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    Meet & Eat Bistro

    4.4 (46 reviews)

    Meet & Eat Bistro Photos

    MEET & EAT BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - Meet & Eat Bistro

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    James M.

    Prompt friendly service. They currently have a 2-4-1 promotion which makes it a great value. Tasty items in a nice relaxed atmosphere. I'll use the promotion once or twice per week until it's over.

    String beans
    Laureen O.

    First time here in our way home from golf. Came based on reviews and the food was quite excellent. Clean, great service and nice menu. Will have to come back to try more menu items.

    Pork belly and cucumber
    Joy Q.

    he staff is friendly and attentive, and they're always happy to make recommendations. The menu features a wide variety of Chinese dishes, including both traditional and modern options. I've tried a few different things. My favorites are the skewers of beef and lamb, pork belly wrapped in cucumber, and Singaporean rice noodles (subtle curry flavor. Yummy). The stir fry veggie (荷塘小炒)was extremely well cooked and nutritious too. What I wasn't impressed with was the big plate chicken - not flavorful enough and not spicy enough. No noodles included either. The prices are reasonable, and the portions are decent. I've always left feeling full and satisfied. If you're looking for a great Chinese meal, I highly recommend Meet & Eat Bistro.

    grilled fish
    Adam Y.

    Heard many compliments from foodies trying out the previously recommended new spicy dishes at Meet & Eat Bistro. For someone who is less tolerable to spicy food, pork with lychee, squid with cauliflower, salt & pepper chicken, fish maw with seafood soup and ice sticky rice are also quite tasty and worth a try.

    Mala Beef / Sliced Beef & OX Tongue In Chili Sauce
    Sara C.

    Heads up, no liquor license w M&E, this used to be another grilled-skewers type restaurant and the pic w the bevs are from the previous regime. Wow, everything was so yum. Northern Chinese style buns - made from fermented dough like sourdough style with natural yeast VS packaged yeast. Very spicy and numbing appetizer with the beef tongue and tripe dish. Eggplant pork fried pockets (mini fried eggplant sandwiches) string beans, steamed fish. Everything was so tasty. We came here on a Sunday mid afternoon and we were the only table, amazing service, hot food, clean and quiet dining room. The steamed fish does take a bit, about 15-20 mins so patience is needed. We didn't mind as we had many other things to munch on while waiting for the main star. Easy parking w their private lot. Come check them out!

    Sichuan Founder Fillets In Hot Chili Oil
    Bee W.

    Brought my son for lunch so we could hang out together and try some new foods. We looked at the menu online so we could look at photos of the food. Ordered hot tea to balance out the spice I was going to eat. Went with fish flounder fillets in hot chili oil and he selected the spicy chicken. Side of salt and pepper tofu. The fish fillets were as good as the last time I came and I enjoyed the veggies inside the dish as well. Eaten with the steamed rice and tofu the fillets were less spicy. But I was still sweating :) His spicy chicken was so good. Crispy and crunchy with good flavor. A little spicy but offset with the tofu and steamed rice yummy. Server was friendly and parking was plenty. The tea wasn't my favorite as it had an after taste but it helped calm the spiciness.

    Fish in Chili Oil, Dan Dan Noodles, Ma Po Tofu
    Sarah H.

    I've been searching for a Chinese restaurant with really good Szechuan items since my favorite place sadly shut down last month. I think I've finally found a solid replacement! The fish in chili oil is hands down the best version of this dish I've had anywhere. I felt the same way about the ma po tofu, but my partner disagreed with me on that one. The Dan Dan noodles are soooo nutty! Yum! Cute, comfortable interior. Just with they were open for lunch!

    P D.

    Incredible sichuan / szechuan with numbing peppercorn. Nothing in denver metro lives up to this quality for numbing spice szechuan. Here's what we ordered, notes are comparing it to peter chang's (not pf chang's) restaurants along the east cost: Dan Dan noodles (good but very different, thick noodles and soupier) Double cooked pork slices (would be perfect if they replaced green bell peppers with jalapenos) Sichuan flounder fillets soup (more spice, not sour, id skip) Fried lamb with cumin Spicy chicken (Shan city chicken) Deep fried eggplant with pork (amazing, dip them in spice powder or ask them to toss in spice beforehand) Hot pot with crispy fish (bamboo fish) Hop Alley is good, and has a few items, but pricey and more fine dining then quality szechuan. Noodles express only has a few good numbing dishes, and their chongqing chicken has bones in it to the point you sometimes get only a breaded piece of bone in it. Sunflower asian cafe has a better soup with fish filet and sour cabbage soup, and better dan dan noodle (my opinion, i prefer the smaller noodles and less soupy) Szechuan tasty house, I still haven't eaten in person. I have received togo multiple times and didn't love it.

