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    Meet & Eat Bistro

    4.4 (46 reviews)

    Meet & Eat Bistro Photos

    MEET & EAT BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - Meet & Eat Bistro

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    James M.

    Prompt friendly service. They currently have a 2-4-1 promotion which makes it a great value. Tasty items in a nice relaxed atmosphere. I'll use the promotion once or twice per week until it's over.

    String beans
    Laureen O.

    First time here in our way home from golf. Came based on reviews and the food was quite excellent. Clean, great service and nice menu. Will have to come back to try more menu items.

    Pork belly and cucumber
    Joy Q.

    he staff is friendly and attentive, and they're always happy to make recommendations. The menu features a wide variety of Chinese dishes, including both traditional and modern options. I've tried a few different things. My favorites are the skewers of beef and lamb, pork belly wrapped in cucumber, and Singaporean rice noodles (subtle curry flavor. Yummy). The stir fry veggie (荷塘小炒)was extremely well cooked and nutritious too. What I wasn't impressed with was the big plate chicken - not flavorful enough and not spicy enough. No noodles included either. The prices are reasonable, and the portions are decent. I've always left feeling full and satisfied. If you're looking for a great Chinese meal, I highly recommend Meet & Eat Bistro.

    grilled fish
    Adam Y.

    Heard many compliments from foodies trying out the previously recommended new spicy dishes at Meet & Eat Bistro. For someone who is less tolerable to spicy food, pork with lychee, squid with cauliflower, salt & pepper chicken, fish maw with seafood soup and ice sticky rice are also quite tasty and worth a try.

    Mala Beef / Sliced Beef & OX Tongue In Chili Sauce
    Sara C.

    Heads up, no liquor license w M&E, this used to be another grilled-skewers type restaurant and the pic w the bevs are from the previous regime. Wow, everything was so yum. Northern Chinese style buns - made from fermented dough like sourdough style with natural yeast VS packaged yeast. Very spicy and numbing appetizer with the beef tongue and tripe dish. Eggplant pork fried pockets (mini fried eggplant sandwiches) string beans, steamed fish. Everything was so tasty. We came here on a Sunday mid afternoon and we were the only table, amazing service, hot food, clean and quiet dining room. The steamed fish does take a bit, about 15-20 mins so patience is needed. We didn't mind as we had many other things to munch on while waiting for the main star. Easy parking w their private lot. Come check them out!

    Sichuan Founder Fillets In Hot Chili Oil
    Bee W.

    Brought my son for lunch so we could hang out together and try some new foods. We looked at the menu online so we could look at photos of the food. Ordered hot tea to balance out the spice I was going to eat. Went with fish flounder fillets in hot chili oil and he selected the spicy chicken. Side of salt and pepper tofu. The fish fillets were as good as the last time I came and I enjoyed the veggies inside the dish as well. Eaten with the steamed rice and tofu the fillets were less spicy. But I was still sweating :) His spicy chicken was so good. Crispy and crunchy with good flavor. A little spicy but offset with the tofu and steamed rice yummy. Server was friendly and parking was plenty. The tea wasn't my favorite as it had an after taste but it helped calm the spiciness.

    Fish in Chili Oil, Dan Dan Noodles, Ma Po Tofu
    Sarah H.

    I've been searching for a Chinese restaurant with really good Szechuan items since my favorite place sadly shut down last month. I think I've finally found a solid replacement! The fish in chili oil is hands down the best version of this dish I've had anywhere. I felt the same way about the ma po tofu, but my partner disagreed with me on that one. The Dan Dan noodles are soooo nutty! Yum! Cute, comfortable interior. Just with they were open for lunch!

    P D.

    Incredible sichuan / szechuan with numbing peppercorn. Nothing in denver metro lives up to this quality for numbing spice szechuan. Here's what we ordered, notes are comparing it to peter chang's (not pf chang's) restaurants along the east cost: Dan Dan noodles (good but very different, thick noodles and soupier) Double cooked pork slices (would be perfect if they replaced green bell peppers with jalapenos) Sichuan flounder fillets soup (more spice, not sour, id skip) Fried lamb with cumin Spicy chicken (Shan city chicken) Deep fried eggplant with pork (amazing, dip them in spice powder or ask them to toss in spice beforehand) Hot pot with crispy fish (bamboo fish) Hop Alley is good, and has a few items, but pricey and more fine dining then quality szechuan. Noodles express only has a few good numbing dishes, and their chongqing chicken has bones in it to the point you sometimes get only a breaded piece of bone in it. Sunflower asian cafe has a better soup with fish filet and sour cabbage soup, and better dan dan noodle (my opinion, i prefer the smaller noodles and less soupy) Szechuan tasty house, I still haven't eaten in person. I have received togo multiple times and didn't love it.

    Alice Z.

    Came here with my mom who's Szechuanese. But since I'm not a huge fan of spicy we ended up getting a few mild items. I thought the sweet and sour chicken and fish filet were solid. The beef noodle soup had good flavor but not a lot of beef pieces which I was disappointed with. Based on other reviews - probably best to stick with the Szechuan dishes if you come here.

    / Sweet & Sour Chicken with Pineapple

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    2 years ago

    Great food and friendly service. Small restaurant with great Chinese food. Loved the Szechuan green beans and pot stickers.

