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    McCormick & Schmick's Seafood & Steaks

    3.3 (372 reviews)
    Open 3:30 pm - 9:00 PM

    McCormick & Schmick's Seafood & Steaks Photos

    Business Info

    MCCORMICK & SCHMICK'S SEAFOOD & STEAKS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Good for groups

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    Arija D.

    Arrived downtown early before my event and popped in for Happy Hour. I immediately noticed that it was quite stuffy inside. Not sure if they were having issues with the A/C, but it was cooler outside than it was in. I decided to stay after a conversation sparked between a few of us. The bar was pretty full but I managed to squeeze in as a gentleman was leaving. I ordered the Berry Berry Mojito. My cocktail was like summer in a glass. It was the perfect mix of sweet and cool, oOoh so refreshing! I wasn't incredibly impressed by the service. Unfortunately, the initial welcome was lacking from this experience. Water wasn't offered to start and there was a delay from placing my order to having to request for my check, despite being done with my drink. The big question after this experience.. Would I return? Yes. As I wish I had more time to enjoy Happy Hour and everyone has their one off days. The Happy Hour menu did seem pretty good from the quick glance I took. Happy Hour runs M-F, 3:30-6:30pm, which is a great time frame to get downtown after work.

    Menu 1
    Brenda J.

    Let's start with service. Chase, our server, was amazing! He had great suggestions and ensured my Landrey's rewards were accounted for on the bill. The ambiance is fantastic for a downtown hotel restaurant. It is connected to the Hilton on Illinois near iconic Monument Circle. Our dinners were delicious. Independent of each other, we chose The Voyage-a mix & match special. The seasonal mixed greens had lots of tasty candied walnuts. We both chose the Bourbon Glazed Salmon that cameeith potatoes & spinach.

    Happy Hour mussels
    Eka M.

    Great happy hour food and drinks selection between 330-630pm. Food served freshly and quickly, good size too.

    Flatbread
    Patrick G.

    Stopped in to try this place since it was close to my hotel. Pretty chill spot with a great bar and seating area. The service was great, as well as the food. Their happy hour is one of the best I've come across.

    Happy Hour. Truffle Fries, Hummus & Chips, Best Calamari Ever!
    Kevin H.

    First of all, Luke was the most amazing serving/bartender ever. Second, the food was literally exceeding my expectations. We ordered the truffle fries, hummus & chips, and the best calamari that I've ever had in my LIFE. We are coming back for sure! Thanks for the food!

    Lemon drop martini
    Kimberly T.

    Great place for a happy hour. The bar has a high energy feel and budget friendly prices on food and drinks. I had the burger cooked medium. It was topped with lettuce, tomato, onion and was loaded with flavor. The burger was served with a side of fries. To wash it all down i had a lemon drop martini which was delicious .

    Prosecco Sangria
    Katresha T.

    Started off at the bar. I was there in time to enjoy their Happy Hour. They have a really great Happy Hour menu. The waitress I had in the bar was very sweet . I ordered a Lemon Drop Martini and because it was such a good deal on drinks, I got a Prosecco Sangria to take into the dining room. The ambiance gave very classic steakhouse. It was nice but not overly pretentious. I ordered the Sugar and Spiced Roasted Salmon. It was cooked perfectly. Seriously one of the best meals I have had in a while. I know there are a lot of newer, more sophisticated steakhouses in town but don't sleep on McCormick and Schmick's. Its a solid choice.

    Shrimp cocktail
    Joanna T.

    This restaurant was attached to my hotel so I decided to have dinner one night. M&S is a chain, albeit a nicer one. I had a shrimp cocktail ($22) which netted me 5 giant shrimp. I appreciated that they gave me extra horseradish cause ya girl likes her sauce spicy! They have a great wine list and friendly staff. Thumbs up.

    Ro W.

    We weren't greeted when we walked in. It wasn't busy. It took someone about 3-4 minutes to help us. Our waitress was amazing. This was my first time visiting. Certain drinks you can't get a refill. I ordered a salad and the dressing didn't agree with my taste buds. Being vegan/vegvegetarian there are only certain things I can eat. My sisters on the other hand enjoyed their food. You are served with bread and butter which was hard and not edible.

    Fillet with mashed potatoes & the broccoli was delicious too!

    Ate here while staying at the Hilton. We were very impressed! Everything was delicious, fresh & well prepared. Glad we slept through our original dinner reservation somewhere else.

    Calamari
    Plenty F.

    5 stars. Happy hour is a great time to feast on a few different items and save a few dollars. But I also enjoy the regular menu items, as well. The sea bass is amazing. The clam chowder is delish. The fresh squeezed lemonade is refreshing. Fish tacos were so good I ordered more! $2 Taco Tuesdays are fantastic. Calamari are excellent... when served hot & fresh. Thai sauce on the calamari is soooo good. The cheeseburger is better than most. My fav! Service is always great - even in the bar area. Street parking is available. And there's a garage, too.

