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    Meat Cheese Bread

    4.1 (470 reviews)
    Closed 7:00 am - 3:00 pm
    Updated 1 week ago

    Meat Cheese Bread Photos

    Business Info

    MEAT CHEESE BREAD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for kids

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    Park Kitchen
    Tony A.

    Ordered the Park Kitchen (flank steak, pickled onions, herbs, blue cheese mayo, lettuce and vinaigrette). Good enough sandwich, though mainly a tasty salad on a very soft bun. Blue cheese and mayo a real plus. Not much meat, and likely not something I'd order again. Disappointed since I'd heard some very good things about the sandwich shop and liked it laid-back genuine Portland ambiance. Still, four stars here. Like to support local shops like Meat Cheese Bread.

    pulled pork, w/ park kitchen above
    Dan R.

    Have heard of this place since they opened, so thanks to Tony for the opportunity. Had the pulled pork, a big heap of it, quality meat, not much (if any) seasoning. the red peppers plentiful and tasty. The pub cheese minimal and the roll a little soft. Friendly service. Small place, friendly Portlandy atmosphere. Okay price. And I didn't know a paper napkin could be so non-absorbent.

    Breakfast Steak Sandwich
    Alex W.

    Excellent steak breakfast sandwich. Breakfast Burrito is solid as well. Turkey sandwich was adequate but something you could easily make at home.

    Somy K.

    They live up to their name! Came by to try their sliced beef breakfast sandwich and it was very good! Order at the counter and they'll call your name. It's not fast food so you have to be a little patient but it's worth it. They have tables outside which we got to enjoy on a sunny weekend day. I'll definitely be back for more.

    Menu (Mar 2025)
    Charlie T.

    It's been a minute since I've been back here. I'm glad that I came back though. The place is still the same as I remembered it to be, nice and cozy. I ordered their special for the sandwich week - bacon and beef sloppy joe. I've have not had a sloppy joe since elementary school. This version was much better as it was flavorful and leaving me satisfied. The place still does counter service with limited seating inside and some seats outside.

    Love, love this sandwich.
    Andrew A.

    I've been a customer since they opened their doors. Portland has some excellent sandwich options, but this is my favorite. The Smoked Ham with Gruyere and egg is my go to, that soft bun makes it. Today I tried the Sausage Marinara for the first time and was very satisfied. The roll is crunchy delicious and the links are easy to bite into. And the potato salad makes for a good compliment, good value too. While they offer many condiment choices, I can't say I'm fond of any. Service is usually pleasant with a reasonable wait time.

    Steak and eggs avec bleu
    Chris C.

    First time trying this place. Not a lot of ambiance, it's clear they put all their effort into making delicious and inventive but not gimmicky gourmet af sandwiches. I had the steak and eggs and my partner had the smoked ham and Gruyère with egg. Both we phenomenal. Staff is very nice. Would definitely come back especially on a nice day and sit outside.

    Taylor S.

    Came here for breakfast sandwiches and boy were they delicious! We had the steak and eggs and the smoked ham sandwich! The bread was so tasty and stayed together while eating the sandwich! The blue cheese on the steak and eggs was so tasty and the perfect combo!

    Park Kitchen and a side Seasonal pasta salad
    Andrew A.

    The place is really tasty. Really good and I wanted to give it five stars but for the sandwich something was missing and it hit me. All it needed was the bread to be toasted and it would have been perfect! Overall this place is really good and I'd highly recommend you going

    Park Kitchen
    Liz P.

    What a great lunch spot! I had the caprese sandwich and a wedge salad and my husband got the Park Kitchen. Yumm, Yumm, Yumm!! All 3 were delicious, nothing needed, nothing added. So filling and refreshing

    Menu
    Mary J.

    I ordered the BLB and thought it was tasty, just a little too heavy for me personally. It was a little too much mayo for my taste so it was too rich for me so I needed a bit of hot sauce to cut through it. The sourdough bread was beautifully toasted though and I liked the beets in this. I'd definitely come back to try their other sandwiches and breakfast burrito. I came in between two rushes so I was able to get a table indoors, there were people consistently coming to pick up orders and a few outdoor tables too. Parking was no issue and service was good!

