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    Matsuri

    4.0 (703 reviews)
    Closed 11:30 am - 1:30 pm, 5:00 PM - 9:00 PM
    Updated a few days ago

    Matsuri Photos

    Business Info

    MATSURI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Matsuri

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    Chirashi
    Johann C.

    Came here again to celebrate my mom's birthday. Still love this spot for really consistently good sushi, sashimi and set meals with really friendly service. Not cheap, but you get what you pay for!

    menu 8/2025
    Sydney B.

    Been wanting to try this place for a while & glad I did. Made a reservation for a Thursday evening & was promptly seated. Cute Japanese decor inside, & food is authentic. The Shoka-do had a good assortment of items. Sashimi was very fresh. Would come back again to try their other bentos. Easy street parking.

    Salmon Sushi
    Ashley R.

    I go here at least once a month because of the fish quality, reasonable prices, and hospitality. It is a local staple in my book. I highly recommend you try any of the specials, you'll be impressed. I love the sashimi and spicy tuna hand rolls.

    Ten Zaru Soba, Sushi Deluxe Plate, Black Cod Yuanzuke
    Kaylee C.

    Great service! Very authentic and the food was delicious! The food comes out super quickly and everything was very fresh.

    Sashimi Dinner Plate
    Francine L.

    Matsuri I am surprised I only have tried you recently when you have been here for so long. I love when you walk in you feel like you are in a traditional Japanese style restaurant. The sushi tables are right in front and there are small tables scattered around with table seating of two and fours. It is located in the city of Pasadena and I came here for dinner with a girlfriend of mine. We picked it through Yelp and I am glad it was good. We both ordered the sashimi dinner with comes with miso soup and a hefty bowl of rice . Service was friendly and nice and I would totally come back to try more things! I think the freshness of this place will keep many people coming back and probably have long time customers. I am so glad I found this spot! Can't wait to tell all my friends about it too.

    Cyn L.

    A nice family style Japanese restaurant on Green Street away from the busy old town Pasadena. We came to celebrate a birthday and ordered a few appetizers and combo dinners. We enjoyed their fried oysters, baked mussels and soft shell crab appetizers. My combination dinner of teriyaki salmon and tempura was definitely a do over. Servers were very friendly and accommodating and we had a comfortable table in the corner for our group. I'm glad we had reservations since the restaurant filled up quickly on Saturday night. They offered free parking in a private lot adjacent to the restaurant. There was also a lot of street parking on Green Street as well. Definitely plan to return again.

    Shishido peppers $12

    I've been wanting to try Matsuri for over 10 years, and unfortunately it was a huge disappointment. Shishito peppers ($12): Only about 8 pieces, way overpriced. Spicy mayo: Literally just mayonnaise mixed with Sriracha--unoriginal and not appetizing. Stuffed jalapeños ($16): Nothing special, definitely not worth the price. Miso soup ($3.50): Tiny portion and very underwhelming in flavor. Overall, the quality did not match the prices. Portions were small, flavors were depressing, and the experience left me very dissatisfied. Sadly, after waiting so long to try this place, I can confidently say I will not be coming back

    Halloween
    Meg S.

    I love this sushi bar. I love the family who owns it. I love the customers. This is my favorite restaurant in all of the greater Los Angeles area. Just such good vibes! Try the shiso hot -- ask for the upgraded fish. Omg. Amazing!

    Lunch special: spicy tuna and udon set
    HK H.

    I enjoyed a lunch and a dinner at Matsuri recently. The staff is lovely and was accommodating/helpful as I brought a guest in a wheelchair with me. We enjoyed a variety of sushi and cooked dishes over the course of our meals. Lovely all around. Fresh fish that's cut well (not too thick or thin); a little generous on the wasabi accompanying the dishes, but it could be worse. Very darling space. A nice display of treasures from around Japan. Not so loud that you can't hear your table's conversation. Good all around.

    Beef Teriyaki and Tempura Combo Plate
    Raymond V.

