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    Mendocino Farms

    4.3 (990 reviews)
    ModerateSandwiches, Salad
    Closed 10:00 am - 9:00 pm

    Order Mendocino Farms Takeout or Delivery

    Mendocino Farms Photos

    Business Info

    MENDOCINO FARMS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Mendocino Farms

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    The Seasonal Goat with Sweet Citrus
    Albert P.

    I went once. I went twice. I'll see them THRICE. I didn't know what to think, seemed like a Healthy option for lunch, but the portions for the salads are hefty, and they are more than delicious, I didn't want the bowl to end. Both of these salads were top notch, and their Guava Lemonade was also spectacular. My first time here, the young lady came from around the counter and even went over the menu with me, which was very nice. The restaurant was clean, and staff even came by to take my bowl when I wad finished.

    Chicken Pesto Caprese
    McKenna H.

    [[HIGHLIGHT]]This location is nice and the patio is peaceful and nice, well, except for the traffic noise.[[ENDHIGHLIGHT]] The food is delicious here and the service is friendly here

    The Farm Club
    Ernesto M.

    The Farm Club was amazing, I loved it- Potato salad was good although I prefer it chunkier than creamier, the texture was a bit smooth for my taste. My wife got the Not So Fried chicken sandwich which she loves. We got my two year old the PB&J, I didn't know it came toasted which was a bit of an issue for her. All in all the food was great, quality ingredients on quality ingredients. [[HIGHLIGHT]]This is a spot for a quick but quality bite, the dining room is small with more seating on the outside patio, plenty of parking around the back.[[ENDHIGHLIGHT]]

    1/2 Turkey Avo Salsa Verde & tomato basil soup
    Jamie M.

    I had the special which was a half Turkey avo salsa sandwich and tomato basil soup. You can also get a half sandwich and salad or a small side too, but I opted for soup for about $1 more. The soup was good, but I've had better tomato basil soup elsewhere. I might not order it again here. Again, it wasn't bad though! I love the turkey avo salsa sandwich. It's so packed with flavor. [[HIGHLIGHT]]This is a really nice location with plenty of seating, lighting, and parking.[[ENDHIGHLIGHT]] It's next to a Starbucks, so I got a little coffee after as an afternoon pick-me-up. I would return to this location! Service was also very friendly and on top of it! Food came out almost immediately after ordering. We barely waited. What a great lunch.

    Nikolai T.

    [[HIGHLIGHT]]Came to this one for the first time and the location was very convenient and staff was welcoming and friendly.[[ENDHIGHLIGHT]] Always fresh food from Mendocino Farms and this spot definitely exceeds! [[HIGHLIGHT]]Great seating selection too![[ENDHIGHLIGHT]]

    The Modern Caesar
    Angella M.

    Mendocino Farms truly takes pride in their customer service and in making sure guests feel satisfied and happy. Overall, the food was absolutely fresh and delicious, as always. Customer service stood out -- everyone was so kind and genuinely willing to serve, which is greatly appreciated. The ambiance was inviting, and it's easy to see why this place is a lunch favorite. It was definitely packed when I went, yet the wait time was little to none. Great job to the kitchen and staff. I also really enjoy how clean and well-maintained the restaurant is. Consistently a great experience.

    Jenny P.

    Not So Fried Chicken ($17)! Arguably the best sandwich place that is consistent at all locations. I ordered a different bread this time around but think I'll stick to their main one.

    Betty G.

    We recently ordered lunch for our office from this location of Mendocino Farms. Both salads were fresh and good. Sandwiches were okay. Would be better if the onions were kept separate. Everything had way too much onions in them. Cookies are the best. Chocolate chips and oatmeal raisin cookies were so fresh and chewy. 5/5 on these cookies!

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    Review Insights

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    11 days ago

    Was visiting Newport yesterday and decided to stop by Mendocino Farms for lunch. Payton was very kind and helpful, will definitely go again!

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    9 months ago

    Business owner information

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    Mendocino F.

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    2 months ago

    Everything was great. The food and service was awesome. and [[HIGHLIGHT]]ambiance was just ok.[[ENDHIGHLIGHT]] . Their lemonades are divine.

