Cozy, Warm and welcoming with outstanding, friendly service…read more Owners or other family are present and are authentically grateful for their customers business. They make you feel like visiting family for dinner. Freshly baked bread with olive oil for dipping starts your table. Appetizers are very good and very FRESH we enjoyed our house made Zucchini sticks and the Special Appetizer of Tripe Marinara. Dinner was a Double Cut Pork Chop Scarpiello and was cooked to perfection. Moist, flavorful roasted pork. Worth every penny! Cacio e Pepe was a perfect al dente proving even the simplest ingredients done right can elevate it. The biggest thing we noticed was how FRESH the ingredients were. The quality of the ingredients are also seen in their dishes. Ending with a Toffee Pudding (Housemade) rounded it out. Highly, Highly recommended this GEM of a restaurant!

Great spot. Went there Saturday. The restaurant is beautiful inside. Perfect for a date or special…read moreoccasion. Service was fantastic. Our server Kristen was very good. We had meatballs and Zuppa d' clams for appetizers and they were delicious. Entree's were extremely good. I had a Paella that was on special for the night and it was great. Wife had the Carbonara and it was just as good. We had NY Cheesecake and Cannolis for desert that were wonderful. Restaurant is a BYOB but if you forget to pick up a bottle, they do offer a selection of local wines. Family run. Isabella introduced herself and greeted us which was very nice. I'll be going back soon for sure!

The pizza was absolutely amazing - featuring a crispy crust, flavourful sauce perfectly melted…read morecheese and fresh toppings that made every slice unforgetable If you are looking for delicious pizza Federici's Family Restaurant is a must visit spot at Freehold.

I've only been here once and happened to visit on the day of multiplayer special and ended up…read moreloving so much that I come back for new regions. Also this place is byob, and has white cloth old vibe that o just love. Come late and enjoy a private dinner. I've been told thy this is "italian grandma" style of cooking. If you know what I mean - run to this place!

the employees were so kind 100 percent recommended trying out this place the food was so good the…read moreexpierince

Delicious and prompt delivery. Love the thin crust…read morepizza-variety of toppings. peppers and onions my fav. Meatballs delish Trying chicken parm soon

This review is a combination of our two visits. First visit, I went with Hubs and the 2nd visit, we…read morewent with Daughter. I've been wanting to come here for a while but was worried about language barriers. Hubs and I decided to come here for lunch. The place has plenty of seating and we were immediately seated after arriving. Hubs had the Tacos "mar y tierra"- it has calamari, shrimp, baby octopus, mussels, etc. He said it was tasty and better than the traditional taco. There are chorizo bits in it, though. He was on a Lent diet and he said that he should've asked. I had the Camarones a la Diabla - it's spicy shrimp and I chose rice as a side. This was spicy and delicious. On our next visit, daughter ordered the Mojarra a la Diabla and she liked it a lot. This was nice and spicy and rich. Hubs liked it a lot and ate most of it. LOL. We also ordered the Fried Combo #7 on our 2nd visit. We picked this because we saw that soft shell crab was part of the combo. We were a little disappointed at the size of the crab and were expecting it to be a little bigger but it was tasty. The fried shrimp is better than any of the fried shrimps we've had out here in the East coast. Breading was nicely flavored and the fries were well done without us asking for it. Hubs thought that the sauce was very tasty. We all shared a 32 oz Jamaica and liked it but it was very sweet. Daughter loved it. The seafood shop next door is part of them, so you can order anything from next door and they can cook it and bring it over. The menu is practically endless! We were very happy that there wasn't any language barrier. Will definitely return to try other items on the menu.

Seafood Lovers was a mixed experience for me. The highlight of the meal was definitely the tacos…read more They were flavorful, well-prepared, and easily the best thing I ordered. Unfortunately, everything else fell short. I ordered the mojarra, and it looked nothing like the photo on the menu. More importantly, the fish itself just wasn't very good. The shrimp were decent, but nothing special. The squid rings and mussels were surprisingly tiny, and the entire dish was heavily covered in a red sauce that overwhelmed the seafood rather than complemented it. Based on my experience, I'd recommend sticking with the tacos. They're worth ordering, but I wasn't impressed with the rest of the menu.

This place is fairly new. We went there on a recommendation from a friend and we were looking to…read moretry something new. The owner greeted us and was extremely friendly and accommodating as we did not have reservations and all the tables were full. The food was excellent. We ordered Chicken Parm, pasta bolognese, and chicken Frances's over linguini. All 3 dishes were delicious and the portions were plentiful. The service was superb. The atmosphere was really nice despite the restaurant being on the smaller side, they managed to utilize the space in a very good way. I would recommend this place to anyone seeking really good traditional Italian and looking for something new.

