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    Mr V's Family Restaurant

    4.1 (242 reviews)
    ModerateDiners, American
    Open 7:00 am - 9:00 pm
    Updated 3 weeks ago

    Mr V's Family Restaurant Photos

    MR V'S FAMILY RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Burger and tots
    Michelle N.

    Came here with friends. Kids and adults all enjoyed our meals. I had the chicken fried steak and since the gravy was under the meat, it stayed crunchy. The baked potato was perfectly cooked and fully loaded. The gravy was pretty good. The fried chicken is boneless, so it's easy to eat. We also tried the biscuits, but they were just okay, The pies, however, are homemade and really delicious. I recommend the coconut cream. Forgot to take a pic because it didn't last long.

    Biscuits and gravy (that come with your order)
    Melani S.

    Finally got to try this adorable family restaurant today, and honestly, 5/5 no questions. We didn't know it was seat yourself since it was our first time there, but the server was so sweet and she addressed us right away and brought us menus and took our drink order- it was around 11 on a Tuesday and they were busy the whole time! She came back quickly and made some great recommendations and took our order. We typically always try a cinnamon roll (if they have it) and pancakes- my son ordered the chicken fried steak, which he really enjoyed- and I ordered the Idaho omelet, which was huge, and delicious. The cinnamon roll alone was worth the visit- and the pancakes were good too. The place itself is super cute diner vibes, and is split into two areas for seating. Honestly, this felt like visiting a friend- tons of regulars and the server was amazing knowing orders, names and keeping up on life. She really was fantastic, and made the whole experience that much better. We will definitely be going back, trying other yummy items and telling others about it. The prices are great too, and everything was yummy.

    Chinese chicken salad with extra mandarin oranges and dressing
    Judi B.

    I've been hearing about Mr V's for quite a while as several people I know love this place...so I jumped at the chance to check it out. The parking lot was packed, as was the restaurant. It was a tad confusing as there is two entrances; seasoned vets know that you go to the right first as the other room is for overflow seating. Luckily they had one table left that we were seated at immediately after clearing. Everyone was incredibly accommodating to get us seated and started...but with the packed house, service was understandably slow paced, drink refills were nonexistent and food took a while to come out. The place hasn't been updated in a bit, but it's clean and comfy. Ordered the crispy chicken burger. The lettuce, tomato and pickles were quite fresh and the bun was soft. The chicken patty was super thin and dry, the Swiss cheese and the jalapeño ranch were barely detectable. Server luckily brought fry sauce and ranch for me to dip my fries in as the fry sauce was only so-so. Fries tasted great but some were cooked perfectly and some were a tad undercooked. My friend ordered the Chinese chicken salad and thoroughly enjoyed it. Overall it was a nice place to visit as long as the expectation isn't to be dazzled.

    his tasteless fingersteaks
    Nicki C.

    i got the mushroom burger it tasted really good but there was no sauce on the buns my husband got the Fingersteaks and they tasted like they had no spices, even the flour had no spices

    Jalapeño bacon burgers, fried steak fingers
    Luke S.

    Every time I visit my grandparents in Caldwell we go here. I have made many fond memories and Im glad this place is still open after all these years. Food is always amazing and the staff is so welcoming, proud to say I own a 50 year anniversary shirt and mug even though I live in Hawaii

    Breakfast menu

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    2 months ago

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    2 months ago

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    4 months ago

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    24 days ago

    Have been coming here for years. The food is always good. Service is consistently good and so is the food.

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    2 months ago

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    14 days ago

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    2 years ago

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    2 months ago

    My go-to place for breakfast. Great servers and good menu. The place is always packed. Love their home made hash!

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    5 months ago

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    11 months ago

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    1 year ago

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    4 months ago

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    1 year ago

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    8 months ago

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    7 months ago

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    1 year ago

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    8 months ago

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    11 months ago

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    11 months ago

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    10 months ago

    Good service. Great food and prices. I would recommend this place for lunch and breakfast

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    3 years ago

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    9 months ago

    Food and service were great!! Very much worthy off a good tip!! It was the first time and very nice!!

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    1 year ago

    Hometown hub for comfort food and friendly service. It's the kind of place old veterans go for a group lunch. In business for 50 years!

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    5 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    1 year ago

    Food is home cooking. Service is always great. The servers are very, very polite. As busy as the place is, you are always taken care of

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    1 year ago

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    Page 1 of 7

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    Amano - Huckleberry French toast. So good!!

