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    Eddie's Restaurant

    3.9 (162 reviews)
    Closed 6:00 am - 10:00 pm
    Updated over 3 months ago

    Eddie's Restaurant Photos

    Business Info

    EDDIE'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Eddie's Restaurant

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    Egg, sausage & pancakes combo.
    Michael B.

    Open all day for breakfast which is nice. I took a seat at the counter. Very friendly servers who are kind of entertaining and carry on a constant banter. I ordered the single egg, sausage links, and pancake combo for $11.50. It's a busy place, but the food came fairly quickly. The fried egg was cooked nicely and the sausage links were tasty. The server suggested two single pancakes instead of the plate size which she said was huge. Probably should have had the plate size because the pancakes were thick and absorbed the syrup like sponges. There's nothing wrong with the place. Eddie's is average and a decent spot for breakfast.

    Chicken fried steak, eggs, hashbrowns, toast
    Andrew K.

    This is a great, casual 50s style diner! For the price, I was shocked by how much food I got and the chicken fried steak and eggs were delicious. Food came over so quick and very hot! Great spot!

    omelette done right.
    Mike C.

    Eddie's Diner truly knows how to do breakfast right! I ordered the Western omelette, and it was everything I hoped for - cheesy, gooey, and cooked perfectly. Each bite was flavorful and satisfying, exactly the way I like my omelettes. Alongside, I had coffee, toast with peanut butter, and hashbrowns. The coffee was smooth and kept piping hot, thanks to the attentive waitstaff who ensured my cup never ran dry. My water and juice were also constantly topped off, and the staff seemed to be there the instant I needed anything. Their attention to detail made me feel so well taken care of throughout my meal. Eddie's Diner deserves every one of these five stars for their fantastic food and top-notch service. I'll definitely be back soon for another breakfast that hits all the right notes! The sound of the customers and the conversations was very pleasant and calm, very professional in and out breakfast diner/restaurant.

    Exterior
    Paul M.

    Car themed diner with friendly staff. Huge restaurant and not too busy, was seated right away. Menu is no frills with standard breakfast options. Only sweet options are pancakes and French toast. Went with the Eggs Benedict. I am always nervous ordering a this at a diner as they don't always know how to poach an egg and the Hollandaise sauce is easy to get wrong. Food arrived and the hollandaise sauce had an orange color that made me nervous. Flavor was good though and the eggs were properly poached. Hashbrowns were good too. Not super impressed with the menu but if you want a giant omelet or a monster sized pancake this is a decent option.

    Cheese omelette, hash browns and a HUGE biscuit!

    Eddie's Restaurant was recommended to us by the owner of our Airbnb in Boise as being close by and having good food and he was right! We ate there for brunch on Saturday morning and it was a hopping place--but we only had to wait a few minutes. Our server was very efficient if a bit frazzled by the brisk business. The place has an old-timely diner feel with license plates and photos of cars on the walls and we could tell they catered to the local folks, especially veterans. They even had a waiting corner with newspapers. We both ordered omelettes with hash browns and I had toast with mine and my friend had a pancake. The omelette was stuffed with so much ham that I had to take some out, but it and the hash browns and toast tasted great. The coffee was good as well and the prices were very reasonable. It was so good, in fact, that we went there for dinner that night and breakfast the next morning! I had a Philly cheese steak sandwich that night with homemade fries that were delicious; my friend had liver and onions that came with ham and potato soup, mashed potatoes, corn and a roll. She said her liver was a little chewy, but otherwise good and the soup was delicious. Our breakfast the next day was delicious as well; the biscuit I got was the biggest one I've ever seen! The fact that of all the places to eat in Boise, we ate there 3 times: it's worth the trip!

    Soup and salad combo
    Jason S.