We there for the first time and were pleasantly surprised. It's located in a strip mall in…read moreMarlboro, but once you walk in, you would not know the location. It is decorated like a NYC restaurant, very contemporary and bright. The owners Colleen and Joe Pisacreta were both very welcoming. The service was very professional and Ray did an excellent job explaining the specials to us. The busboy came around a few times to make sure we had everything we needed and Ray was on top of the clean silverware. We all started off with the house salad that comes with the main meal and warm bread. The salad was very fresh and cold. I ordered Shrimp Fra Diavolo over Linguine. My husband and another guest had Linguini with White Clam Sauce and other guests had Chicken and Veal Parmigiana. At the end of the meal, some of us had coffee, cappuccino and 2 desserts of Tartufo. The homemade cream served with the Tartufo was creamy and delicious. Being that we all came upon a recommendation of one of our friends, they came and gave us biscotti with their homemade cannoli filling. At the end of the meal, the owner/chef, Joe came to our table to say hello and chatted with us a bit. He wanted to make sure that we were happy with our meals and service.

So my wife and I have eaten here for a number of different events so we decided it would be the…read moreperfect place to host our 1 year old daughter's birthday party. This place is fantastic. I wish I remembered our hostess name but she was the best. She ensured all the food came out in a timely matter, any request we had she was on top of it. Truly exceptional service. As far as the food and their party package it's an amazing value. People drank and definitely left full, which all you could ask for. Highly recommend!

We had a great time here. lol. My friend always say I order to much but we are everything. W/…read morethe apps I go crazy we had mozzarella clams mussels I alway order a pasta to split as an app. So I got the money bags baby. All awesome really really so good. I had the chop. When I mean it was cooked perfect. Literally one slice w/ the knife super tender. Cooked to absolute perfection. I loved it here. Awesome awesome awesome. Our waiter. Was great. Just. What a good guy. & the whole serive staff. On point I like my water & yes a secret don't leave a glass empty or make me ask So 5 stars 10 out of ten. Perfect pm for me. Thank you staff again

We (party of four) came in close to closing time on a Tuesday night. The lovely young lady that sat…read moreus at the bar, took our orders gave us our food and had some small talk with us. Whomever the older woman was, who was completely packed up with jacket and purse in hand, had said loud enough to this lovely waitress to stop conversing with us because she wanted us to leave so she can go home on time. Not to mention the fact that our plates were removed from underneath us while we were still eating from this woman who had nothing to do with our meals. Coming to the conclusion of our meal, myself and the rest of my party, felt a death glare from the back dining room portion near the bathrooms.. upon inspection it was that older woman facing directly in our direction staring at our party of four practically pushing us out with negativity. When it comes to customer service, the waitress deserves a lot more respect as she is the one serving us, and it is her tip at the end of the day.. to the other woman it was completely UNPROFESSIONAL for her to make that comment to the bartender , loud enough and while in the presence of the party that she was serving. Other than the obvious intrusion, the food was fantastic. Our bartender/waitress was absolutely phenomenal. let me preface this by saying these five stars are specifically for that bar tender and the food ...nothing else!

Amazing service! Even better food! Sabrina is a great bartender and makes the best drinks! Very…read moreattentive to the bar!

This a a BYOB restaurant specializing in their homemade brick oven pizza and pastas. The staff was…read morevery accommodating and attentive. Although it was a very busy night, they did not rush us as we wanted to enjoy a three course meal of appetizers entrée and dessert. Highly recommend for a date night or family outing.

