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    Mr Omakase

    4.5 (99 reviews)
    Open 4:00 pm - 10:00 PM

    Mr Omakase Photos

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    MR OMAKASE ATMOSPHERE

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    Recommended Reviews - Mr Omakase

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    Shirene T.

    What an experience! The miami spice was definitely worth it with paying $60 for the 10 course omakase. Definitely reservations are a must mainly because they only have a small seating area at the sushi bar. The chef explains each dish for you. Everything we ate melted in your mouth. It's nice to have just you and a few people enjoying the experience, makes it more intimate. Beautiful set up. Would love to come back and taste other things on the menu.

    Isaac L.

    Chill spot. Good service. Great sushi. Other things. Some stuff about the food. Pew pew.

    Maria K.

    Went here during Miami Spice (great deal!) and I really enjoyed this! This place has the same ownership as Miss Crispy Rice, but Mr. Omakase is more focused on very fresh fish omakase made immediately in front of you. The service was wonderful, the food was AMAZING, and it was overall a fantastic spot for date night. There was a great variety of Omakase options and every course had unique flavors. Our chef also guided us how to enjoy different parts. Really lovely dinner, highly recommend.

    Morgan A.

    The 18 course omakase was amazing. The dishes were so unique we didn't know what we were going to try. The staff made our experience so special. The chef was super super nice. We had a blast here. I can't Wait to go again.

    Jo A.

    We always make a reservation and come here when we have a virgin cruise. It's not cheap and of course the menu is omakase style so you don't exactly know what you'll be getting ahead of time but you don't have to make decisions, which is nice, tbh. It's a very intimate dining experience where you can see and talk to the chef preparing your food. Highly recommend this spot especially if you love omakase style sushi/japanese food.

    Dee B.

    This was a magnificent experience for sushi dining. My bf entertained my request to come here. We had 12 courses, each course was one technically and artistically crafted piece of sushi each for me and my bf. I am not one to eat sashimi but I indulged and lavished every piece put in front of me. The last dish was a tasty little chocolate mousse dessert. This was a lovely , intimate with extraordinary ambience for a higher end culinary date night.....it set my bday off right. You rock, bf.

    Miso crème brûlée
    Laura C.

    Had an absolutely delicious meal for our anniversary. We opted for the 14 course experience. The spot is very small sporting only a chefs counter. But to be honest the lighting is very bright and there's a bit of open space so it doesn't really feel intimate or moody as I'd like it to be. The sushi and sashimi were so fresh and delectable. Each piece of fish was somehow better than the one before. I wasn't super excited about the appetizers or hot foods though, although I know they change depending on availability. BUT the miso soup had salmon in it as well that was easily the best miso soup I've ever had. The salmon was buttery and delicious. Our favorite bite though was probably the wagyu sashimi that was an upcharge, well worth the taste, as well as the hamachi with yuzu sushi. For dessert, they had my favorite ice cream flavor ever: black sesame!! It sounds very unusual, but it's so good - don't knock it till you try it. Our chef wasn't too chatty. Would just pass by and when serving the dish and told us what it was. Which kinda left us disappointed as sitting literally face to face with the chef you'd expect a bit more interaction. The service was quick but not too quick. Had a good pace from start to finish and it definitely left us full and satisfied. Overall, this is easily the best value in terms of cost and quality when it comes to Omakase in Miami. Starting cost of $89 per person is unheard of here. Would definitely recommend!

    MarcosMattiello M.

    Where do I even start ?! Absolutely incredible experience made a reservation online which is super easy thankfully not one of those complicated ones . Katrina was our server who was incredible explaining us the sake options and taking care of us the whole time super attentive & sweet . Rio our chef was awesome great conversation and endless laughs will definitely be booking again soon and recommending to every I know ! What a gem

    Japanese Cheesecake
    Anne L.