    I really wanted to like this place more and I am giving an extra star for the outstanding service we had last night 10/6 at approximately 7:30p and sat near the windows in case the owners read this. I didn't catch her name but she is a gold star for sure. The food however was lack luster at best. I had the club sandwich and it might've been the worst one I have ever had. Mind you the restaurant was absolutely dead so the fact they sloppily put this together is inexcusable. The bacon was left over and not fresh, the romaine soggy had to take it off and the tomatoes you could also tell had been sitting around. Complete disappointment as well as the frozen tater tot's that tasted like they had been cooked and heated multiple times. My wife had the bowl of soup and salad and while they claim the soup is homemade that could be up for question. Wasn't even that hot and the salad was as basic but sad to say but it was the freshest tasting part of the meal. This is sad because this town is lacking places like this. They could kill it based on location and type of food but the key is slowing it down and putting the care back into the food and presentation. They have been around for decades for a reason and would suggest getting back to roots of just that....

    Gisela J.

    Oh, Eddie's restaurant is an old-time favorite. When I moved to Idaho 8 years ago, my sister brought me here, and the dishes are all American breakfast and lunch dishes. Big plates of food. my husband and I came here because we were looking for a place that was open at 6am, and Eddie's was the lucky winner. The inside of the restaurant is all classic and a lot of car plates from everywhere. We ordered the food and it was as delicious as I remembered. I had no complaints it was a traditional American breakfast.

    I'm in the parking lot, they were actually closed on thanksgiving which is totally understandable so they could be home with their families.
    Chad P.

    Always excited to visit Eddie's since the staff is so nice and cordial. The meals are legendary (Breakfast is always my favorite. The restaurant is set up to celebrate race cars, first responders and even old time memories and airplanes. You will never regret stopping here when you're in Boise.

    BLT and fries

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    We go to this restaurant every time we're in the Boise area. Their food is the best! Portions are very generous, and the staff are amazing.

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    2 years ago

    Nice breakfast spot with a cool fifty's vibe. Food was decent as was the service. Nice atmosphere clean and tidy.

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    1 year ago

    Great food. Excellent service. Very ckean restaurant and very well managed. Very impressive!!!

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    2 years ago

    Straight forward and no frills. Good quaoity ingredients and a monster portion for an insanely reasonable price

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    There was mold in my cup The waitress was mean And it was frozen meal Wouldn't even feed my dog yet It's trash

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    Page 1 of 5

    Ask the Community - Eddie's Restaurant

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.3(890 reviews)
    3.8 mi
    $$
    Full bar
    Takes reservations

    Food was wonderful and our server was a very nice guy. Unfortunately, we ordered the fried green…read moretomatoes and were so full by the time our food arrived, I had a difficult time eating all of my dinner. Cocktail specials were delicious and priced at $11- wow!! I love the lighting and all of the plants inside the restaurant. I definitely recommend.

    Great atmosphere and excellent service recovery!…read more I stopped by Tupelo Honey in downtown Boise for lunch and loved the vibe. The decor features beautiful artificial greenery that gives the space a light, vibrant, and welcoming feel. My server, Brayden, was fantastic--friendly, prompt, and attentive. I started with the Southern Hospitality mimosa (peach & pineapple with "Blue Ridge Bubbly"), which was incredible. For my meal, I chose the $10.99 Lunch Break Special, upgrading my side to the chicken poblano soup alongside the half honey pecan chicken salad sandwich. While I was looking at the bar, a gentleman named Scott asked how I was enjoying my food. I told him I hadn't tried it yet, but that the mimosa was rocking! The soup was delicious with great flavoring, and the biscuits paired perfectly with their tasty jam. The chicken salad also tasted great, but unfortunately, I bit into a sharp chicken bone that hurt my mouth. Because of this, I stopped eating the sandwich. When Brayden checked back in, I let him know I couldn't finish it due to the bone. He handled it perfectly, promptly took the sandwich away, and removed the charge from my bill. He also brought out some bread for my soup as requested. I finished my meal with a salted caramel craft iced latte, which was absolutely delicious. Minor food mishap aside, the outstanding customer service from both Brayden and Scott will definitely bring me back!

