Great service by Aidan!! The food is amazing & we will definitely be coming back. The atmosphere wasread more

Great Ashley awesome, wrote detailed review but lost it getting the security code. Cajun seafood…read morehomemade pasta. Get garlic bread while waiting for pasta.

i have an amazing expierence each and every time i go to jazzy blu . i love the moctails and the…read morefood is excellent entertainment superb will recomend to any and everyone.

Finally tried takeout from this new Cajun/seafood jazz club (all my favorite things in one package)…read moreafter venturing over one night only to discover they had closed up early. Since their recent opening, they have had some slow nights that warranted closing up earlier than their posted hours -- something to keep in mind. They also only seem to be serving "mocktails" at the moment (no alcohol). Dine in to enjoy live music on weekends! So how's the food? I really had high hopes because I enjoy some good Cajun-style seafood and their menu (especially during weekends) offers great variety from Frog Legs and Oysters "Rockafella" to Gumbo and Seafood Boil. They even offer several Vegan entrees and dessert. Unfortunately, the dishes I tried just didn't hit as expected. Surf & Turf Burger. Big, plump shrimp with no shortage of ooey gooey cheese but even with the plethora of sauces and seasonings, the flavors didn't quite pop. Just a standard burger with added shrimp. Good bun, though, and the shrimp were perfectly cooked. Grilled Salmon & Shrimp. Again, great presentation of seafood and creamy sauce filled with various goodies like crawfish, all WITH a generous helping of cheese grits. Sounds heavenly but not a dish for which I'd go out of my way. Shrimp was perfectly tender but salmon was dry and definitely needed the sauce. Good Sizzler/Texas style garlic toast on the side. Seafood Potato With Salad. Okay, this was the main event that drew me to this place but WOW, was I disappointed. It was literally a baked potato broiled with seafood and cheese. I expected much more flavor. For some reason, the cheese grits accompanying this dish had an unpleasantly pungent, foot-like aroma and taste that was not as noticeable in the Salmon dish, possibly attributed to the cheese blend? I really wanted to report back with glowing praises, especially since the owners and staff are so warm and welcoming! I hope my remarks help this business grow and improve with time. I would still return for the music and intimate, speakeasy atmosphere.

We had great experiences with food in Vegas, in general food is good here…read more Water Grill is one of the best restaurants in Vegas, MUST TRY. Note, ask for Olin , an amazing person and waiter

Water Grill was one of the first places we ate at while staying at Caesars, and it definitely set…read morethe tone for the trip. This is a great seafood restaurant with an impressive variety of oysters to choose from. We tried the Oysters Rockefeller, and they were amazing to say the least! I ordered the Mexican Swordfish, which was flavorful, though a bit dry for my taste. My sister had the wild octopus, which is listed as an appetizer, but she made it her main dish and really enjoyed it. Overall, the food was great and the service was even better. I'd definitely recommend this place if you're looking for a nice seafood spot in Vegas that doesn't feel overly crowded with tourists. They also have plenty of seating for large groups, along with more intimate seating for couples. All in all, I would definitely come back.

Soooo sooo Filip-ping good! This place has a Filipino flare where the seafood boil is so different…read morefrom all the others I've been to. Different flavors such as the salted egg had a good mellow eggy flavor mashed inside. I don't care about the extra high cholesterol count between all that butter and egg yolk because it tastes so dang delicious. The place was simply decorated with the usual seafood decor. It is where the Walmart shopping area is. Don't think it is in the best location for this type of food but would like to see this place branch out to other areas around town since coming at dinner time was pretty quiet here with about 2 tables sat there and we were 1 of them. It's probably a good thing this place is far from me and hard to get to because if it was closer, I would go more and clog up my arteries and gain a ton of weight! Haha! Service was good and was attentive. Wished the spice level was much higher like I asked for but the flavors were all there so I didn't get all crabby about it and just ate my Yummy Crab!

Love this family-owned place.... Been coming here quite often. On my previous visits, I've had…read moreseafood with their Salted Egg sauce and another time with their Padrigar sauce. Both were so good with the seafood being perfectly cooked. This week, I had their steak and fries special and their loaded garlic pasta... Bothe dishes were so good. The steak was perfectly cooked and seasoned. The fries were crunchy and really flavorful. The loaded garlic pasta had shrimp, egg, and crushed chicharon flakes. It was really good. Wanted seconds on both. Also had a dozen raw oysters which tasted so fresh... Prices are very reasonable and staff very friendly. As they say, the best food is usually found at family-owned places. I will definitely return !!!!

First time here and I love the vibes! Neons with wonderful decor, it has a lot of character inside…read moreand gives the place a really nice atmosphere. There's limited booths and tables in side, but when the weather is nice, there's several more tables outside on their patios. You'll find a lot of seafood type dishes here as it's their specialty. While there is also options of beef and chicken, seafood is prominent. The server was super friendly and explained their menu to us. As in their name - they specialize in ceviche. We decided on the Playa Azul ceviche which is tuna based. The ceviche is a huge portion - an entree for 2! While we can certainly take leftovers home, I always like to eat a super fresh entree like this at the restaurant. The ceviche was so fresh - the sauce is amazing! There's some soya in it which gives it a little hint of Asian flavor and it was great. I really enjoyed it! It's served with a basket of chips and they provided plenty for the ceviche. At the end, we were both really full. They also sere complimentary chips and salsa to start!

