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    MasFajitas Mexican Restaurant

    3.7 (463 reviews)
    ModerateMexican, Tex-Mex, Seafood
    Open 11:00 am - 10:00 pm

    Order MasFajitas Mexican Restaurant Takeout or Delivery

    MasFajitas Mexican Restaurant Photos

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    MASFAJITAS MEXICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - MasFajitas Mexican Restaurant

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    Stuffed avacado with beef
    Ronda K.

    Dinner with the Hubby. Good food full of flavors with great drinks and service. We always like coming here because we get good service.

    Dennis Burrito Grande Platter Dennis Burrito Grande Platter
    Gregg M.

    We love Taco Tuesday but not just that! We enjoyed my fav chili relleno, also Monterey chicken and beef crispy tacos. Beer and Rita's were delicious too! Our server Nick did a super job and the casual vibe is great, though a little noisy when it's busy. Definitely a repeater for us!

    Davidm A.

    So the first time that I ate here, it really was not good.My burrito had overcooked rice that was super dry and the meat was dry. But the second time around it was amazing, the birria tacos are amazing. They totally redeem themselves our server.He was really good, kept checking on us, making sure that our water was full?We had the manager.Come around and make sure everything was good.We had the busser.Come around and make sure everything was good. It's a very casual restaurant. Nothing super special about it. As far as the ambiance goes, but quite enjoyable, fairly quiet, very spacious, very clean. I would recommend this place if you want something quick and fairly inexpensive.I guess I'll try it again.

    Shrimp Bowl
    James F.

    Decided to set up a car club social recently at this MasFajitas. It was also Cinco de Mayo! They don't take reservations but I called ahead to alert them of our large party. Friends arrived before me and got the ball rolling on the table. Seated within minutes our server was prompt with drink orders, chips and salsa, and ordering. It kinda went downhill from there. The combination Fajitas (Beef, Chicken, Shrimp) AKA known as the Caldwell Special was good food. Nicely seasoned and Poblanos instead of Bell Pepper which I consider a huge flavor upgrade. I do wish the beef could be cooked to order. Ample portions of Guacamole, Sour Cream, and Cheese so there's that. My ceviche appetizer arrived with my entree so I sent it back and asked for it to be removed from the bill GF liked her Shrimp "bowl" which is basically everything on a traditional Tex-Mex plate in bowl form. I guess there's no giant fried Tortilla so it's healthier LOL? Didn't hear alot of complaints from the group until we all started to pay our tabs. The ceviche was still present on my bill so that took some time to remove (see rant below). What I didn't notice AFTER I paid the bill was the extra $5 CdM Margaritas that weren't ours. Anybody remember when POS wasn't hand held? Seems it was way easier to divide up a bill on a 15 inch touch screen versus an overgrown cell phone with a card slider. For groups this technology is not your friend. 3 Stars for the food

    Lunch menu
    Cilicia L.

    Service was good. The restaurant is spacious. My enchiladas were delicious. The refried beans were good, but the Mexican rice was rather bland. Definitely a good value for the cost.

    Chips & Salsa
    Karen C.

    Was first time here. Had heard mixed reviews but wanted to give it a shot. Started out with plain queso. Was ok but was lacking a lot. The home made salsa was excellent. The chips were rather thick but fresh. Service was quick. Had the pork enchiladas with house gravy, rice and refried beans with cheese on them. Would not recommend the house gravy, rather bland. But there are other options to choose from. The chicken and avocado enchiladas were nice and tasty. Sauce had a great flavor. Avocados were firm and had to cut. Should have been more on the ripe side. The black beans were flavored well. The atmosphere-very very loud. Got the impression lots of families come and the kids run wild and scream, which did not make for a good date night. I could not hear my husband very well which was disappointing. Waitress was very friendly and our drinks were never low.

    Empty seats, because there is no happy hour. I feel sorry for those bartenders.

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    11 months ago

    The food is fantastic and the staff is so friendly. I've also used their catering services and they are solid!!

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    Page 1 of 12

    MasFajitas Mexican Restaurant Reviews in Other Languages

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    The Bayou Shack - Fried pickles

    The Bayou Shack

    4.2(95 reviews)
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    Amazing food! Hands down my fav spot to visit when in Texas!!!!…read more I forgot to take a photo of the spicy ones yet believe me it's delicious, yet added photo of the garlic butter bag, my daughter ate a pound of king crab and 1/2 of shrimp