    Stopped by for a quick lunch during the work day. Family-owned, cute place that is reflected by the welcoming atmosphere. Service was generally fast and certainly kind. I ordered the lunch combo with teriyaki rib eye beef and tempura combo. The dish came with miso soup and white rice. The soup was great, rice immaculately cooked. The beef was flavorful and was a perfect teriyaki in my view -- savory, umami-y with a perfectly balanced sweetness. The tempura was breaded and fried well, though the tempura sauce could have used a bit more radish. Also got iced matcha tea and that was great. I would definitely come back and recommend the place for quick Japanese fix.

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    4 years ago

    This is a great legit Japanese restaurant. As soon as I saw Japanese hamburger, I knew they're the real thing. Their sushi was delishhh

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    Page 2 of 18

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    Pez Coastal Kitchen

    Pez Coastal Kitchen

    4.4
    (370 reviews)
    1.2 mi
    $$$

    Went for Dine LA lunch and really enjoyed the experience and getting to try all these dishes…read more Service was very friendly and food came out pretty fast. The restaurant has a nice, natural light filled space, and though it was busy, it wasn't too loud. It worked out well to go with two people so we could try almost all the options... - Scallop aguachile, avocado, salsa macha verde: Came with two shells, each with a little scallop, avocado, zucchini, radish, cilantro. Nice and refreshing to start. - Strawberry and vanilla French toast fingers, pistachio marzipan: A very generous portion of French toast with strawberry jam and pistachio sauce. Nice and crunchy crust. It was an interesting contrast to the aguachile first course! - Crab cake eggs benny: Two poached eggs on crab cakes. This was good, nothing unexpected, though I was getting pretty full at this point. - Summer berries, Scottish shortbread, white chocolate mousseline: This was the only dish we were disappointed by. The shortbread was pretty bland and the texture was lacking crispness. - Profiteroles, vanilla ice cream, strawberry ice cream, hot fudge sauce: Simple dessert but put together well. We both also ordered Purple reign cocktails, which went well with brunch. Overall it ended up being quite a bit of food and a good value for two.

    What I cherish most about Dine LA, is that it reveals restaurants that I have never heard of…read morebefore. After researching and making the trip to Pasadena numerous times, I never discovered the Pez Coastal Kitchen. I was here for lunch and walked into a small but impressive space, elegantly decorated, with both a dining and bar area. My seating was in the latter, not on bar stools, but at a table for two, because I was dinning solo. For appetizers, I chose the scallop aguachile. There were two small portions, each in a plastic shell, sitting on a bed of ice. While I am not fond of aguachiles because of the general overdose of citrus in them, this one really surprised me. While there were only small pieces of scallop, it had an abundance of small cubed cucumber pieces that provided the nicest contrast of crunch, juice and texture. The citrus was mild and well balanced. A wonderful start. I selected the fried fish burger for my entree. The fish was mildly battered, yet lightly crisp, to highlight the big pieces of fresh, flaky and moist fish that were literally, falling off the burger. It was a good stack, with minimum lettuce, tomato and sauce, so as to not take it away from the star, the succulent, perfectly prepared, flavorful fish. The bun was also well crafted, nice and fluffy on the inside, not dry, with a buttery brown on the outside. Easily one of the best fish burgers I have had. For dessert (the third course), I had to have the profiteroles with ice cream. One was with vanilla, the other with strawberry. Both came topped with dark chocolate sauce, that had hardened by the time of eating. A superbly assembled concoction, that provided the crackle and exhilarating mouth feel. I cannot remember the last time where at a Dine LA restaurant, all three lunch courses were so well presented and satisfying. One was better than the other. Overall, it was worth the drive, for an extraordinary dining experience.

    Photos
    Seating area and bar
    Seating area and bar
    Half dozen oysters
    Half dozen oysters
    Sea bream - after!

