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M's Garden

3.7 (224 reviews)
InexpensiveChinese
Closed 11:00 am - 9:00 pm
Updated 2 weeks ago

Order M's Garden Takeout or Delivery

M's Garden Photos

Business Info

M'S GARDEN ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for groups
Good for kids

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Recommended Reviews - M's Garden

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Reviews With Photos - M's Garden

Menu pg 1of7, 4/15/26
Brian A.

Good neighborhood Chinese restaurant. Quick, friendly service and big portions. Food is decent, Americanized Cantonese food. Nothing to complain about.

Family Dinner Special B - Shrimp Fried Rice, House Special Chow Mein, Lemon chicken, Hot and Sour Soup, Crab Cheese Wonton
No N.

Ordered on Grubhub for dinner. Family Dinner Special B for $43. 4/5 House special chow mein - noodles were thick and just enough softness. Flavor was good. Had chicken, shrimp, and small pork pieces but no beef meat at all. 3/5 Lemon Chicken - crispy and decent flavor not too sweet. A little heavy on the tempura batter and would prefer lighter breading. Portion kinda small. 2/5 Shrimp Fried Rice - generous with the portion and actually gave more shrimp than expected. Rice was a little hard though and flavor was meh, tasted just like overly soy sauce and no depth. I like my fried rice moist. 5/5 Hot and sour soup - surprisingly good and I don't really like this kind of soup. Just enough sour. Glad I chose this over the egg drop soup. 3/5 Crab cheese wonton - got 2 pieces with sweet and sour dipping sauce. Very thick wrap, tough and not enough filling. Not very crispy unfortunately. I think it was okay but I would not order the Family Dinner Specials anymore. If there was a deal, I would try their other menu items but so far not super impressed.

#Sweet & Sour Pork or Chicken
Elizabeth W.

My mom is visiting out of town , after doing errands we went to a nearby Chinese food.. We were able to sat right away , it was just us. The place mostly take order on line or pick up . We order war wonton soup, sweet and sour fork , ckowmein . Everything is good and flavorful. The place is clean and cozy.

Chicken fried rice.

Please look at your food before purchasing. I purchased chicken fried rice, and it was so brown I could not believe it. I did not add any sauce or anything. The picture you see is what it looked like when I opened my bag.

Salt Pepper Pork
Michelle L.

Phoned in an order for pickup, ready in 15-20 minutes. My previous weekend lunchtime orders of Mushu Pork have been okay, but this recent Saturday evening/dinnertime order of Mushu Pork and Sweet and Sour Pork was lackluster. The mushu veggies and sauce was very salty, yet the pork strips alone had no flavor. The sweet and sour sauce only had the initial sweetness but the meat itself tasted flat and a little tough, with a bitter aftertaste. Carrots, onions, and green bell peppers present, but scarce on the pineapple chunks. Maybe it was a different shift/cook, admittedly toward the end of the night? One table dining in, so they do seem to have customers. Lunchtime seems busier with both dine-in and takeout.

Broccoli beef

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2 years ago

Business owner information

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M's Garden R.

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1 year ago

Great food! Wonderful people! Very nice little neighborhood establishment. I recommend you try it out.

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6 years ago

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2 years ago

Amazing! Always support small business! The environment here is very kind and loving! As well as the food!

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4 years ago

Really good and authentic food, quick service too. I've always ordered take out and never had issue.

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4 years ago

Tangerine chicken salt & pepper chicken and pork are really good. I'd recommend this place if you're close!

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3 years ago

I really love the food n is super delicious what I orders for my whole family , can't wait to make more orders in the future!!!

