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    Mioposto

    4.0 (380 reviews)
    Closed 10:00 am - 9:00 pm
    Updated 1 month ago

    Order Mioposto Takeout or Delivery

    Mioposto Photos

    Business Info

    MIOPOSTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Mioposto

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    Estella K.

    Great vibes, amazing drinks, salads and pizza !! Perfect for a date night or a friends night out ‍ Con: has nothing to do with the place but parking was a bit tough to find so I'd plan ahead

    Bar area
    Chris d.

    Intimate, nice vibe, friendly staff. Brick walls and large bay windows. It was fairly busy. We ended up sitting at the bar. It can get loud, so if you're on a date you may have to lean in. I had the Pepperoni Puntera. The taste was spot on. Thin crust. A bit floppy so it's best to fold your slice. The ends were nice and spongy. I ate the entire thing which was not the plan. My date had the Beet salad which was a favorite of hers. A mix of families and single folks. Would definitely come back.

    Shelby C.

    stopped by after taking a yoga class next door. the pizza had a great flavor with really thin crust. the only downside is I couldn't really taste the honey. did not expect the eggplant dish to be served cold and I think it mightve tasted better warmed up but the bread that came with it was so fluffy and had a perfect crust to it. ambiance was very clean and felt upscale. service could have been a little faster

    Amber G.

    Oh my god.. this palace deserves recommend. The floor staff and sirvers and chefs are exquisite. Ron Biz Evan and Carols from scratch to plate dish up delicacies. This palace is superb. Stop in tip well. And show some love and exchange kind words here. Came highly recommended from lifetime residents.

    Emily D.

    Come here for the perfect slice with amazing crust - we got the seasonal pie with fresh peaches and burrata, which was easily a crowd favorite. The meatballs also were sooo good! The vibe inside is small but good lighting and nice ambiance. They don't take reservations but the great thing is you can join the online queue before even getting there.

    A sunny Sunday brunch shakshuka in a cast iron skillet
    Piko L.

    Delicious food, beautiful views of a quiet street in seattle outside their big windows, and timely service for a lovely girl's day brunch! 21$ for a pizza & ceasar salad combo! The shakshuka I ordered had chickpeas and basil, giving the whole dish a refreshing flavor! My friends all ordered a variety of their brunch menu items including: Stromboli - well baked with a nice cheesy interior, served sliced in half for you and a good personal portion size Bacon and eggs breakfast pizza - 8" plate sized, thin crust, indulgent comforting flavors Arenciata - a sweet bready dish with glazed apples and a nice cup of syrup to drench your bites in Carne panini - grilled really well with cheese, tomatoes and a green, and perfectly sized if you are not a big eater. This was by far the friendliest size of dish to finish, as everything else was humogo, we left happily stuffed. Our server was friendly and accommodating, which made everything better. We happily try their other locations because this was an amazing, relaxing brunch experience

    Angela V.

    I really wanted to love this place. Decent pizza, good food. Pretty good brunch and happy hour menus! But the service was terrible, which really ruined the experience. After being sat down, it took awhile to be greeted and to get waters. Our waitress walked past our table and even made eye contact; however, didn't even say hi, say "sorry, I'll be right with you guys", or anything at all...just walked right past us. Even after that, we still waited for awhile to be acknowledged. It wasn't even that busy. We were at the point, we wanted to walk out...but we stayed because we were hungry. Not even a "sorry" for waiting from our waitress. We eventually ordered and got our food, it was okay. But the terrible service left a bad taste in our mouths

    Annie L.

    Delicious pizzas! Sit at the bar area and watch the pizzas get freshly made. It was cool to watch them make each pizza. Come during happy hour and order everything on their HH menu! Everything we ordered was a hit. It was a busy Saturday evening, but our server was very attentive. Our food came out fairly quickly considering how busy they were. Ton of non-stop togo pizza orders were flying off the kitchen counter while we were there, if that gives you any indication of how popular they are.

    Clams
    Michelle L.

    Great food and service. A neighborhood favorite. I really like their various wood fired pizza options and salads too. Definitely returning soon.

    Inside
    ThuyVy N.

    Went here for happy hour on a Monday, we were the first people there at 3:20 and when we left people were trickling in. The place is super nice, we sat in the corner which has nice corner windows to people watch. Service was super nice, very attentive. We accidentally dropped some cutlery on the floor and they noticed right away and gave us another pair without us asking. The food was also solid. 11-13 dollars for a good 8in personal pizza. Probs wouldn't go out of my way again but if someone asked to go there I'd be happy to go. Overall I feel like it's a 3.7. Clams - 4/10. 6/10 for the taste but for the price it's 4/10, we got 10 clams for 12 dollars Pinocchio - 5, greasy and salty Margherita - 7, nothing stand out. I feel like you know when you've had a good margherita pizza and this was just alright Mushroom - 7.5, pretty good, caramelized onions were good on this

    Antipasti
    Calista C.