    If you are from the Gulf Coast, you're likely to be unimpressed with The Bayou Shack in Round Rock…read more The service is great, but the execution of the menu is just okay. As Cajun/Creole transplants, we just had to give this place a try for Saturday lunch in November 2024. I suspect we'll stick with our other reliable sources for "a taste of home". If I lived nearby, I could see coming back for the cheap beer ($4 Dos XX at the time of purchase; with today's inflation & tariff talks, that price may not hold) and tavern ambiance, sticking to the pub-fare menu items. We always test a new Louisiana-inspired joint by 3 things: seafood boil, po-boy, and gumbo. By comparison, our longtime genre faves in the area that succeed on all 3 include Stuffed Cajun Meat Market, French Quarter Grille, Crawfish Shack, Deckhand Oyster Bar, and Cypress Grill. Right off the bat, the $7 cup of gumbo at Bayou Shack was a headshaker. Seasoning was weird, and it had a thick, gravy-like consistancy more like an etouffee. Strike 1. Next up, hub's $14 fried catfish poboy with Cajun spice-dusted fries. Nothing terrible here, but it was the typical not-in-LA poboy that tastes like a sandwich made by someone who does not eat poboys. Bread was a right-out-of-the-bag hoagie roll, not the crispy-on-the-outside, light-and-fluffy-on-the-inside Leidenheimer, Gendusa, or Langlinais-style, toasted french bread loaf that it should be. Strike 2. My $21 "Build Your Boil" half-pound "Bottom of the Bayou" flavor snow crab boil was pretty good, although I was offended to pay an extra $3 for the addition of a single red potato. The nicest part was the provision of proper boil-eating tools, including gloves, a bib, shell crackers, and crab leg pick, plus lemons and melted butter for dipping. I'll have to come back during crawfish season to see what I think of their offerings for that kind of boil, since the boil is where they seem to do best. Our waiter was wonderful but we didn't have the heart to tell him the truth when he asked what we thought of each dish. Our total for 3 meals at lunch before tip was $75, a bit over-the-top. $15 for chicken tenders and $5 for Sysco fries? Yikes!

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    Lonestar Crabshack - Rodeo Special

    Lonestar Crabshack

    4.3(65 reviews)
    4.6 mi

    10/10 experience and food was amazing. My husband and I are…read morefrom out of town, and I've been craving a seafood boil! I found this place on TikTok and looked up the location and we just drove straight to it. When we arrived I was confused because I expected a restaurant, but instead a food truck. Was I a little skeptical? Of course, I couldn't lie. Regardless, the reviews were great and their food looked amazing on TikTok. I ordered a #3, which came with 1/2 crab, 10 shrimp, 1 sausage, 1 egg, and 1 corn for $30. The seasoning I added was "lil kick" and Chili Limón. When we got back to our hotel, the food was still warm and I cannot say this enough... it was amazing. Absolutely 10/10. The crab was perfectly cooked and the seasoning was perfect. The shrimp came out so smooth and the potatoes were BOMB. I wish I took a picture before eating it all!

    Service was friendly and efficient. Food smelt absolutely amazing. We ordered the Rodeo Special…read more The shrimp was super tender and tasty. Was super excited to be able to get lobster... shouldn't have I know lobster is very difficult to cook. I've had a lot of different lobsters over the years and this is the first one that I was not able to even cut a piece off or chew it. It was so overcooked. The Lobster was beautiful, it was such a shame. Would've gave a five star rating if I could've ate the lobster plus it was really expensive and we only have one egg and one corn so who gets to eat it??? No for real who? lol

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    Lonestar Crabshack - The most overcooked crab legs I've ever been served.

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    The most overcooked crab legs I've ever been served.

    Sangam Chettinad

    Sangam Chettinad

    4.6(40 reviews)
    0.2 mi
    Locally owned & operated
    Free parking

    Favorite Indian spot in RR! I love how the meal comes in a large portion along with the fluffy…read morerice. The takeout portions are not as large but still very good. Location is convenient for me. The staff are very kind Must try: butter chicken is my top favorite from here. Recommend that if you don't like spicy to let them know! It can be super spicy if you want it to be.

    Have you ever walked into an ethnic spot, looked around and saw nothing but people of that culture?…read moreTHAT'S EXACTLY what happened to me when I came here with the fam. It was a little intimidating but mostly exciting. The vibe here was mostly straight business. Waiters standing around like in a military stance, legs shoulder width apart, hands behind their backs waiting for any signs from their tables needing anything. I will keep it 100 and say that our waiter wasn't exactly warm and inviting but they were attentive. The atmosphere is decorated ornately and kinda made me feel like an emperor of sorts, or at least some random squire in the court. We ordered an absolute feast ranging from chicken tikka masala, to garlic naan, rice, samosas, a fresh mango yogurt drink and some flavored tea. Everything was delicious and jam packed with spices. This was one of the few restaurant experiences I've had in the past couple years where I gorged beyond my usual limit bc it was THAT good. My one minor complaint is the chicken tikka masala was more sauce than actual chicken which I found somewhat annoying but I quickly forgave them. The bill came soon after I requested it and the price was fair considering the quality of food we got was top notch. This place has got it going on like a fine lady from Beverly Hills but as you'd expect some attitude from a gorgeous lass that knows she's got it going on, the same can be said for a great restaurant. Ignore the 'tude and come enjoy the grub, it's worth it.

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    MasFajitas Mexican Restaurant - mexican - Updated September 2026

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