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    Mendocino F.

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    2 months ago

    The service by Javier was 1000/10 so nice and helped me out with food recommendations, I will be back 100%!!

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    Page 1 of 25

    Ask the Community - Mendocino Farms

    I was excited to see so many vegan options but wondering if maybe some are mislabeled? There was a vegan 'cream' of tomato soup and a vegan pesto side dish that had cheese. Does anyone know which items are 100% vegan and not just vegetarian?

    Not sure about the vegan sides as that's not on the menu here in the restaurant I'm sitting at. VG is Just vegetarian so those will have dairy (cheese). V items are vegan and yummy! Ask when ordering.

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    Vibe Organic Kitchen

    Vibe Organic Kitchen

    4.6
    (294 reviews)
    0.5 mi
    $$

    First time visiting Vibe Kitchen and Absolutely loved it. Service was good, my Macro bowl was…read moredelicious and so filling. I also got a tumeric shot to start my meal. They brought little samples of banana bread and energy juice for us to try. The banana bread was moist and flavorful (had nuts and organic chocolate chips) so we ended up sharing one for dessert. Ambience is cute and cozy with oxygen rich plants and natural wood. It's a VIBE!

    This one hurts to write…read more I love supporting vegan restaurants where I can order anything without worrying about the ingredients. Even though this place is pricey I happily supported it because it stood for something. Now that it's no longer vegan, it feels like a completely different place. Seeing venison, eggs, and raw dairy on the menu was honestly jarring. That shift isn't small, it changes the entire atmosphere and comfort level for me. Cross-contact becomes a concern, and I no longer feel at ease dining here. The branding around these new additions being described as "ethical" is the most frustrating part. They try to explain how their meet and eggs can be "ethical" but they don't even bother to try to explain how their raw dairy is "ethical." Probably because is no logical argument. Their pride and excitement about these "ethical" addictions feels entirely disconnected from the community that originally supported this space. I'm genuinely disappointed.

    Photos
    Extensive menu - organic bowls, burgers, tacos, sides, smoothies, juices etc!
    Extensive menu - organic bowls, burgers, tacos, sides, smoothies, juices etc!
    Broccoli Soup, Avocado Toast on Sweet Potato and Side Jackfruit Carnitas
    Broccoli Soup, Avocado Toast on Sweet Potato and Side Jackfruit Carnitas
    Outside

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    Outside
    Bloom Broth & Kitchen

    Bloom Broth & Kitchen

    4.2
    (19 reviews)
    0.9 mi
    Locally owned & operated
    Vegetarian friendly

    Pretty yummy!…read more Ordered the pork belly bowl from DoorDash and it was pretty delicious! The pork was reaaaallly good. My main complaint was that there wasn't a lot of it. I loved the soy and honey glaze dressing. Everything tasted good dipped in there! All the veggies were delicious as well. I love mushrooms, but wasn't a big fan of these mushrooms. Not sure if they were canned? Or maybe a different type of mushroom, but perhaps this was my own personal preference Overall, fresh and yummy food! Just wanted more protein.

    My first time coming to Bloom Croft and Kitchen in Costa Mesa and it was a good experience. This…read moreis a nicely decorated and charming café with a cozy, welcoming atmosphere. I came here for lunch by myself and took my food to go. The staff was friendly and offered a few top menu items. I ended up getting their Jidori Chicken Salad Bowl which had chicken breast marinated in lemon, garlic, rosemary flavors over romaine mixed greens. It was around $19 and it was OK but the chicken was super salty! I also got a side of duck bone borth 16 ounces that was around $10 and it was bland and also too salty. I was contemplating adding hot water to dilute the salt but then it would be more bland. I have to say it was a bit disappointing experience for me as I read all the reviews before coming here. I think next time I will dine in and see if they can customize their salt level. I know it is hard with broth but we will see.