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    AeJay was an amazing host and so was the food. The sea bass was delicious, and so is the wine collection

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    Page 1 of 10

    McCormick & Schmick's Seafood & Steaks Reviews in Other Languages

    Ask the Community - McCormick & Schmick's Seafood & Steaks

    Solely Wine - Veggie Plate with Gluten Free Crackers - Amazing to share with friends!

    Solely Wine

    4.8(51 reviews)
    1.8 miOld Northside
    $$

    Cute small place for wine. There is a decent selection of wine to choose from. The place has a…read moregreat atmosphere and doesn't fee too loud.

    This is my second time stopping into Solely Wine (first time was for a Yelp event) and both times…read morehave been great! When I had first visited and found out that they do wine bingo, I knew I had to come back. My bestie and I used to love going to Wine Market & Table for wine bingo, but after they closed a few years ago we never found anyone else who did it. Solely Wine has solved that! They have a nice selection of wines available by the glass, but they also have a much larger selection of wines, separated by type, that you can buy by the bottle (you can't grab them yourself off the shelf, a staff member has to do that) to open and drink there or take home. My friends and I each started out with just a glass of wine and then ended up buying some bottles to share while playing bingo since we were staying for a few hours and it was a better price point to share bottles. It can get expensive buying by the glass. They also have some snacks/appetizers available for purchase if you get hungry. The inside has lots of different seating options: cozy arm chairs and couches, large family-dinner-style tables, and smaller tables along the windows. They also have a beautiful patio! Towards the back they also have an art gallery and additional seating, although I don't think that space is always open. The bathroom is kept very clean and the staff are helpful and attentive. Can't wait to come back for another girls night.

    Photos
    Solely Wine - Wine Flight

    Wine Flight

    Solely Wine - Glass of Wine

    Glass of Wine

    Solely Wine - Bacon wrapped dates

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    Bacon wrapped dates

    Astrea Rooftop

    Astrea Rooftop

    4.2(53 reviews)
    0.1 miMile Square
    Luxury
    Rooftop seating

    One of the things I miss about California is rooftop bars with a view!! Astrea makes me feel right…read moreat home. I went back there to enjoy the sunset on the outdoor patio. I love the fire pits and spacious seating and wraparound layout. The interior is chic and glam. We enjoyed chatting with the super fun and friendly bartenders Jacob, Liz and Hannah. Jacob was kind enough to make me a custom cocktail. I described something similar to a lemon drop but with passionfruit too. It was yummy! They also make a mean espresso martini! We will be back soon to enjoy patio weather and try their brunch.

    The ambiance here is EVERYTHING. If you snag a spot on the rooftop patio the vibes are perfect for…read morea date night or girls night. My friend and I each got a few cocktails and split the "girl dinner" on the menu. White Linen - gin, elderflower, lemon, sugar, club soda, cucumber -- 2/5 * I understand cucumber is involved but the drink was VERY pickle-tasting which was overpowering Hugo Spritz - elderflower liqueur, sparkling wine, club soda, lime, mint -- 4/5 * the first few sips we thought it was just plain wine, then we mixed it all up and then it started to taste better! Caipirinha - cachaca, lime, sugar -- 3/5 * sort of a standard Brazilian cocktail you would get but we didn't love it Espresso martini - vanilla infused vodka, espresso, coffee liqueur, cinnamon infused aromatic bitters -- 4/5 * definitely our favorite of the night but not as frothy as I hoped Girl Dinner - large Caesar salad and truffle fries -- 4/5 *just personal preference but I don't care for pickled onions in a salad but overall the salad/dressing was solid / the truffle fries and sauce were perfect! Overall - we would come back but try different drinks. There was a great music playlist going of older hip-hop/rap hits. And the views/ambiance were amazing!

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    Astrea Rooftop
    Astrea Rooftop
    Astrea Rooftop

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    Portofino - Risotto Fruitti di Mare

