I had been to this Morton's location a few times over the past several years, so I was surprised to see that I had yet to write a review of it. [[HIGHLIGHT]]The dimly lit, classic steakhouse vibe was apparent from the moment you entered their second-floor lobby.[[ENDHIGHLIGHT]] (There was an elevator, if needed.) The host greeted us with a friendly demeanor and allowed us to either wait for our friends in the foyer or get our seats. We decided to have him take us to our table, which had been decorated with a "Happy Birthday" note and star confetti for one of our friends. It was a small detail that went a long way into making us feel welcome. Our server was similarly delightful. We were quickly served a large, round loaf of onion bread that was warm, fluffy, and flavorful. I paired my slice with a Morton's Spicy Margarita made with Herradura Reposado Tequila, Grand Marnier, and lime. It was strong, sweet, and had a decent kick. The bread was so good that we passed on appetizers, though we made sure to save room for dessert. In the meantime, I enjoyed my 8-ounce Filet Mignon, which had a delightful, seasoned crust, though was cooked slightly over my requested medium. I also ordered the Sautéed Spinach and Button Mushrooms side dish, which was a hearty, earthy blend that I really liked as a duo. Then it came time for a sweet ending to the evening, and I jumped at the chance to try their house‑made carrot cake, which was only available for a limited time. The slice arrived, and it was massive, so I encouraged my companions to each take several forkfuls. The large layer cake was topped with a rich cream cheese icing and sprinkled with coconut, walnuts, and freshly whipped cream. The cake was light and fluffy, and the frosting was surprisingly not too sweet; it was phenomenal! I would only hope that they would add it to the menu permanently. Morton's might be a chain steakhouse, and this location might be in a mall, but I really feel like it is a cut (pun intended) above the rest! Definitely pay them a visit! read more

I came to Morton's The Steakhouse for the Veuve Clicquot special -- sliders, fries, and a glass of champagne. TikTok definitely influenced this visit . I went with two friends, ordered happy hour drinks first, then placed the special. Unfortunately, we waited over an hour for the food. What made it more frustrating was watching tables around us who ordered after we did receive their food before us. By the time it finally came, I honestly wasn't even interested anymore. I will say this: the bartender noticed the issue, genuinely apologized, and took $58 off the bill, which I appreciated. That gesture helped, but the long wait really took away from the experience. The food itself wasn't bad, but after waiting that long, I could've lived without the meal. Service recovery was handled well, but timing is everything especially when you're coming in specifically for a promoted special. read more

Morton's The Steakhouse - Sliders and fries - Steakhouses Near Me - Hackensack, New Jersey

See all

Came here for the Happy Hour. There's a good selection of beers/ cocktails and food selection. All of the food is cooked well and at a decent price point. My favorite is the Petite filet mignon slider cooked perfectly to medium rare and the short rib tacos. The fried chicken sandwich is not my favorite since its a bit dry. The complimentary bread is one of the best i've had at any restaurant read more

Morton's The Steakhouse - Fried Chicken sliders and Smashburger sliders - Steakhouses Near Me - Hackensack, New Jersey

See all

12/25/25: Lovely Christmas lunch at Morton's Steakhouse again! Upon entry, you can either take an elevator or walk 3 short flights into the restaurant. [[HIGHLIGHT]]The ambience is all dark wood. However, the restaurant was decorated beautifully with understated holiday lights[[ENDHIGHLIGHT]] . Our wonderful server just happened to be Brendan again. We were given tap water along with the most yummy onion bread with butter. -Cocktails- Beer and Red Blend (Lion Tamer- Napa Valley) 6oz. $28. The wine was delish. -Starters- Bacon wrapped scallops. The scallops were so succulent. My only complaint was the wrapped bacon was a little raw for my taste. -Entrees- 2- 8 ounce filet mignon's( $59 each) perfectly cooked medium, truffle butter $6 and a super yummy large baked potato with sour cream and butter. : ) The restaurant isn't cheap, but you get you pay for at Morton's. Once again, Another excellent meal at Morton's! Morton's has takeout and delivery through Dash Pass. Parking is available in the lot at Shoppes at Riverside Square Mall. read more

See all

Horrible service, low quality food and a [[HIGHLIGHT]]noisy setting[[ENDHIGHLIGHT]] . Went her as I received a gift card Will not return.