    A very cute spot for a romantic date night! It's primarily dim and lit with candles and when it's darker outside it's very cute :) The antipasti, pizzas, and tiramisu were all great, but not outstanding. Of all the dishes, i recommend the antipasti the most, especially if sharing! Service was friendly :)

    Hemingway daiquiri
    Rebecca Q.

    Great happy hour deals for a romantic Italian date night. Loved the mussels and the soft, warm bread and the Hemingway daiquiri. The personal pizzas were a great deal and we loved the pillowy dough of the Marguerite and balsamic pizzas. No reservations and it fills up fast, so try to arrive before 5!

    Tiramisu after the first few delicious bites. So good!
    Kit R.

    Food was really good, and the food came out fast! The ambiance was great too, really pretty place. A good place for a date. Meatballs were delicious, their sauce was so good! The meatballs tasted like they used good meat so they didn't have to put any fillers in. Yum. The pizza was good, interesting flavors. We also got the Caesar salad, it was good but pretty standard. The tiramisu was one of the best I've had. I've tried tiramisu at many different restaurants, and few I'd go back for. I'd totally go back for the meatballs & tiramisu :)

    Breakfast hash

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    10 years ago

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    7 years ago

    If you like the bottom of your pizza burnt, this is the place for you. But remember it is carcinogenic.

    Business owner information

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    7 years ago

    They have super good food but never order a soda because it's always flat! But other than that they amazing super good food.

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    7 years ago

    The best pizza I have ever had. Staff very friendly. Would recommend to all as price is very reasonable and quality is top notch.

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    12 years ago

    Delicious crust. Mediocre happy hour wine. Good cafe vita coffee for a late-night pick me up or carb crash.

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    10 years ago

    It's a nice place with a wood fired oven menu...where they lack is in service...I would rate service at a 2, but the food at a solid 4.

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    9 years ago

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    9 years ago

    Good food but not as good as I'd expect for the price. Servers were friendly but not very organized.

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    12 years ago

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    Page 8 of 10

    Mioposto Reviews in Other Languages

    Ask the Community - Mioposto

    Is the business air conditioned and if so, what is the average temperature?

    Hello! Yes it is air conditioned. If it’s ever too hot or too cold, let us know and we will gladly adjust!

    Don’t See Your Question? Ask Away!

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    Cascina Spinasse

    Cascina Spinasse

    4.4
    (1.5k reviews)
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    I will forever dream of this place for the rest of my life…read more Make the reservation. A girlfriend and I tried to book 2 weeks out and it was fully booked. A couple hours later, I checked again and there was 1 cancellation. I am SO glad we had the opportunity to try this place. It's small, so would be difficult for large parties. Our server was wonderful and very knowledgeable. The food was INCREDIBLE. Like close your eyes, and feel all the emotions while you're eating incredible. There was not a single dish I didn't enjoy. I would love to return and try the option where you get to try every antipasto, primo, and second on the menu for $122/person. Can't wait to come back to Seattle just for this!

    Legendary reviews had me coming in with pretty high expectations. The ambiance is lovely. Low…read morelighting, walls lined with wine bottles, and an intimate atmosphere that feels cozy without being cramped. Even though the restaurant wasn't particularly busy during our visit, our server was extremely quiet and difficult to hear, which made communication a bit challenging. One nice touch was the complimentary bread service, which came with a generous amount of butter. We started with the artichokes from the seasonal menu. I was expecting them to be served warm or roasted, but they arrived cold, which was admittedly a misunderstanding on my part. The accompanying sauce was excellent though and definitely saved the dish for me. We also ordered the tajarin al ragù, one of the restaurant's signature dishes. Unfortunately, this was where my expectations and experience diverged. The pasta felt under-seasoned to me, and the noodles seemed overcooked. Rather than the silky texture I was hoping for, I found myself eating what felt like clumps of dough. It was a dish I really wanted to love given its reputation, but it just didn't click for me. We weren't looking for a heavy dinner, so we only ordered a couple of items. It's entirely possible we came on an off night or simply didn't choose the restaurant's strongest dishes. I'd be open to giving Cascina Spinasse another try in the future, but this visit left me feeling a bit underwhelmed compared to the hype.

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    Cute and rustic
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    Due' Cucina - Capitol Hill

    Due' Cucina - Capitol Hill

    4.3
    (884 reviews)
    3.5 mi
    $$

    The good: portions are large and prices are lower than expected. Financial and tiramisu were very…read moregood. Takeout was quick. The meh: carbona focaccia sandwich was a salt lick. The short rib ragu and bolognese were 2x pasta to sauce, which was surprisingly dry given they were swimming in oil. Pasta is obviously homemade and tasty. Next time we'd plan to eat in the restaurant rather than doing takeout.

