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    Menya Raizo

    3.9 (92 reviews)
    Special Hours Closed

    Menya Raizo Photos

    Business Info

    MENYA RAIZO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Menya Raizo

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    Chicken ramen.
    Paula K.

    I am not experienced with ramen, but went here to meet some friends at their recommendation. I had a bowl of ramen that was chicken broth based, with sliced chicken, a soft boiled egg that was seasoned, some mushroom-like slices, and a large sheet of seaweed that melted into the rich and delicious broth. This bowl was comforting and satisfying, with depth of flavours and textures. I would definitely come here again.

    Spicy pork with egg
    Regina V.

    Cute little ramen place that feels like you're in Japan. I and the spicy tonkatsu with egg and it really hit the spot! Delicious noodles and broth. The seating and lanterns really made you feel Like you're like in Japan. The servers are so friendly. This is one of my fave ramen spots in vancouver.

    Natalie W.

    Stopped by for lunch and it was busy! The space is small but they manage to fit quite a few tables inside. We were seated right away and service was pretty quick. I had the shio ramen which has a clear chicken broth. The noodles were thick and bad a good chew. The broth was clean and flavourful. The chicken was tender and it was a solid bowl of ramen. The tonkotsu was richer in flavour but didn't feel heavy. Overall it was a satisfying lunch for this colder weather. Honestly this is probably one of my favourite ramens, and I should definitely stop by more often!

    Beautiful interior
    Faraz N.

    I was blessed by one of the best bowls of ramen you can find in Vancouver at this amazing creation by Raijin Ramen. It was only luck that introduced me to Raijin Ramen and it was luck again that helped me find Menya Raizo. The tonkotsu ramen was so good! A subtle pork based soup with toppings that all together with the soft and melty cuts of pork made this one of the best ramen experiences I could ever have. I loved the use if ginger as a topping in this bowl and can't wait to go back to try more items in their menu. You can expect a great Japanese hospitality at Menya which makes service classic and top notch. I took some photos from interior and exterior of the shop as the styles one of my favorite.

    Bea F.

    Cute and small Ramen shop right off of Broadway. Came here for a quick afternoon meal as I was craving Ramen and my friend also wanted a small snack. The service was friendly and quick, and I was satisfied by what I ordered. Although I would say there's better Ramen in Vancouver, for the affordable price, this is worth a visit if you're hungry and in the area.

    Ambiance
    Lee M.

    The whole area is under construction so parking is horrible around here. Service was good and the restaurant had a good vibe to it. It was the standard bowl of Tonkotsu Ramen. The broth had character, can definitely tell it's been boiling long. The noodles tasted/ felt like it was made in-house. Chasu was good as well. Overall, a good bowl of ramen!

    Kit Yee Y.

    We came here around 11:30am on Sunday. We got a table right away. It was not too busy. Servers who are Japanese greeted us at the door and they were very friendly. We reviewed menus and looked at ingredients and then we selected our choices on a piece of paper by circling all the items that we wanted. The sheet of paper or menu was very self explanatory. After we made our selections, one of the servers confirmed our choices and placed an order for us. The ramen came out quickly. We tried the soup base and had a first bite of the ramen and ingredients. Everything was very good. We decided to have a coffee elsewhere otherwise we would have tried one of their desserts. The desserts looked delicious listed on the menu. The most interesting thing was a sign on a wall. It asked customers to be seated while the washroom was occupied. The servers would let the customers know when the washroom was vacant me.

    Vegan Curry Rice (mini) + Spicy Menma
    Dana S.

    Cool place, the interior design blends traditional aesthetics with some local elements. The hanging lanterns added really nice ambiance. Besides just ramen, the menu features some interesting seasonal side dishes, desserts, and cocktails. You order by circling the items you want on a sheet and handing it to your waiter. I did not try the ramen but instead got some sides to put together a lighter meal. I got the mini vegan curry rice and spicy menma; both were very enjoyable. The curry had the unique hearty sweetness of Japanese curry, the bamboo shoots had a little bit of a kick but were more "vegetal" than extremely hot - just enough heat to be invigorating. The vegetable sides would be a good size to add onto a bowl of ramen, not too big, I finished with a matcha sundae. The red bean mochi taiyaki in the sundae seemed like it was freshly fried and the texture was so good with the crispy crust and chewy mochi. The matcha ice cream was pretty good too, so it was a good sundae. The pricing was pretty fair. I would love to come back here and try the ramen!

    Gyokai Tonkotsu Shoyu Ramen
    Elton C.

