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    Mein Restaurant

    4.2 (1.1k reviews)
    Open 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM

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    MEIN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Mein Restaurant

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    Lava dessert
    Zahir S.

    Great service with excellent hot made to order fresh ingredients cantonese food. Came with family and we all loved the vibe and great service. The food came quickly and taste was so good we end up cleaning our plates. Their LAVA dessert was so good that even when you are full you can not resist ordering and eating the lava dessert. Anyway, give them a try and you will not be disappointed. I know I will be returning to try more of their other delicious food.

    Charsiu
    Alex W.

    Seems like a more trendy Asian fusion type of restaurant. The only 5 star dish here is the red oil dumplings - pan fried to perfection! Squid ink fried rice is a cool concept but just tastes like normal fried rice. Dijon mustard x charsiu pork does not work at all. Lava toast is forgettable. Overall, this place has above average prices for Chinatown combined with below average portion sizes, and the dishes do not stand out much.

    Firecracker Chicken & Dry Beef Hor-fun
    Cheryl G.

    My husband and I stopped in around 5:30 for dinner. We were seated immediately with no wait. We've been here several times and it's always been consistent with the quality and freshness of the food. It's uncommon to dine in Asian restaurants where the customer service is great. Here at Mein you will get wonderful attentive service from the entire staff!

    Mimi T.

    My friend and I had lunch here on a Sunday afternoon. It was my friend's first time and I hadn't been there maybe 8-9 years ago. It is in a shopping/restaurant complex with plenty of parking which was busy as expected on a weekend. We were immediately seated since it wasn't too crowded. The server was nice and patient as we looked over the menu. It was a very spacious dining area and definitely can accommodate big groups of friends or family. We got eggrolls, pad Thai and dry beef hor-fun. The beef flat noodle dish was really good and we ended up finishing that together. We both weren't a fan of the pad Thai unfortunately because the noodles seemed little dry and chewy. She did enjoy the eggrolls which were served crispy and hot. Overall, the food was decent and customer service was great!

    Colin C.

    We came across this place and it was so packed for dinner that we just had to try it and see what the hype was about. It looks like a new trendy pan asian fusion spot with dishes from many different cuisines. We got the jajjangmyeong and cake noodles. Although good, they weren't spectacular and I feel that what would've been better are the shareable meats and veggie dishes. I definitely will be coming back to try the other dishes.

    Crab Rangoon
    Anika A.

    Stumbled upon Mein while in Houston's Chinatown area and wanted to try a new place other than our usuals. I'm so glad we found this place. Decently sized with lots of booth seating which I loved. We were immediately greeted when we entered and were quickly ushered to a table. Our waiter was prompt, attentive and friendly so I'd say pretty good service. I ordered crab rangoon as an appetizer and the garlic black bean shrimp! Loveddd it! Food was sizzling hot and the bell peppers were so fresh and sautéed perfectly! My fiancé ordered the pepper steak which was just as good packed with so much flavor. The meal portion was perfect, we definitely enjoyed our meal. Great price too!

    top: Garlic Black Bean Chicken , bottom left: Char Kuey Teow, bottom right: Phnom Penh Twin Noodle
    Anna S.

    I came to Mein to celebrate my birthday with my parents. The interior was gorgeous, and the seating was ample. I was surprised by how diverse their menu was, which ranged from Chinese food to Malaysian, Korean, Thai, and even a few Cambodian dishes, so that was a plus! The portion sizes were reasonable, and ordered the following: 1) Phnom Penh Twin Soup (2/5): It's hard to find Cambodian food in Houston, period, so when I saw the various "Phnom Penh" options on Mein's noodle menu, I was excited. But truthfully, this... was quite the let down. They had some staple ingredients such as liver, minced pork, shrimp, and heart, so I expected a richer, complex taste with the toppings that Phnom Penh Noodle Soup (or Hu Tieu Nam Vang), but I found the broth extremely bland, and my parents shared similar sentiments. My suggestion? Topping the noodles with fried garlic instead of garlic oil would help a lot and make the soup more aromatic. Nonetheless, I like to keep an open mind and would give the other 2 Phnom Penh dishes a chance. 2) Chicken Black Bean Sauce (4/5): Delicious! The chicken was a bit dry, but adding bell peppers, onions, and the Black Bean sauce made it a delight. :) 3) Char Kuey Teow (5/5): This blew me away, and the addition of Chili Oil crisps provided on the table? CHEFS KISS. Ordering stir-fried flat noodles is such a staple at Chinese restaurants and is hard to mess up, but everything about the Char Kuey Teow was excellent; usually, I don't like to get seafood dishes, but the squid, shrimp, etc. didn't have that fishy aftertaste. The texture of the crispy pork fat was also unique, but enjoyable. Despite my lengthy qualms about the noodle soup, my mouth salivated at their other menu options, and I would bring my friends to Mein in the future!

