Mesa Pizza

If you've not found this spot you are missing out!…read more Yes lunch & dinner are delicious- but breakfast here is like the best kept secret in Santa Barbara. Big fan of the toast, jam, and TRUE Italian combos. Everting from delightful eggs to sautéed peppers. Lunch entrees come with a simple salad- a perfect day date. Dogs welcome outside, more kid friendly than it may seem- and don't forget to take desert with you or at the table!

My visit to Via Maestra 42 came way with mixed feelings. There were definitely aspects of the…read moreexperience that I enjoyed, but a few issues with the food prevented the meal from living up to its potential. For my entree, I ordered the Costolette d'Angello alla Griglia, the grilled lamb chops served with vegetables and mashed potatoes. The lamb was okay, but it arrived more warm than hot and the accompanying mashed potatoes were a disappointment. They arrived noticeably cold in the center, giving the impression that they had been reheated rather than freshly prepared. Unfortunately, those temperature inconsistencies distracted from the dish and even made me question whether everything had been plated and served at its best. The lamb chops were okay overall, but the execution left something to be desired. I also tried the Linguine con Vongole (clam pasta). The flavors were fine and the dish was enjoyable enough, but diners should be aware that there were some broken shell fragments and bits of sand mixed in with the clams. While that can occasionally happen with shellfish dishes, it was noticeable enough that I found myself eating a little more cautiously than I would have liked. One aspect of the restaurant that stood out was the atmosphere. The environment has a distinctive character and personality that makes it feel different from many of the other dining options in SB. It certainly adds to the overall experience. The service was somewhat slow during my visit, though the staff remained friendly and courteous throughout the evening. Overall, this place offered an interesting atmosphere and friendly service, but the food execution felt inconsistent. Between the warm lamb, cold mashed potatoes, and shell fragments in the linguine, the meal didn't quite meet expectations. There's potential here, but a little more attention to detail in the kitchen would go a long way.

Desserts

Bruschetta di Pomodoro

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Lasagna alla Bolognese

Toma Restaurant & Bar

4.5(1.5k reviews)

1.7 mi

Delightful family dinner (in town for a funeral) at a nice new find in Santa Barbara…read more FOOD & DRINK - Food -- from salads to pasta to meats to desserts -- was all high grade and enjoyed by everyone there. The cocktail menu had some clever mixes, and the wine menu offered plenty (maybe even too many) suggestions. SERVICE - Overall service was attentive and effective. The staff worked with our needs and handled a couple of unexpected situations (a couple in our party unexpectedly showing up with their kids in tow) with aplomb. AMBIANCE - While you can't really see much of the ocean, the front windows face it from across the closest street, and the sense of it being there (especially with the windows open) counts for a lot. The house itself is upscale decorated and set. VALUE - Upscale and food and service matches the upscale prices, but it felt like we got worth for what what paid. We paid a bit over $100 a person -- but that included cocktails and wine (and the two kids, who got plates of their own). NET-NET - We're not locals, but Toma is definitely going on our list for any future visits we make to Santa Barbara.

Solid Italian spot with a great location, but a few things to know before you go…read more The food was genuinely good. That part didn't disappoint. Service, though, was pretty meh. We mentioned it was our anniversary in the reservation notes and... nothing. Not even a quick "congrats." A small touch that would've gone a long way. The place is clearly popular. It was packed when we were there, so definitely book ahead if you don't want to wait. Parking nearby is tough too, so give yourself extra time to find a spot. Overall: good food, prime location, just don't expect much personal attention from them.

Inside seating

Complimentary bread - honestly it was just ok

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Amuse bouche - fried olives with cheese

Arnoldi’s Cafe

Food was solid…read more Service was even better Location a little awkward But man did they really used all of that space Don't let the first part of the restaurant fool you there is two other rooms both having there own vibe!!!! Must try the outside for that outside villa vibe Then the second room for a nice little cafe feeling Then the bar area for well the bar scene