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4 years ago

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Page 2 of 6

Ask the Community - M's Garden

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Frank Fat's

Frank Fat's

4.1
(1.3k reviews)
10.3 mi
$$

I've been here twice now, once to try the food in restaurant (randomly), and the second time…read morerecently for a friend's birthday. Both times, the food was good. My goal is to come here during dine downtown week in January to try that menu since I hear it's worth it. For parking, it's either street parking or you can do valet parking in the garage right next door. There is no self parking in the garage. Street parking is self parking. The restaurant itself is like a long, large hallway. When you walk in, your greeted by the host desk. Then you walk towards the back and pass a bunch of booths, tables and the bar area to the right. It's built like a Craftsman style layout. When I was here recently, it was for a friend's birthday and there was a group of 10+ of us. They only do family style food so our group was split into 2 tables and each table ordered their own entrees and meals to eat family style. I was at a table of perks I had just met that night, but we had no issues sharing plates. This may not be for everyone, do you can still order your own entrees, but there won't be much variety if you don't have a lot of people. The food was good. We ordered wallet shrimp, Buddha's delight, the curry noodles/chow mein, garlic green beans and chicken chow mein. All three good was good. I would say it's above average and comparable to Din Tai Fung, but a bit cheaper. I liked the walnut shrimp, garlic green beans and buddhas delight. Service was decent. It could've been better, but could've been worse. Overall, we enjoyed our meal. I'll be back when dine downtown rolls around.

for the price i was expecting larger portions, but I did have this for take out, so I think if I…read morewould have had it in restaurant, I would have had a different viewpoint getting to experience the ambiance as well. . the seasoning and quality was excellent though. honey walnut prawns were really good. Perfect crispiness and actually crispy walnuts. I think a crispy walnut in a honey walnut shrimp is a must. IDK how I went for so long without being obsessed with honey walnut shrimp. the green beans were delicious. even getting them takeout, they remained crispy. They were also well seasoned. It was a chilly garlic rather than just garlic, which I liked. normally I feel like garlic green beans are under seasoned, but these ones were well done, flavoring wise. The orange chicken was really good. It actually tasted like purposeful seasoning rather than just relying on the orange to carry it. I wish it was crispier, but it probably would've been had I ordered it in restaurant. I wish the chicken pieces were smaller, but that's my personal preference. The chicken was really good quality/ cuts of meat. No fat or weird textured pieces.

Photos
Fat's Special Wok-Fried Spareribs: Wok-fried, bite-size pork ribs with seasoned salt
Fat's Special Wok-Fried Spareribs: Wok-fried, bite-size pork ribs with seasoned salt
Peking Duck: Boneless slices, roasted and served with steamed buns
Peking Duck: Boneless slices, roasted and served with steamed buns
Menu shots

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Menu shots
Taste of Original

Taste of Original

4.1
(235 reviews)
8.1 mi
$$

The food here is soooooo good!! I've been wanting to try this place for quite some time and we…read morefinally came here for dinner. Everything we ordered was very flavorful! The service was quick and efficient. The place was modern and clean. We would definitely come back again.

With my husband out of town for work and a craving for Chinese food, my dad and I came to Taste of…read moreOriginal. We were promptly seated and began pouring over the menu. We decided to try a little bit of everything and here is what we ordered: hot and sour soup, potstickers, spicy cucumbers, BBQ pork, BBQ pork fried rice, Mongolian beef, and honey walnut shrimp. The food came out fast and piping hot. Pretty soon our entire table was covered with dishes. We started with the hot and sour soup, which we both felt was lacking in the flavor department. It didn't have that spicy tang that you look for when you order hot and sour soup. The potstickers were fried crispy, but the dough was a little too thick. The spicy cucumbers had no flavor to them at all. And the honey walnut shrimp was not memorable. We both felt that the two best dishes were the BBQ pork fried rice and the Mongolian beef. The beef was tender and had good flavor. The prices were extremely fair and the portions were large, but all in all this was not my favorite Chinese restaurant in the area.