    Steak and Egg

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    5 years ago

    The ham and cheese with a fried egg was so good! We will come back every time we visit Portland!

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    Page 5 of 12

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    Plaza Coyoacan

    Plaza Coyoacan

    4.8
    (135 reviews)
    1.2 mi
    $$

    I had such a great experience at Plaza Coyoacán. From the moment we walked in, the atmosphere felt…read morewelcoming, warm, and inviting. It is the kind of place you instantly feel comfortable settling into. Everyone we interacted with was incredibly kind, and the service was genuinely great throughout. We ordered the Quekas with vegan chorizo and black beans and they were SO good, honestly a standout. The chips and guac were also a hit, and I loved that the guac was actually cold. Such a small detail that makes a big difference. The Citrus Salad was super fresh, crisp, and delicious, which balanced everything out perfectly. I also tried the NA classic margarita and it was so refreshing. I loved the subtle touch of orange juice. Overall, such a lovely spot with amazing food, great vibes, and thoughtful details. I will definitely be back!

    1st Place Portland/Vancouver Chilaquiles Throwdown 2026…read morehttps://www.yelp.com/collection/d6dpaCPfixEzFsfs8s6Kpg/Portland-Vancouver-Chilaquiles-Throwdown-2026 Chilaquiles Scoring: Value 5/5: Chilaquiles with meat $17 burrito with birria $16 beer $6 Sauce 4/5: good salsa roja Chips 5/5: well sauced a little crunch Meat 5/5: pretty tender, well seasoned, decent amount Other 5/5+: guacamole, crema, 2 salsas (the habanero (orange) is excellent) Service 5+: The service is warm, happy and attentive Venue 4/5+ No parking but really nice indoor/outdoor venue which feels like Mexico Plating 4/5: slightly elevated traditional plating Total 37++

    Photos
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Enchiladas
    Enchiladas
    Horchata, both of my girls finished theirs! Delicious.

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    Horchata, both of my girls finished theirs! Delicious.
    Bluto's

    Bluto's

    4.3
    (286 reviews)
    0.8 mi
    $$

    I only recently discovered this place thanks to a friend's recommendation, and I'm glad I did. We…read morewere seated and had our order placed within ten minutes, making for a smooth and easy start to the meal. The menu isn't overly large, which I actually appreciate as it makes choosing much easier and suggests a focus on doing a smaller number of dishes well. We ordered: * Hummus * Spanakopita Hand Pie * Spiced Lamb * Loukaniko Sausage * Oregano Chicken The food was excellent. Everything was simple, thoughtfully prepared, and packed with flavor. There wasn't a lot of fuss or unnecessary complexity ,just well-executed dishes that let the ingredients shine. We genuinely enjoyed almost every item we tried.The cocktails were every bit as good as the food. In fact, I liked the Liquid Gold so much that I ordered a second one. There isn't much in the way of traditional table service since it's a café-style ordering system, but everything ran efficiently. Pricing felt perhaps slightly on the higher side relative to the portion sizes.

    The service was great. Everyone was friendly, we were seated and received our food quickly despite…read moreit being busy on a Saturday evening. The restaurant itself is cute and cozy. I loved the wood fire as it kept us warm. As for the food it was not bad but not good either. The wedge salad is one of my favorite salads but the Bluto Wedge has a lot going on. Too many rich flavors, to the point of too much. It tasted like horseradish, with dill, and bacon grease. I personally love the taste of salad so don't need mine drenched in dressing like this one was. The Greek fries were cooked well but again too salty and over seasoned. The best part of the meal was the pita bread, it was cooked perfectly!

    Photos
    Bluto's
    Soft Serve Swirl with Chocolate Tahini Magic Shell and Pistachios
    Soft Serve Swirl with Chocolate Tahini Magic Shell and Pistachios
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    Meat Cheese Bread - sandwiches - Updated July 2026

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