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    Milagro Tacos Cantina

    4.4 (86 reviews)
    Open 11:00 am - 10:00 pm

    Order Milagro Tacos Cantina Takeout or Delivery

    Milagro Tacos Cantina Photos

    MILAGRO TACOS CANTINA ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Milagro Tacos Cantina

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    Lunchtime
    Oliver C.

    This is one of my favorites spot to go with the wife. We had our usual order - starting off with an order of elote for my wife and guacamole for me. Then I had the salmon tacos and she had the beef fajitas. The food is exceptionally fresh every time and the customer service is top tier. If you have not already, plan a visit, it's totally worth it.

    Tacos de asada.
    Julio B.

    Service was great! Food presentation was great! Tacos de asada did NOT taste good (and I'm Mexican).

    Everything was GREAT!! My husband and I got the same dish. Milagro Tacos Cantina has the best chips and salsa.

    Shrimp tostado
    Hannah S.

    A solid taco spot with fresh classic tacos and creative foodie options. The shrimp tostada is my favorite, and the mangonada packs a punch. Friendly staff, traditional atmosphere, and both indoor and outdoor seating make it a great stop.

    Chips
    Thomas P.

    Amazing tacos. So glad to come to the place. They had a parking garage nearby. The service was quick and efficient. The vibes were clean and welcoming. They had a lot of different types of tacos. I really like the salmon taco. The prices were decent.

    Burrito
    Aparajita S.

    I can't believe Guy Fieri has been here! I came by with a friend to order dinner to go and we both went with chicken burritos. We got our burritos ten minutes after ordering and it came with some salsa and sauces on the outside. While the burrito initially looked small, it was super filling! I was actually surprised to find some French fries on the inside and honestly didn't think of the combination until I found it. I think it added some nice texture but did get a bit soggy towards the end. The flavor of the chicken was quite good, and the salsa was a nice addition. Highly recommend coming by if you're in the area and want a quick bite or meal to pick up!

    Barbacoa taco and salmon taco
    Marla C.

    So I was really excited to go here because as we walked up to the restaurant, it was a location that Guy Fieri had given accolades to. I'm sure that caused me to have higher expectations going in. I did appreciate that the staff answered questions to help me make a decision on what to eat. They have traditional tacos, specialty tacos, and tortilla soup, just to name a few. They have different specials each day of the week M - F. For example, if you come on Thursday, you can get birria tacos, and according to the reviews, those are outstanding. We got traditional tacos, and I was going to also get an adult beverage, but they were very limited on options. My daughter got bean and cheese tacos, but she was not impressed, and she loves bean and cheese tacos. I got a barbacoa and a salmon taco. The barbacoa was just okay, it was overcooked and not very flavourful. The salmon had a good smoke to it, but it was missing some spice. I added some spicy salsa, and that took it up a notch. But honestly, I can't say I would come here again unless it was on a Thursday to try a birria taco. The restaurant has a bar area that you can sit at. Decent seating inside and also seating outside to enjoy your tacos.

    Mango margarita
    Kimberly M.

    The food is absolutely delicious. The carne asada melts in your mouth! The service was great. We got to meet the owner, Jesus. He also owns Pescada close by. Highly recommend. .

    Grilled birria tacos
    Maria Perez T.

    Ordered thr grilled birria tacos, chips, cheese ques, and ofcourse a margarita. Everything was good and reasonably priced. Nice location and plenty of parking. Great customer service. Place is super cute. Ambiance is great.

    Mole fries
    Derek D.

    I'm fairly shocked there aren't many reviews for this place. It's one of if not the best taco joint in Dallas. There's a variety of tacos, some exotic, some less exotic. If you're not a wimp, get the pulpo taco...it's grilled octopus. But they have basic carnitas, carne asado, stuff like that too. But if you don't get mole fries, you done messed up, my friend. Get them. I mean...look at them. They are amazing.

    Natalie T.

    I live right by Milagro and wanted to give it a try ever since I loved in. We came by on a Friday night and decided to get two tacos, a breakfast burrito and a Milagro Rita. It's counter service so you can order and choose where to seat. They also have 4 choices of sauces/salsas that I believe they make in house and they're fantastic and flavorful. We got the costra de salmon and chef for farmers tacos. The chef for farmers is delicious, it's one of the vegetarian tacos they offer and it's made with fresh ingredients. Costra de salmón had to be our favorite though, it's a must try if you're a salmon fan. Very good breakfast burrito too, 9/10. Tacos are on the pricier side but you can tell they are high quality. The only complaint I do have is the hours, I wish they were open later. Both times we went, we went when they were about to close and felt a bit rushed. I'm so sure this place would strive as a late night spot.