    Amano

    4.2(601 reviews)
    0.3 mi
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    Shut the front door and back the truck up, because this is something to be experienced for those…read moreinterested in tasting layers and complexity. Not the lame video content where 2 seconds into a bite an actor says it is soooo amazing. This is the real deal. As far as Oaxacan, straight up nails the flavor profile - which only comes with multiple preparation steps, layers, and time. Thus the expense. The only authenticity deviation I can tell is that the spice level is much lower, which my wife appreciated. It has been so long since I've had a mole that didn't taste like Hershey coco powder cooked in an overly sweet base with a little pork fat. Or from a Sysco can. After having some great experiences in northern Mexico and southern CA, in the decades since I had given up on finding a good mole. Their Mole Negro was incredibly favorable and dances on the tongue for a solid 30 seconds. Braised beef short rib was perfectly cooked and fork tender. Mole - mwah! Can't recall ever having a charred sunchoke (as a side), but now it is on my radar because that was super tasty. Barbacoa de borrego... during a trip going through Quintana Roo, I shared a meal with an ethnic Mayan community where the meat was freshly slaughters, dry rubbed, wrapped in leaves, and slow pit cooked over embers in the ground. Amano's style is using agave, which I liked. From time to time I purchase Boise River lamb at the Meridian Main Street Farmers Market. It's way better than New Zealand lamb which always seems a little gamey/off to me. The broth provided just elevated each mouthful. To have local Boise River lamb prepared as an authentic barbacoa... Given the amount of meat you get, it's totally worth the $108 splurge. But wait, there's more. Scallop crudo - my wife said it reminded her of the fresh shrimp and fish ceviche we had in Playa del Carmen. I loved the pairing with jicama and slice of de-seeded jalapeno (not spicy). Only warning - the dry spice they sprinkle scallops with can be a bit strong for some. Beans, simply amazing. Rice, pretty good. 4 salsa's offered a real diversity of flavors to do different pairings. Provided tortillas seemed more like authentic maize that is well worked, not the fragile disks you can get in the grocery store. The tres leche lavender cake was enjoyable, but didn't blow me away. Everyone was very friendly. Our server was awesome and super helpful. Great menu of mescals, which was perfect for resetting the pallet. I guess they are going to start up a tasting room in the near future, which would be pretty interesting. To get that real taste without having to spend thousands on getting to where the authentic exists - simply awesome.

    A friend recommended Amano, and from the moment we walked in, it reminded me of being back in…read moreCalifornia. The service was impressive, and every detail was so thoughtfully considered! Our server, Ashley, was absolutely wonderful. Since it was our first visit, she thoroughly explained the menu and made excellent suggestions. She even showed me where Chef and owner Sal prepares the meats underground overnight and explained the extensive process behind them. Ashley then introduced me to Sal before giving me a peek inside the mezcal tasting room. I loved the agave goddess artwork in there! Sadly, I didn't get to meet his wife and business partner, Becca--but hopefully I will when we return! Ashley also took the time to show me the entrance to Cán Coctelería--Amano's speakeasy--from their outdoor dining patio. Now I have yet another reason to return! We started with drinks and cornbread. My Cadillac margarita was impressive! I also tried my hubby's Café de Olla--¡delicioso! I sampled their mezcal as well, and it was so tasty and warmed my heart in the best possible way! The cornbread was incredibly moist and buttery. They also serve a delicious sweet wheat bread that, in my opinion, is even better than chips and salsa! For my meal, I ordered the chilaquiles with eggs over easy and added birria. They were excellent! I love when the chips still have some texture and aren't completely soggy. These had the perfect sauce-to-chip ratio, along with a little spice--which I loved! My husband ordered the birria tacos and absolutely devoured them. The refreshing towel offered after our meal was another thoughtful touch and the perfect way to end the experience. Overall, I truly loved Amano! The food was delicious, the service was memorable, and the entire experience felt special. I'm already looking forward to returning, experiencing Cán Coctelería, and bringing our friends and relatives whenever they come to visit!

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    Amano - Inside bar seating

    Inside bar seating

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    Mole Coloradito with rice and tortillas

    Amano - L.A. Birria Tacos. The best I've ever had.

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    L.A. Birria Tacos. The best I've ever had.

    Mr V's Family Restaurant - diners - Updated September 2026

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