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    Meril

    4.0 (1.3k reviews)
    PriceyNew American
    Closed 11:00 am - 9:00 pm
    Updated a few days ago

    Meril Photos

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    MERIL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Loud

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    Recommended Reviews - Meril

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    Reviews With Photos

    Stephanie A.

    I stopped here for happy hour at the bar. It took a bit longer for the bartender or waiter to greet me, but he apologized for the wait. I enjoyed a strawberry lemon drop and ordered the turkey neck appetizer. Both were tasty, although the turkey neck could have been a little more tender. The space was bright and had a modern look, making the atmosphere inviting. I'd love to visit again to try one of their entrees.

    Barbecue Shrimp
    Jeff David G.

    Delicious restaurant with great service and an upscale, contemporary feel. We shared a couple appetizers and the barbecue shrimp was hands down the best thing I ate in New Orleans the entire month. The shrimp were tender and flavorful, and were bathed in a sauce so incredible that words won't even begin to do it justice. You have to just go try it. A single dish rarely warrants a 5 star review in my opinion, but let that justify the transcendence of these cooked crustaceans. The crispy gulf shrimp tacos and spicy rigatoni were fantastic as well, but we agreed afterwards we should have just loaded up on those shrimps and gotten something to soak up the extravagant gravy.

    6'18'2023 Father's Day Meal
    Jada C.

    6'18'2023 Although this review wasn't posted asap, the memories are current. I chose this place for Father's Day 2023 while on vacation. I made a reservation for a party of 6. My party and I arrived on time. We were kindly greeted as there was a short wait. We were impressed w the DJ and attractive waiting area. This place has great décor!! Soon after we arrived, we were seated. We were seated at a spacious table and greeted by Z who made amazing recommendations. Collectively, we ordered the following. Korean Fried Chicken Wings Brussels Sprouts Fried Chicken & Waffle Smoked Lamb Chops Pineapple Upside-Down Cornbread Crawfish Cajun Dip Meatball Sliders Korean Beef Short Ribs Frozen Espresso Martini Each and everything came out well plated, well seasoned, and appropriately hot. We devoured our food. I highly recommend this establishment for any occasion. Great establishment, service and food!! Win! Win! Win!

    Happy Hour Martini
    Angie D.

    First off my 4 star rating has nothing to do with the staff - they were excellent. After making reservations I heard happy hour is only served at the bar, so when we arrived I asked about it, they confirmed it and found us seats at the bar instead of the dining room. At the bar we were quickly greeted. Happy Hour Martinis were 10 which isn't bad these days. The pepperoni flat bread had delicious flavor but the crust was a little bit underdone although we did eat all of it. The candied short ribs were sweet and tender. The Korean fried chicken wings were crispy and also a bit sweet but in a good way. The atmosphere Wes pretty loud but lively. There was a pretty good mix between super casual and business casual, so a comfortable place to be no matter how you dress. I'd go back, it was really good, but not spectacular so to speak.

    Housemade Meatball
    Danielle J.

    We found Meril and made reservations the day before. We did not see a kids menu online but took the chance that the server would have options. They have cheese and pepperoni flatbread options, pasta with red sauce, buttered noodles and a burger. They were out of burgers on this night. My daughter chose the buttered noodles and they were great even for an adult! My husband and I shared: Meatballs Barbecue shrimp Tuna bundles Pocket bread *they were out of brussel sprouts on this night Banana cream pie for dessert Everything was amazing. The tuna bundles were my favorite. The pocket bread is perfect for sopping up the leftover house meatballs sauce. Don't skip the banana cream pie - I recommend sharing. No one needs a whole piece by themselves. Service was impeccable. I think it's a great option for families whose kids can handle this vibe.

    Angelle N.

    I've never had less than a great experience at Meril's. Great food, great service and always the best vibes. I love going here for Sunday brunch. Good spot to bring a group since the menu has many shareable options. Also a nice place to go by yourself and chill at the bar. Everything is pretty tasty but there are some staples that I always get. I recommend the fried turkey necks, house meatballs, crispy Brussels sprouts, crispy gulf shrimp tacos and the margherita flatbread. That seems like a lot but keep in mind, it's all shareable. Merils has a full bar so you can order whatever you want but they make a great lemon drop and an Indigo French 75 (they use empress gin instead of just plain gin). I've seen so many birthday celebrations here, you get a free cotton candy complete with birthday sparklers. It's tasty and makes for a great social media picture. Located in the CBD so be prepared to pay for parking.

    Meghan K.

    I saw a recipe somewhere that this place was touristy and overrated, but I am so glad we went here for dinner! I loved everything I ate. The pork ribs were so good, excellent flavor. We also had the buttermilk fried chicken and that was perfection. The third thing we tried was some sort of dumpling- also amazing. We were celebrating a birthday so at the end they brought out a super fun giant cotton candy that we all tried. No complaints on service or the atmosphere. The restaurant was spacious. We did arrive during happy hour and the specials were only offered at the bar so that was disappointing knowing we could get drinks and appetizers for half off just a few feet away. We would 100% go back.