    Photos
    Thai Lemongrass Salad Bowl
    Thai Lemongrass Salad Bowl
    Steak and Potatoes Bowl
    Steak and Potatoes Bowl
    Bloom Broth & Kitchen

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    Lemon & Thyme

    Lemon & Thyme

    4.7
    (326 reviews)
    1.1 mi

    If you are looking for a hidden gem in Costa Mesa, this spot is an absolute must-visit. From the…read moremoment you step inside, you are greeted by an adorable interior and decor that cleverly and beautifully matches the restaurant's theme. ​ ​Every single item we ordered from the menu was exceptional: ​Beet Salad & Bone Marrow: Both made for fantastic starters, setting a high bar for the meal. ​Beef Tartare: Served with house-made potato chips that are a masterclass in texture--thin, fried, airy, and crispy all at the same time. ​Steak and Fries: Classic execution and wonderfully prepared. ​Duck Confit: Superb. The pairing of the rich mole sauce and sweet potato puree takes the dish to an entirely different level, complementing each other effortlessly. ​Baklava Cheesecake: A creative and delicious twist on a classic. The cream cheese filling is light rather than dense, and instead of a traditional graham cracker crust, it features a fantastic baklava crust. It is nicely balanced and not overly sweet, though you will definitely want to pair it with a cup of coffee to finish it off. ​ ​Service: The staff is exceptionally friendly, highly attentive, and organized, making you feel well cared for throughout the meal. ​Portions: Portions are slightly on the smaller side. My husband and I ordered three appetizers and two main entrees to share, and we were still quite hungry by the end--so you may want to order an extra dish or side if you have a hearty appetite! ​Overall, a wonderful dining experience with incredible flavors and charming ambiance. Highly recommended!

    My wife, daughter, and I discovered Lemon & Thyme completely by chance - and what an incredible…read morefind. It took a minute to locate the restaurant and figure out parking, but once we arrived at the door, the experience was first-class from beginning to end. The hostess was charming and welcoming, the staff kept our waters filled and the table spotless, and our server, Juan, was outstanding. His knowledge of the menu, detailed descriptions, and personal recommendations made ordering easy and built our anticipation for every dish. We started by sharing the beet salad and Chicken Tinga Empanadas with the Gringo Killer Sauce. The beet salad was fresh and beautifully balanced, while the empanadas were packed with rich, savory flavor. The Gringo Killer Sauce added a bold kick that made them especially memorable. My wife ordered the wedge salad, my daughter chose the Grilled Octopus Al Pastor, and I had the 8 oz Picanha special. Every dish was exceptional. The octopus was a creative and flavorful take on al pastor, and the Picanha special was perfectly cooked, tender and was an absolute standout. Everything was so impressive that I sent my compliments to the chef and was fortunate enough to meet Chef Jackie personally. Then came dessert. Juan described a peach cobbler special that immediately had my mouth watering, while my daughter ordered the Espresso Crème Brûlée. Juan returned to our table with three plates and spoons and informed me that Chef Jackie has recommended her specialty. I did not argue, Chef knows best. She surprised me by sending out something different: a slice of Baklava Cheesecake accompanied by a scoop of house-made peach cobbler ice cream. Now, I have eaten some outstanding cheesecakes all around the world, but this Baklava Cheesecake was on an entirely different level. It was rich, layered, perfectly textured and flaky, and so unbelievably delicious that I nearly licked the plate clean. The house-made peach cobbler ice cream was equally impressive--light and creamy, yet captured the full peach cobbler flavor. The Espresso Crème Brûlée was also beautifully executed, with a crisp caramelized sugar shell and a deep, smooth coffee-flavored custard. My daughter ate half of hers before turning her attention to the cheesecake, and she does not even like cheesecake. That alone should tell you how special it was. I live three hours away, but I will absolutely be making the drive back. Lemon & Thyme delivers exceptional food, thoughtful hospitality, creative dishes, and the kind of personal service that turns a meal into a lasting memory. This is my new favorite restaurant!!! Do yourself a favor and make the trip to Lemon & Thyme. Ask for Juan, trust Chef Jackie, and do not leave without desert. Chef Jackie, Juan and the rest of the staff, thank you for the amazing experience!!!