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    Page 1 of 3

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    The Mexican - Queso fundito

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    This was my first time visiting with my family, and we had an absolutely amazing experience! The…read moremanager, Danny, and our server, Dom, were fantastic and truly made us feel welcome. The food was easily a **15 out of 10**--yes, it was just that good! The ambiance was absolutely beautiful, so much so that we turned the women's bathroom into our very own little photo shoot . I leave in another eight days to head back home, but I will definitely be making one more stop here before I leave Southlake. If you're in the area, please check this place out--you won't be disappointed!

    What Happens When You Combine Outstanding Hospitality, Amazing Food, and Ambiance? You Have a Great…read moreNight! I went to The Mexican during Dallas Restaurant Week and had such a great experience. Hospitality: From the moment I arrived, everything was on point. No wait to valet, the hostesses were warm and welcoming, and the service was excellent. My server, Daniel, was fantastic! He was very knowledgeable walked me through the menu and gave great recommendations. Food: Everything I had was delicious. I started with the chips and assortment of salsas and dips, which were really were incredible! For Restaurant Week, I had the tortilla soup, the shrimp/bacon tacos, and the leches cake for dessert. The tortilla soup was especially impressive, both in presentation and flavor, and the shrimp tacos were excellent. Honestly, there was not a bad bite all night. Ambiance: The restaurant is beautiful--chic, polished, and much larger than I expected. The different dining areas each seem to offer a slightly different experience, which adds to the overall feel of the restaurant. Overall, I left feeling like I had a genuinely great night out. Great food, great service, and a beautiful setting. Highly recommend, and I will definitely be back.

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    Las Palmas - Guacamole

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    LOVE this place. God bless the people who came up with Las Palmas…read more First of all, please never change the queso- it is heaven sent and we always take it to-go (I'm NEVER leaving the rest behind) and it tastes even better the next day. This queso is probably the best I've ever had. BTW it is a LIL spicy but I can let that slide. Another great appetizer option would be the Nachos Al Carbon with wagyu. Super good too & honestly you can even order it for just one person as a main dish-- the serving size is big enough. BUT THE REAL STAR OF THE SHOW AT LAS PALMAS ARE THE WAGYU FAJITAS!!! Incredible. Comes with flour or corn tortillas, beans, rice, and obviously the works: sour cream, guacamole, lettuce. You know the vibes. Speaking of vibes, they're always there at Las Palmas. It is always busy but I genuinely don't care and never mind waiting an hour and a half for our table. It's worth it. This place is a confirmed staple in Dallas. Probably come here once a month if not more often. Thank you for great food and good service too- that's hard to come by nowadays. TRY THIS PLACE OUT! This is your sign!

    Exceptional Sunday Lunch at Las Palmas…read more Our first visit to Las Palmas was an outstanding experience from start to finish. The seamless valet service and warm, professional welcome set the tone for an afternoon in their beautifully appointed dining room. Our server, Carlos, was truly exceptional. He went beyond standard service by sharing the history and traditions behind the menu, which added a wonderful layer of depth to our meal. The Queso Flameado, prepared tableside, was a highlight, followed by excellent entrées and a perfect Tres Leches cake. It is clear that Manager Tony has cultivated a world-class team; every interaction, from the host to the dining staff, was polished and welcoming. Las Palmas offers some of the finest Mexican cuisine in Dallas, elevated by genuine hospitality. We will certainly be returning and highly recommend it to anyone seeking a premier dining experience. Respectfully Ben Martinez

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    Meso Maya Comida y Copas - Camaron y Pescado Tacos (~$19)

    Meso Maya Comida y Copas

    4.3(3.3k reviews)
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    I see that it has been more than 10 years since my last review so it is time for an update…read more We went here for a late lunch after attending an event at the American Airlines Center. There was a time when Meso Maya was the go-to for upscale Mexican in Dallas. The culinary scene in Dallas has changed so much that it is not longer the case. But the downtown Meso Maya remains an icon and continues to deliver consistently good food and service. The restaurant still has the warm ambience and remains in good condition even after all these years. It was too hot to sit on the patio so we ate indoors. The interior is smaller than I remember. The restaurant still starts you out with complimentary chips which are strips, and a smoky, spicy salsa. it was great. I started with the a mescal margarita and it was excellent. The kid had Topo Chico and the wife had Prosecco. Everyone enjoyed their drink. For entrees, the wife had her favorite, the vegetable budin, which is like a lasagna. The flavors were deep and rich. She loved it. I tried the carne tacos and they were excellent! The meat was tender and smoky. The beef had been marinated for a wonderful flavor. Good quality with no fat. I usually avoid ordering beef at restaurants because I often get more fat than meat which I detest, but not at Meso Maya. Our server Luis was very good. Present when we wanted and not when we did not. Overall, the restaurant was a hit on every level--ambience, service, and food. We like the downtown location the best and will return.