    This was my first omakese experience, and what a great value for the price! Normally $89, we did the Miami Spice 10 course omakese for $60 per person. It did involve prepaying and a reservation, and you can choose from the 4pm, 6pm, 8pm, or 10pm seatings. There are only about 15 seats, so I wouldn't suggest trying to stop in without a reservation. The restaurant is small, quiet, and intimate, great for a date or a dinner with 1-2 people. In case you're not familiar, omakese is a unique, multi-course Japanese meal where each course is determined by the chef, using fresh ingredients and creative preparations that change frequently, if not daily. Each course is small and consists of just one thing, which the chef explains verbally. Mr. Omakese has 10 course, 14 course, and 18 course options. They also have a few a la carte items you can add on in addition to the chef's chosen courses. My only complaint was that there was about a half hour in between the start of the reservation and the first course being served. I was eager to get started! We ordered a carafe of sake to accompany our courses and it was placed in a bowl of ice next to us to keep it cold. The first course served was an octopus salad, very delicious and simple. The next course was a fried snapper. This course was one of the larger ones, but the fish was a little dry and could have used some sauce to compliment it. Next came the sashimi course - two pieces of salmon & two pieces of hamachi. The hamachi was served in a tangy reduction, similar to a tiradito preparation. This was the only course we were given soy sauce for, as you're expected to eat each course as the chef prepares it. Next came three pieces of nigiri, consecutively and eaten with your fingers. They give you a little wet towel to wipe your fingers on after each course. The rice component of the nigiri was hot and fresh with each piece. The first fish was a striped jack. The second was a Japanese barracuda torched right before serving (this was my favorite and I ordered a second!), and lastly a lean tuna. All three pieces were so fresh and delicious. The next few courses consisted of a handroll, chawanmushi (a savory custard-like dish), miso soup, and dessert (Japanese cheesecake or sesame ice cream). The service was great - the server was attentive and the chef was detailed in explaining what was in each course. We chose the 10 course since that was what was included in Miami Spice, however outside Miami Spice I'd recommend either the 14 or 18 course for the full experience! I did feel like I wanted a little bit more food with the 10 course, but of course you can always opt for a couple pieces a la carte as well. Mr. Omakese is a budget-friendly yet very high quality and delicious omakese, I'd highly recommend!

    Sea bream
    Madison G.

    Last year's Miami Spice Mr. Omakase was my absolute favorite, as you can see by the below review. I was so eager and excited to come back, and I was so disappointed. It was not sushi forward at all, with only three pieces of their most affordable nigiri, and one handroll. Though the sushi was delicious and fresh, I come to an omakase for a sushi forward experience, and this was not it. We left the experience feeling hungry, and that has not been my experience with Mr. Omakase in the past. All of the food was good, don't get me wrong, but nothing WOWed me, and it was not worth the price this time around. The photo of the scallop, are uni/ikura pieces I bought separately - whereas last year the Spice menu included the scallop and the toro. All in all, while I was inviting everyone I knew to come with me to the Spice experience this year and disappointed, I will not be coming back to their Miami Spice next year.

    Steven W.

    came here for the $60 omakase dinner and we were impressed by the quality. every piece of nigiri was delicious, well prepared, fresh and had unique but still traditional flavor profiles. i would come back again and try their 14 course omakase. we had uchi the night before and this place is way better and way more worth it.

    Zoha K.

    **The spot is good for date nights, not really a spot if you are a sushi snub like me. I like my sushi as fresh as possible, the traditional, plain Edo style sushi, I don't like garlic or sesame seeds on my sushi - but it might be for you ** Good service - nice ambiance Sushi is standard, what you would expect at a quality sushi restaurant, but there are also a good amount of 'fillers' that's not a wow, more like the 'free items' to make the course count The chefs are great , seem like a third generation hipster Japanese that's trying a thing on his own For miami standard , its a good place to go if you want late night good quality sushi, and a playlist curated by someone who has a specific music taste

    Oksana Z.

    Mr Omakase exceeded my expectations. We went for a 14 course meal, which took about 1.5-2 hours - they are just slightly faster than the other omakase places I've been to, which I appreciated. Chef Rio prepared the food in front of us and was very friendly and helpful. We enjoyed the delicious food and the engaging conversation about his home country Japan. I highly recommend getting the sake pairing which makes the food go down easier - it is so much food that we were stuffed half meal! The ambience was great too, not too loud, not too noisy. The place is small and feels very cozy. There is a parking lot across the street, which costs $30 for 2 hours, however I recommend using the valet option in front of the restaurant that is twice cheaper.

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    1 year ago

    Best sushi I've ever had in my life, service was excellent, and price for what your getting is a super deal.

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    The service and saki was amazing. My husband told me, "this sushi is from Japan!" It was okay.

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    Page 2 of 3

    Mr Omakase Reviews in Other Languages

    Ask the Community - Mr Omakase

    How many total hours is the 18-course omakase?

    probably around 2- they are quite fast

    What is the corkage policy? Is there a large wine list?