    Photos
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Moe Joe's Breakfast Eatery - Chilaquiles W/ orange mimosa  (Turkey sausage subbed the carnitas)

    Moe Joe's Breakfast Eatery

    4.5(1.1k reviews)
    4.4 mi
    $$

    Hubby and I were starting off my birthday week with breakfast. He asked me where I wanted to eat…read more Of course it had to be Moe Joe's. We were in the area so it was meant to be. We did have to have a small wait. I love the fact that they were busy! Nothing makes me happier than seeing a local business thrive! It was a little over 10 minutes of wait time. No problem, we chilled in the car till we got our text to come in. We were sat, got coffee and juice ordered and checked out the menu. We were both hungry so everything looked good. My husband decided on a stack of pancakes with chocolate chips and a side of biscuits and gravy. I got the Big boy omelet with Moe Joe's potatoes. Our server, I believe her name is Kendra, was super sweet! I have served her before when she came in and ate my at family's restaurant. She was fabulous as a guest and fabulous at taking care of us today. I had requested a fresh cup of half and half that wasn't used my multiple guests. I'm still bring careful with my new kidney. With no hesitation, she gladly gave me a fresh cup of half and for my coffee. I appreciate her kindness so much. Food came out and booooyyyyy did everything look amazing! My husband's pancakes were fluffy and had plenty of chocolate chips. The biscuits were covered with gravy. My omelet was massive and was also covered in gravy. I was ready to tear into them potatoes! They were nice and charry. I know this meal is about to hit! I don't think I said a word to my husband for 15 minutes. The food was so good! Nothing important needed to be talked about when the food was doing the talking for us. My omelet was stuffed with green peppers, onions and all the 3 meats that came with it. I love love love the gravy on top! The potatoes were crispy on the outside and so soft in the middle. The potatoes with gravy is top tier! Of course I tried my husband's pancakes.... so fluffy and sweet. The biscuits weren't crazy dense. I love that they were airy. I really had to hold back on the pancakes, I still had a whole omelet to work on. But them pancakes were the business! It's sad that this joint is clear across town. I would eat here every week if I could. Everything we had today was so good! Everything I had last time was good! The service is fantastic. I adore Memory and Peyton. Now I get to add Kendra to my list! One of the best breakfast joints in town, hands down! I'm so happy I got to start my birthday week at Moe Joe's! I look forward to coming back very soon.

    Everything is still the same service-wise, space, cleanliness. They still text if there's a long…read morewait, which is convenient, so you can wait in your car. We had a different server than our usual this time and she was fantastic. I wish I remembered her name to give her a shout out. I took away a star because the food wasn't as great as the last few times I visited. The eggs were overcooked (kind of dry and almost rubbery) and the hash browns were under cooked in the center. Now, if you've read my previous review, youd know how much i absolutely LOVE their pancakes - and I've made it my go-to spot for breakfast because of it. Well, either they changed the recipe or someone messed up this batch. It was nice and fluffy, but bland. That signature deliciously buttery flavor was nowhere to be found. I kept taking bites hoping my tongue was deceiving me... but there were no lies. Just disappointment. This is definitely a deal breaker. Maybe I'll try one more time. If it was just a one-time fluke, I'll update this review and stars. :::sigh:::

    Photos
    Moe Joe's Breakfast Eatery
    Moe Joe's Breakfast Eatery - Let's eat!

    Let's eat!

    Moe Joe's Breakfast Eatery - "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)

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    "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)

    Fork - Giant cinnamon bun

    Fork

    4.2(2.5k reviews)
    3.8 mi
    $$

    Billed as the farm to table restaurant in Boise, I was excited to try fork…read more Got the farm burger with the Parmesan fries and added white cheddar. Burger was delicious fries were not my thing but not bad.