So my family took me to Sette for Mother's Day Dinner. We had 7:15 Reservations and were seated…read moreright near the door (there were 5 of us) at 7:30. I should've asked to be moved, but it would've been a long wait, so we stayed there. Not great. People standing in the small vestibule laughing and talking right near my son's arm. Not pleasant. We were greeted pretty quickly and she took our wine order. We asked for tap water as well. One of our sons ordered a mocktail. She came back with a different wine in the same price point and said what we ordered sold out. Ok. No big deal. My son's Mocktail was no where to be seen. Neither was the water. Someone brought over olive oil and salt and pepper. But we then sat there for 20 minutes with no bread and no water. The bread finally came and so did the water, but at this point I was a bit annoyed. Still no mocktail. She took our app orders. She bought two of the three. The third took another ten minutes. But the apps were really very good. She then took all of our orders. We asked about the mocktail. (They have really delicious ones) She said "oh my I forgot!" Left. Came back and said the ingredients were out and could he choose a different one. He did. When it finally showed up he tasted it. Awful! It tasted like pickles! They did take it off the bill, but our son ended up with water. Then our meals came. Both sons ordered Pastaa Carbonara. BOTH orders were runny and ice cold (Carbonara is creamy). We sent both dishes back. We asked for another bottle of the wine. That came right away. She picked up the empty bottle, but she saw someone flag her down and she left it on the table. The table was kinda crowded so this was not good either. Meanwhile the rest of us had our meals. They did make it completely fresh, and it was good when they finally got it. Took awhile for them to clear the table and then they took the empty wine bottle, but I had to ask them to. So we ordered coffee and desserts. I asked for cream and splenda. My coffee and dessert came, as did the others. No cream. No sugar or splenda. Waited. Kept waiting. Couldn't get anyone's attention. No one brought it. My husband got up and went to the back to ask for it. She apologized and brought it five minutes later. So I'm giving it 2 stars because the food was good (when it was fresh and hot), but the service not so much. I know it was Mother's Day, but shouldn't there have been more wait staff scheduled because of that? By the time we got dessert the restaurant was mostly empty. We should not have had to get up to ask for cream etc. We had been there in the past with friends, not on a holiday, and it was much better. But I was not really happy at all with the restaurant choice after this experience. I think they definitely over booked and without the staff to meet that need it fell very very short.

Went to Clarizio's Italian Ristorante and I'm still thinking about this meal closing my eyes…read moretonight. I ordered the pork chop and I swear it melted in my mouth faster than my paycheck disappears on Amazon. Perfectly cooked, juicy, and seasoned so well I almost stood up and applauded in the middle of the restaurant. Then came dessert... the cannoli cake. Whoever invented that deserves their own national holiday. Out of this world doesn't even describe it. I took one bite and immediately started questioning every other dessert I've ever eaten in my life. The staff was awesome, the atmosphere was great, and honestly I'd probably fight a small bear for another slice of that cake.

This past Saturday night was my husband and my first time dining at this restaurant even though we…read moredo live locally. Many of our friends have recommended Clarizio's to us but every time we gave thought about coming it has been particularly difficult to get a reservation on a Saturday night. I was working late on Saturday, so I was unaware that my husband was able to make a reservation for 8:30PM. Reservations are not made through Open Table. Instead, Clarizio's website send you to another site called Resy to make a reservation. What was shocking and disappointing is that Clarizio's hold your credit card number to secure the reservation and if you don't show a $25 fee is charged. My husband was so worried that they were going to count us as a no show because we were running a little late. He even tried to call to inform them that we were running late, but no one answered the phone. Luckily, Clarizio's called us because we were about 10 min late to inquire our whereabouts and we had just turned into the restaurant parking lot. Upon arrival, the hostess took us to a table set for 2 in a crowded dining room with all other tables holding large parties. Although it was crowded it did not take away anything from our wonderful dining experience! Our waiter John P was extremely nice and helpful especially after he learned that it was our first time dining here. Unfortunately, I was unaware that it was BYOB because I was working and was unable to check the website. Our waiter John eased our minds by saying that it was okay and that we would have to rely on their food to make a good impression. That certainly was no disappointment! Our food was so terrific, that we cannot wait to return and taste so many other delicious sounding items on their menu. John also told us that unless we have huge appetites, their entree portions were large enough to share. We were glad to take John's suggestion and shared the Zuppa di Pesce which was plentiful of shellfish in a tomato broth over angel hair pasta. We have had this dish in many other Italian restaurants and this was one of the best! This entree also came with one salad and I asked for an extra salad for me since we were sharing the entree. Not to go unnoticed was the crunchy outside and soft inside delicious bread. For dessert, we shared the Tiramisu suggested by John as it was his personal favorite. It was so light and flavorful that we too could make it our personal favorite! All in all this was a fabulous dining experience and I highly recommend this restaurant! Next time though, I will remember to bring a bottle of wine.

Delicious cuisine! Leila served us, shes great! Love the ambiance. Will come back again, i got the…read morebuffalo ranch, delicious.

3.5 stars which is ok/decent. I had the margarita slice, sweet onion grandma slice, and a white…read moreslice with broccoli & tomato. The best out the 3 was the sweet onion grandma slice. It was good, but I wish I tasted more of the sweet onion flavor. The margarita slice was just ok. The sauce needed more flavor on that slice as well. The white slice was disappointing. I asked for broccoli and tomatoes on top on my white slice, and the guy behind the counter just tossed it top. It looked unappetizing. I took two bites and tossed it in the trash. Overall it was ok, but nothing great.