    They have an amazing Sake list. Don't remember the wine part, but they have a few options.

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    OMAKAI sushi

    OMAKAI sushi

    4.5(448 reviews)
    1.7 miWynwood
    $$$

    If you are looking for a fabulous Omakase experience, then this is the place for you! Located in…read moreWynwood, its entrance is on NW 2nd. It is small, beautiful with open space, and intimate that you will enjoy very much. The music is piped in and is relaxing. They provide excellent service and show pride of ownership. We didn't have reservations but we were welcomed and even received the best seats in the house. Our server was Francisco, who has worked there a long time, was excellent! We chose the Oma Deluxe because we wanted the entire experience. Francisco explained each sushi and what part of the fish we were eating. Each dish was brought out separately. There were about 9 pieces of different cuts of fish. They were delicious! My daughter had Sake and I had Non-alcoholic beer. Both went fine with our meal. Afterwards, we were served dessert. What a great experience! Give it a try when you can. Later, we went upstairs to ASTRA restaurant and bar to further enjoy our evening with beautiful views of Miami. Street parking is available in Wynwood.

    Omakai was a great sushi stop in the heart of Wynwood. Clean restaurant, plenty of seating, and…read moreeven the bathroom passed the clean test. Parking is mostly limited street parking though, so plan ahead. This spot is more about curated tastings, sashimi, nigiri, and handrolls rather than specialty rolls, so don't expect a huge roll menu. We ordered the sashimi assortment, white fish tasting, seared salmon, bluefin tuna tasting, unagi foie gras, and a few handrolls including blue crab and negi toro. Everything tasted super fresh and flavorful, especially the bluefin and unagi foie gras. Portions are on the lighter side though, so we left satisfied but not totally full. Cedrick was awesome and really made the experience better. He knew the menu inside and out and explained everything perfectly. Definitely worth checking out if you're in Wynwood and want quality sushi without the overly trendy vibe.

    Photos
    OMAKAI sushi - Outside view

    Outside view

    OMAKAI sushi
    OMAKAI sushi

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    Paperfish Sushi

    Paperfish Sushi

    4.4(967 reviews)
    0.9 miBrickell
    Takes reservations
    Large group friendly

    So so good! I've been craving the Thai tea cream brulee for a long time now!…read more As a celiac they took proper precaution to make sure there was no cross contamination and that the proper gluten free soy sauce was given. All the food was rich and fresh, such classical cuts of fish and the quality is the main objective. Truly loved everything we got. The ambiance was more like a Saturday night with louder music but enough to still hear the person across from you. Very alive and upbeat indoors and outdoors, outside might be a tab bit chiller and calmer. Service was amazing, our server made sure to describe everything well and pair wine with it. Would mark celiac safe and recommend to anyone. We also got the crispy rice salmon and tuna and we think the salmon was better just nose clearing with the wasabi!

    Of course, with it being Miami, I expected inflated menu prices. Most items on the menu were…read moreactually reasonably priced, even for Miami. However, if your most expensive sushi roll is $29, and it's the only roll that comes with 5 pieces instead of 10 pieces, there should most definitely be a mention of that on the menu. While our other friends who ordered literally any other roll got a full size portion, it came as a shock to the table when those who ordered the truffle Maki roll received 5, small pieces. The spicy edamame was pretty good. The sauce wasn't just spicy, but tasty. The miso soup was good as well. For drinks, the espresso martini wasn't out of this world, it just tasted like every other espresso martini you'd get at any bar. Our waiter was pretty good considering we had a large party of 24 people. At first he seemed overwhelmed, but thankfully they were able to recognize that and gave him two extra hands to help with orders, drinks, and water refills. The restaurant aesthetic was cute and had a few nice backdrops for photos. However, good luck using the bathroom. The one women's toilet did not flush and was backed up completely with toilet paper. This forced us to use the one men's bathroom, which was also backed up, but not as bad as the women's. To wash your hands there was a small trickle of water. Seems like they have plumbing or pipe issues. Overall was decent, but I won't be back.