    Alice Z.

    Came here with my mom who's Szechuanese. But since I'm not a huge fan of spicy we ended up getting a few mild items. I thought the sweet and sour chicken and fish filet were solid. The beef noodle soup had good flavor but not a lot of beef pieces which I was disappointed with. Based on other reviews - probably best to stick with the Szechuan dishes if you come here.

    / Sweet & Sour Chicken with Pineapple

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    2 years ago

    Great food and friendly service. Small restaurant with great Chinese food. Loved the Szechuan green beans and pot stickers.

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    1 year ago

    Great food and super nice service. Love the Dan Dan noodles and Salt and Pepper Tofu. Definitely recommend.

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    2 years ago

    Food was ok. Service was ok. Decor was ok. Bathroom was icky. Pretty basic. I probably won't go back.

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    2 years ago

    Food was excellent. Loved the dry green beans just the right texture & taste. Will definitely go there again. Everyone try this place.

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    Ask the Community - Meet & Eat Bistro

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    Delicious and authentic. What more can you want from dim sum?…read more Be sure to get here early as the wait can get lengthy. So plan ahead, though the food is well worth the wait! Carts rotate and display their options to you frequently as you enjoy your meal. So tou can order plates as quickly as you finish them. I recommend the pork buns and pork ribs. My favorite this time around were the leek dumplings with a side of noodles. We finished off with a coconut bun that wasn't too sweet. It was the perfect finish to the meal with ample amounts of tea. Use the kiosk up front to reserve your spot!

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    We came for the dumpling class on 8/1 and loved it - highly recommend!! Then we stayed for lunch…read moreafter. The food and service are amazing! The restaurant is pretty large, exceptionally clean and quiet enough to have a conversation. We loved our entire experience and cannot wait to come back, so we've already planned our next visit! We ordered the green beans, Szechuan chicken, sweet rice shao mai, xiao long soup dumplings and our dumplings from class (those are pork and scallion). It was all incredible! There are many more dishes on our list to try.

    Nana's Dim Sum & Dumplings was one of the highlights of our trip to the RiNo district. The location…read moreis awsome and really easy to walk to if you're already exploring the area. The staff was super friendly, knowledgeable, and helped answer a few questions we had about different dishes. We had about a 20 minute wait for our table, so we grabbed a couple cocktails at the bar first. I had the Harmony in Beijing and my girlfriend had the Oolong Old Fashion. Both were really refreshing and a great way to start dinner. One thing we really liked was the ordering style. Once you're seated, you just keep picking out small plates you want to try, just like a lot of dumpling shops in China and Japan. It honestly brought back memories from my trips over there. The atmosphere and decor was beautiful and felt authentic without trying too hard. Our favorites were the Spicy Cucumber Salad, Spicy Green Beans, Beef & Vermicelli Dumplings, Hot Sea Pork and Shrimp Dumplings, Pork & Chive Dumplings, and the Crab Rangoons. Everything was fresh and came out pretty quick. We also ordered the Chicken Lo Mein, but I only had one bite because we bought it to give to a homeless woman we met at the park near where we were staying. The biggest downside is the price. It's very, very expensive for what you get. Dumplings that were basically the same size and quality as ones I ate all over Japan for $4-$7 were over $14 here. A pretty small plate of stir fried green beans being around $20 was kinda hard to justify. The only dishes we really didn't care for were the Chinese Style Broccoli, which was pretty plain and lacked flavor, and the Pork & Mushroom Dumplings. They tasted good, but they were dry enough that I probably wouldn't order them again. Overall, we really enjoyed our dinner and would definitely come back, but probably only for a special occasion. The food and experience were great, but the pricing keeps it from being a place we'd visit regularly or for a casual night out.

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    Meet & Eat Bistro - chinese - Updated September 2026

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