A long time Italian restaurant in Santa Barbara has its local following. However I found it just to…read morebe mediocre Italian food which has become over priced. I don't come very often but was shocked how much prices have gone up since last time here. Appetizers $18 to $25 +. Pasta's $27 to $39+ and anything with meat $36 to $55+. Add a couple drinks and you better contact your banker. The food quality does not match the price hike. The food is just okay and some dishes lack flavor, (pretty bland). Only one of our pasta dishes out of six had a great flavor with a little pizzass. We really enjoyed the special caparelli pasta. The sauce had great flavor and a little kick. Now if they could add a little flavor to the rest of the entrees. As far as service: friendly service and quite attentive with a few hiccups. Brought our bread, drinks and in timely manner but we had no table wear, napkins or sharing plates available. They never did bring any spoons even when served a saucy appetizer, or spaghetti. We had to request these items. Four at our table were served their entree but two of us had to finally ask for our entree after waiting quite awhile. Even though they did come and ask if there was anything else when we asked for crushed red peppers and olive oil it took a substantial time to bring them. This always makes the experience less enjoyable. Not sure if I could recommend coming here again. However the ambience is pleasing and they can accommodate large groups, which is nice. A 5 star for environment. Just wish the food was better quality, then the price would be worth it. Also I do need to add 5 stars for the dessert. Our granddaughters chose Arnoldi's version of spumoni dessert and it was a hit. Awesome appearance and plating with a delicious mix of flavors. The chocolate coating was excellent. Highly recommended.

Chicken parmesan

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Ca' Dario

3.8(850 reviews)

2.0 mi

My linguini with clams was delicious! I loved that they filled my plate with plenty of fresh clams,…read moreunlike some restaurants that serve mostly pasta with only a few clams. The dining room is much larger than it appears through the building's exterior windows, which was a pleasant surprise. We were seated at a long table that comfortably accommodated all seven of us, making it perfect for our group. My friend is very pleasant and sociable, but she is also quite clumsy. While chatting and enthusiastically gesturing with her hands, she accidentally knocked over her full glass of red wine, spilling the entire contents onto the man sitting across the table from her. His pants were completely soaked in red wine! Most of the group laughed at the unexpected mishap, but I felt terrible for our friend. He was a good sport, though, and never seemed upset. The waiter immediately came to our aid, removing the white tablecloth and replacing it with a fresh one. I truly appreciated how gracious, patient, and understanding the staff was throughout the whole situation. They handled the unexpected incident with such professionalism and kindness that it made a memorable moment much easier to laugh about. Thank you for your wonderful service and for making our experience so enjoyable. We will definitely dine here again--and hopefully my guests won't be quite so entertaining next time around!

My dad was craving Italian food on a recent stay in Santa Barbara, and this place came up as a dog…read morefriendly option. We had spent the day wandering through wine tastings and Solvang, so we were hungry. I wish we would have stopped somewhere else though. Ca'Dario was ok, but definitely not great. I wouldn't come back. - mozzarella caprese: probably the best thing on the menu. It's tough to mess up cheese and tomatoes. - fettuccine Alfredo: The dish became coagulated when it was set down in front of us, which made it really unappetizing. - ravioli: This was good, but not memorable. - spaghettini Della Nona: the best pasta we ate.

Hurricane Hilary dinner

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Bettina

4.1(842 reviews)

4.3 mi

This Michelin-starred spot in Santa Barbara welcomed us in, despite being clueless to their 2:30 -…read more4:30pm closing. We just had to order somewhat quickly-- which was EASY because the Menu looked incredible. Claiming to have "the best Caesar salad in town", we grabbed that, and two unique to the area / season pizzas. The Elote (hold the cilantro) & the Stone Fruit, with peaches, nectarines, local cheese, and house hot honey. Holy-cow, the dough was incredible to the touch, smell, taste. The toppings were so fresh and elevated. The Caesar lived up to its own hype, by being quite incredible. Bettina is also attached to a really cute lil' shopping center, that is worth visiting, if in the area. Specials thanks to the Associate of the Month, at the Mar Monte Hotel, for recommending this spot, which will go on my list of places to go, in SB.

Pulled up here on a Monday, packed, had to wait and I wasn't very happy. Kind of already know what…read morewas coming, thin pizza, long wine list, and overall mediocrity. Anyway this place is very well renowned so to each their own. Tried the pizza, bro the breading is like a CD disc, you know what this pizza reminds me of, taking a bite into just straight up ingredients and well it's not bad, I feel like you need to taste the rich dough along with it. Overall the ingredients they use aren't bad but it's just not my thing. The bread with the butter on the other hand was pretty rough but the butter helps a lot, creamy, soft, and overall I think it compliments the bread well. Pizza: 7.0 Bread: 7.4

Dining room and Bar during a bustling Saturday lunch

Meat lovers pizza

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English Pesto Pea Pasta

Mizza

4.1(785 reviews)

1.9 mi

Lovely evening at Mizza with family and buddy. We found ourselves at a nice fire pit high top table…read morewith enjoyable acoustic music. We ordered a variety of items. Kids pasta, lemon spaghetti, peach and pistachio pizza. Speaking on my pizza, wow! It was truly amazing. I shared it with everyone because I was so excited to share my excitement. They all agreed too. What a wonderful pizza. Definitely would order again. Enjoyed the overall atmosphere and food.