    Portofino

    4.7(61 reviews)
    16.0 mi

    1.10.26 - I like to pick nice restaurants for the Hub's birthday, and try places we haven't been…read moreto, so was excited to go to Portofino. It's not much to look at from the outside - in small strip mall off Fall Creek about 2 miles north of 96th, but the inside is both luxe and comfortably cozy. At just 12 tables, you get your table for the night, so there is no rush and your evening can be as long as you want to make it. They also have a gorgeous little side wine room that you can rent for parties of 6-8 for dinner. And there's a little bar area that seats maybe 4-6. We had reservations for 6pm, so there were only 2 or 3 other tables occupied when we got there, but they filled throughout the night (& we left close to 8pm). Our server Shaunda was delightful, and the owner Dan came around and checked on all the tables a few times as well. We were presented with a cous cous amuse bouche, a nice refreshing bite to start the evening. Hubs had an Italian Old Fashioned and I asked our server to pair wine for me, so it was a Decoy Sauv Blanc with our first course - the mussels. We asked for extra crostinis in order to soak up more of the delicious sauce they came in. Next was the beet arugula salad, so good! For entrees, hubs had the pappardelle bolognaise and got an iced T, and I had the short ribs with risotto, paired with a glass of cab franc. Dessert was coffee (americano) for each of us, and we split the tiramisu (see all my pics). We ate and enjoyed everything! Total with tax was right at 200 before gratuity. So this is more of a splurge place for us, (of course would be less without the beverages we did) but we will be back. It was a really pleasant evening and another big win for me picking birthday places! #yum #ReviewsByRL

    Wow. I must start there. Talk about an experience, this place is what 5 stars is…read more Located in Fishers, in a spot that has been a couple other restaurants prior I wasn't really sure what to expect. Once parked (plenty of parking right outside their door), walking in it is a very intimate, maybe no more than 12 tables or so. We did have reservations, I would suggest making them to be on the safe side since it is so small. As soon as we sat down, our server came right over and explained how the menu is laid out and how the courses are brought out. I will say, this is not a place to go when you are rush. It is meant to be slow, so you can settle in and enjoy your food, enjoy the company and just be in the moment. We were probably there just over 2 hours for just the two of us. Chef Dan came out many times to chat with us and really made us feel welcome. Telling us different stories, walking us through what we were eating, and just made us feel like we were special. While everything was amazing, a few standout things I would like to mention: The Mussels were amazing, such good flavor so if you are fan, make sure you order them. The caesar salad comes disassembled, and the anchovies are sold separately, (I didn't realize it when I ordered it), we ordered a few desserts and they were all amazing. Can't go wrong there.

    Photos
    Portofino - 1.10.26 interior looking at the private room. #ReviewsByRL

    1.10.26 interior looking at the private room. #ReviewsByRL

    Portofino - White Chocolate Raspberry Cannoli

    White Chocolate Raspberry Cannoli

    Portofino - Espresso Martini

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    Espresso Martini

    Tinker Street - Fantastic first course

    Tinker Street

    4.5(1k reviews)
    1.5 miOld Northside, Herron Morton Place
    $$$

    Anniversary dinner @tinkerstreetindy tonight! I've been wanting to go here forever and we finally…read moremade it happen! Started with the cauliflower steak- curry with saffron rice with potatoes and a pomegranate molasses along with the brightness of cilantro and mint. This is listed as a large plate, but we chose it as our starter. Hubs had the pork belly and by how quickly it disappeared, he definitely enjoyed it! I was torn on what to choose, but ended up with the shrimp étouffée and so glad I did! The sauce was divine and the apple chutney added a surprisingly wonderful addition. Dessert? Of course! Banana pudding for the hubs and I had the apple cider whoopie pie. This thing was giant! I tasted the banana pudding and it was good. I might have stolen some whip cream to taste with the whoopie pie and honestly- five five stars.

    Friendly staff. Great ambiance and low key, approachable decor. Unassuming. Low volume music sets…read morethe right mood without it being distracting. It's a very small kitchen where all the action happens, which is very impressive for a restaurant their size. Very knowledgeable staff and servers described all the ingredients and notes of flavor to look for in the dishes very well. Most ingredients were locally sourced and staff highlighted the importance of souring fresh local ingredients with every dish. Everyone form the hostess to the bartender and bus boy were friendly and welcoming. definitely 5* for service. The menu is a mix of several cuisines from Korean to Italian and even some French with a twist. The menu has great vegetarian options. Unfortunately the chef's tasting menu wasn't available as my reservation was made same day, but I decided to go with the two specials of the day. Dinner kicked off with a shot of Champaign on the house They like welcoming their guests that way. Water kept being refilled immediately. The staff again was very attentive. As an appetizer I went with the Scallops crudo with house made berry vinegar. The crudo was a healthy serving of scallops. Crispy raw carrots and radish provide some texture, while greens including endive provided some bitterness. This dish was a bit heavy on pepper and bitterness from the endives and could use some acidity to balance it out. Scallops were not as sweet as I was expecting. A bit more of the homemade raspberry vinagrette would have been perfect. The dark blue ring caused by the marination process would have shown more on a different color serving plate instead of a black bowl. For the main course I ordered the Beet linguini with sea bass. Interesting take on linguini Pickled rhubarb, rainbow radishes, fresh dill and a 'beet marinara' sauce reminded me of borscht. Unfortunately the linguini was overcooked and soaked up a lot of the butter and sauce. The pickled rhubarb provided a break from the heaviness of the dish but overall the dish lacked brightness. Sea bass was perfectly cooked. Seared and crusted with salt and pepper on one side, simple. Well executed but nothing special. For dessert I went with the Strawberry dacquoise which was delicious. The white chocolate bark with pink peppercorn stole the show. It should be layered inside the dessert! I wanted more of it. This dessert was not overly sweet. it was a great mix of pistachios and strawberry and fluffy cake. Gelee was a bit too dense but otherwise fantastic end to a good meal.

