as they remembered. The restaurant is beautiful and would be perfect for a date night or special occasion. Our waitress was friendly and honest, even mentioning that the chef had changed and some dishes weren't as good as before. We started with the crispy calamari, which was overly fried and lacked flavor. I also ordered the clam chowder and burrata caprese. The chowder was extremely salty and I couldn't finish it, while the burrata had great flavors but the dough was underbaked and too soft to even hold. My parents ordered the baby back ribs and steak frites, and both were disappointed as well. Overall, the atmosphere and service were excellent, but the food fell short. Maybe it was just an off day, but unfortunately it didn't live up to the glowing reviews my parents had shared.

    Photos
    Monterey Grill - Outside Restaurant Entrance

    Outside Restaurant Entrance

    Monterey Grill - SEARED U10 NEW BEDFORD SCALLOPS

    SEARED U10 NEW BEDFORD SCALLOPS

    Monterey Grill - HALF-CHICKEN AL PASTOR

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    HALF-CHICKEN AL PASTOR

    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House

    4.0(758 reviews)
    2.2 mi
    $$

    Great food and atmosphere definitely recommend this restaurant and worth it for the priceread more

    The second time at a Yard House and it ended up being at the very same location as the first time…read more(which was several years ago). It was very busy at the time I went and there was to be up to a 15 minute wait, so I was pleasantly surprised when no more than 2 minutes went by before I got the text that the booth was ready. The hostess was very friendly and accommodating. It was bustling and loud inside. Our waitress was friendly, attentive, and fast. Ordered onion rings for the table, which were very good. For the main dish, this time I ordered the 20oz bone in ribeye, which was excellent. The only complaint I'd have was that the broccoli was a bit off and I had to leave them on the dish. The mashed potatoes were very good. The "steak sauce" wasn't needed and taste-wise it probably won't be for everyone anyway. Located in the Moorestown Mall, you don't need to go into the mall as Yard House has its own entrance. There is plenty of parking in the lots. This was twice for me in the Yard House and I can say I'm a fan. I'd easily come back here or any other Yard House location in the future. And I will.

    Photos
    Yard House - Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    Redz Restaurant - Philly Cheese Steak

    Redz Restaurant

    3.8(99 reviews)
    2.6 mi
    $$

    Redz almost feels like it could be a standalone restaurant based on the size of the space. There's…read morebooth seating out in the hotel waiting area, plus a full bar and plenty of tables inside. The interior is very dark, though, and it was a little too dim to comfortably read the menu or really see the food in front of you. The bartender was polite, kind, and helped us right away, but the prices were more like what you'd expect dining in the city, which was a surprise. The happy hour menu was also pretty limited, with only small dishes offered. My breakfast-style burger came with a fried egg on it, which really defeats the purpose of having an egg on a sandwich. Most people expect that gooey yolk to flow when you bite in, and this didn't deliver that at all. The burger itself wasn't anything to rave about, even with Cooper Sharp cheese on it. My wife's pasta wasn't very good either and felt thrown together. The fries were the standout, tasting like fresh-cut potatoes and cooked well. Overall, Redz has a nice-looking space and a solid bar setup, but between the dark lighting, high prices, and hit-or-miss food, we probably won't be back.

    If I review Redz as a hotel restaurant and bar then it's definitely 4 stars. If I look at it as a…read morestandalone restaurant, which some people do, then it's only 3 stars. It's a full bar with its own bar area. Definitely an upgrade from the typical part time bar in a lobby a suburban hotel. I had a manhattan and it looked fantastic. Look at that black glass! Tasted great too. Problem? $20! We're not in Philly. This is the 'burbs. That was robbery. But if you're leaning into a corporate expense report I guess who cares. Small menu but diverse. A little something for everyone. I got the spring mix salad which looks like they dumped an entire bag of salad in a bowl. You can't see it but there are chopped tomatoes that are in the center instead of being mixed in. Then I got the chicken parm which was huge. It was a half pound of pasta with a giant chicken breast. It was decent, not amazing, but super filling and definitely worth the money. So for in a hotel, Redz is a good place. But the prices are just too high. And with Millers literally down the street, go there for the drinks instead.

    Photos
    Redz Restaurant - Bar area

    Bar area

    Redz Restaurant
    Redz Restaurant - Bourbon selection

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    Bourbon selection

    Splitz Bar & Grill - Late night menu available every day after 9 PM

    Splitz Bar & Grill

    3.1(11 reviews)
    1.8 mi

    The place was empty when we got here around 1 pm on a Saturday and we found out why…read more It took forever to get food and they forgot mine. After 30 minutes, my sliders came, but one of them had no meat. They were also cold, yet overcooked. As if someone dug out yesterday's sliders from the back of a fridge. Disgusting. I don't know how the ice cream is because I wanted to get out. I don't know who owns this place, but shame on whoever it is.

    I come here to bowl every now and then, or to watch the monthly beer pong competition, but I'll…read moreadmit that my sweet tooth is the thing that primarily leads me here. There's plenty of disco-decorated bowling alleys with semi-overpriced kitchen fare, and sometimes mixers that I consider to be a tad too strong for my taste -- but this is the only one that also offers alcoholic ice cream, that I'm aware of: Lickety Splitz. Their Sweet & Sinful scoops are divine, in my personal opinion. Five of them, with alcoholic gummy bears, gives quite a nice buzz. My favorite flavors usually involve Adult Birthday Cake, Peanut Butter Whiskey, and Mudslide on the sinful side. Tres Leche and Java Chip Swirl on the sweet side also sometimes tempt me back to the side of innocence. Soon as I'm done eating my fill of that, I'm usually loosened up enough to laugh and have some fun on the alley side. Service throughout the building seems to always be fairly slow, but I always brush it off due to the amount of people in the building. Food still comes out piping hot, and people behind the counter seem fine with helping about any problems I'd ever have there. It's a nice spot, overall.

    Photos
    Splitz Bar & Grill
    Splitz Bar & Grill - Chili

    Chili

    Splitz Bar & Grill - Happy hour menu M-F 4-7 PM

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    Happy hour menu M-F 4-7 PM

    Maritsas Cuisine - newamerican - Updated September 2026

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