On a short getaway ended up finding Misa by accident and Santa Barbara. They have a wonderful…read morelittle restaurant row here full of shopping and places to go and see and things to do and Mizza is in the heart of it. You can tell that they're a big fan of April because April spritzes and April paraphernalia. Leah adorned the place and it sticks out against the traditional Italian vibe that has been set up making it seem a little funky here and sexier. We were greeted by a affable server who had been doing it for some time and good service, but was a little bit absent at times Overall, the food was good. Nothing that I eat. Was that incredibly memorable the chicken Parmesan was above the average but the reason for the four stars is Monika's food was exceptional and she finished every single bite. I would also say that it took some time for the cocktails to come out the service bar could use a little bit of work until next time dine fine.

Inside Private area

Arugula prosciutto pizza

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Spaghetti and meatballs

Saint Bibiana

4.6(217 reviews)

1.8 mi

Roasted cauliflower salad The Whole Shabang! Pizza!…read more + ranch for dipping Both were amazing! 10/10 would go back for more. It's open seating so there may be a wait but so worth it ! We went around 7pm on a weekend and grabbed a seat outside. They brought out the salad and pizza!

Picked up a couple pizzas for takeout - there were a lot of people picking up so it's clearly a…read morepopular spot! I liked the range of pizzas they have, we ordered a lemon mushroom and something with ricotta, bacon, and fig as well as some garlic knots. They were both really tasty; the fig one was my favorite pizza, but my favorite bite was perhaps the garlic knots! Perfectly fluffy and the marinara sauce was the perfect accompaniment. I would've liked more char on the crust, but no complaints otherwise. Definitely want to order from them again and try the Hawaiian and other pies.

Outside seating and entrance

Margarita Pizza

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Sausage

L’antica Pizzeria Da Michele - Santa Barbara

3.8(209 reviews)

1.9 mi

If you are looking for some quality pizza in SB, look no further. L' antica pizzeria hand makes and…read morebakes each pizza order in-house. I love the thin crusts of their pizzas because it doesn't leave you feeling too heavy even if you ate the whole pizza (aka, no food coma crash despite the carbs). Tried the Caserta Pizza (5/5) It's made with double flor di latte sauce base that gives it creaminess. Then topped with Italian sausage, garlic pecorino, basil, smoked provolone cheese, and Calabrian chili. The sausage was savory, and the cheese was melty and of good quality. You can taste the mild spice from the chili flakes and the herbal-ness from the basil. Add-on some of their housemade chili oil sauce for an additional spice kick. Service was professional and courteous. We had a great time and really enjoyed our dine-in experience here. We'll be coming back to try out other flavors for sure.

I cannot believe that this place doesn't have five stars on Yelp. This was the best pizza I have…read morehad in recent memory. Wow. Paper thin crust, fresh ingredients. I thought I must've been in Napoli. I was with some friends because we were on our way to a performance (I am a musician) and we were in a hurry. The waiter accommodated us and the pizza came out in under 10 minutes, I believe. The atmosphere is simple but nice. I was surprised that it wasn't more busy on a Friday night. I am telling you, this was fantastic pizza. I cannot wait to go back and to try some of the pasta.

Polipo: braised Spanish octopus, potato, olive, caper, tomato

CAPRICCIOSA: Tomato, Fior di Latte, Pecorino, Basil, Artichoke, Mushroom, Black Olive, Ham

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DIAVOLA: Tomato, Fior di Latte, Pecorino, Basil, Spicy Soppressata

Convivo Restaurant and Bar

4.1(768 reviews)

3.1 mi

Came here for their happy hour yesterday (2pm - 5pm M - F) and it did not disappoint! Had a few…read moredrinks and my friend and I shared the coxinhas, pizza, and ribs. We left feeling very satisfied. Everything was so good but the pizza and coxinhas were my faves. Our server was very attentive and made sure we had everything we needed. Ask for patio seating so you can dine while looking out into the ocean. Beautiful view!