Photos
Interior
Interior
Dry-style beef chow fun $14.95
Dry-style beef chow fun $14.95
Shrimp & chive rice noodle rolls $8.95

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Shrimp & chive rice noodle rolls $8.95
Journey to the Dumpling - Midtown

Journey to the Dumpling - Midtown

4.4
(791 reviews)
9.3 mi
$$
Family-owned & operated
Locally sourced ingredients

All the times you'd find at the Slk grove location & more. Peking duck, roasted duck and Char Siu…read morehanging in the kitchen window. Also more beverage options and dessert options than I recall compared to EG location. Located in down town area no parking lot , just street parking. Service was great, seems more open and spacious at this location, would be that there is more space over all and more light coming through the windows. Journey to the dumpling never lets me down. My go into item is always Peking spare ribs, delicious.

Okay sooo I really thought my friend was exaggerating when she said this place easily eat another…read morewell known dumpling franchise for her...but uh she proved me wrong pretty easily. We went by on a Sunday around 12:30 and were able to join the yelp wait list as we parked and get a table for 3 easily. Fair warning if you are a larger group and come at peak times, join the waitlist early or be ready to wait a bit! The interior is bright, lively with a ton of bright light and decorations. There is a good amt of seating but let me tell you, it fills up FAST. The menu is EXPANSIVE with tons of options for omnivores and vegetarians alike. I will admit the impossible siu mai grabbed my attention pretty fast because I had never seen a vegetarian siu mai before sooo we had to order it. My friends shared the pork xlbs and we got the garlic green beans and the garlic noodles to share as well! Honestly, it was like being in a flow state between the garlic noodz and the green beans alone; highkey could eat multiple plates of just those two back to back to back l o l The siu mai was also delish but the other two dishes were somehow better. The soy/vinegar and chili oil they give for dipping is so good and hits that perfect note between salty/tangy/spicy. Prices are fair for the quality and I would love to go back and try more of their vegetarian options! I appreciate that this a spot that both vegetarians and their omnivore friends can go~ Have to go back to try their desserts including the egg tarts that sold out!

Photos
Journey to the Dumpling - Midtown
Journey to the Dumpling - Midtown
Journey to the Dumpling - Midtown

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New Hong Kong Wok

New Hong Kong Wok

3.5
(560 reviews)
8.0 mi
$$

Stopping by one of my go to restaurants when in the neighborhood. Unfortunately the one item I…read morewanted, they sold out. I always come here for the curry beef stew chow fun but they sold out of fun, so rice it is. I must've come at the right time because the restaurant was just clearing out of the early diners, the restaurant was packed. How fortunate for coming by after the huge dinner rush, but that didn't last, the later came right after me, The rice was acceptable but definitely not as good as fun if they didn't run out.

Absolutely garbage..... Am I allowed to say that? I grew up eating at New Hong Kong Wok and it used…read moreto be a family favorite for years where we ate lunch multiple times a week or have dinner every weekend. Its been so bad the past decade that we decided to give it another chance. Different management, different chefs, different everything basically. The fried flounder was so fried that I could not separate the bones, not only that, you could barely get any meat out of it. Our table had nine people and they only provided 6 buns with our peking duck. I thought they didn't have enough steamer space and was going to bring more but nope. The shrimp in their salted egg pumpkin and shrimp dishes was overcooked and their deep fried pig intestines were extremely stinky. Their portion sizes downsized like crazy and it's so bad that we didn't even finish any of the dishes. The best dish was a stir fry cauliflower dish that I could make at home. It was supposed to come with pork, but I only saw itty bitty pieces of meat. The service was also super bad and slow. I was eating their fried rice and bit on a piece of broken yellow plastic with multiple sharp points. Prior to that, I was feeding my toddler the rice so THANKFULLY it didn't go to him. When we told the server, which was an older lady with glasses and bangs, she's like oh... then she took it to the kitchen and pretended that nothing had ever happened when she came back out. Shes been there for years, and I remember seeing her when we were regulars. I wasn't expecting anything, except for some accountability. I used to love this place so it's pretty sad to see how much it went downhill.... This business needs to be scrapped. The current 3 stars is giving them too much credit and it must have been due to when they used to be good, in the past.

Photos
New Hong Kong Wok
New Hong Kong Wok
New Hong Kong Wok

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M's Garden - chinese - Updated July 2026

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