    It was a chilly late afternoon, after I visited a dental clinic with my family members I walked along the Broadway and found this ramen restaurant. The interior and vibe was warm and authentic. There were some pictures of the old Vancouver times hanging on the wall. We were hungry so we ordered the Takoyaki and ramen. Like many Japanese-owned restaurant they served with passion and observed the details (so do I observed they observed it, haha). Without a long wait they served the Takoyaki first. As there were three of us I found they gave us one extra takoyaki (total 6 pieces) so we could share them evenly. I really appreciated that. They were hot and very tasty that we finished them within a few minutes. Then the ramen, exceeded my expectation. I ordered the Hakata Tonkotsu Ramen, Yuzu Shio Ramen for my wife and Gyokai Tonkotsu shoyu ramen for my daughter. They all tasted fantastic and especially the Yuzu Shio Ramen did surprised me when my wife let me try it. The balance of the yuzu taste with the Shio soup base was perfect. Previously I tried another ramen restaurant for the same ramen the bitter taste of the yuzu ruined everything. So this is the extra bonus for Raizo. We felt like having desserts after the ramen so we order the parfait and sundae. They were both nicely made and tasted yummy. They made it a fantastic finale for our meal. It was a wonderful journey for my taste buds. I'd highly recommend this ramen restaurant.

    The Menu.

    Had the Cha Shu Hakata Tonkotsu and the Gyokai Tonkotsu. Great and tasty Ramen at Menya Raizo on the corner of Yukon and W Broadway. This place is clean, friendly and fast. Very close to the Canada Line Station. Would definitely be back.

    Spicy Hakata tonkotsu ramen with thin noodles
    Debbie W.

    I was craving for some noodles while driving down Broadway, and stumbled into this ramen place. It's a very small but cozy restaurant, which traditional Japanese decor and service. After sitting down, the host / server gave me a paper menu to select my choice of ramen and toppings. To be honest, it was confusing with different pork broth selection. After choosing the ramen, I learnt that I made a mistake from the server, and she helped to correct it. When she asked if I wanted something to drink, I said just water is fine. She gave me a look, which made me wonder if I should have ordered something to drink...but I really just wanted some ramen, is that okay?! I ordered spicy Hakata tonkotsu ramen, and it came with thin noodles, which is different than what I thought. The bowl came super fast, within 5 minutes after placing the order. The noodle was not completely cooked, you can still see the white part, instead of being translucent. I took a bite, and it proofed my suspicion. It was a bit chewy and I can still taste the flour in the noodles. Maybe that's their style? I wouldn't know as it was my first time visit. I did like the flavor of the broth, and it's pretty spicy for a Japanese ramen place. I'm not sure how busy it gets during lunch or dinner, but I saw some Japanese customers while I was there, and they seem to enjoy the food. If you are in the neighborhood, Feel free to drop by, and try not to drive as parking can be hectic with the ongoing constructions. I'm not sure if I will go back, but if I do, I'll make sure to ask them to cook my noodles to my liking.

    Combos
    Charly S.

    Oh, how rainy and cold Vancouver nights make me crave ramen! Menya is one of my go-to's; dependable, delicious, cozy and unique. I love their Spicy Veggie Miso Ramen. It's not crazy spicy, a good medium heat for me. Their noodles are delicious and chewy and filling! The staff are fabulous; sweet, kind and attentive. Their interior is so unique with tin roof decor to resemble a traditional ramen shop. I love the layout and design. Authentic and unique, not huge maybe 12-14 tables.

    Cynthia S.

    Love the ramen here and I understand why there's always a line up now! I like how you can customize your soup and your noodles similar to how you would in Japan! The meat is pretty well portioned but if youre hungry you'll probably need an appetizer or add on!

    Hakata Tonkatsu Chasu Reg and Spicy

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    10 months ago

    Really good chashu, a little bit too greasy but as you keep eating it it taste better and better, recommended

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    Menya Raizo Reviews in Other Languages

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    Ramen DANBO - Robson - Curry Rekka Ramen extra spicy with thick noodles.  Strong broth, extra rich, extra karadare Add egg and add Nori

    Ramen DANBO - Robson

    4.4(768 reviews)
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    I recommend going early! Since I was having a solo party, I was able to be seated early at the…read morecounter if there were any available seats! The guy in front of me, Deng, looked at me with such envy as he cut in line. This place is incredibly popular! Every time I pass by, there's a long queue. Even on rainy days, people are willing to get soaked in the rain just to have a bowl of hot tonkotsu ramen. While you're queuing, the staff will hand out menus. The ordering system is similar to Ichiran Ramen; you can choose the noodle firmness, broth consistency, spiciness, green onions, oil level, and MSG amount . The basic ramen is only $13. I added a soft-boiled egg and pickled cabbage for $2 each. Although the pickled cabbage is really expensive , I can't help it, I'm a pickled cabbage addict! The pickled cabbage paired with the rich tonkotsu broth was refreshing. The broth was flavorful but not greasy, the noodles were chewy and springy, and the portion size was just right. Overall, it's incredibly good value for money; no wonder there's always a queue. After eating, you really get that "Ah~ this is the taste of happiness" feeling

    Coming from Hawaii, I had high expectations. This is my 2nd time visiting Vancouver, and the 1st…read moretime had a long line that I walked away from. This time, still a line, but it went faster. This is definitely not a sit down and enjoy your meal w anyone. Order your food from a slip of paper you're given so that by the time you sit, they collect it and place the order. Seats are hard and it is devised where you and then leave. I had the goma vegetarian and my brother the tonkatsu. We both had thicker noodles. However, one could not tell. The vegetarian was loaded with sesame seeds. Now i love those seeds but it was way too much for my liking. Too much seeds to chew on. They also do not put any vegetables on like Hawaii does. Everything is ala carte and that adds up. I simply chose the ramen version without all the add ons. The broth was yummy but again with the loaded seeds, it made it challenging to just drink the soup. I will say, Hawaii has by far better ramen, but this place was ok too. Pricey for for what you get though.