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    Sea bream - after!
    Dos Besos

    Dos Besos

    4.5
    (420 reviews)
    1.2 mi
    $$$

    To be honest, I'm really not familiar with Spanish food and don't think I've tried it before. But…read morethis meal was so flavorful and delicious. We got the pan con tomato, the shrimp in wine sauce, the salmon in lemon caper sauce, and the papas bravas. The shrimp was okay, but everything else was outstanding. The salmon tasted very fresh and the lemon sauce was perfection, a lil thick and creamy lemon sauce. The potatoes in both the salmon dish and the papas bravas dish were cooked to perfection, and the pan con tomate had this perfect crunch to it. This restaurant is beautiful as well, whether you're inside or out in the alley at sunset where you get sky and Mountain View's and an alleyway lit with string lights. It's a beautiful setting. I would definitely come back and adventure to try more things on their menu.

    First time dining at Dos Besos. I always pass by but never had to chance until the other day. My…read morehusband called in advance to book outdoor seating since we have a puppy. We came during dinner time so it's not too hot. For the table, we ordered: Seafood paella Octopus with potatoes Anchovy String beans Tomato bread Burrata Bread pudding Arnold Palmer Waiter is nice but he kept forgetting to fill our water cups three times. I was so thirsty. Bread pudding is one of my favorite desserts and unfortunately bread pudding here is very odd. It's like pudding and I just never had it like this before. Definitely disappointed in the bread pudding. I cannot recommend. Everything else was delicious. Personally I love strong flavors so I kept adding lemon to the seafood paella. It was a bit bland for me until I added lemons. I love that there is a park behind the restaurant so I took my puppy for a walk afterward. And thank you for providing water for my fur baby!

    Photos
    Indoor seating
    Indoor seating
    Basque cheesecake
    Basque cheesecake
    Almond Cake

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    Almond Cake
    Mills Alley

    Mills Alley

    4.7
    (411 reviews)
    1.3 mi
    $$

    Food was great! I ordered the salmon don and chicken was great! Phin was also cool! The service was…read moreamazing and will definitely be back:

    Ordered: - Hakata set with Tonkatsu ramen (5/5): Came with a…read morespicy tuna don, karaage, and tsukemono. The karaage had a solid fry, and wasn't greasy at all while being both crunchy and juicy. The sauce was a creamy and spicy and paired well with the chicken. The tonkotsu ramen was delicious although a bit on the sweeter side - the egg was very well marinated and the chashu generous and flavorful. - Tokyo set with tuna don (5/5): Also came with soba noodles, miso soup, and tsukemono. The tuna don had a generous portion of tuna and rice. It tasted fresh and was a simple and well executed dish that satisfies your cravings. The soba noodles were a surprise to me. I didn't expect the soba noodles to be in a sauce with a string sesame oil consistency and taste. It was refreshing yet a bit heavier as a result. I also love the variety of fish provided with it. Overall (5/5): Disclaimer - we came here late April. But this is a gem in Pasadena that we wished we visited sooner! The lunch deals have very generous portions for the price and we were super stuffed after. We also were quite impressed with the execution of the tsukemono which looked like canned vegetables mixed with mushrooms that were pickled together for an unexpectedly rich flavor. The vibes of the establishment are modern and tasteful, and we really liked how spacious it was. Service was also solid. Overall we hope to be back to further explore the menu!

    Photos
    Spacious interior
    Spacious interior
    Chirashi
    Chirashi
    Toki Old Fashioned

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    Toki Old Fashioned
    Bodegon No 69

    Bodegon No 69

    4.4
    (673 reviews)
    1.2 mi
    $$

    We came here to try the Dine LA dinner menu. The greeter was welcoming and quickly seated us at the…read morewindow seat with a street view, very cozy. We ordered our drinks. I had the sangria and my girlfriend tried the mojito passion. Both drinks are refreshing. For appetizers, I tried the mussels with corn and onions. It's good. For entree, I tried the Lomo Saltado. The sautee beef has onions and tomatoes. The flavor is good and goes well with the rice. Dessert is not included in the Dine LA menu, but we wanted to try a Peruvian ice cream. The Lucum ice cream tastes good, it's buttery and has caramel and maple syrup flavor. It's a special Peruvian fruit. It's a good wrap for our dinner. We will like to come back to try more dishes.