    Lava Toast
    Katie A.

    I came right at the busy lunch hour but was seated right away. I started with red oil dumplings which was my favorite thing I ordered. I will be thinking about those and wanting to come back for more. Then I had the shaking chicken which I also loved, a lot of great flavor. I also had the egg tofu that was perfectly cooked and melted in my mouth. My least favorite was actually the lava cake. It was really tasty but the filling wasn't my favorite. I also think I was trying to compare it to the toast at house of bowls. The service was great and I had two servers checking in on me regularly. After hearing about this place for years I finally made it and can say it did not disappoint. It's definitely on my list of places to come back to in Chinatown.

    Xiao long bao
    Melody D.

    Mein is awesome! I love the entire vibe of the restaurant as it has a nicely decorated interior and they are able to accommodate large parties. Every single dish that we ordered was so tasty and flavorful. I would absolutely order the soup dumplings and firecracker chicken again and again! Even portions are huge as they are intended to be shared amongst the table. Highly recommend!

    Chili dumplings
    Anh N.

    Omg. Yum. The service. The food. Everything authentic and so beautifully plated! Was visiting from out downtown and to have late night eateries like Mein that stay open late and have legit dishes...boom! Sesame beef was so tender! Maw soup was delish. Food comes out quick but the quality is very much all there! Definitely one fo the ebstsbdown in belleaire .

    Red Oil Dumplings
    Lainey N.

    Food was pretty good, nothing really stood out. The service was really good! Our server was very attentive and food came out in 5-10 minutes! The vibe is very cool and nice as well!

    Clams in Black Bean Sauce
    Bryan V.

    Mein is one of the staple restaurants located in this plaza. They have quite an extensive menu and I highly encourage ordering family style with your party so that you can try lots of dishes. We tried the clams in black bean sauce, egg tofu, beef broccoli hor fun, red oil dumplings, and stir fried string beans. The egg tofu had an amazing texture... slight crisp on the outside and silky smooth on the inside... Pairs well with the chili oil that's on the table. The beef broccoli hor fun hit the spot! Very savory & saucy and the texture of the flat noodles was addicting! The string beans were a nice palate cleanser but also had an addictive flavor. The dumplings were crispy but not super saucy as I expected them to be. Clams were solid but nothing to write home about... could also be more generous with the sauce for this dish. Overall, Mein is pretty consistent and great for group dinners.

    Secret pickle that you have to ask for. IYKYK.
    Fabian L.

    We were there on Saturday 7.30pm and were seated in a booth after waiting for about 10 minutes. It's pretty quick. The service is amazing with friendly servers and they always were checking on us. The vibes of this restaurant transported me to Hong Kong. It's noisy; it's loud and busy like how it's supposed to be! I love it. The food is delicious and has "wok hey". I cannot wait to come back and try more dishes with more friends. We had to pack 3 to-go boxes because the portions were huge. And also remember to ask for the pickled chili to go with your food (it's not served on the table) - if you know, you know.

    Shaking chicken and beef and scallion

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    Page 5 of 27

    Mein Restaurant Reviews in Other Languages

    Ask the Community - Mein Restaurant

    Do they take reservations for a Saturday?

    Is this a good place for dim sum?

    There is no dim sum here

    What would you recommend to eat?

    Sansai tofu, charshiu, stir fry green beans, sautéed eggplant, salt toasted spare ribs... So many options!!

    Is it really BYOB?