    Photos
    Inside
    Inside
    Peaches and burrata salad (seasonal)
    Peaches and burrata salad (seasonal)
    Peaches and burrata (seasonal)

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    Peaches and burrata (seasonal)
    Seabirds Kitchen

    Seabirds Kitchen

    4.4
    (2.3k reviews)
    3.6 mi
    $$

    I'm not vegan, but this place has completely won me over. The food is so good that I honestly don't…read moremiss the meat. We always order the beer-battered tacos, purple taquitos, and the Brussels sprouts--they're all incredible. The jackfruit is top-notch and absolutely shines in the nachos. Beyond the food, the atmosphere is what keeps me coming back. The outdoor patio is beautiful, the indoor décor is warm and inviting, and the whole restaurant feels like a welcoming community rather than just somewhere to eat. The staff deserves a special shout-out. Tanner is hardworking, creative, hilarious, and somehow manages to make every visit more fun while providing excellent service. Manager Yassi is an absolute delight and helps create the positive, welcoming vibe that makes this place so special.

    My sister and I decided to grab a quick bite at Seabirds after spending the afternoon walking…read morearound and shopping at The LAB Anti-Mall. Since it's a vegetarian restaurant, I was excited to give it a try, and it definitely exceeded my expectations. We ordered three different tacos, and they were all delicious. My absolute favorite was the Beer Battered Avocado Taco. It was packed with flavor, perfectly crispy on the outside, and the creamy avocado inside made every bite amazing. If no one told me it was vegetarian, I probably wouldn't have even noticed because it was that satisfying. We also tried their house-made Fig Vanilla Iced Tea, which was so refreshing and unique. It paired perfectly with the tacos and was a great choice for a warm California afternoon. To start, we ordered the chips and guacamole, which were fresh, light, and the perfect snack while waiting for our food. Everything tasted fresh and made with quality ingredients. We sat outside under the large umbrellas, and the outdoor seating area had such a relaxing atmosphere. It almost felt like we were having a little picnic while enjoying the beautiful weather and people watching around The LAB. The service was also fantastic. Our server was incredibly friendly, welcoming, and attentive throughout our visit. Whether you're vegetarian, vegan, or just looking to try something different, this spot is definitely worth checking out!

    Photos
    Interior
    Interior
    Chips & Guac (6oz)
    Chips & Guac (6oz)
    Adobo Taco, 1/2 Kale Caesar Salad with grilled tofu, So Cal Crunch Wrap

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    Adobo Taco, 1/2 Kale Caesar Salad with grilled tofu, So Cal Crunch Wrap
    Ai Pono Cafe

    Ai Pono Cafe

    4.2
    (1.2k reviews)
    0.5 mi
    $$

    The best Hawaiian food in Costa Mesa hands down. I would…read morerecommend going with anything under the Ai Pono Originals section on the menu or any combo plate so you can get more than one protein option. Don't just stick with one protein. There was plenty of seating inside and out but I also went in the middle of the afternoon. I'm sure seating may be difficult during rush hour here. Don't be discouraged if you see a long line, the service is fast. Expect to spend $15-$20ish a plate. The only things I didn't like were the sides when bought separately. I got a side of mac salad and there was barely any. I got more in the actual plate. If I had to get a side again, it would probably be a musubi since there's no way they can skimp out on that.

    This place. All day, every day. If you have never had Hawaiian street food, or haven't had good…read moreHawaiian street food, you haven't eaten at 'Ai Pono Cafe, and you should be. I only began eating Hawaiian street food and flavors about 10 years ago, and even in Honolulu, the North Shore or in Hilo, I have never had such amazing Hawaiian fare. The lace is true to the Hawaiian feel with posters and stickers and great Hawaiian decor everywhere. And even on the busiest days I have been there I have never waited longer than 10 minutes. I meant to review them leaving now my last trip here, but never got to it, but what I can say is the apriete of fresh fish, Korean short ribs, katsu ahi, shout ahi poke, Mac salad, Kim chee , nothing disappoints. So much flavor, so fresh, so perfect. Grab some spam masubi or shrimp lolli for a snack, or da roots plate or da mento f*ckin bento for a full meal and treat yourself to the islands. ALEAYS worth the stop!

    Photos
    Outdoor vibes
    Outdoor vibes
    Poke Nachos
    Poke Nachos
    Da Stockton Slap

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    Da Stockton Slap

    Mendocino Farms - sandwiches - Updated August 2026

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