    Photos
    Paperfish Sushi - Dining area

    Dining area

    Paperfish Sushi - Crispy rice

    Crispy rice

    Paperfish Sushi - Outdoor ambiance

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    Outdoor ambiance

    Hiyakawa

    Hiyakawa

    4.5(105 reviews)
    2.0 miWynwood

    First of all, they are not mindful of cross contamination! They mix someone else's wine bottle in…read morethe same wine bucket as yours and the tops of the bottles do touch each other. Then they pour the bottle touching the rim of your glass spreading contaminated germs from the other patron's glass! GROSS! They proudly boast that their service is top notch, while it's 7 men standing in the corner and 1 sweet woman dressed like a geisha being obnoxiously monitored. The vibe felt very intense there. The hovering over people in this tiny, little whole in the wall restaurant felt overwhelming. I started to lose my patience being that there is so much staff standing around and found myself several times having to pour my own wine bottle. 2nd, I told them it was my son's birthday and nobody went out of their way to make his birthday special! And just a fair warning, you will spend over a $1000 dollars and walk out of there still very hungry! What a disappointment! Furthermore, they price gouge people trying to pass off as if his restaurant is Michelin worthy! An absolute joke! And here's the "best part" when I tried to voice my concerns, I was told to leave! I was very polite and instead of hearing me out, trying to make my experience better, I get told to leave! How disgusting! Please don't come here. The ambiance is terrible, overwhelming, and you will get sick because they have no consideration for cross contamination!

    Incredible dinner experience celebrating my birthday with a few friends! Highly recommend sitting…read moreat the sushi counter. Space is gorgeous and the service was top notch. We got there a bit before our reservation time, and they let us sit in the smaller dining area as we waited for our spots to open up. We all did the $200 tasting and we were all pleasantly surprised by the quality and variety of the bites. It's 8 courses that range from a nigiri sampler, small bites, and dessert. Most memorable were the clam broth, beef loin and carrots, and the fatty tuna nigiri with caviar on top. The fatty tuna nigiri with caviar was the main reason I wanted the tasting! There is an à la carte menu too, but it was a lot easier just letting the chefs portion out our meal. Would definitely check them out and enjoy a superb evening out!

    Photos
    Hiyakawa - Inside Hiyakawa

    Inside Hiyakawa

    Hiyakawa - Hotate with caviar

    Hotate with caviar

    Hiyakawa

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    Uchi Miami

    Uchi Miami

    4.6(719 reviews)
    2.0 miWynwood
    $$$

    Spent the evening of my 40th birthday as a first timer at Uchi and let's just say I'm ready to go…read moreback right neow! The service is attentive, the playlist was vibesy and the ambiance was great for creating new memories. If you're visiting during Miami Spice, the menu is highly recommended because of the filling portions and great options you can try. I was STUFFED at the end of the night. Delicious options on their main menu that I would recommend are the brussel sprouts, hama chili, the Uchi salad and kinoko usuzukuri. This might've been my first time eating at this lovely restaurant but it won't be the last.

    We came here for Spice with another couple. Uchi was their favorite Spice from last year, so we had…read morehigh expectations. We had a reservation and were seated right away. The interior is dim and clubby, and the seating was comfortable. Our server had someone from the Miami Beach location training with her, so we had some extra attention. We started with a round of cocktails and since this meal took place approximately a month ago, I can't remember what we ordered, but we were all pleased! Off the spice menu, we had both karagee starters (chicken and shrimp). Three of us had the hama kama for the main, and Larry had the pork belly. We also ordered 2 each of the desserts (fried milk sundae and matcha cake) The food was all very good. We took a pass on ordering sake due to the wild markup on their sake menu. When all was said and done, the bill came to $500 for four people with tax and tip and while the service was certainly friendly, it was not remotely professional. The food did not all come out at the same time. Larry had to wait until the rest of us were almost finished with the mains before his pork belly came to the table. The starters were also not brought out together (although there was a less of a wait for all of the plates to arrive). They also brought out the wrong desserts (3 of one kind instead of 2 and 2). Are these major dealbreakers? Of course not and I feel a little silly typing it out; however, eating at Uchi is not an everyday experience (for most of us!) and when spending this much, I don't think it's asking too much for the service to be on point. At least there wasn't the typical waitstaff beg for even more tip since they don't auto gratuity.

    Photos
    Uchi Miami - Part of Interior

    Part of Interior

    Uchi Miami - Avo nigiri

    Avo nigiri

    Uchi Miami - Pork Skewers with Kimchi

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    Pork Skewers with Kimchi

    Mr Omakase - sushi - Updated September 2026

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