[[HIGHLIGHT]]Not very busy. Few tables filled[[ENDHIGHLIGHT]]. Maybe the prices? It is expensive however the food is good! Perfectly cooked steak, wonderful fish. [[HIGHLIGHT]]Perfectly dimly lit which makes it romantic and definitely sets a tone.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Wasn't thrilled that the restaurant opens to the mall as some stragglers walked in, poked around & left.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The mall door is near the bathrooms which could be unnerving not knowing if someone off the street is in there.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Pretty bar.[[ENDHIGHLIGHT]] Friendly service. read more

Another amazing meal at Morton's. This is my go to spot and while the other restaurants in the mall are good, there are never crazy lines at Morton's. The food is excellent (Calabrian shrimp), the best martinis hands down, and the steaks are delicious. Top that off with warm personable service from the hosts, bartenders to wait staff. read more

We visited Morton's for happy hour and it was a fabulous time! The Maxwell cocktails were tasty, the bar food menu was great.. the chicken sliders with the giardiniera spread were so good, onion rings crispy and yummy, and we ordered a fantastic seafood tower and the shrimp and lobster cocktail off of the main menu all just excellent! Not pictured were also terrific waygu smash burger sliders and a filet we took home! All in all such a great experience we will definitely be back! Only reason it wasn't 5 star is the service was slightly lacking. Started out great and attentive but we just wished they checked on us a bit more. Also the website states happy hour was 4:00-6:30 but it was actually 4:30 start. read more

See all

Came back to Morton's for a second time 4 years after my first review I think? Had to see if the steak was still consistent lol! Couple things on why I'm updated my review from 5 to 4 stars. First off, the steak was still 10/10, perfect cook, perfect flavor so if you're coming for steak I still recommend! Now as for the sides. Initially on my first visit, I couldn't stop raving about the bread. The first round we got was so incredibly stale. It put me off, however I asked the server for a new one and they brought it out no problem and it was perfect. The lobster Mac and cheese was still delicious as ever. I felt like the potatoes in the au gratin were under cooked. They were still very hard in my opinion? And lastly the creamed spinach. The creamed spinach had this super deep, smoky almost burnt flavor, and I definitely don't remember it being like that the first time we had it. Overall, I'd still continue to come here, especially for the steak read more

Hard to believe it took a meathead like me decades to finally try a Morton's for a change. Well I finally did and chose this location at Riverside Mall on a crowded Saturday night, no less. [[HIGHLIGHT]]The ambiance as you'd expect was dark and retro vibe with a distinctively older crowd.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Not sure if that's a thing with this chain but regardless the place was pretty packed.[[ENDHIGHLIGHT]] We ordered the strip steak to share for the family and a bunch of sides. Overall the experience was good though the steak portions were actually slightly smaller than I expected, especially for the sharing size level stuff. The service was fine, though it took a bit of effort to find our server during the evening. It was a busy night so I suppose it's because of volume more than anything else. The highlight of the meal for me though was actually the hot chocolate cake dessert. I wolfed that thing down in like 3 minutes lol. Very decadent and delicious. [[HIGHLIGHT]]Overall this is a fine place for a friends and family or romantic gathering.[[ENDHIGHLIGHT]] read more

Ok so we are Flemings lovers and we may have become Morton lovers! We were lucky enough to stop in after a movie and grab two seats at the bar. Service was great! Mortonis were so good served with blue cheese olives. The giant loaf of steaming hot bread served with soft butter was a great way to start off our dinner. Au gratin potatoes were delicious, perfectly sliced with just the right amount of creaminess with tangy balance. Steaks were 8 ounces and 12 ounces , very tender and cooked as ordered. Asparagus was good too. Too full for dessert. Can't wait until next time! read more