    We came here for a birthday celebration tonight, a Sunday. There were four couples. We were sat…read moreright away (I believe we had reservations) at a nice corner half booth. It has a nice ambience. Inside are a combination of booths, half booths, low and bar height tables, dark wood, with a nice semi-circular bar with a nice, semi-circular metal decoration that was filled with artificial plants, wine bottles, and small kegs. There was a wine rack accent wall on the right. It is located in downtown Boise at the corner of Idaho and 8th St along restaurant row. Our server was Matthew B, and while he was a nice guy, he did not provide good service. It took him a while to get to our table, then after we ordered drinks, it took too long to get them. We then ordered appetizers but he didn't take our dinner orders. We waited too long for the appetizers, and then we ordered our dinners, which also took a while to come out. Runners brought our food out, not Matthew. He did not to refill the women's sodas, we had to ask. He did bring another glass of wine to one of the men, but that was because he was signaled. He did not ask the other people that ordered beer and cocktails if they wanted another. We never had our water glasses refilled. We told him about the birthday celebration, and all he said was, if we ordered dessert, he would put a candle on it. What? Most places serve a complimentary dessert for a birthday celebration. He also took too long to bring us our checks. We're all good tippers. We gave him 15%; he didn't deserve it. The food was OK, not spectacular, but overpriced. As far as the apetizers, the asparagus fries were not that flavorful, though nicely crusted. The cauliflower was just OK, likewise the chicken wings. I did like the honey and balsamic grilled brussel sprouts. Speaking for my wife and I, she liked the BAM Sammy. The side salad was average. I ordered the Urban Burger. While the patty was cooked well, it was small. I can get a bigger, better burger that costs less at any number of restaurants we frequent, including a few near us (we live in Star). I did like the fries. Crispy, with I believe Parmesan cheese coating them. My friend said his smoked salmon salad was just OK. We found it very loud, and difficult to hear each other in conversation. Needless to say, we have no plans to return to Fork.

    Photos
    Fork - Dining area and bar

    Dining area and bar

    Fork - House Chips and onion dip

    House Chips and onion dip

    Fork - THE BEST BURGER EVERRR

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    THE BEST BURGER EVERRR

    Wild Root - Steamy eggs with fresh avocado - awesome way to start the day!

    Wild Root

    4.2(363 reviews)
    3.9 mi
    $$

    TEMPORARILY CLOSED AS OF 12/1/25 per letter posted on eatery door. See excerpts below…read more I was a big fan of this eatery under original owners but not so much since the current owners took over. So, I don't weep for their need to re-evaluate but realize fans will be disappointed. If you have gift cards you can use them at St. Lawrence Gridiron or Rustica, two other Boise downtown restaurants with the same owners. From the letter on door: "As many know, there has been a significant slowdown in consumer spending, especially in restaurants starting late 2024. We've done our very best to keep prices in line with what makes sense to cover costs and provide full benefits for our amazing staff," the letter said. "However, with sales down across all entities this year, we must re-evaluate our operations and make the necessary difficult decisions to be a sustainable business. Also, for the first time in many years, we recently lost two key people in our organization, and they both were a large part of what made Wild Root special. Last, we are heading into the slower, winter months. Instead of scrambling to keep the doors open, we are going to shut it down to evaluate everything."

    It's street parking. There is outside seating but we sat inside…read more Decor inside is pretty with wooden tables and chairs. It's clean inside and outside. Service is very friendly. Food was good too. I thought I ordered Eggs Benedict but I was given two eggs without hollandaise sauce instead. I didn't complain. I still ate it and everything was delicious. Service was quick so I'll definitely give this place another try.

    Photos
    Wild Root - Enjoying an awesome breakfast!

    Enjoying an awesome breakfast!

    Wild Root - Belly Up LT & Fruit Salad

    Belly Up LT & Fruit Salad

    Wild Root - Belly Up LT

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    Belly Up LT

    High Note - My scramble and that amazing homemade bread/toast

    High Note

    4.3(224 reviews)
    3.9 mi
    $

    Consistently the most delicious menu in Boise or anywhere for vegans! Always always always…read moredelighted when we come here.

