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    Minayas Peruvian Restaurant

    4.3 (3 reviews)
    Open 7:00 am - 10:00 pm
    Updated 2 months ago

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    2 months ago

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    City Fish Market - Whole Belly & Chipd

    City Fish Market

    3.4(226 reviews)
    3.5 mi
    $$

    City Fish Market has become my absolute go-to for fish and chips. It used to be Johnson Fish…read moreMarket, but this spot has taken the lead for consistency and quality. While it can be a little pricey at times, you get exactly what you pay for--freshness that most "fast" options can't touch. The real advantage here is the ability to kill two birds with one stone. I can grab a high-caliber prepared meal for lunch and pick up my raw seafood in the same trip. While I know spots like Apple Tree and A Dong Supermarket are good, they just don't carry the variety of seafood that I actually eat. City Fish Market fills that gap perfectly with a selection that meets my specific standards. Pro Tip: Call ahead for your order. The lunchtime line can get crazy, and you don't want to be caught waiting when you're just looking to get in and out.

    We stopped by for a quick bite to eat…read more What was ordered was Fried Whole Belly Clams, Clam Chowder and a Fried Shrimp Dinner. The Whole Belly Clams were cooked to perfection. Moist and delicious. My Shrimp was lightly battered seasoned well. Just like I remembered it to be. The Clam Chowder was lack luster. To me it seemed to be pre made from a bag. The broth was on the beige/tan in color. The concept to order cooked food whether it is to go or here you would get in line. Order and wait to be called by number. We opted to stay. Ample amount of seating. Friendly and helpful staff

    Photos
    City Fish Market - Fish stall

    Fish stall

    City Fish Market - Hot Lobster Roll

    Hot Lobster Roll

    City Fish Market

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    Max Fish - Lobster bake

    Max Fish

    4.1(623 reviews)
    4.2 mi
    $$$

    I haven't been here in quite a while. Notice how WIDE my parking spot is. The restaurant is located…read moreon 110 Glastonbury Blvd in Glastonbury, CT. This may be, perhaps, the best Happy Hour I have ever seen anywhere. It's EVERY DAY from 3:30-6. The food item options are huge (20-25) plus three dessert choices. There's are also seven quality mixed drinks, three beers and seven wines! OMG! The bartender recognized me! I haven't been here since January 2025 (1 1/3 years ago). She is even knew where I sat! The menu is unchanged except for a few minor things. For my first drink, I'm having the Max Manhattan made with Old Overholt Rye, Cinzano Sweet Vermouth, orange bitters and orange twist. This has a nice garnish and tastes great! For my first food item, I'm getting a Caesar Salad made with romaine lettuce, garlic croutons and Parmesan cheese. The smell of cheese is quite strong! It's a good portion. This tastes good! Crunchy croutons and tasty lettuce. For my next food item, I'm having a Salmon lettuce cup. Nice presentation! It's on a bed of ice and a lemon to sprinkle. This is quite good! Next up, I'm having a Cup of Clam Chowder. I believe these are house-made croutons. This came out quick! It's nice and hot! Tastes great! Well, with a little hot sauce that is...I like the classic music here. For my next drink, I'm having an Old Fashioned made with Old Forester Bourbon, simple syrup and Angostura bitters. Damn! Nice presentation (the Amarena cherry on the wooden stick) and a great tasting drink! The bartenders are good here! Very attentive! For my next food item, I'm having the Steamed Mussels made with soppressata, capers, shellfish stock, spring herb butter and Pernod butter. I love the focaccia! It is heavily buttered. The mussels are real good! For my next food item, I'm having the Scallops A La Plancha made with mustard spatzle, pea puree, asparagus and mushroom cream. This is good. It's heavy due to the pasta. It's like an entree. To wash this all down, I'm getting a bottle of Pellegrino sparking water. I like this stuff! For my next food item, I'm having four (Buck a Shuck) Cherrystone clams and four Oysters of the Day (only $1.95 each). These are good! I love the cocktail and vinaigrette sauces (with the crushed pink peppercorns). Sprinkle that lemon! For my next drink, I'm having a Happy Hemmy made with rum, grapefruit juice, lime and vanilla extract. What a great drink! Very unique taste! This has kick! For my food item, I'm having the "Baltimore Style" Shrimp Cocktail made with Old Bay Seasoning and stone ground mustard. OMG! The shrimp are big These are great! I love that mustard! For my next good item, I'm having the Blackened Fish Taco made with pineapple salsa and aji verde. I love it! This is easy to eat. For my last appetizer, I'm having the Happy Burger made with lettuce, tomato and cheddar cheese. I miss this badly! This is delicious! It's a well-seasoned burger let me tell you! For dessert, I'm having the Creme Brulee. This is the cutest Creme brulee ever! On a Happy Hour menu?! This is a first anywhere! My favorite dessert! This is great! For my final drink, I'm having the Gin Gimlet made with Greylock Gin, simple syrup and lime juice. This is good! It's light so it's easy to drink at the end of my meal. That's 11 food items I ate and 4 mixed drinks. What a fantastic meal here!

    Had an incredible dinner at Max Fish and it honestly delivered across the board…read more Started with the lobster bisque -- silky, rich, and absolutely amazing. The clam chowder was just as good, thick and loaded with flavor and ingredients in every bite. The grilled octopus with potatoes was a standout -- perfectly tender (not rubbery at all) and packed with flavor. Oysters were fresh, crisp, and just straight up delicious. For the main, the paella was -- rich, loaded with seafood (shrimp, scallops, calamari, mussels, clams), and cooked perfectly. Paired it with a light beer which helped cut through the richness and kept everything balanced. Service was on point and the ambiance made it a great overall experience. Definitely a spot I'd go back to.

    Photos
    Max Fish - Bar dining area

    Bar dining area

    Max Fish - Fish & Chips

    Fish & Chips

    Max Fish - Lobster pasta

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    Lobster pasta

    Boiling Soho - Newington - Grilled Oyster

    Boiling Soho - Newington

    3.9(28 reviews)
    3.7 mi

    Decided to finally try Boiling Soho and see what all hype is with these seafood boils. Started…read morewith the shishito pepper appetizer if you love shishito peppers. These were really good. They had a smoky flavor cuz they must have cooked them on the grill and they were addictive. You just wanted to gobble them up. Both the boils we tried were really good. Seafood was fresh. Snow crab was nice and sweet. Just a little hard to get out of the shell. Wish we had one of those pic like instruments. It would have made it easier than just the cracker. The mussels were really good and the shrimp were great with the sauce We both went with a Soho special which is their signature sauce and we did two scoops for the heat level. It was perfect. Just a little bit of heat. Not too spicy. I liked being able to try all the seafood in the feast boil, but I think my favorites were the snow crab, clams, mussels, and the shrimp so I might just go with those next time. Servers were friendly and although I didn't have a drink I heard they were strong.

    Came here for a late lunch today to enjoy a seafood boil and it was great! I got the snow crab,…read morecrawfish, muscles, clams, sausage, egg, potatoes, corn and broccoli for $35, a great price and portion. They had different seasoning options and I went with the spicy garlic butter. My fiancé got the Beef Teppanyaki, it was tender and flavorful. The staff were very friendly and attentive. Great little atmosphere they have going on. They also have happy hours during the week. We will definitely be back.

    Photos
    Boiling Soho - Newington - Dining room

    Dining room

    Boiling Soho - Newington - Carb Cake

    Carb Cake

    Boiling Soho - Newington - Calamari

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    Calamari

    Minayas Peruvian Restaurant - peruvian - Updated June 2026

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