See all

I came here for my 6 year anniversary and they made sure to give us a very special evening. [[HIGHLIGHT]]Morton's is located inside the Riverside Mall in Hackensack. As soon as you walked in you felt immersed in the fine dining experience that they offered.[[ENDHIGHLIGHT]] The waiter was extremely respectful, knowledgeable, and attentive which I appreciated fully. I failed to capture images from earlier in the evening because I was too busy dreaming about the main meal. To start we had the new Wagyu Dumplings, they were packed with flavor and had a beautiful semi steam-fried exterior too. Onto our main meals, I had the Prime Cajun Ribeye and it was extremely juicy and filled with the cajun seasoning, it was marinated for 48 hours as well. Our other entree was a Prime Dry Aged Ribeye but I'm not sure how long it aged for. We shared them but honestly couldn't tell which we preferred more, they both were delicious. Our dessert was on the house because of our anniversary dinner and we didn't expect that, so it was a very pleasant surprise. Can't say much about the dessert that others already haven't, it is their signature dessert for a reason, and they showed it to us too. All in all, I'd recommend everyone go and try Morton's at least once, especially for a special occasion, you will not regret dining there. read more

Morton's The Steakhouse - Steakhouses Near Me - Hackensack, New Jersey

See all

I'm a fan of Morton's. I've dined here 3-4 times, mainly for special occasions or holidays, and have always left with a happy belly. It's a steakhouse with an a la carte menu, so expect to splurge $$$. [[HIGHLIGHT]]The ambiance is upscale with very dim lighting.[[ENDHIGHLIGHT]] Servers actually care about your experience, which is a plus. The steaks aren't the best I've ever had, but they're still pretty damn good. They have many options for every taste and budget. I recently visited on July 7 to try their Fourth of July special, $139 for two people. From a limited menu, we were able to choose: 2 cocktails, 2 appetizers, 2 entrees + 2 butter or sauce enhancements, 2 sides, and 1 dessert. What a steal! By the time we finished our dinner, we were stuffed with all of the deliciousness. More details about the food... The complimentary onion bread is addicting! Be careful though.... It's so easy to get full off of it lol. Cocktails 5/5: We ordered the Yuzu Spritz and Lemon Drop martini. Both were refreshing. I recommend to those who prefer alcoholic cocktails with a fruity or tarty profile. Appetizers 5/5: The French onion soups (half sized) were perfection!!! Sweet and savory. Entrees 4/5: I ordered the 6 oz. filet mignon (medium) with black truffle butter. I was soooo pleased to see the pink color when I cut my steak. It was juicy with pops of flavor in every bite. I really didn't need the black truffle butter as a flavor enhancement because the steak was delicious on its own. Sides 4/5: The mashed potatoes were just okay, a bit on the bland side. The onion rings, on the other hand...WERE INCREDIBLE!!! I never thought I would go crazy for onion rings. They were thick-cut and crispy... the onions were sweet and fresh. Dessert 5/5: OMG.... The bruleed strawberry and lemon cheesecake was a game changer. I'm still thinking about it 3 weeks later. The caramelized sugar on the strawberries??? *CHEF'S KISS* The silky smooth texture of the cheesecake??? DIVINE. Overall, I recommend Morton's for a special night out. If you're on a budget, they host specials/events throughout the year with limited menus at discounted prices. read more

See all

Came for a quick meal at the bar one night. The giant, warm onion bread served was fantastic but I had to take it home as it was too much. The wedge salad was absolutely delicious and very filling however I was disappointed there were only three raviolis that came with the order for over $20. It was good but not great. Service was kind and attentive. read more