    Photos
    Tinker Street - Weird but I loved these flowers in the bathroom!

    Weird but I loved these flowers in the bathroom!

    Tinker Street - Mushroom Stroganoff ‍

    Mushroom Stroganoff ‍

    Tinker Street - Fried Korean mushrooms

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    Fried Korean mushrooms

    Peace Water Winery - Bar and bar area

    Peace Water Winery

    4.7(137 reviews)
    1.0 miChatham Arch
    $$

    It is a rare occasion that I decide to become a member of any food/beverage institution. Typically,…read moreI avoid such things because they don't feel like a benefit. To be in the Peace Possey of Peace Water Winery? 100% worth it! First of all, I don't like most Indiana wine because it's way too sweet. PWW wine is all from California! It's right up my alley, and the benefits of the Peace Possey make it a monthly date night PLUS a bargain on a bottle of delicious wine. There are multiple locations, but the Mass Ave location is the favorite for my introverted self. The vibe is more relaxed and quiet, and that gives the staff a chance to be a lot more attentive. Their pours are generous and their conversation is easy. We go every month. It's worth it!

    There's so much to love about Peace Water Winery. I love that they give back to different…read morecharities, but I also really appreciate the community they are trying to build there. Each time I've been the employees are kind and helpful. On my recent visit my friends and I went in for a tasting. They offer mainly dry wines, which aren't my favorite, but it was still enjoyable. They do have one sweet wine that is amazing. I love the location. It's an easy place to pop into if you're on Mass Ave. The decor is super cute and feels homey to me.

    Photos
    Peace Water Winery - Peacewater book club snacks to go with April 4 book club meeting on Madhoney by Jodie Picoult and Jennifer Finney Boylan

    Peacewater book club snacks to go with April 4 book club meeting on Madhoney by Jodie Picoult and Jennifer Finney Boylan

    Peace Water Winery
    Peace Water Winery

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    Wine & Rind - Caprese salad

    Wine & Rind

    4.7(66 reviews)
    14.4 mi

    Picture it ... Carmel, 2026: It's February, and the high is an unseasonably warm 69 degrees. The…read moresun is shining, and you take a seat in a sunbeam on the covered outdoor patio of a local restaurant. You have a glass (OK, two glasses) of a nice Barbera d'Asti, and savor a couple of nibbly things. Everything is sparkly and right in the world on this beautiful Wednesday afternoon. All this and more can be yours when you visit Wine & Rind. At least, all that and more was mine when I visited. This is my ideal restaurant: wine focused, with a succinct menu of beautifully presented and thoughtfully created food. Plus, it's located right off the Monon Trail in Midtown Carmel, so it's a prime space for people-watching. This little restaurant is a great place to get a charcuterie platter, but I was feeling like bruschetta when I visited, so I ordered the Bruschetta Sampler, which is plenty for two people. It comes out like artwork on a wooden platter: five beautiful bruschetta toasts consisting of traditional tomato; fig and bleu cheese; capocollo and a herbed ricotta; blueberry and lemon ricotta with sugar sprinkled on top; and strawberry and cannoli cream with balsamic. The last one (strawberry and balsamic with cannoli cream) was surprising and might have been my favorite, because it tasted like cheesecake. I love being surprised! I also ordered the caprese salad, which was a wonderfully tasty platter of tomato, mozzarella, basil, pesto, olive oil, balsamic glaze and Maldon salt. It was so fresh and light. Another surprise: It was sprinkled with sprouts! I would have never thought to add that to a caprese, but it 100% worked. The service here is top-notch. The server was super nice and attentive, but also disappeared and only reappeared when necessary. Wine & Rind is a Carmel gem! I know I'll be back soon to try more of the menu, and drink more of the wine.

    This was a great experience for my wife and I . food was great but the service was even better! We…read morewill be back. Thank you for being so nice

    Photos
    Wine & Rind - Outdoor covered seating

    Outdoor covered seating

    Wine & Rind - A nice glass of Barbera d'Asti

    A nice glass of Barbera d'Asti

    Wine & Rind - Menu

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    Menu

    McCormick & Schmick's Seafood & Steaks - seafood - Updated May 2026

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