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    My Pizza Place

    4.3 (139 reviews)
    InexpensivePizza, Italian, Barbeque
    Open 11:00 am - 8:30 pm
    Updated 1 month ago

    My Pizza Place Photos

    Business Info

    MY PIZZA PLACE ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - My Pizza Place

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    Slice of pizza
    Ash P.

    Stopped here was driving by and my son said he wanted pizza. So we have this place a shot. Just ordered a couple of slices for my son for lunch. The slices were huge and my son loved them. When I entered the two staff were super friendly and informative. The place needs a cleaning Thats my only con. But great people nice pizza and more on the menu.

    Chicago style pizza
    Rob B.

    Okay. So we have been here a few more times for the regular round which is still pretty darn good. This time while company is in town, we compared the Chicago Deep Dish with another pizza place. This was an awesome surprise. It is thick with cheese and topping. We really love the pizza sauce with chunky tomatoes with fennel and seasoning mostly on top. Two slices and done. It did not disappoint.

    Small square pepperoni and ground beef

    Consistent good deep dish square pizza love their fresh ground beef. They should put a little more sauce on their pizza but overall good

    Over-cooked and wrong toppings. Would not correct when called. Sad experience despite all the positive reviews.
    Brandon K.

    First time experiencing this business of hearing great things. I called and placed my order of a large pizza, pickle, bread, and the antipasto salad. Staff were friendly when the order was picked up. Food smelled great on the drive home. Antipasto salad was a good portion and was the pickle bread was amazing. On to the star of the show. Hand tossed large round pizza with bacon and pineapple. Sweet and savory. Two problems... they messed up my order and had bacon and pepperoni. Savory and savory. They also over-cooked it. I called and spoke with the woman who took my order and she told me she wrote down pepperoni and not pineapple. She told me they close soon so there was nothing they could do for me. This is not customer service. This is not what I ordered. This is not a customer's fault that they do not repeat to confirm the order over the phone. When a customer places an order they assume it will be fulfilled correctly. There was no discount or offer to fix the pizza. It's a shame because size everything else was so good. Will not be returning.

    Sal Q.

    Pretty good local pizza place that everyone in the area raves about. It's tasty and consistent so it gets my recommendation. I think I liked the round better than the square Detroit style. Cheese bread was pretty good as well and they make their ranch in house.

    Thin crust pepperoni pizza
    Tara R.

    My husband loves this place! The pizza is always great; hot and fresh! This was the first time I tried the chicken tenders. They were so good. Very meaty and probably the best chicken tenders I've had in a long time. Highly suggest!

    Not your pizza place

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    1 month ago

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    2 months ago

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    9 days ago

    Grest pizza and cheap! If you're hungry, this will definitely hit the spot! Sign up for texts and get some fantastic deals.

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    22 days ago

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    11 months ago

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    6 months ago

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    8 months ago

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    9 months ago

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    1 year ago

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    11 months ago

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    2 years ago

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    1 year ago

    Awesome wings, service, pizza, everything. This place is good. Will definitely order from here often now.

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    11 months ago

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    2 years ago

    Kept going back for the Greek Salad, but this last time it really did a number on my stomach. Ugh, that will be the last time I go here.

    Business owner information

    Photo of Jason D.

    Jason D.

    Really sorry about that. I’ll have the salad bar switched immediately

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    3 years ago

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    1 year ago

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    2 years ago

    Average pizza all the reviews there I don't understand they make it seem like it's the best pizza around and it's so not even close

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    8 years ago

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    4 years ago

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    3 years ago

    Delicious! If this were closer to our house we would get it all the time. It 100% is worth the drive!

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    2 years ago

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    2 years ago

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    2 years ago

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    6 years ago

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    2 years ago

    Good pizza good wings amazing service good price. Amazing customer service. My go to pizza spot

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    6 years ago

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    3 years ago

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    5 years ago

    The ribs were so good! Fell right off the bone! Pickle bread was delicious also! Highly recommend!

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    6 years ago

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    6 years ago

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    4 years ago

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    4 years ago

    Just called and Pat was rude, and every time I tried to ask a question he spoke over me, I'm done

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    4 years ago

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    3 years ago

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    3 years ago

    Business owner information

    Photo of Jason D.

    Jason D.

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    Page 1 of 4

    Ask the Community - My Pizza Place

    Does Jim still work here?

    Jim retired and now his son Jason runs the place. Jimmy pops in from time to time but not on any schedule

    Don’t See Your Question? Ask Away!

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    Mangiabevi Urban Italian

    Mangiabevi Urban Italian

    4.4
    (175 reviews)
    0.2 mi

    My good friend and I are 2 "foodie" ladies who went to dinner at Mangiabevi Urban for our…read morebirthdays. I am half Italian, so I was eager to dine here after looking at their menu. To broaden our experience, my friend and I split everything we ordered. Dinner was AMAZING....5/5 APPETIZER: "Burrata Camponata" A mound of this heavenly Eggplant Relish, severalthick slices of fresh Burrata oozing cheese, and a big mound of imported, freshly shaved Prosciutto off of the special shaver that sits in the dining room for the dishes that require this beautifully seasoned ham. Absolutely delicious appetizer! The basket of fresh Italian bread and olive oil for dipping was put to use with our glasses of Chianti and then enjoyed very soon as an olive oil topped bread base for our well-placed trio of this gorgeous appetizer. Next, for the salad, we chose to split the "Charred (on a hot coal grill !) Romaine on the grill Caesar Salad" with an anchovie garnish The perfectly seasoned croutons were made in-house, and so was their most divine (BEST I've ever had) Caesar dressing! We split 2 Entrees: Pasta Carbonara created in the imported, authentic, giant Parmesan wheel table-side Espresso-encrusted Prime cut sirloin steak Med Rare with roasted redskins and fresh, petite green beans. It was the most tender cut of beef with huge flavor, made even more so from the grill. It was perfection, simple fare, highest quality of ingredients, all prepared and presented beautifully. The staff were always attentive, though not smothering, and genuinely friendly with a ready smile. DESSERT: We split "heaven-in-your-mouth" x2 : a piece of Dubai Chocolate cheesecake and a serving of the Tiramisu. "Ecstasy," is all we could say as the perfect wrap-up to this gourmet trip to Italy Mangiabevi, you haunt me daily until I return.