    Chicken and cornbread waffle cone
    Brandon T.

    Went here for brunch for the first time and was honestly a bit disappointed. We got a flatbread and a chicken and waffle cone. For it being an Emeril's restaurant we expected it to be on the pricier side,which it was. But we also expected it to be super good food. Which in our experience it was not. The service was fine, the staff was friendly. And the ambiance was not bad. But, we did leave disappointed after what we ate.

    Alice Y.

    Went back and it's always consistent, great service and delicious food. Musts - banana cream pie - boudin balls are a new editor and yummy - tuna wraps with the yuzu ponzu sauce - meatballs

    barbeque shrimp
    Brad R.

    TLDR: A fun, casual Emeril spot with fantastic shareable plates, standout Creole-inspired dishes, great service, and thoughtful touches that made our celebration feel special. Meril is Emeril Lagasse's more casual and playful take on modern Creole cuisine, and it absolutely delivers. While his fine dining flagship is just a few blocks away, this restaurant brings a relaxed vibe without sacrificing creativity or flavor. My party of seven visited on a Saturday night with a reservation, and the staff couldn't have been more accommodating. They walked us through the menu, made great suggestions, and really leaned into the family style experience that Meril is designed for. The menu is appetizer heavy, which we loved because it encouraged sharing and sampling. We ordered nearly every starter on the menu and were not disappointed. Highlights included the Barbequed Shrimp, Vietnamese Caramel Wings, Candied Pork Ribs, and the House-Made Meatballs. Every dish had its own personality, and everything came out hot, well-seasoned, and beautifully executed. Most of our table also shared entrées, and the quality carried through. My wife and I split the Blue Crab Linguine with Calabrian chili butter, which was excellent and full of flavor without being overly heavy. We were celebrating our recent wedding in New Orleans, and the staff surprised us at the end of the meal with a fluff of cotton candy topped with a birthday sparkler. It was a fun, unexpected touch that really capped off the evening. Overall, Meril is a fantastic casual spot offering inventive takes on New Orleans classics from the renowned local chef himself. It's approachable, lively, and a great addition to any NOLA dining itinerary.

    Appetizers
    Owen B.

    Great vibe and delicious food!! Everything we had was really good. We started with a number of the appetizers with the shrimp dumplings being my favorite. I had halibut for main course which was cooked perfect. The bread pudding for dessert is a must try, awesome! Oh and we actually saw Emeril walk through the restaurant back into the kitchen. They guy is still doing it.

    Fried turkey necks. Finger licking good!
    Yasmine D.

    The food is so yummy and unique but also delicious. The ambience is casual while the music is great mix of pop and R&B. Great happy hour as well! The fried turkey necks...finger licking great! Best thing on the menu and the menu is good. Service is good.

    Grouper topped with crab meat
    Lani N.

    Our server was fantastic! It got so busy and we had a large group. Everything we ordered was delicious. My entree was the fish of the day which was grouper. It was delicate and fresh. My only complaint would be there was not enough because I could have eaten the entire fish. I cannot remember the sauce but it reminded me of a Blanc paired well with a dry white. Shrimp tacos, deviled eggs, wings, and Mexican corn were are amazing as well. Wish there were an even number of deviled eggs given they were slightly on the smaller side, though great touch with the roe topping. Desert was mouth watering, I ordered the Rocky road bread pudding!

    Deviled Eggs

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    1 year ago

    Perfectly competent and utterly boring. Nice staff. Good fish, the Reds were very good. Just no soul to this place.

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    4 months ago

    Emeril is really hurting. Charged .3 cents for butter (on bill) and the 3% credit card fee.

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    Page 2 of 33

    Ask the Community - Meril

    Are there TVs?

    Yes!

    Do they have vegan options?

    Not really. You could sub out some of the non-vegan ingredients. This is an amazing restaurant, and you probably wouldn't be disappointed unless you are truly vegan. If that's the case, go to Bearcat or Carmo for two outstanding vegan-friendly… 

    Is there a happy hour?

    Yes 5-6pm monday, wednesday-friday

    Is there a particular day they serve fried turkey neck?

    If you visit Meril's website their recent menu is listed without the fried Turkey necks. This is the same menu I had visiting two weeks ago, I had reservations on a Wednesday and they were not on the daily special list. But if you call the phone… 

    Do they still serve lasagna?

    no they do not

    Is there a happy hour?

    There definitely is. I can't remember exactly what it was since I was visiting from out of town, but it was one of my favorite (and economical) stops in all of New Orleans.

    Has anyone ever successful eaten vegan here?

    Are there many gluten free options?

    They have an entire Gluten Free Menu! There are lots of options.

    Does Meril have brunch on Saturday and Sunday? I do not see a menu for brunch, but have heard they have one.

    Hello Meaghan! Thank you for your interest in Meril! We offer Brunch hours during holidays. Our regular business hours are Sunday-Thursday 11:30am - 10pm and Friday-Saturday is open until 11pm. We hope to see you soon!