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    1 year ago

    Great food and super nice service. Love the Dan Dan noodles and Salt and Pepper Tofu. Definitely recommend.

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    2 years ago

    Food was ok. Service was ok. Decor was ok. Bathroom was icky. Pretty basic. I probably won't go back.

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    2 years ago

    Food was excellent. Loved the dry green beans just the right texture & taste. Will definitely go there again. Everyone try this place.

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    This is a little hole in the wall spot & it does not disappoint. It's located near the Convention…read moreCenter (maybe a 10-minute walk) & they have vegan options! Yes, options, plural, as in more than one! I had their vegan bao & their spicy vegan Dandan noodles. Both were delicious. Our food took a while to come out because the line to order food was super long, but the food was worth the wait.

    Chopstickers is a classic 'hole in the wall' spot located about a block and a half from the…read moreConvention Center. I visited there during a break from a convention I was attending and was glad to find it open. Service was brusque but reasonably fast. I ordered the Pork Water-Fried Bao and the Spicy Ground Pork over rice. Both looked great; but alas, both dishes were unaccountably bland. I'm not a 'five alarm fire is a great flavor' kind of guy but when a dish says 'Spicy Ground Pork', it better have more zip than communion wafers. Average it out, and this place scores a 3 out of 5 on the 'CTJ Scale', as noted below. 5 out of 5 stars: Come-to-Jesus good. Would be OK passing away after finishing a plate here. 4 out of 5 stars: Come-to-Mary good. Would be OK having a nosh here with Mother Mary. 3 out of 5 stars: Come-to-Joseph good. Would be OK having a beer here with Jesus' Dad. 2 out of 5 stars: Come-to-the-Apostles good. Meh. Wouldn't have my last supper here. 1 out of 5 stars: Come-to-Nobody good. I wouldn't have my penultimate supper here, either.

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    Wok Spicy

    Wok Spicy

    4.6
    (98 reviews)
    6.3 mi

    Came in on a pretty busy Friday night around 6:00pm. Street or lot parking! Seated quickly, service…read morewas great, and always clean. I am so glad that they are so consistent and have not changed recipes or adjusted seasonings. Ordered our two favorites - pickled pepper beef and mapo tofu. Then the string beans and a new dish - sauerkraut fish filet. The sauerkraut fish filet reminded me of the Vietnamese catfish soup but no sweetness added. Very good dish and will def order again. Also love that they have quality rice here.

    Decided to come here because I was craving Chinese food and heard good things about this place…read more Figured I'd give it a try. We ordered the fried tofu (with peppers and onions), orange chicken, fried fish fillet, and veggie delight (mixed veggies). The fried fish fillet was definitely the standout. Perfectly crispy on the outside with a light, tangy layer of sauce that added flavor without making it soggy. Easily my favorite dish of the meal. The fried tofu was also really solid and flavorful with just the right amount of spice. The peppers and onions complemented it well without overpowering the tofu itself. The orange chicken was okay. I tend to compare orange chicken to Panda Express (probably unfair, but it's my benchmark), and this one didn't quite hit that same balance of crispiness and sauce. I think if it had a bit more meat within each piece, would be better. The mixed vegetables were decent but not something I'd order again. They felt a bit drenched in sauce and didn't have much depth in flavor. One of the highlights of the visit was meeting an elderly woman who helps out when it gets busy. She mentioned she was the former owner. She was incredibly kind, and we ended up having a really nice conversation in Mandarin. That personal touch made the experience even more memorable. Otherwise, really nice venue with lots of space and tables. Waiters always refilled my water, which is a good plus. Also gave me fresh rice when I took the leftovers to go. Overall, a solid meal with a couple standout dishes. I'd definitely come back for the fried fish fillet and tofu. Will be back to try their other dishes.

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    ChoLon Modern Asian - Downtown

    ChoLon Modern Asian - Downtown

    4.1
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    While visiting Denver, my coworkers and I went to ChoLon downtown. It was restaurant week in Denver…read moreso the menu was limited but we still found a lot of items to try out. The chicken soup dumplings, pork potstickers, and the ice cream was all very good! I wasn't such a huge fan of the tufu pork belly noodles. I'm not really a fan of tofu but I didn't really like the noodle dish in general. The inside of the restaurant is beautiful and well designed. The wait staff was also very friendly. I would like to come back here and try more items from their regular menu.

    I was really hoping, no -expecting,to like this because EVERYONE would rant and rave about how…read moredelicious this place was... Honestly, it was pretty mid at best. I was intrigued by the dumplings, but definitely did not try them seemed a bit to modern. Malaysian noodles were decent with bit of flavor, but overwhelmingly, egg & bean sprouts with very little noodle & overcooked pork belly. It was so rough... I was really expecting some being that would basically melt in my mouth and that was not at all the experience. it made me miss San Francisco Asian food so much... as a treat myself kind of meal, it was fine, but I'm glad I went by myself rather than a date night with my husband cause I think we both would've regretted it on the plus side if there is one is that the staff we're remarkably friendly even for the lunch crowd. It was pretty slow.

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    Meet & Eat Bistro - chinese - Updated August 2026

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