    Well, it took a long time, to long to get here but glad we did. We used to live and work in the…read morearea years ago but now a hour away, so it took some planning. Our dinner started with easy to make reservations for four for a Friday night. Once arrived we were promptly seated and introductions made, Annie was our server(and more). I had note seen the menu in over a year so I personally was delighted to see plenty of ocean going features, specifically the grilled Octopus, shellfish and more. Before the food everyone agreed on a drink. Everyone tried something different than the others. Drinks included a Chocolate Martini, Limoncello(homemade) like grandma made it) Martini, Tanqueray and Tonic and Makers Mark Old fashioned for me. Everyone agreed the drinks were just right. Annie was then asked to bring out some Grilled Octopus. A HUGE and thick long leg was then served. DELICIOUS! Dinner was ordered with some questions(by me). I was intrigued by the Black Linguine. Basically a fruit de Mare or shellfish but with white wine. I asked for a subscription to a spicy red pasta sauce, not available. However, my friends wife chose this and said it was delicious. My friend and also my opted for the table side Carbonara. Basically a long sting pasta with a cheese wheel at the table. The cheese gets heated up and then scraped and put into the pasta. Our cheese scraper was entertaining and put on a nice show. For me, I decided on the Branzino, which was served whole but deboned at the table, with sauteed spinach. From the first bite, I was in heaven. We then had a second round of drinks, the girls switched things up and went for Cosmos, us guys repeated what we had earlier. Lastly, we just had to have dessert and were we glad we did. Both couple opted to share with one another. Our friends chose the Profiterole which they said was delicious. However, everyone loved our choice; Nicciola Mousse Tart. This is a MUST get. I can't even describe it other than I should have gotten one for the road. This place also had some soft entertainment, keyboard player. So glad we made the journey here. Highly recommend it!

    Photos
    Speakeasy
    Speakeasy
    Grilled calamari
    Grilled calamari
    Mangiabevi Urban Italian

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    Antonio's Italian Cuisine

    Antonio's Italian Cuisine

    3.6
    (192 reviews)
    3.8 mi
    $$

    Had a really great lunch here a few weeks ago. Their chicken patina soup is flavorful and filling…read more I highly recommend their lobster Mac and cheese. Loads of cheese and lobster and a huge serving size which allowed me to take plenty home for dinner. Service was fantastic. Restaurant wasn't busy so we had quick service. I highly recommend this place.

    We finally came to Antonio's to meet friends who suggested dinner here. It is a bit hard to rate…read moreservice as it was a freezing cold evening following a snowstorm. The only other table with people was a group of 4 women having a friends night out. Service was good, but with an empty restaurant I would expect nothing less. The bread squares were fresh out of the oven and fantastic with their oil and spices. I tried the chicken piccata, which was good but not great. The sauce on my pasta side was very tasty, which stood out compared to the bland sauce served at some other Italian restaurants on their pasta side dish. As usually happens, there was enough to bring home food for a second meal. My husband had the spaghetti carbonara. It was also good, but not great. He really enjoyed the minestrone with chunky vegetables. Our friends tried the Senza lasagna and salmon and both were pleased. We did not have dessert, but did see the women at the other table ordered 4 different ones to share and they looked good. If we have room on the next visit I would try either the chocolate bomb-looking one or tiramisu. Then again, I could make a meal out of the bread and oil...

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    Bar
    Bar
    Antonio's Italian Cuisine
    Antonio's Italian Cuisine

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    Testa Barra Kitchen & Cocktails

    Testa Barra Kitchen & Cocktails

    4.3
    (524 reviews)
    8.2 mi
    $$$

    The Food is out standing, good portions. Service is great the waiter kept checking to see if we…read moreneeded or wanted anything. The Restaurant is decorated Really nice. Very clean. Plenty of Parking. Handicap accessible. I recommend this restaurant to all my friends and family. No one ever disappointed.

    This was my husband's and my first visit to Testa Barra. We known about it for years and I wish we…read morewould have come in sooner. It was, hands down, the best experience we've had at a restaurant in a long time. We are very choosy with where we go out to eat these days because the service always seems rushed, the food quality doesn't match the price on the menu and feel like we're just a table to turn instead of a valued guest. This was most certainly NOT the case at Testa Barra. Our server, Bradley, was wonderful. He was friendly and personable, gave fantastic food/cocktail recommendations, and was extremely knowledgeable about the spirit selections and food preparations. The atmosphere was elevated and polished, yet relaxed. My husband had the smoked old fashioned (love the table side service) and I thoroughly enjoyed the dirty martini and refreshing "garden of Eden" cocktails. Calamari for starter was crispy on the outside and perfectly tender, cooked just right. The Ragu Conchiglie and Barramundi were deliciously comforting and flavorful. We truly enjoyed our evening from start to finish and will most definitely return.

    Photos
    Testa Barra Kitchen & Cocktails
    Testa Barra Kitchen & Cocktails
    Testa Barra Kitchen & Cocktails

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    My Pizza Place - pizza - Updated August 2026

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