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    Moochie's Cheesesteaks

    3.7 (429 reviews)
    Closed 10:30 am - 8:30 pm

    Order Moochie's Cheesesteaks Takeout or Delivery

    Moochie's Cheesesteaks Photos

    Business Info

    MOOCHIE'S CHEESESTEAKS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Standing around
    Rick B.

    Your food is great but dang you have to work on your speed. Typically I'm pretty patient man but dang you're slow. 5 people working and let me put a Asterix on working. Because it was really just 2 guys and I mean men. There was 3 people (women) just standing. 11 customers ordered zero subs and I was here at 10:56 am and it's 11:24 am and none of us have a sub. Oh .. now 10, a guy who already ordered just walked out pissed. You really have to be pissed to pay $20 for a sub and bail with out. It's now 11:33 am and I just got my sub. 37 minutes... that has to be a record! Wow!

    Megan L.

    Moochie's is one of my favorite places to get a good Philly Cheesesteak. The sandwiches are filling and you can get different sizes. They are very filling and flavorful. We also tried the fried ravioli and it was delicious. My toddler loved dipping them in the marinara sauce. Highly recommend.

    6 inch  Philly Cheesesteak w fries and their homemade fry sauce.
    Dan S.

    We love Moochies. One of the very best cheese steaks around. My wife is a purest and only eats em with cheese and onions. I love their jalapeño sauce and add it liberally, it's not hot but has great flavor. 5/5 Their fries are amazing too. 5/5 My son tried their meatball sandwich and thought it was just okay, and very messy. 4/5

    Alyssia N.

    I was a little disappointed in Moochie's. I ordered a Philly cheesesteak sandwich and it was decent. Not the best I've ever had. I was also a very disappointed in the amount of sweet potato fries I got. They are more expensive than regular fries and my dish was not even full. I would like to try the meatball sub but I don't know if I would come back after the experience I had.

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    12 years ago

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    10 years ago

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    10 years ago

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    5 years ago

    Love this place. Been going there for years. Never a bad sandwich. Great service and one of my favorites

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    6 years ago

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    6 years ago

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    5 years ago

    Best meatball submarine sandwiches in the Salt Lake City area. I highly recommend it. Friendly staff as well.

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    7 years ago

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    12 years ago

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    9 years ago

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    4 years ago

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    7 years ago

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    8 years ago

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    6 years ago

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    4 years ago

    Great phillies of the cheese steak and chicken cheese varieties. Good sauces and side dishes

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    7 years ago

    Consistently amazingly delicious. Good atmosphere. Very friendly staff. Best reuben I've ever had. EVER.

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    8 years ago

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    Page 5 of 11

    Ask the Community - Moochie's Cheesesteaks

    Fratelli

    Fratelli

    3.6
    (125 reviews)
    2.2 mi
    $$

    I've been here several times recently…read more Ellie was an excellent server. We had a large, complicated takeout order. She organized everything well and separated the hot and cold items. I had minestrone soup, fettucine Alfredo, gnocchi with walnuts and Gorgonzola sauce, almond cake with raspberry filling and pistachios, and lemon lime gelato. Their rolls and house salads are good too. Their parking lot is tricky--you can't turn left from either exit.

    Always Worth the Drive -- Comforting, Classic Italian with Heart…read more Fratelli Italian Food has been one of my go-to spots for years--and it never disappoints. Whether it's date night, dinner with friends, or a bigger group outing, this place consistently delivers delicious food, warm service, and that homey, family-run charm that's getting harder to find. I always recommend calling ahead for a reservation, especially if you're rolling in with more than two people. They've got plenty of room for larger groups (huge plus!), but I like the peace of mind knowing we've got a table waiting. We tend to start every meal the same way--with their antipasto board, and honestly, why mess with perfection? It's a beautiful spread of deli meats, cheeses, olives, sweet peppers, and this time, perfectly cooked asparagus. It's shareable, satisfying, and the kind of appetizer that feels like an occasion in itself. Entrees come with a salad, and the house-made feta dressing is always our pick. Creamy, tangy, and addictive--it's reason enough to clean your plate. For my main dish, I went with the chicken piccata, and it was a win: tender, bright with lemon, and generously portioned. Between the caper-forward sauce and the size of the plate, it was a win for both my appetite and leftovers the next day. My other half ordered the veal marsala, which is rich and satisfying--just know it leans a bit sweet. Our friend went with the spaghetti and meatballs, which feels like Fratelli's unofficial signature dish. Always classic, always comforting. Their wine list leans Italian, of course, and it's well-curated--plenty of great options by the glass or bottle. I only managed a couple photos this time because, full honesty... I was way too excited to eat. Fratelli is a bit of a drive from home, and when you're craving comforting Italian in a space that feels like family--you make the trip. Looking for that mom-and-pop magic with consistently good food, generous portions, and a welcoming vibe? This is your spot.