So ate here twice while in town. I'd say modern Italian with some old world notes. Cocktails…read morewere on point, mojitos & old fashioned. First night, we had the potato appetizer to start & the market salad. The potatoes were yummy, probably could have just eaten them for my main. The salad was really fresh. The mains were: the risotto with scallops & the 7 hour veal bolognese. The risotto mentioned nothing of have octopus , which I later learned had, would have been nice to know way in advance. Note to the chef, some of us cannot have mixed seafood dishes. For dessert we tried the chocolate caramel bar - ooh what a gooey delight. The following night there was order of the chicken, the ribs, the lobster raviolis, bucatini and a margarita pizza. There were no complaints. Ambiance - casual; both in door & outdoor seating. There's heaters should it get chilly. Shall return our next trip down.

Hugo Spritz

$18 Spicy Soppressata Salame pizza on happy hour menu

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Desert

Loquita

4.4(1.8k reviews)

2.0 mi

My husband and I were visiting Santa Barbara for the first time and celebrating a special occasion,…read moreso I made a reservation here for a special dinner- and I'm so glad I did! We had such a wonderful experience from the moment we walked in to the moment we left. Our waiter was attentive and checked in on us regularly while still giving us plenty of space to enjoy our food and conversation. We sat outside, which I highly recommend if the weather is nice. Even though the restaurant was busy, the atmosphere felt intimate and romantic. We ordered two tapas, two cocktails, and the paella, and we were completely stuffed! We ended up taking quite a bit of the paella home, and thankfully, it was just as delicious reheated the next day. We actually wanted to come back again the following night, but decided to save it for another special celebration when we visit Santa Barbara again. One of the sweetest touches was that they gave us a postcard with a handwritten message- it was such a thoughtful little detail that made the experience feel even more special. Definitely recommend for a date night, but I could also see this being such a fun spot to experience with a group of friends. We'll absolutely be back next time we're in Santa Barbara!

Popular, over hyped just ok restaurant. Service was soooo slow and the paella just ok. Tomato…read morespread appetizer and artichoke appetizer were solid. I love a good sangria - this was not. My dining partner didn't finish hers. I ordered a second and had two sips. Expensive night out with mediocre food in a lovely space.

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Cake table set up by staffers.

Gambas Al Ajillo

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Piquillos Ahumados

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29 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Laurel C.

13 years ago

Really confused by some of these 5 star reviews?? To me, this tasted just like Digiorno!! It was good enough to eat, but not very satisfying. There is just no way anyone outside of a relative of the owner, someone that hadn't eaten in 3 days, or someone that enjoyed a few of the pitchers beforehand could ever call this the best pizza they have ever eaten?! There is nooo way. The cold beer, and the ranch were great, but that pizza did not cut muster! read more

Jaspreet S.

236

7 months ago

Mesa Pizza is genuinely the best pizza in Santa Barbara. I recently tried their BBQ chicken pizza, and I haven't stopped thinking about it since. One thing that really stood out to me is how fresh the ingredients are. They also really load up the toppings! It's local, fresh, and the customer service is phenomenal. I would definitely recommend this spot to anyone visiting Santa Barbara or just looking for a good place to eat. read more

Sangeeta G.

15 years ago

While we lived in Santa Barbara, we got so spoiled eating pizzas at Mesa Pizza Co. Now we have moved to the Midwest and cannot find any place that comes even close to their pizzas. My mouth waters when I think of the Pesto, White and Tomato Garlic Basil. Since I am a vegetarian, I haven't tried the others but I can bribe any of my friends with the BBQ Chicken or Meat lovers pizzas. read more

Jennifer G.

15 years ago

I am a traveler. I was around santa barbara like couple months before and I went to couple pizza places for my dinner(I am a pizza lover).I loved pizza from mesa pizza..Their chicken BBQ pizza was really awesome and also the one with canadian bacon was yumm.They have a good selection of wines too and workers were very friendly.I really want to go mesa pizza again...... read more

Clay S.

6 months ago

Must try! Got the white chicken and it was amazing. And paired with the homemade ranch you can't go wrong with it. The crust and sauce was great and homemade. Staff was super friendly and you can see they have a lot of regular customers as the cashier knew a lot of them by name. I can see why it's a long time Santa Barbara favorite read more

Will P.

10 years ago

This pizza is incredible! I'm a neighborhood customer and this is now the only pizza place I can eat at because it's so good! The ingredients are so fresh and the service and employees are stellar. In fact, the people I meet and see in this restaurant are some of my favorite things about it! 5/5 Nothing like it! read more

Bob b.

15 years ago

My wife and I are from the Northeast where pizzas are a staple of life. We tried many pizza places in Santa Barbara before we found one that compared to our favorites back East. And that Is MESA PIZZA CO. Mesa's pizza have now become our most favorite on any Coast. Truly great eats !! read more

Cynthia K.

