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    Melt

    3.6 (402 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Melt Photos

    MELT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Dressy
    Good for groups

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    Recommended Reviews - Melt

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    Reviews With Photos

    Brian V.

    Another wonderful meal! Waitress was very friendly and attentive to our needs. Food was perfectly cooked and tasty!

    Crab stuffed portobello mushroom.
    William P.

    I have not been to Melt in about 15 years. However, it is just as visually impressive as ever and has the best aesthetics of any restaurant I have visited. Our hostess was truly pleasurable, Juan was our kind and helpful server who really took care of us. Our Sunday brunch was wonderful. I enjoyed the crab stuffed portobello mushroom though the lemon-based sauce became a bit overwhelming. My girlfriend loved her omelette and potatoes. We look forward to returning for dinner.

    Super sweet booths
    Jane S.

    This is a beautiful restaurant. They have the best booths. And great service. But the food, meh. Apparently the chef doesn't taste the food. The Italian wedding soup was good, but relied on salt. Was hot and steamy. The crab cake had sweet red pepper. Disqualifying for me. Barely cooked. Aioli was overpowered by Dijon and garlic. Arugula salad over dressed with lemon, not adequately balanced by evoo. Figs needed finer dice and walnuts needed heavier carmelization.

    Pizzaiola Di Pollo Lunch, very good!
    Cassie C.

    I haven't been here in years, so I stopped in for lunch while I was in the area for work. I am definitely glad I did. I started with the pasta fagioli soup which was one of the best I have ever had. Then I had the chicken parmesan (pizzaiola pollo) lunch which was the perfect serving size and it tasted great. They have a large variety of wine and bar selections as well. The bartender Tyler was great!

    Arugula
    Ryan L.

    Our meal at melt was quite tummy. The antipasto misto board was filled with delicious Italian snacks and was a good size. Our entrees took a bit of time to come out but they came out hot fresh and delicious! Our waitress was attentive and the staff was all friendly. The ambiance is very nice, upscale dining. I would go back if in the area again!

    Melt restaurant

    I was there in November 2 x for a meeting. The employees so friendly, The food from antipasto, calamari , salad to entree fettuccine Bolognese& dessert and my wife had the steak everything cooked to perfection. Place well decorated as well very cozy.

    The restaurant is so pretty and the service was amazing!! We went for a girls night and the food and ambiance were perfect. We loved our server Laura and will be requesting her only from now on!! Such a great experience

    Veal Parmesan

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    3 years ago

    Food, service and ambience were good but it's a very expensive menu. $80 for two with one drink and entree only each

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    6 years ago

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    3 years ago

    Don't do it. Food was bland. Tasted like salt, garlic, and any other seasoning doesn't exist. Save the money make food at home.

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    5 years ago

    Melt never disappoints. They have an excellent assortment of drinks at the bar, and their food is always prepared well!

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    Page 3 of 11

    Ask the Community - Melt

    How is Melt for vegetarians or vegans?

    Hi there! We do offer a few vegetarian options on our regular menu, such as several pizzas, pasta, and all of our appetizer salads. For vegan options, we're happy to make alterations to certain dishes, and we're also always happy to work with guests… 

    Don’t See Your Question? Ask Away!

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    Ecco Domani Italian Restaurant & Pizzeria

    Ecco Domani Italian Restaurant & Pizzeria

    3.9(69 reviews)
    3.2 mi
    $$

    The wife was craving a chicken parmigiana meal. So you go to Ecco for the best around…read more I started out with the calamari which is good but really needs to be updated. I got the sausage penne pasta in a garlic oil sauce. Amazingly tasty. We had house salads and fresh bread also. Very good. Super yummy meals, great service, super friendly staff. Great local spot with quality dishes. Never a bad meal.

    This is a cute little restaurant in a strip mall area. Came here with my sister and Niece at their…read morerecommendation. Service was very quick and the place definitely gives off a good Italian vibe. Smells like amazing pasta, and pizza when you come in. It turns out that their pizza is quite popular. Today I had the fettuccine Alfredo. The pasta was cooked perfectly. The sauce was a little bit light for my taste. Not a heavy Alfredo that clung to the pasta. Still tasty though. My sister had their vodka sauce w/penne & chicken. She enjoyed it very much. My niece chose their chicken Parmesan. The chicken was very thick and kind of tough. The spaghetti was OK. She had it with the red sauce, which had quite a nice taste. I started off with a basic salad. I didn't find their salad dressing great. It wasn't homemade for sure. I tried a piece of their tiramisu and it was very tasty. Best thing I had actually. Since I was visiting from quite far away, I can't say that I would be going back. My sister and family like this place so I'm sure that they will. Check it out and decide for yourself.

    Photos
    Ecco Domani Italian Restaurant & Pizzeria
    Ecco Domani Italian Restaurant & Pizzeria
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    California Clam Chowder

    Cross Pizza - Plain cheese

    Cross Pizza

    4.0(10 reviews)
    3.9 mi

    Have not had a bad meal yet. I like the pizza. The buffalo is my favorite still. They made a…read morecheeseburger sub for me a few times but nobody out here in the LV has yet to make one like I am used too. It was still good. Everyone was friendly. If you have not been you should try it out. The parking lot is a bit rough. Just be careful coming in off of 412.

    Ordered take away tonight based on group recommendations and their business FB page…read more Ordered traditional pie: half pepperoni/ half sausage/ full mushroom, well done & Loaded Pierogie Pie (specialty) for $25.99 The traditional pie was average at absolute best. I ordered well done, and if that's well done, their standard is under cooked. Sauce & cheese were unremarkable. The bright spot was the sliced Italian sausage topping. The sausage still had "snap". I prefer this over crumbles. The italian sausage was good and had good flavor. The pierogie pizza was a swing and a hard miss. It was borderline inedible; dry beyond belief. Large pieces of partially fried/ sautéed onions. Dry French fries (which I found odd) and bacon crumbled haphazardly applied. If there was a sauce of any kind, it evaporated. It was difficult to determine if there was even a true pierogie on it. I did locate some type of instant mashed potatoes when I diseasected a piece. It was a complete flavorless mess in my culinary opinion. We sampled the breaded and fried mushrooms. I am disappointed to report that they had an aftertaste of a cleaning product. The sauce that accompanied was flavorless. This is my honest review. If someone had a better experience, kudos to you. We won't be returning. #rushieeats

    Photos
    Cross Pizza
    Cross Pizza - Pepperoni Sausage mushroom

    Pepperoni Sausage mushroom

    Cross Pizza

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    Melt - italian - Updated September 2026

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