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    Michael's Restaurant

    4.1 (237 reviews)
    ModerateItalian, Desserts, Pizza

    Michael's Restaurant Photos

    MICHAEL'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Michael's Restaurant

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    Michael 's Restaurant
    Diane H.

    With speedy service and a smile I received my cheese calzone.I could not believe how big this was.It's a deep fried Italian turnover stuffed with ricotta and mozzarella cheese with sauce on the side.It was incredible Lots of pasta dishes to choose from and a nice homey atmosphere with plenty of street parking.Can't wait to come back and try something else.

    Michael's Restaurant
    Denise H.

    With so many great options on the menu it was tuff to know what to choose. With fast and friendly service I knew I made the right decision with the cheese Ravioli. It came with bread and a dinner salad.The portion was huge, delicious and tasty.The restaurant has a nice cozy vibe , great for families or parties of two.

    Hot Veal Cutlet with Sauce

    The food was great, very flavorful and authentic. They served us even though they were closing at 8 and we arrived at 8:03. Very quite and low key. Great place to take a date to have a nice conversation.

    Salad with rolled mozzarella

    What an amazing gem in Niagara Falls, NY. The food was delicious and service was excellent! Definitely will come back next time I'm in the area.

    Fried Dough with granulated sugar
    Logan S.

    Portions are definitely very large. The food itself was delicious. I ordered the Taste of Italy special (comes with chicken parmesean w/ ravioli and fettuccine alfredo). For dessert, I had their fried dough. The chicken parmesean was perfectly cooked. The plate was filled with their house marinara sauce and is very good. The chicken itself was cooked immaculately and was very tender and buttery, enough to cut it with the side of the fork. The ravioli itself was filled with ricotta cheese and appeared to be house made. It was so delicious, in fact, that I forgot to get a picture of it. The fettuccine alfredo was very good but pretty bland looking. The alredo sauce was very flavorful and the noodles were cooked fairly al dente, but enough to still be noodle-textured. Fried dough was exactly what I expected it to be. Fried pizza dough (appeared and tasted the same as the calzone dough which I had tasted from the person next to me). The taste was very similar to that of funnel cake. All-in-all, we spent around $50 (pre-tip). The high price was a bit much from looking only at the menu, but the large portions definitely made up for that and then some.

    the front of the restaurant
    Marcio C.

    Amazing staff. Very attentive and kind. We ordered a pizza and a calzone. There is zero resemblance with Italian food. When you claim you're Italian, and you're located in the heart of little Italy. The least I expected was to have food with authentic Italian flavor. Maybe it's a new generation of owners that lost the simplicity and brightness of Italian cuisine.

    Forefront. Ziti and broccoli.  Rear. Lasagna
    Sue T.

    I hadn't been here in like 10 years was nervous but still the same delusional copy's. Huge portions

    Lasagna (half size entree)
    Jennifer L.

    This restaurant is an amazing find. My family and I were visiting Niagara Falls and looking for a non-tourist place to eat. The service was excellent! The food was amazing. I had the lasagna and the sauce was to die for. It's a small little restaurant, but I believe those are the best. Do not pass this place up!

    Meatballs cheese mushroom and Olive calzone
    Richard P.

    I visited Michael's once again and had one of their wonderful calzones. Still a five star rating in my book.

    a plate of spaghetti and meatballs

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    9 years ago

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    9 years ago

    Fast service with a smile, great Italian food for a good price. Couldn't have asked for more. Oh and HUGE portions.

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    9 years ago

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    9 years ago

    The food was really good and the ladies at Michael's are really great, they provided great services and were nice. Ask for Lexi.

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    Page 4 of 6

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    When I was in Niagara falls a year ago, I went to dinner at this restaurant and it was absolutely…read moreone of the most classy and amazing meals I've had. I thoroughly enjoyed it, and everything was really good. Located right on the corner going down Lundy's Lane, the place looks very simple from the outside, but once you walk through the doors you realize you are in for an elegant dining experience. Started out with a orange Pellegrino which was wonderful, they brought out some bread and this amazing honey and ricotta cheese spread. Absolutely to die for but be careful. It would be easy to fill up on that and miss out on the wonders of the meal that's coming. I started the meal off with their Caesar salad which was absolutely perfect. The right amount of dressing lettuce was second to none and it was one of the most delicious Caesars I've had. I opted for the gnocchi oso buco ragu, which was absolute perfection. Be careful though, these gnocchi are no joke. The taste will keep you eating all of them and you will absolutely be ready to take a nap afterwards. Bottom line? If you are looking for fine dining in the Niagara falls area, you would be doing yourself a disservice not going to this restaurant. It's absolutely wonderful and I highly recommend it!

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    We are from Jersey and looking for a place to have dinner we find this gem! Once you step in to…read morethis restaurant, you are transported to a place that resembles your childhood, with grandma and cousins, the atmosphere is great and family oriented, and the food is like grandma cooked for you! It is amazing. The service is spectacular and very friendly, if you want great food and a great experience definitely you need to come here.

    I don't normally eat at Italian restaurants because I'm…read moreItalian and I'm very particular. We went on a recommendation from Vinny (the bartender at The Giacomo Hotel). Granted, the restaurant is in the middle of the desolate town of Niagara Falls, NY (and I mean there's nothing around), but once you step into the restaurant, you know why they're still standing after 4 generations. It's like walking onto a set of Goodfellas so I knew right away that I wasn't going to be disappointed. Danielle, our server, is the granddaughter of the original owners. I believe her brother is the chef and they continue their grandparents legacy to this day. We ordered a caprese salad to start. Gnocchi with meatballs and Eggplant parm were the entrees both served with a simple (what I call Sunday) sauce. The food was impeccable!!! What I loved is that it was clean and fresh tasting. The eggplant was not overly breaded and fried - it was stacked like layers of lasagna. The gnocchi were perfect little potato pillows! Bravo to the family!! Your grandparents would be so proud!

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    Michael's Restaurant - italian - Updated September 2026

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