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    Maruhachi Ra-men

    Maruhachi Ra-men

    4.3(809 reviews)
    3.4 kmWest End
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    This place is a solid lunch spot if you want ramen, but that's probably the extent of it. Fairly…read moreopen on Friday for lunch, as with any lunch spot it's quick/efficient, and solid. I love a good tsukemen, but while this place has it, it's fairly mid. It reminded why I usually only get it at tsukemen specific spots. The shoryu ramen was more impressive though still just good. All in all, above average lunch ramen, you could easily do worse, but you could also do better.

    Stopped by Maruhachi on a Saturday lunchtime after our long commute from Seattle. this restaurant…read moreis tucked in a corner not too far from the main Robson street. Paid parking was not too hard to find on the Main Street but during busy dining hours it might be difficult. We got seated right away at the bar since there were no tables open and the service was quick. Traditional Japanese style ambiance and even the bathroom had rounded Japanese bowl sink. As someone who doesn't have chicken broth (paitan style) ramen, I was really looking forward to the original ramen I ordered but I was a bit disappointed in the flavor profile of the dish. The ramen had both chasu and seaweed paired with thin round noodles. The broth was creamy and had a hint of chicken flavor but even adding several rounds of their soy sauce/salt seasoning they have on the side to adjust your broth to your liking-- I found that the richness of the soup was not what I had expected from the reviews that I read prior to coming here. Overall, a bit disappointed in the flavoring of the broth but maybe we came on an off day. I would be willing to give it a shot again in the future if I had ramen cravings and given that it was very affordable ($11-15 per bowl with tip), but I would probably opt to try another place first.

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    Kingyo - Hot stone

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    We had a reservation for 8 pm on Tuesday. The restaurant was packed and bustling. Without a…read morereservation, we would have had to sit at a communal table. I always order beef tongue, Japanese fried chicken, and shrimp mayonnaise. These are my must-orders and their signature dishes. The beef tongue is actually quite simple; it's delicious just from being lightly heated. The hot stone slab is served piping hot, perfect for searing meat. Be quick, or it will cool down. The Japanese fried chicken is tender, juicy, and incredibly fragrant. The seasoning is just right. The shrimp mayonnaise is plentiful and a perfect match for beer. The two seasonal or specialty dishes of the day weren't as good, and I wouldn't order them again. My advice is to order their most popular and classic dishes, and definitely make a reservation in advance if you want to come (especially on weekends, as the wait can be up to an hour).

    Dining at Kingyo Izakaya is always a spirited and delightful culinary experience, complete with…read morecreative Japanese decor and an energetic, welcoming atmosphere. The ambient bamboo accents and lively buzz from the open kitchen instantly set the stage for an unforgettable tapas style feast. The service was vibrant, attentive, and executed with immense warmth from the moment we walked through the door. Cooking the tender Kobe Beef directly on the Super Hot Stones brought a wonderful, interactive sizzle to the table, delivering melt in your mouth rich flavor in every single bite. The deeply savory Tan Tan Noodles were packed with comfort, and the artfully presented Bento Box offered a beautiful, balanced taste of their finest dishes.

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    JINYA Ramen Bar - Vancouver Downtown

    JINYA Ramen Bar - Vancouver Downtown

    3.9(514 reviews)
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    JINYA is one of my favourite ramen spots. The food is tasty, the staff are attentive, and the…read morerestaurant has a modern interior. If you come during busy times, there would sometimes be a wait, however, I was able to get in quite quickly. I ordered a chicken ramen and enjoyed the noodles, broth, and toppings

    Great customer service and ambiance! Perfectly located in the downtown area, I can see that it is…read morecatered to both tourist and locals as the staffs are multi-lingual. Food here is better then I expected...as my first try with the Jinya group was in Kerrisdale and that was uneventful as the food wasn't up to standard even in those days! Highlights .. Crispy Chicken - its their own version of chicken karaage, crust is extra crispy yet not greasy, a great addition if you want to make your ramen a combo! Premium Tonkotsu RED - red indicates it SPICY, I chose level 2 spiciness, next time I may go higher! Noodles are perfectly al dente and the toppings are all well balance, wish they would be more generous with the black fungus! Kiwi Sparkler - a very refreshing non-alcoholic drink with a good tang & bitter, goes totally well with the spicy ramen and gyoza etc! Street paid parking only, depending on the day and time, and make sure you monitor the time you are parked as I see many "ticket persons" walking around ready to give out tickets!!

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    Menya Raizo - ramen - Updated September 2026

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