See all

The question is how good is the steak? Well for me it was really delicious, great seasoning, hot, well cooked. Honestly I really loved it. So why three stars? The atmosphere, the waiter and the wait with a reservation. [[HIGHLIGHT]]The restaurant was so incredibly loud my husband and I literally couldn't talk across the table, when we tried we were yelling and it was ridiculous. My ears actually hurt when we left[[ENDHIGHLIGHT]]. The amount of people, that had reservations , that were waiting was shocking. The entire front area was filled and there were people waiting at the bar as well. If I make a reservation I think it's fair to be seated within 15-20 mins maximum from the time of reservation. Our waiter who had to yell at us to be heard, told us he was working eight straight days. Why? I don't know. He was frantically running around, he was hard to get a hold of. When offered us free desert we were about to order it and then he specified he was buying us 1, one dessert. We were a bit taken aback. It was nice to offer, and we enjoyed our one dessert but it felt a bit odd. Then as we were leaving he said, "next time I'll buy you a round of drinks", we thought, really? How bizarre. So, the answer is, even though we really enjoyed the food we won't be going back. It's not worth the money or the atmosphere. Sadly read more

The service was impeccable they server was very attentive. [[HIGHLIGHT]]The ambiance is calm and quiet, extremely intimate.[[ENDHIGHLIGHT]] The chicken sliders had a sauce that was soooo good the truffle fries were truffling soooo good read more

We recently dined here for our anniversary dinner and had a good experience. Their bread was super delicious with the butter but yeah you gotta stop or else. Oysters on the 1/2 shell ($25, APP, 4/5) - Decent sized fresh oysters with classic mignonette and cocktail sauce. They gave us this cute little tabasco too except it was dang difficult to open! Great start to get those stomach juices going! Morton's Iceberg Wedge ($15, SALAD, 5/5) - We really enjoyed their wedge though normally we're not a huge fan. Lots of fresh crunch that's nicely paired with pickled onion, right amount of bacon & blue cheese crumbles. Refreshing & great - save for the main dish because it will help cut down the heaviness of the steak! Sangria - Made using Maker's Mark bourbon. Too strong - they took it off the bill as I couldn't really enjoy it. Prime Ribeye 16 oz. ($68, MAIN, 3/5) - Unfortunately, first go-around came too salty. The crust was overpowering with salt and even the inside was too salty that it was inedible. We really hated doing it but had to send it back. The waitress was more than understanding, stating they want us to enjoy the meal, and within 10 min brought out new steak which was done perfectly. The Cognac Sauce Au Poivre I added was all peppercorn... like, actual fully intact balls of peppercorn in every bite. It was a bit too much and they also took it off the bill. A surprising miss. Filet Mignon 12 oz. ($64, MAIN, 4/5) - This was a bit tough, and they also re-did it medium and Morton's steakhouse sauce was pretty decent though a bit on the sweeter side. "The Troy" ($13, SIDES, 5/5) - This medley of sautéed onions & mushrooms were super delicious! While we were waiting for our steak, our server gave us new one since it got cold. A nice gesture. Sticky Toffee Pudding (?, DESSERT, 4/5) - Delicious a la mode! They put a candle on it and took picture of us. Copious amount of caramel to tickle your senses. Overall, we were satisfied with our meal although that miss with the steak did cost us a good 30 min and I felt was really a missed opportunity for such a high-end steakhouse. Their service was pretty good, esp. with taking things back/off the bill and even printing the photo for us to keep, along with the anniversary dinner with our names on it. For the price, I did expect them to be on the ball, but I'll give them another chance when opportunity arises. read more

3.5 stars! If I rated Morton's last year I would of rated it 4 stars, but this year the side dishes were all disappointing! The main dishes steaks, seafood, and desserts were all excellent! I'm all about the side dishes when I go to a steakhouse that's why I'm rating Morton's 3.5. The onion bread they start you with is so DELICIOUS! For appetizers the shrimp cocktail was excellent, but the Caesar salad was Terrible! They need to make a better Caesar dressing. For main courses we had filet mignon, a lobster tail, and Chilean sea bass. All were excellent! For side dishes we had the creamed corn, fries, and lobster Mac and cheese. The creamed corn was HORRIBLE! It wasn't creamy at all, and the corn was all chopped up in this awful tasting liquid! The lobster Mac and cheese was bland and had no cheese flavor! The fries were ok, but needed more seasoning. They were too thin for taste. Last year we had a corn casserole that was good, but this year it was replaced by the creamed corn. For dessert we had the carrot cake that's was FANTASTIC! It was the best carrot cake we ever had! The upside apple pie was very good! Last year we had the sticky toffee pudding which was also excellent, but the cheesecake was just ok. Our waitress Dianne was excellent. If they can improve their side dishes I'd definitely come back because everything else was great! read more