    We visited this restaurant at the beginning of Dine LA for lunch ($35)…read more When we arrived, the door was locked and had to be let in by the staff though there were at least 5 other parties dining there. I thought that was a bit odd, but I guess it was to detract from unwelcomed guests (i.e. homless people)? Anyhow, we were seated right away and sat by the window which was nice! We were given the menus, but I had to specifically ask for the DineLA menu which I also thought was a bit odd since it seemed like they wanted us to order off their regular menu. Perhaps this was just an oversight. For starters, we ordered 1 of each that was offered: Ceviche Carretillero - Refreshing and brought me back to time spent in Peru! I preferred this option Salpicon - This was also refreshing and reminded me of chicken salad mix in a bowl though not sure I would order it without it being a part of a prix fixe. For the main course, we ordered: Saltado Salad - This had minimal protein and was not so satisfying when compared to a traditional lomo saltado, but the protein that was there was yummy. Aji Gallina - I really was excited to see this on their menu since I love this dish so much and don't see it offered too often at Peruvian restaurants. Though the sauce was good, the chicken was VERY dry and hard to chew (overcooked) so it took a while to finish this. In lieu of desserts, they offered Maracuya (passion fruit) and Chicha Morada (purple corn) juices which were yummy but the star of the show was their sangria which was delicious especially on a hot day. My only complaint about the sangria was that we were charged for 3 carafes when we only got 2. Once we identified this, we brought it up and just went ahead and enjoyed the 3rd one since we had already settled the bill. That being said, always double check your receipt!

    Photos
    Alpaka greeters!
    Alpaka greeters!
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    INKA COLA

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    INKA COLA
    Lobster-Guys

    Lobster-Guys

    4.4
    (250 reviews)
    1.9 mi
    $$

    I had visited their sister restaurant Lobster and Beer numerous times during my studies at UCLA and…read morewas happy to find out this place opened up. I ordered a Connecticut style crab roll. The food arrived within 10 minutes of ordering. The crab roll was packed full of crab meat inside the toasted bun. I love whatever sauce they put on top + the lemon which made the crab meat ridiculously refreshing. The side of salad helped me feel better about eating healthy too and was a nice textural break from the crab roll. Overall, the crab roll tastes relatively similar to what I had at Lobster and Beer. It was very satisfying and I can't wait to come back for the lobster roll. Until I find out they switched to a poke shop instead. What a loss.

    Another 5-star update to my previous two reviews. Guys, it's my birthday! I'm part of their reward…read moreprogram, and received a $5 off coupon. Perfect timing, as I was craving to come back! I got my usual Cali Truffle Roll (which was delicious, as always) and also got a side of lobster bisque soup. The store associate says that it gets made fresh daily, and that there's chunks of lobster in the bisque, so I had to give it a try. Guys. It's worth making a trip for! This is the BEST lobster bisque I've had (and I used to live in east coast!). You can truly taste the freshness and yes, there were chunks of lobster in it! They also have a clam chowder which I need to try again. Whatever you come here for, get a side of soup to complete your meal :)

    Photos
    Lobster-Guys
    Lobster-Guys
    Lobster-Guys

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    Boston Lobster

    Boston Lobster

    4.3
    (1.9k reviews)
    5.0 mi
    $$

    This is definitely the best lobster spot in town. The green onion and ginger stir fry style with…read morethe noddles on the bottom soaking up the sauce, so delicious! And favorite dishes is the basil clam. Service is friendly and attentive even though they are always busy and packed.

    Came to Boston Lobster as my friends had set up a lunch here. Haven't been to a place like this in…read morea while! We ordered quite a bit. Obviously, you can't come to a place that has lobster in the menu without ordering lobster, and we got the House Special Lobster (Large) with Garlic Noodle. Other items we ordered were the French Style Beef Cube, Braided Crab Meat & Fish Maw Soup, Beef Mongolian, Crispy Fried Sole Fish, BBQ Fried Rice, Clams with Spicy Sauce, Crispy Fried Squid with Salt and Pepper, and Clams with Black Bean Sauce. The portions are actually quite massive for each dish. All of it was very solid and tasty Chinese food. We were definitely very stuffed after this lunch was over! Service here is solid enough for a Chinese place. They were pretty quick with getting us extra plates to change out our dirty plates and more bowls as needed. And they were quick with the water. But yeah, you do have to flag them down to get their attention. They do have a parking lot here, and we got here early enough on a Sunday where parking wasn't an issue. However, I can see it being a problem on busier days. Boston Lobster is definitely worth a visit if you want solid Chinese food at a fair affordable price. Really good!