130

10 years ago

I had an issue with my order and was very unhappy...the owner David called me and apologized and comped me a pizza for the one that I was unhappy about. He went out of his way to make good and I feel he really cares about his business and customers! Changed my rating to 5 stars!!!! read more

Dre S.

2 months ago

Pizza was so good. Solid portions. I had the opportunity to meet the owner David on my first visit here and he was very sweet! And they're RANCH! Yum! They make it in house from scratch. It's too good! Highly recommended. Clean place, quiet and friendly service. We will be back! read more

Andrea B.

6 years ago

This is the worst pizza spot in SB. The owner is truly insane. I have NEVER come close to writing a review like this!! He called me back after hanging up w him 4 times! The reviews in the not recommended section are real! read more

Nicholas M.

11 years ago

Not one to review one of my favorite spots negatively. But. Here it is. The gentleman who works the register often. Terrible. Genuinely not friendly. Customer service non existent. Will not be returning. Blah read more

Vince M.

14 years ago

easily the best pizza in sb! try the tomato garlic basil, it really is as great as everyone says. the toppings are fresh and the crust is always perfect. if you havent eaten here, you have to try it read more

Andrea B.

5 years ago

The owner of this restaurant is a completely dishonest man will will do anything to cheap a customer. And the worst pizza ever! If you go there you will see what I mean, promise:( read more

Peter A.

201

10 years ago

Easily the best pizza in the Santa Barbara/Goleta area! Best pizza crust I have ever had accompanied with excellent service. Great place to bring the family or order in! read more

Maria G.

7 years ago

this place is my favorite pizza in Santa Barbara!! They have the most extraordinary pizza options here. I recommend for you to try the Thai pizza and the chicken pesto!! read more

Trey K.

175

10 years ago

Great all around restaurant I have been going here for years and it is just as good as it always is. The food is great, I enjoy the bbq chicken pizza the best. read more

Lucho L.

10 years ago

This is pretty amazing ! The truth is that I feel very comfortable to have invested my money with this company, highly recommendable, very human attention.. read more

Anishka K.

112

7 years ago

The best pizza in town! Super fresh, and actually has flavor. Great customer service. Will definitely return. Will definitely recommend. read more

Zoe R.

5 years ago

Ordered 3 pizzas from here and they were fantastic! Best white chicken pizza I've ever had. Would definitely order again.

Sara G.

15 years ago

Okay. We can't find any place here that comes even close to the pizzas at the Mesa Pizza Co. I wish you could deliver!

Mesa Pizza - pizza - Updated September 2026

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Gino's Sicilian Express

4.1

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Me and my dad went their for a quick lunch and we got a pepperoni and sausage pizza and it was…read moredelicious. The cheese was perfect along with with amazing tasting sausage and fresh we also saw them making fresh dough while we were eating it all looked fresh and made their I will definitely be coming back next time I am in the area.

I ordered the pizza with eggplant and sun-dried tomato. The eggplant was literally raw and…read moreuncooked. Very disappointing for a $23 pizza. When I told them about it, they said they could make it again, but it will be exactly the same. My suggestion: if you don't know how to cook eggplant correctly, don't offer it on your menu at all.

Persona Pizzeria

4.0

(677 reviews)

We took 15 kids for a special camp trip and what a treat it was. They loved the pizza, the wings…read moreand especially the tricks the staff did with the pizza dough. Thanks for the fun lunch. You get my Buisness with your generosity and delicious food.

BOMB PIZZA. Incredible staff. True business that offers value to the community. God Bless compa!read more

Giovanni's of Santa Barbara

3.5

(183 reviews)

This is our go to spot when visiting Santa Barbara beaches. My family loves pizza and Giovanni's…read morepizza is absolutely delicious!

Simple, homely pizza. Love their fluffy crust. Ordered in the veggie pizza. The right balance of…read moresauce and cheese with plenty of toppings

Pegaslice

4.6

(27 reviews)