See all

Came here on a Friday night with some friends. [[HIGHLIGHT]]The ambience was classy/classic steakhouse.[[ENDHIGHLIGHT]] The server was kind and attentive. The Brussel Sprout side was delish! I ordered the 8oz filet. Expected it to be slightly better at a steakhouse but it was decent and I enjoyed it. The prices were comparable to other steakhouse experiences I've had. read more

Came for dinner on a Monday night, it wasn't that busy. Our server was very friendly and helpful. The food is very good and always hits the spot. Had the salmon and filet mignon. I've been the other location in Atlantic City, which made me come to this location. [[HIGHLIGHT]]Overall this is a good spot for a calm dinner.[[ENDHIGHLIGHT]] read more

Morton's The Steakhouse - Steakhouses Near Me - Hackensack, New Jersey

Honestly my husband and I love steak, we came here because we had a gift card. The waitress was not very kind and the service was generally not good at all. I think she was annoyed we weren't drinking alcohol because she specifically asked 3x and was like so you're not going to have a drink? Very odd. On top of that I didn't think the steaks were that good, I could have grilled it at my house probably just as good. We won't be back. Also not for nothing but it was very expensive and [[HIGHLIGHT]]it was very cold in the restaurant.[[ENDHIGHLIGHT]] That's just silly with 20 degree weather read more

Came here for my birthday dinner with my fiance, and our waitress was amazing. I wish I could remember her name she hands down and saved the experience for us. We ordered spinach as our side, and it was terrible. It tasted like it was frozen. My cajun steak was seasoned well, but I ordered it medium, and I received a well-done steak. For the amount of money we paid we excepted far better we will not be returning. read more

Morton's The Steakhouse - Steakhouses Near Me - Hackensack, New Jersey

See all

We had a thanksgiving dinner at this location and regular dinner a month ago in the Atlantic City location. [[HIGHLIGHT]]Both times, we really liked their food. Both times, both locations , the restaurants were packed. However we were seated on time and the service was really nice[[ENDHIGHLIGHT]]. For thanksgiving dinner, my friend ordered their 4 course thanksgiving dinner and I ordered the bacon steak & 8 oz filet mignon steak & lobster oscar special. *butternut squash soup Very small portion in a small cup. Nothing special. Just okay dish to start. *fall harvest salad Really good. Fresh Arugula with maple vinaigrette was very nice combination. Having walnuts created very nice crunchy texture. *roasted turkey Really good. Turkey was very tender & moist. Stuffing was tasty. Plenty of food on the plate. Green bean casserole was okay.. *mortons hot chocolate cake Unbelievably good. The best hot chocolate cake ever!!! Crispy outside & moist inside. Melting milk chocolate comes out, vanilla ice cream melt down with caramel sauce. All together OMG it feel like I am in heaven!!! *bacon steak Very nice. Fatty part melts in your mouth. *filet mignon & lobster oscar Perfectly cooked. I asked for medium well. Very tender & moist. Pretty good portion of lobster oscar as well. Very satisfying. For Atlantic City dinner *french onion soup Nothing special. Just mediocre soup. *house salad Very tasty and apples added a sweet crunch *porkchop - hefty portion, tender and juicy *jumbo full crab cakes Plenty of crab meats inside. Very generous. Will definitely go back for more in both locations. read more

See all

Had dinner tonight with my wife and left very disappointed. The staff and service were top notch, but the Filet Mignon was below par. We don't believe and it is our opinion, we were not served Filet Mignon, but instead Top Sirloin. It did not have the tenderness of Filet Mignon or the same flavor. We could instantly tell something was off. We ate most of our steaks, tipped well, left and will never return. We both used to love Morton's but something changed. read more