    Photos
    Dining area with pretty cherry blossoms  tree painted on wall...
    Dining area with pretty cherry blossoms tree painted on wall...
    Clam with basil
    Clam with basil
    Stir-fried Clam with Thai basil

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    Stir-fried Clam with Thai basil
    The Dive Oyster Bar

    The Dive Oyster Bar

    4.2
    (1.6k reviews)
    4.2 mi
    $$
    Full bar
    Happy hour specials

    We came back here during Dine LA event. We had the (1) lobster roll and (2) chicken and sausage…read morepan roast as main entrees. For appetizers, we had Brussels sprouts and salad. Everything was delicious. The lobster roll comes with regular fries or seasoned fries. We had seasoned fries. The pan roast comes with your choice of spicy level. Depending on your taste, you can have it very spicy or none at all. The flavor of the pan roast was very good. I had mine medium spicy level. If it is too spicy, you cannot get the real taste of the dish. The restaurant is nice and clean. Service staff were friendly. This place is located at a very busy plaza where there are many restaurants. There is underground parking but it can be a problem during peak hours.

    New Orleans inspired menu, had a DJ on a Friday night for vibes, service was normal…read more Pan roast was delicious, could use more seafood flavor but certainly a comforting meal. Creamy and tomato-y. Shrimp was cooked well but the mussels were a bit overcooked. Would probably get the shrimp one next time instead of house specialty. Shrimp and grits: shrimp was overcooked, grits were fine. Super cheesy! Oyster poboy: pretty good. Oyster isn't my first choice but it was done well. Came with fries but we upgraded to the clam chowder. It was only ok. Chowda tots: fries and tots were very crispy, cooked perfectly. Toppings though made it more like a salsa or loaded potato. Nothing about it felt like chowder.

    Photos
    Freshly Shucked Oysters.
    Freshly Shucked Oysters.
    The Dive Oyster Bar
    Bread Pudding with a mixed berry compote

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    Bread Pudding with a mixed berry compote
    Pasadena Fish Market

    Pasadena Fish Market

    4.2
    (293 reviews)
    1.4 mi
    $$

    Saw this place in a TikTok video for "top 5 black owned fried fish spots" and since my friend and I…read morehave been on a mission to find the best fried catfish in LA, we headed over to Pasadena to check it out. Fish was good but service not so much. My friend went in before me because I was taking a video wanted to shout them out on social media but when I walked in the man looked up at me stared for a little bit and went back to loading the fish. I stood there looking at the menu he still never said anything. I finally walked over to my friend and asked if he acknowledged him when he came in and he said yes. I was ready to walk out but he wanted to stay. We decided on what we wanted and walked over to order and I swear it felt like he didn't want to hear what I had to say it was almost like I shouldn't be speaking let the man order and handle it. If that wasn't the case it's definitely the vibe I got. I asked him could he fry my fish hard he mumbled something and looked to my friend for his order. Guest what my fish wasn't fried hard......Lol Overall the food was good and prices were great but the service will keep me from returning.

    Stopped by a few weeks ago for the first time as I was craving some Jamaican food nearby…read more This fish market is no frills and can be concerned a hole in the wall. The gentleman taking my order was kind, but overall service from order to take away was slower than I anticipated. I was sad as I was really craving curry goat, but apparently they sold out 10 min before I arrived, which was at 7pm. Not many places to sit and eat within the market or outside so that was a bummer. If they put some extra money into the market by sprucing up the aesthetics and adding more tables and chairs, I think that this place would do even better. I would recommend calling in your order ahead of time before heading over to save yourself the wait.

    Photos
    Inside
    Inside
    Oxtail dinner and sides plated at home.
    Oxtail dinner and sides plated at home.
    Interior

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    Interior

    Matsuri - sushi - Updated August 2026

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