    Yes

    View All 5 Questions

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    Chocho Hot Pot Premium All You Can Eat

    Chocho Hot Pot Premium All You Can Eat

    4.3
    (134 reviews)
    14.2 mi
    $$$

    Went here for some birthday lunch, they have some cool deals and discounts like cheaper prices…read moreafter 9pm, senior discounts, and birthday discounts for the whole week, so you don't even need to try and show up the day of. The meats were very tender, especially the ribeye. You also have the usual selection of raw seafood and veggies in the center buffet line. They also have a side line for hot foods and jelly desserts. Service was excellent. Our waiter Jun was very attentive and friendly, explaining every detail to us during our first visit and always coming by to check on us. They had some technical difficulties with my cooker, so they even gave me a 20% discount just because it was taking a bit longer to boil at first. I would definitely come here more often if I didn't have to drive to the opposite side of town.

    Such a limited selection for AYCE and the cost is not worth…read more But good for people who don't want to feel overwhelmed on choices, this would be a good starter to be in the ayce hotpot. . And offers Halal meat, They veggie/boodle station they don't have it filled, and i would come back and a random item would appear. Pork Broth was ok, the spicy pork is very mala Szechuan spice. The meat quality was terrible, my child wasn't chew and digest it. He had to spit out the 3 pieces he tried. It's not thin or thick. A lot things we saw advertised online when they first opened is no longer available, like the ice cream. Just a lot going on for this jelly dessert? Candy bar? Indian food? Random dim sum items. And the premium menu is confusing to do add ons.

    Photos
    This cool way to the restrooms.
    This cool way to the restrooms.
    Soft serve ice cream
    Soft serve ice cream
    Pricing as of 06-21-25

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    Pricing as of 06-21-25
    Drunken Lobster

    Drunken Lobster

    3.9
    (243 reviews)
    1.2 mi
    $$

    I visited this restaurant since someone in my group wanted crab noodle soup. The funny thing is he…read moredidn't even end up ordering that dish though as he got temped by another entree. Their menu consists of apps (mostly fried), soups and salads, lobster dishes, steaks, vietnamese seafood dishes, shellfish entrees (clams, scallops, etc), an oyster section, stir fry dishes, rice creations, and fried seafood dishes. They serve beer and wine but have some Asian wine-based cocktails. This is truly a fusion restaurant since they have Vietnamese, American, Chinese, Thai, and Peruvian influences on their menu. They have boiled seafood, of course, including crawfish during the season. On every table is also a $12.95 lunch menu with soups, sandwiches and seafood dishes. This may be one of the better deals out there. We tried a few dishes: drunken lobster, surf and turf, crab fried rice, drunken tofu, and shrimp with salted egg. Two additional people in our group came a little later and actually ordered the lunch special (pork chop plate) and chicken wings. Their napkins are a little strange as they're tri-fold style like you would normally see in a restroom. The dishes were pretty good, but I ended up eating mostly noodles since their garlic noodles are pretty addicting. The sirloin that came on the steak dish was supposedly a little tough but that is typical of a basic sirloin steak. I didn't actually get to sample it since other people grabbed it before I could. They only had L and XL size lobster the day we came...so they said their prices were around $90 and $108...I think we selected the $90 size. The drunken lobster dish can be shared between 2 people as it's a big platter but just 1 cut up lobster. The garlic noodles beneath the lobster pieces on the drunken lobster are way better than the noodles beneath the shrimp and steak on the surf and turf since they are stir-fried with lots of onions, jalapeños and what seemed to be small ground pork/beef chunks.

    Alright so this place was a huge disappointment. Let's start with the food…read more Truffle Fries (1/5) - oily, very little truffle taste Eggrolls (4/5) - actually not too bad Passion Dragonfruit Lemonade (5/5) - very good, tasty & refreshing Queens Scallops (0/5) - lol these were sooo bad, like the taste of the scallops, if there was even any, left the building before it was served to us. I think they may have been fake scallops. Godly Fried Rice (1/5) - nothing godly about it, very little seasoning and chewy beef. I had to pour the sauce from the egg rolls onto this just to get a little taste in it. The service was young kids who didnt seem to care much about their customers. Maybe its management or just a vibe I dont know, but we had to go back once or twice to them for putting down our order cause they left our table too early when we were still ordering. And to top it all off, a baby cockroach was on the wall just staring at us. Do not go here unless you are getting a lobster dish as I would hope that a place called drunken lobster can at least get that right.

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