    This place is more of a fast-casual pasta spot than a traditional sit-down restaurant, which I…read moreactually liked. You walk in and order at a self-service kiosk, and there are plenty of options to customize your pasta. You can choose from different pasta types and sauces, which makes it easy to build exactly what you want. We ordered the short rib pasta and the carbonara, along with a cannoli for dessert. After ordering, you seat yourself and they call your name when the food is ready. We had no problem finding a table for two. There seemed to be a lot of takeout orders coming through. Both pastas tasted fresh and were cooked al dente, just as advertised. The carbonara was creamy and flavorful. The short rib itself was good, but the pasta and sauce were a bit separated, so the pasta didn't absorb as much flavor as I expected. The cannoli was very filling and had a hint or orange in it. Overall, it's a good spot if you're looking for quick, customizable pasta. Just keep in mind that it's more of a fast-casual place rather than a full sit-down service restaurant.

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    Ambience
    Ambience
    Suppli Al Telefono
    Suppli Al Telefono
    Suppli Al Telefono

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    Suppli Al Telefono
    Sansonina Ristorante Italiano

    Sansonina Ristorante Italiano

    4.7
    (510 reviews)
    13.4 mi
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    First things first, if you are from around the way you probably remember this spot as the old Pizza…read moreHut...I know, I know. But trust me when I say they transformed this space into something really beautiful. If you ever went to the old salad bar back in the day, you would never recognize it now. It looks great! My sister brought me here for my birthday dinner because I had my heart set on Italian, and she delivered. From the moment we sat down the service was wonderful. I genuinely felt taken care of the whole evening. For dinner I ordered the chicken fettuccine alfredo, which is my go-to at any Italian spot, and it did not disappoint. The portions are generous too, which I always appreciate. I also had a Greek salad and enjoyed every bite. My sister's only note was that the anchovies in her Caesar were pretty bold, but honestly, a traditional Caesar has anchovies in it. That's kind of the point! I ordered the tiramisu to go and I am so glad I did. It is my favorite Italian dessert and this one hit the spot. Yum!! Overall it was a really lovely birthday dinner. My sister picked well and I will definitely be going back.

    dined at Sansonina Ristorante Italiano few days back, and the vibe was inviting and warm. perfect…read morefor a catch-up with friends or even a date night. We started with bruschetta, which was fresh and well-balanced. The gamberoni fiorentini stood out - prawns with great flavor. Had a immediate yes from everyone on the table. For pasta, we had linguine carbonara and tortellini con piselli - both rich and satisfying, and i belive they were hand made tortellini - I liked them and finished the entire plate by myself (nothing left to take home ) The tiramisu was good, but the chocolate lava cake fell short. It wasn't warm enough and lacked that molten center we hoped for. Overall, the service was friendly and helpful, rounding out a pleasant experience. We'll be back for the pasta! Rating: 4/5 Standout: Gamberoni Fiorentini, Tore

    Photos
    Their bar and entry
    Their bar and entry
    Bruschetta
    Bruschetta
    The bruschetta was the perfect starter

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    The bruschetta was the perfect starter
    Lupo

    Lupo

    4.5
    (371 reviews)
    2.9 mi
    $$

    Fantastic pizza and service! We got a recommendation to try Lupo and now we may need to give the…read morefriend who made the recommendation a present. The place is adorable. The staff was informed, friendly and service was as good as the food. We had a sausage pizza and cacio e pepe. Both pizzas were delish. The crust was incredible. Note - try the oil infused with peppers. Starts off warm and grows to a slow burn. Special note - my kiddo is allergic to tomato's - and our waiter was great about it. This is a new must for us in Seattle!

    Seattle has completely revamped their pizza experience over the last 5 years. It's almost as if…read morethere was some sort of city council committee that was tasked with elevating the goods of the local dough purveyors in order to attract citizens from far and wide to The Emerald City. Let me tell you, Lupo is high on my list of "Best 'Za In Seattle", and it will be on yours as well. The waiter told us something about how they're "fancy pizza but not stuck up" (not a direct quote), which fits right in with Seattle gastronomic philosophy. It's worth trying to get here early in the night, because it can be difficult to get a seat. And you want to have some time to sit down and enjoy this pizza. Make sure you wear your best sitting pants though, because you're in for a meal that will make you progressively adjust the belt loops as time goes on. I'm sure that there are plenty of top notch pizzas across the menu here, but the Caesar salad may have been a best-in-class item. The dressing was perfectly balanced with just enough anchovy taste, and there was exactly enough of it on every bite. Instead of having croutons in the salad, they had a heaping portion of toasted breadcrumbs that made each bite so much more interesting. Caesar himself would be proud. All of the pizzas sounded great, but I was pretty sure that they would be able to execute on a cacio e pepe flawlessly here, and I wasn't disappointed. The initial bite was everything that I could have hoped for. But I would make sure that you demolish this pizza promptly - it's not one that's great as leftovers. I think that is the case for most pizza of this style anyways. I am ridiculously excited about coming back to Lupo in the future to try more pizzas. If you are currently reading this and haven't been here yet, I strongly urge you to close this review and head there immediately!