Pegaslice is Mega-good. I'd heard the buzz but have cut back on stuff like pizza so I hadn't tried…read moreit. Finally I'd heard too many good things so went in just to see what everybody has been talking about. I got a simple pepperoni slice since I'd heard it was the crust that was so good, and I really wanted to be able to judge that without too many toppings. I was NOT disappointed. It was delicious with a lovely crispness but still nice and chewable. And the crust actually has a nice flavor to boot. Now I don't care if it's actually "Roman style" or any other style because it tastes great, that should be the only thing that matters to anyone. There were seven different offerings by the slice when I visited and I've already picked out the one I to try next ( fine chopped Calabrian cilia and Italian sausage). The folks there told me that they four are "staples" that they will always have and the other 3 will rotate with different combos coming and going. The slices are a decent size but not massive but one was enough for me for a lunch. I might get two for a dinner meal. At $5 a slice it's right on par with a slice at other local pizzerias and full slab (they're rectangular) prices aren't too far off from the other locals as well with much more creative offerings as well the classics. Bottom line is it's really good pizza. If you judge your pizza by Costco in either price, volume or cost, my words are probably lost on you ( no offense) but if you value good flavors creative combinations and great local businesses, this your place. I know all my pizza dollars will be flying over to Pegaslice from now on :-)

Pegaslice Roman Style Pizza (a play on the mythological winged horse Pegasus) knocked me out! Four…read moreof us just worked our way through a variety of slices unlike anything I've eaten since I visited Rome in my college days. Baked in a rectangular sheet pan and served by the slice, you can sample a range of toppings on a delicious crust that crackles when you bite in but is moist and chewy as you work your way through. As a base line, I had to sample their simple, tasty Margherita. The sauce had great personality and the fresh mozzeralla had just the right chewiness. My second slice - the 'MortaVodka' - had a slightly sweet tomato-based vodka sauce, a beautifully folded slice of Mortadella and - surprise! - roughly chopped pistachio nuts that added a great texture. My lovely wife took a walk on the wild and spicy side with the Prince Zuko slice featuring pretty spicy Calabrian chilis and Italian sausage and the couple who joined us raved about their choices as well. Recently opened in the hinterlands of Goleta (7398 Calle Real - inconspicuously nestled behind the 7-11) with a comfy outdoor patio (slab floor means NO WOBBLY TABLES) and a bright, no frills interior done in white and deep blue. They've got sandwiches (though I can't imagine not having pizza every time I return), simple salads, wings, fries, milkshakes, soft serve vanilla cones and a gotta-try-next-time pistachio lava cake. Like an old-fashion diner your slice comes in a blue basket with blue & white checkerboard paper liner - nostalgia! Generous slices run between $5.50 and $6 bucks, or buy 4 and it's just $20. I could go on and on about the great service, very friendly owner and staff and more, but I KNOW I'll be back. Please help this new, budding, imaginative pizza joint. 7398 Calle Real Suite C, Goleta, CA 93117 https://pegaslice.com/menu

Mesa Pizza

4.4

(16 reviews)

We just moved to the Mesa area last spring and we love it. The pizza here is freshly handade and…read morea.small.family owned place and the beer is ice cold. So far have had a BBQ Chicken Pizza and a Bellpepper and Sausage Pizza. Excellent!

BEST PIZZA IN SB?! Really fresh and unbeatable flavor…read more Personally, I think this place is better than pizza pub/woodstocks/dominoes, but to each their own. Great service and the outdoor back patio is awesome, hopefully more people learn about it cause it has potential to be the new hot spot.

Fattes Pizza

4.4

(96 reviews)

I am in town for work and was craving a good pizza. I saw the reviews for this place were good and…read moredecided to give them a try. Man, I'm glad did! This was one of the best white pizzas with jalapeños and chicken that I have ever had. The person that took my order was really chill and helped me pick the right deal. I am going to recommend this place to my coworkers!

Hearty, hot pizza! I dont recommend door dashing. I waited in lobby as requested but they somehow…read moregot to room and left on the ground. I called Fattes directly and they took order and delivered b4 closing! I shared the pizza with the hotel staff as i had too many!

Saint Bibiana

4.6

(217 reviews)

Giovanni's

3.8

(10 reviews)

4 for lunch today; 3 had Giovanni's Special, 1 a Calzone. All excellent. The pizzas were piled high…read morewith toppings; 2 slices of the 'small' filled me. Service was great (Tony at the register - been with Giovanni's like 30 years). My only suggestions for improvement would be to add a little more marinara to the pies, and add a stout beer like Negra Modelo to the drinks. It is a small place, seating only 20 people or so, so come early if you plan to eat-in.

I didn't have time to try them when they opened but it was everything I wanted and more! I was able…read moreto phone in my order and their staff were very nice and helped me decided what to try. I ended up trying their medium gringo and I was floored. The jalapeños worked so well with their pepperoni, sausage and capicola. I also learned about their ranch deal which made everything even better! Looking forward to another slice soon!

Woodstock's Pizza Isla Vista

4.0

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