    Photos
    Interior
    Interior
    Steak
    Steak
    Menu

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    Menu
    Siragusa's Taste of Italy

    Siragusa's Taste of Italy

    4.1
    (505 reviews)
    5.5 mi
    $$

    This place is amazing. The atmosphere is orderly and ascetic and the food tastes fresh and…read morehomemade from scratch. The prices are fair, especially for the quality of the food. The menu is well supplied with entrees for everyone's tastes. Definitely coming back soon.

    One of the things I appreciated about dining here is the story behind the restaurant. Siragusa's…read moreTaste of Italy is a locally owned, family-run restaurant that was opened in 2011 by husband-and-wife team Ross and April Siragusa. Ross grew up in a large Italian family in Chicago and wanted to bring the classic "old-school" Italian flavors he grew up with to Utah after finding they were hard to come by when he moved here. The restaurant is located in Taylorsville, about 10-15 minutes southwest of downtown Salt Lake City, making it an easy stop whether you're staying in the city or exploring the surrounding area. Always great to spend time with family, and this was the perfect place to do it! We had a fantastic dinner. The calamari was crispy, tender, and delicious. The gnocchi was flavorful and comforting, and my steak was cooked perfectly medium-rare. The restaurant is much larger than it looks from the outside, with a spacious banquet area in the back that's perfect for private parties and family celebrations. Even though it was a busy weeknight, the service was friendly, attentive, and efficient. There's plenty of parking, and they can easily accommodate both small groups and large family gatherings. Cheers--I look forward to coming back!

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    Siragusa's Taste of Italy
    Siragusa's Taste of Italy
    Inside

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    Inside
    Slackwater

    Slackwater

    4.5
    (1.8k reviews)
    3.2 mi
    $$

    Slackwater is a lively, upbeat pizza restaurant with a great beer selection, great atmosphere and…read moregreat food. My family stayed down the street at the HGI in Sandy for 5 nights for my son's soccer tournament and we visited Slackwater 3 times. Pro tip: join the waitlist on Yelp! Even during the week, the wait was 30+ mins each time. Food was great. We tried a lot of different pizzas - we got the Chicken Bro-Do, Hot Honey DP, Tikka Masala, Taco Camarones and Margherita. The airy artisan crust is the same on all pizzas and is delicious. I would recommend them all outside of the Camarones which felt a bit underwhelming as there was very little shrimp and flavor was flat. The Citrus Morita dry rub wings are incredible. We ordered these every night. The Morita chile sauce I would throw on everything. Super fresh and flavorful. It had the right amount of heat . The breadsticks are really good. Same bread that they use for the pizza and stuffed with a ton of cheese. Marinara sauce that comes with it is top notch. The Diablo sticks are spicy just to be spicy. The sauce isn't good. We switched to regular marinara. Would recommend staying away from these. Service is great. Everyone is very attentive. The staff definitely give off a chill energy but are focused, alert and friendly. This place is a must if you're in the area. Hope we can make it back someday.

    We had reservations here on a Thursday night before a show at Hale. They were very quick, so we…read moredidn't have to stress at all about timing. My one complaint is that we made our reservation for 6:15, but at 5:55, I received a text that my table was ready and would only be held for 10 minutes. That means our table would be given away if we didn't arrive 10 minutes BEFORE our reservation time. The pizza is fantastic. Which I kept saying to my party through bites of pizza. It is the crust that makes this pizza. It is a little sweet but not in a dessert way. It has the perfect chewy bite. I was impressed. I never eat pizza crust, not ever, but it was good enough that my dogs didn't get their usual crust treat. We tried 4 different pizzas and I would recommend any of them.

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    Inside
    Inside
    Spinach Salad
    Spinach Salad
    Heavenly Hummus

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    Heavenly Hummus

    Moochie's Cheesesteaks - sandwiches - Updated July 2026

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