Cevicheria Diamante was a miss for me…read more The service was frustrating from the start--our waitress repeatedly walked away mid-conversation while we were trying to answer her questions or ask our own, which made the whole experience feel rushed and dismissive. The food didn't make up for it. The ceviche was mediocre at best, and the tostadas were noticeably stale, which honestly ruined the texture of the dish. On top of that, the music was so loud that we couldn't comfortably hear each other or even communicate with staff without repeating ourselves. For the prices they're charging, I expected much better. You can easily find fresher, more flavorful ceviche at a local Mexican market for a fraction of the cost. Unfortunately, this wasn't an experience I'd return for.

I was introduced to weera thai from a friend and I have to say it's the best Thai food in Las Vegas…read moreminkie Our server was really helpful with explaining some of the vegan dishes,as always the decor in ever weera thai I visit is absolutely amazing and this location is nothing less albeit a little smaller. 10/10

Food and service were amazing! Great ambiance as well. Kat was our server and she was really…read moreattentive. Had a great time with my coworkers here.

Found this on the InKind app and then read these reviews and thought we'd give it a try. The…read morechicken and sausage gumbo was delicious and slightly too spicy for me at a 3 so if you want mild definitely go 0-3 on the spice rating. The portion was huge and I'll have leftovers for two more meals if I add my own rice later. My friend got the chicken po boy and enjoyed it also. The bread was crusty and true to NOLA standards. I was impressed it came with hush puppies, which were good to dip in my gumbo sauce. Alex was a wonderful waiter! Some good small talk chatting about NOLA, Sedona, sushi along the meal process. The restaurant was clean as well. Not busy when we got there around 1 pm. I'd highly recommend this place. Hit the referral link if you would like a promo for InKind to save on your tab! Hey! Join inKind and you'll get $25 to spend at amazing restaurants! https://app.inkind.com/refer/AEGNJUKX

Came here for brunch, right when they open around 10/10:15. To start off, service was great, very…read moreattentive easy to call out if needed & our server was great. Very casual, chill place. So dress attire is casual, good for groups too. We decided to go there because oyster bar in palace station is way too crowded. The quality is okay, I'd give it a 6.5-7/10. I like my pan roast more on the creamier side.

Amazing food and great customer service from Brad we always come to visit here and Brad always…read morehelps us out!!!!

Everything from the food to the service was spot on. You can feel how much pride the team takes in…read morewhat they do--easily a five-star experience!

Really good restaurant in the Forum Shops. Reservations highly recommended…read more The dining room feels like it's classic Vegas. Our booth was a bit tiny for 4 people. We started with a dozen oysters, appetizers, and a Caesar salad to share. I had the sea bass for a pretty penny of $62.95. Finished with a sampler of 4 half slices of pie, all really good. Service was excellent.

A few days ago we dined in for lunch and Pedro P gave such a bad experience I honestly lost all…read morethose good feelings I had for this place. We had reservations, noted that we were celebrating the kids last day of school, no comments made by the staff to them. No big deal. Sat for 10 minutes before anyone came over to offer water. When we ordered I repeated 3 times, clearly and simple how my daughters meal should be "no cheese, no toppings, no bun, just meat" It came out wrong. I let the guy know who brought it, he took it back to correct it, when it came back out Pedro said "I didn't know you didn't want it on buns". No apology or accountability, ok. It was busy but not packed, other tables seemed to be getting the normal service I'm used to here. Service to our table was slow, my mom was never offered another drink. After our meal I asked Pedro to pack the two slices of pie to go. 15 minutes later he comes back and says "here's your desserts". I asked where the kids sundaes were and he said in the bag, I told him we wanted to eat those there, he said sorry and left. Instead of offering to make the sundaes for us to enjoy we pulled them out of the bag to eat at the table and realized they don't give you ice cream to go.. so we had to ask for that and Pedro still didn't think it would've made sense to have them made properly. He had multiple opportunities to turn our frowns upside down but instead looked irritated to serve us. I'm a local that dines out often and this server really makes me feel it's better to take my money and recommendations elsewhere. Joe would be ashamed.

In Vegas for a convention and the Lyft driver recommended this place…read more One word review: WOW I have had a lot of Italian food in my life and this place really stood out... maybe the best I have ever had! We came with four people, and everything was delicious. 1. Veal Parmigiana - excellent 2. Spaghetti Aglio e Olio (added meatballs) - excellent 3. Veal Piccata - excellent 4. Complimentary garlic bread - excellent (TIP: Get some Gypsy Sauce on the side!) The interior is very crowded with a lot of people, furniture, and a live musician (who was great). Location is probably the only downside (a bit far from the convention and other hot spots).

Was told about this restaurant from another foodie. Arrived and was seated very quickly, our server…read moreasked us what we wanted to drink, she suggested a chocolate martini for my mom in law, and she suggested a nice red sparkling wine for me, my wife doesn't drink. The service was a little slow, but they were pretty busy and as we could see food coming out, you could tell it was made to order. I ordered the veal scaloppini, the meat was tender and the sauce was good, I ordered the alfredo sauce for my side of pasta, the pasta was aldente' , but the sauce was missing something? my wife ordered the fettuccini alfredo, and she said the same thing about the sauce. My mom in law order the pasta carbonara, she said it was very tasty. We also ordered the antipasto plate, this was also tasty, but they are using the wrong prosciutto, it was too dry. for desert I had the chocolate cake, very rich and decadent, but I don't think it was made in house? The ambiance of the restaurant was old school Vegas, they had a guy playing piano and another guy playing drums, nothing obnoxious, so it was fine. But! I know I'm gonna get slammed here but when I'm spending this kind of money for an upscale dinner, I DONT want to hear screaming kids, i'm sorry but take your kids to olive garden, not a place like this. Overall our experience was good. Debbie our Server was very nice.