This place has been around forever and this was my first time there! We went with another couple after a movie. We sat at a high top near the bar. It was already 9pm so we didn't want to eat too much. I ordered the wedge salad & the sliders. My husband had French Onion soup and petit filet sliders. The salad was delicious and HUGE! I took more than half home. The sliders were juicy and delicious! I also took half home. I wish they came with fries though. The service was good but there were a few hiccups along the way. We will definitely be back - I would love to to try their happy hour! read more

See all

I visited on a Monday night with a few of my girlfriends. We had a reservation for 5 people at 7:15pm to celebrate 2 birthdays. We weren't able to be seated until our entire party was there so we hung out by the bar until everyone arrived. Our waiter, Alejandro, was great. He was very personable and attentive. Upon introducing himself, he asked who's birthday we were celebrating. Our menus said "Happy Birthday from Morton's the Steakhouse". After we ordered everything, they rolled up the menus and tied it nicely with silver ribbon. As we were eating, Alejandro asked to take a picture of us. At the end, we all received a nice card with their logo in front and the inside had "Happy Birthday" handwritten with the photo we had taken in black and white. Super cute details! For appetizer, we ordered the prosciutto wrapped mozzarella and the SRF wagyu meatballs. The prosciutto came with a small salad and a balsamic vinegarette. Alejandro informed us the prosciutto only came with 3 pieces and offered us the option to add more so we added 1 more since 1 person in our party did not want one. The appetizers were amazing!! ordered the cajun ribeye steak which I really enjoyed. We ordered 3 sides for the table: sour cream mashed potatoes, matchstick parmesan and truffle fries, and macaroni and cheese (it's typically lobster mac & cheese but we modified it). For dessert, we had a large Sunday with chocolate cake inside. There wasn't anything I tried that I didn't like. Everything had great flavor. I would return here again! read more

See all

Eaten at many Morton locations over the years...Always terrfic ...My wife and I took my mother there for her 85th birthday and I hate to say , we were disappointed..[[HIGHLIGHT]]Let me stress , the ambiance is great , the service was also great (NO complaints there , service was top notch)[[ENDHIGHLIGHT]] the food ? Well the appetizers (and the bread lol ) were quite good..My mother and I each had the filet mignon...Hers was terribly undercooked and mine was terribly overcooked ..And I mean BAD (I ordered medium rare) ...it was dry, WAY overcooked and just lacked flavor I was pretty shocked that a 75 dollar piece of meat would be served like that...My wife had Salmon and rated it 'competant' ...Yes the staff tried to 'make it right' (again staff was great ) but i was just 'over it' by then ...Yeah hard for me to justify a return to this location being the River Palm in edgewater did a much better job the last few times I was there ..the new LaNoma right here in fort Lee is also dynamite...so yeah, nice place , nice people , food fell way short in our opinion. read more

Been coming here for years&& never been dissatisfied! Went out last night for a birthday dinner and it was fabulous from the perfectly made old fashioned to the seafood tower. I tried the grilled oysters for the first time and they were amazing! I don't usually like oysters but they blew me away. I had the filet with truffle butter and the bacon steak so delicious. The table shared a few sides including the lobster Mac, mashed potatoes and creamed spinach .So good a must visit read more

See all

to start their food is low quality. the steak tasted like meatloaf with no flavor. the appetizers were ok, nothing special. and what made this place a no no recommend is that one of my friends gave me a wedding and birthday envelope gift; I left it on the table by mistake and the staff probably took it. because we called and they said it was not there. we spent 700-800 dollars there and we regret going there. we should have gone back to ruth's steakhouse as we always do every year for valentines day. read more

This place is just amazing, from the friendly staff to management is a home run, the food is delicious and the drinks are superb. One of my favorite places in NJ. [[HIGHLIGHT]]The ambiance is upscale however anyone can enjoy how they feel confortable.[[ENDHIGHLIGHT]] read more

See all

We visited recently for a special occasion. Prices are high, but the meal we enjoyed was well worth the splurge. Our steaks were tender and cooked to perfection. The loaf of bread they brought out at the beginning was dangerous...yummy and easy to fill up on that. Truffle fries were enough to share for a side. Need to hit lotto so we can come here more often. read more