    Photos
    Long table perfect for larger groups
    Long table perfect for larger groups
    Cacio e Pepe
    Cacio e Pepe
    Oil infused with pepper

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    Oil infused with pepper
    Barolo Ristorante

    Barolo Ristorante

    4.0
    (1.4k reviews)
    4.3 mi
    $$$

    Came here for happy hour on a Friday night and were able to get a table for two relatively easily,…read morealthough it was busy. During HH, they offer 50% off bar menu items, which is a spectacularly good deal. My partner and I ordered the carbonara and the ragu, and both were very good but the carbonara was amazing (flavorful, creamy, not too salty or cheesy, decadent without feeling too deadly). The tiramisu is a very good dessert with a nice strong espresso flavor and not too much sweetness. Our waitress kindly checked in right before 7pm to make sure we had any additional orders in before happy hour ended, which is a mark of excellent service. The bathroom is clean and brightly lit. I'd be happy to come back!

    I'm visiting Seattle this week and I'm staying across the street near Barolo Ristorante. They close…read moreat 11, & I called an around 10pm and was very respectful about it ...I literally said, "I know it's late, please let me know if your kitchen is closed. I can just do takeout." I tried to order the fettuccine de mare, listed at $29 (no extra fees on Toast), but they told me it would be $43. That already didn't make sense. Then the server says, "We actually have 50% off happy hour until 11, come in and dine." So I came in. Ordered a drink, escargot, and a steak medium rare. The escargot came out fine. Then... nothing. 39 minutes later (at 10:45pm), the server asks if I'm waiting on anything else. Yes... my steak. She goes to check, disappears, and then comes back with something that honestly felt DISTESPECTFUL. The steak looked like scraps. Uneven, mismatched chunks, all different sizes, with burnt, crispy edges and covered in sauce like they were trying to hide it. It didn't look like a single cut of meat it looked like pieces from multiple steaks thrown together. The plating was sloppy, and the side looked like an afterthought. I didn't take a bite. I looked through it and said, "This looks like pieces from different steaks." She told me she watched them cut it... then immediately followed that by saying she saw them put it under a heat lamp to reheat. So which is it? I work in the food industry. I'm not going to be gaslit over a plate like that. She offered to refire it, but at that point it was almost 11 and they were closing. I paid for my drink and left. Honestly, I wouldn't have been upset if they had just told me the kitchen was closing when I called. But don't invite me in, forget my order, and then serve something like this and try to pass it off like it's normal. Just be honest.

    Photos
    Inside
    Inside
    Charred salad
    Charred salad
    Lumache - baked escargot

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    Haerfest

    Haerfest

    4.4
    (80 reviews)
    2.5 mi

    What a lovely evening. I had been meaning to try this restaurant out but hadn't the chance till…read moretonight and I was so happy I did finally. An intimate setting with a small dining room, a chef's table and bar seating. The meal started with an amuse bouche. I the snap peas (which will be transitioned out soon so I advise you order this before it leaves the menu--tahini with mama lil peppers), half dozen oysters, homemade pea vine cavatelli, and the halibut with turmeric buerre blanc was delicate. Plates and silverware were changed out with each course and the attentive friendly service earned five stars. Sitting at the chef's table is advised if you are a foodie and want an interactive experience. I so enjoyed the conversations with the chef and the GM David. He creates all the cocktails and the wine list, he's phenomenal, and truly passionate about his craft. I couldn't choose between cocktails after dinner so he created a banana liqueur vanilla espresso martini as my after dinner cocktail. Every cocktail involves a home made ingredient and changes by the season. FYI, for the summer, this restaurant offers outdoor dining which is dog friendly. Looking forward to my next visit!

    Delicious! Everything we had was special, a new unique flavor but still familiar. All the flavors…read moreblended together and melded incredibly well. My son and I came here and are definitely looking to return soon! I'm just sad I was too full for their desserts...I think it was bread flavored ice cream or something and supposedly it's a trip. The place is small, cozy, upscale-rustic. The server was friendly, explained the dishes, and had recommendations when we asked. He told us the story about the desserts and aaaaaalmost won us over.

    Photos
    Haerfest
    Campanelle (HH)
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    Ginger ale

    Mioposto - italian - Updated June 2026

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