    Another business trip to Dallas , another stop at my favorite "not Tex-Mex" authentic Mexican food…read morerestaurant. Today I went with the Carnitas Relleno. OMG. This was huge and full of flavor. Carnitas were spot on. Black beans delicious. Very good rice. I haven't had the same thing twice. Next trip will be the same - something new.

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    Meso Maya Comida y Copas - Dining area

    Dining area

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    Mexican Sugar Las Colinas

    Mexican Sugar Las Colinas

    4.4(1.6k reviews)
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    We were met promptly at the entrance and shown our seat. Our servers, Marcus and trainee Sam…read morestopped by our table moments later to greet us, bringing a bowl of chips with salsa and to take our drink order. Shortly later our drinks were brought to us and the servers returned for our appetizer order, which we declined and went straight to the meals. I ordered the Barbacoa Taco plate. It came with 3 tacos filled to the max as well as rice and black beans. My son ordered the Mole Enchilada plate. My tacos were moist and easy to eat, I added a little of the chip salsa to each which added to the flavor. I thought the rice and beans were well done as well. I did try some of my sons Mole Enchiladas. They had a chocolate flavor. He enjoyed them. The music, the decor and the layout are done nicely. You are able to freely talk at your table and not over hear people at the tables beside you. So kudos to that. I did enjoy my time spent here last night for dinner. Thank you Marcus, Sam, the staff and Mexican Sugar for a wonderful memory.

    I'd probably give them a 4.5 for the vibes and service. We had a reservation and got seated a…read morelittle earlier than expected which was nice. Our server was soooo nice and very chatty which I actually enjoyed tonight. It was nice to talk to him and enjoy their atmosphere. The food is pretty good too just nothing I haven't had before honestly. Still really cute place that I would recommend to people! They have a limited menu so be aware of that, but what they have they do it well. Chicken Fajitas: Doesn't come out smoking hot which I would've wanted but it had great flavor. It was boujee fajitas for sure lol. A bit spicy but I enjoyed that. 8/10 Tacos: a little dry but again had great flavor. 8/10 Queso; tasty but didn't come out super hot, it was kind of clumpy. 6/10 Horchata: omg so good must get 10/10

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    El Carlos Elegante - Mini bites- crab cake and taco- wonderful

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    4.5(257 reviews)
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    I just absolutely loved the vibes of this place! It is such a unique and fun restaurant. So perfect…read morefor an intimate date night or girl dinner. Everyone was so nice and our server gave all the good recommendations. We all really liked our drinks specifically the coco loco and casa verde (sub mezcal for vodka!!!). For one hitters we did the crab cake, surf +turf, and brisket. I personally loved the flavor of the crab cake. For vegetables we got refried lentils and Tijuana caesar. Both were pretty good but the tostadas with the lentils were a little dry/stale. The Caesar also needed more dressing. We all split the el machete and I loved the chicken tinga and cheese in it! One thing you cannot skip is the carne asada. This was everyone's favorite dish as the meat had so much flavor and was cooked perfectly. I will be dreaming about that dish.

    So- wake up early tomorrow, go and steal your mother's silver, hock it and spend the ill gotten…read moregains on the tasting menu at El Carlos Elegante. It's worth every it. Outstanding restaurant,outstanding waitstaff. Not a single bad thing on this imaginative, meat centric , authentic, fresh restaurant. It's a win.

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    Doce Mesas

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    4.0(562 reviews)
    3.9 miUptown
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    The food here was great! But the service here was bizarre to say the least. We had actually booked…read morea reservation at another Doce Mesas location, but I did't know there was another location. So thinking we showed up for our reservation, this location says they don't take reservations. They stop at is anyway, which was nice. We were seated on the porch, and here's where things got weird. We ordered our drinks and when the drinks were delivered, we said we were ready to order, and the waitress, hesitated and then said she would be back. Kinda strange, but eventually we had our order taken. I ordered a mango agua fresca which was pretty good. The complementary chips and salsas were also really good. For an entree I had the Tempura Fried Fish Tacos. These were very good and the coleslaw served with them was very good- crunch and bright. Overall the food here is pretty solid. The service was a bit off, but not a deal breaker, just be prepared to wait a while to have your order taken.

    I justttttt could not love this place more. Mezcal margs, chips and various dips, and banging…read moreshrimp tacos. The service is so polite as well. What more could a girl want? I would like to mention that they nickel and dime you pretty hard. There's a split plate fee and they voluntarily brought out veggies for my GF friends when they inquired if they could eat the chips, but they ended up charging us $6 for it. Not the end of the world, but good to note!

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    Bright, Cozy & Relaxing Ambience at lunchtime! (December, 2022)

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    Milagro Tacos Cantina - mexican - Updated September 2026

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