    High Note features all-vegan, all housemade food, which is just my thing, so I'm really glad I…read morediscovered it during my short stay in Boise. I came here for a late lunch around 2 pm after arriving in Boise. They weren't crowded at this point but business wasn't dead either. My waitress was very friendly. Inside has a lived-in, intimate feel, but it was pretty dark, so much that I wasn't sure they were actually open as I was opening the door. I had the French dip sandwich with a side of tomato basil soup. The sandwich was delicious and tasted homemade in the best way. The "meat" of the sandwich was seitan. I don't THINK it was a perfect meat replica (but I've never had a real French dip), but it was very flavourful. I loved the flavour and the thick cut of their bread, but it didn't have much structure and fell apart easily as I was eating which made the sandwich very messy. The tomato basil soup was a little different. It was slightly creamy but brothy and a little chunky - not a smooth puree. Again, it tasted great and was nice and light, which was a good contrast to the very rich sandwich. It was a little slow, especially considering they weren't that busy. I didn't really mind since I wasn't on a schedule, but this is something to be aware of - don't come here for a quick meal. Not cheap, but worth it for the quality.

    Photos
    High Note - Interior

    Interior

    High Note - The masher, add pickled jalapenos

    The masher, add pickled jalapenos

    High Note - Front door.  It's right next to a pizza place with red/white umbrellas, so don't miss it.

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    Front door. It's right next to a pizza place with red/white umbrellas, so don't miss it.

    The Chef's Hut

    The Chef's Hut

    4.4(199 reviews)
    0.9 mi
    $$

    Food is great and priced reasonably. You get your moneys worth here and the food is always good!!read more

    It's been over 20 years since I have eaten here. How crazy that time has truly flown by so fast…read more Moving to different states, new restaurants that have opened by us or the fact we live across town, just a couple reasons to why I haven't been in. But lucky for me, my husband and I were in the area so of course we had to make our way in for brunch. We showed up 45 minutes til close. There was about a 25 to 30 minute wait. We decided to tough it out and kick it. I did ask if we would still get served since we will be sat towards closing. They said yes so we waited. There would be a wait anywhere else so why leave. I just found it so kind that they would be willing to still take us with the restaurant closing soon. It was busy which makes me so happy. Nothing brings me more joy than seeing a local business thrive. While hanging out, I was admiring the fun antiques that were decorated all over the restaurant. Talk about history and charm to this joint. Vintage cans, old cooking utensils, old school packages of Spam. There's so much history in this little venue. It's truly incredible to look at and appreciate. We were finally sat 20 minutes til closing. We got some coffee and apple juice started while we checked out the menu. After drinks were dropped off, we quickly ordered our food. My husband got chicken fried steak and I got the works omelet without the sausage. I believe they replaced it with extra ham. Food came out rather fast since we were the tail end of the day. And boy did everything look so good! My omelet looked massive. I was starving so I was so happy that it was big! The omelet was stuffed with green peppers, onions, ham, bacon and cheese. I also got a hearty side of hashbrowns. My husband got his country gravy that came with his country fried steak on the side for me. I was able to add it to my hashbrowns and omelet. Country gravy and hashbrowns is a top tier combination. And today's gravy and potatoes was money! My omelet was perfection. The onions and green peppers were nicely sautéed. There was a great amount of ham and bacon. The eggs were nicely cooked! Cheese that was in the middle was nice and melty. I ate the whole thing! Did I regret it later, yes but it was worth it! I finished half of my hashbrowns. Crispy on the outside, soft in the middle, these hashbrowns were fantastic! And the country gravy made them that much tastier. My husband enjoyed his breakfast. I most definitely enjoyed mine. Service was fabulous. Coffee was hot and always filled. Today's visit was truly fantastic. I heard that this joint is moving to Orchard. I look forward to coming and checking out the new venue. I know I won't be waiting another 20 years to come back. The food and the service was too good not to come back soon. I look forward to another omelet and one of their huge ass cinnamon rolls!

    Photos
    The Chef's Hut
    The Chef's Hut
    The Chef's Hut

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    Eddie's Restaurant - diners - Updated May 2026

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