    Do they serve the King Cake Tres Leches dessert year-round?

    I seriously doubt it as King Cakes are seasonal. Many find king Cake served any other time of year as sacrilegious. I found everything to be delicious!!! If anything get the flaming cotton candy! It's a site and treat indeed!

    Don’t See Your Question? Ask Away!

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    Café Amelie

    4.3(3.3k reviews)
    1.0 miFrench Quarter
    $$

    We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

    We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

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    Café Amelie - The dining room as we were leaving.

    The dining room as we were leaving.

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    Gallier Restaurant & Oyster Bar

    Gallier Restaurant & Oyster Bar

    4.4(2k reviews)
    0.5 miCentral Business District
    $$
    Casual dining
    Happy hour specials

    Great restaurant tucked away on a side street off of Canal…read more Stopped in to try the Oyster Sampler - it was incredible! Even the slices of garlic bread were grilled lovely. Every version served was amazing. The restaurant is very inviting and the service really good. They have a nice bar and great local beer selection on draft. The restaurant also has a great Happy Hour deal - beers bottle or draft $5.00! Loved everything about my experience here - highly recommended for this area in New Orleans .

    Wife and I visited Gallier for some vittles recently. We were hungry and this was our first meal in…read moreNew Orleans. So we made it count by ordering everything. I mean a little bit of everything. I knew we wouldn't eat it all, but we ordered a lot anyway. I requested a hurricane, crab cake, red snapper in creole sauce, rice n beans, green beans, gator bytes, and Oysters Saint Martin. My wife and I shared the meal. My hurricane was very tasty and they were not shy on putting alcohol in it. The crab cake was tasty and moist. But it was overshadowed by the other amazing vittles. The red snapper was incredible. It was flaky and had a delicious creole sauce on it. It was my favorite item of the night. The red beans and rice were also delicious. I really liked that. The green beans were also excellent. The gator bites were tasty as was the sauce they were served in. They weren't as plump as others we had on the trip. The oysters were awesome! This was the first time I'd had baked oysters and I really liked them. They had a great flavor. We loved our meal and the service was fast and friendly. Great stuff!

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    Gallier Restaurant & Oyster Bar - Gallier's... Great Seafood & Oysters with Cajun Style

    Gallier's... Great Seafood & Oysters with Cajun Style

    Gallier Restaurant & Oyster Bar - We are right off Bourbon Street (Corner of Canal St and Carondelet St)

    We are right off Bourbon Street (Corner of Canal St and Carondelet St)

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    Jewel Of The South - Short Rib and Brisket Pie

    Jewel Of The South

    4.4(302 reviews)
    0.8 miFrench Quarter
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    Curried banana colada was my favorite of the night. The flavors were blended so well. I loved the…read morespiced taste melding with the ginger. Really unique. The Bastille cup was also delicious. Super smooth. Jewel sazerac was my first sazerac cocktail! I don't really have anything to compare it to, but it tasted awesome. Patio was really nice in the evening. Service was decent.

    I walked into Jewel of the South expecting a refined cocktail and dining experience based on the…read moreoverwhelming online praise, but unfortunately the evening never fully came together. The highlight of the meal was easily the CALAS appetizer. The snapper pastrami brought a wonderful smoky depth that paired beautifully with the horseradish cream, and it was one of the few dishes that felt balanced, intentional, and memorable. A genuinely excellent start. Things became more disappointing once the entrees and cocktails arrived. The Rohan duck breast itself was cooked very well -- tender, properly rendered, and clearly prepared with care -- but what was never communicated by the staff was just how sweet the overall composition of the dish would be. Pairing that with cocktails that also leaned heavily sweet made the entire meal feel one-note and overwhelming by the midpoint of dinner. The red beans and rice suffered from the same issue. Despite the spice topping, the dish skewed surprisingly sweet and didn't complement the duck at all. What frustrated me most was that this felt entirely avoidable. At a restaurant with a cocktail reputation this strong, I would expect the wait staff to guide guests toward drinks that balance the meal rather than amplify the sweetness already present in multiple courses. Instead, no recommendations or warnings were offered, and the meal suffered because of it. I was especially underwhelmed by the Harlequin cocktail, which seems to receive a massive amount of online hype. In practice, it simply didn't justify the reputation. It wasn't bad, but it lacked the complexity and "wow" factor you would expect from a signature drink that's so heavily talked about. Overall, there are flashes of excellence here, particularly in the appetizer course and technical preparation, but the lack of thoughtful service and pairing guidance made the experience feel far less polished than advertised.

    Photos
    Jewel Of The South - Gorgeous bar; only 4 barstools, first come, first served

    Gorgeous bar; only 4 barstools, first come, first served

    Jewel Of The South - Spiced Fruit Toast Brunch

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    Jewel Of The South - The Harlequin

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    The Harlequin

    Meril - newamerican - Updated September 2026

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