See all

Such a nice evening. Not crowded at all. Everyone wearing masks. Service was good, waiters and waitresses very attentive. I had a ceasar salad and shrimp Cocktail, both great. 6 oz filet with a loaded baked potato.. SO GOOD. And we finished with the Sunday which was outstanding! read more

Morton's The Steakhouse - Sundae - Steakhouses Near Me - Hackensack, New Jersey

See all

My daughter and I Christmas dinner there and the food and service was excellent - steak was wonderful as were grilled asparagus and mashed potatoes. One problem... [[HIGHLIGHT]]the music was so loud my daughter and I could hardly hear ourselves or the waiter.[[ENDHIGHLIGHT]] I did request the music turned down and waiter said he would ask manager - no change. I would have made other requests, but, to be honest, it was Christmas, crowded and the steak was heavenly so just decided to keep my mouth shut. I'll return, but PLEASE consider the volume of your music in the future. read more

I hate to write a negative review for this restaurant- it is usually very good. But we went there for their $69 Thanksgiving special today. I could not eat the processed meat that was presented as turkey. The green Bean casserole was cold and was essentially green beans swimming in some kind of sauce. It certainly was not baked- terrible dish. It was 'disrespectful' to serve this meal on this special day and at such a price. Shame on you Morton's. read more

Service very slow Came for Anniversary Never again Main course everything came out cold Been here several times before and never this bad One thing that I have to say was they did comp our meal. Manager was a true professional & apologetic read more

Overall it was good! The steak was absolutely melting. I had to give 4 out of 5 here because they took us a photo after having celebration but the picture came out black and white. It would have been better if it was color instead but the food was absolutely on the point. A good place to celebrate:) read more

See all

I came to Morton with a few of my friends to celebrate my friend and one of my friends since our birthdays were both in June. We wanted to treat ourselves to a nice dinner and Morton did not disappoint. The staff specifically our waiter was so detailed oriented. Our menu said "happy birthday" at the top which was very cute. Then they took a picture of us, printed it out and gave it to us at the end. That was a very nice gesture. We started with some bread and appetizers. We had the prosciutto wrapped on mozzarella which had a vinaigrette dressing that was to die for. The wagyu meatballs were also to die for. For my entree i had the filet mignon. Super flavorful and juicy just how i like it. We also had truffle fries. The fries were super skinny which made it fun to it, some Mac and cheese and mash potatoes. Lastly, we ended the night with dessert from our waiter which sang us happy birthday. This is such a nice place for a special occasion. read more

See all

Delicious food, great service and [[HIGHLIGHT]]an absolutely amazing date night[[ENDHIGHLIGHT]]! Everyone was thoughtful and present when they were needed. Would definitely go again! read more

See all

I came here with my sister many years back for my birthday so I was excited to go here for my 30th. I was very disappointed. The waiter was friendly but it was very clear he was overwhelmed. Most of the time he was MIA. We ordered our food and it took an hour and a half to receive it. Also, he got the dessert order incorrect. For some reason he thought I wanted the lava cake but I ordered the apple pie so when I received it, it was more apple than crust, probably because they didn't have enough time to prepare it. The steak was not up-to-par with any other good steakhouse, I ordered medium rare and it was completely dry. Definitely not the Morton's I remembered and I wouldn't come back again. read more

Excellent everything. Love the Morton's. Party of 8 for my Dad's 80th birthday and the service was fantastic. Food was amazing. All our dishes were great quality and cooked to perfection. Great steaks, chicken, crab cakes, and amazing sides. Those Au Gratin potatoes are out of this world. The biggest hit was the Lobster Bisque. Silenced a rowdy table right quick. Our waiter and wait staff just rocked. Friendly and engaging. Helpful and knowledgeable. Just took the whole dinner to another level. The restaurant dining room is a bit formal but cozy. Comfortable. Great environment. Super clean. Personalized menu for my Dad's birthday was the nicest touch. So simple but it brought such joy to the table. We like to go to Morton's every year for my Dad's birthday but this was a larger group than usual. All had a great time. Great food. Just a wonderful experience in a normally miserable world. read more