The food was SO good. A little more expensive than I was expecting, but honestly after eating it,…read moreso worth it. Got the orange chicken, 4 seasons beef, and fried rice. Because it was Sunday it came with free soup and an egg roll, which was SUCH a lovely bonus. I loved all the veggies in the egg drop soup. For sure would go again and would continue to drive further to get this again!

I travel a lot and I've had great Chinese food and not so great and this falls into the not so…read moregreat. I had the sesame chicken with hot and sour soup with an egg roll. Sesame chicken usually has sesame seeds on top. This did not and was bland as all hell. The hot and sour soup tasted like someone dropped the black pepper container into the pot. The eggroll roll was like it was filled with saw dust. Not sure what that was supposed to be, but it definitely wasn't vegetables. I had hopes with some of the reviews but it was a waste of my money.

All other Asian restaurants were closed so we decided to get takeout here. Glad we did…read more Very clean. Polite service. Nice atmosphere even though I didn't eat in. Great food, lots of sauce and flavor. Reasonable prices for what you get. Had the kung pao chicken, wonderful fresh veggies in it, especially the water chestnuts. Beef lo mein was good too. Chicken fried rice was a hit. Crab Rangoon was fought over! Go here.

First time eating here today. Only tried the general tso chicken but it was very good. Good flavor,…read morecrispy batter, quality white meat chicken, and very generous portion for the price. Will be back to try more!

Tried lunch here several times recently and it was great! Without a doubt the BEST HOT & SOUR SOUP…read moreI have had anywhere.

Ate here and got terrible food poisoning. It was too expensive for the quality. Would never come…read moreback!

Wow! Delicious food! From our Crab Rangoon and Wonton Soup to my husband's Shrimp Fried rice and on…read moreto my "Singapore Noodles" which were recommended to me by the young man who was our very attentive waiter. Our food was flavorful with lots of Fresh Veggies. My dish had Chicken, Pork and Egg. We are both taking leftovers home thanks to the generous portions. The Service and Ambience were great also. The reason I didn't give 5 stars is that the Coca Cola we both had was kind of flat. We will be back and bring our friends next time.

It had been a while since our last visit. We plan on going back to regular weekly visits. The food…read morewas AWESOME. We had the House Special Lo mein and sweet and sour chicken. They use the thin rice noodles and it was filled with plenty of chicken, pork, beef and shrimp. We love the sweet and sour sauce here. It is deep red with a touch of vinegar in the sauce and they let you have the sauce on the side so the chicken batter is crunchy. We also had the Vietnamese egg rolls and crab cheese. Sooo delicious. Our server has been there for years and was spot on with the service. I highly recommend trying this wonderful family owned restaurant.

Not homemade. I'm…read moresad!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!. Picture on Yelp looked delicious.

I heard about Beijing Kitchen from coworkers. I just tried it for the first time and happily report…read moreit is amazing: so flavorful and fresh. The owners are really nice, too. There's even a short-term parking space for take out orders. i highly recommend the cashew chicken.

Came in with low expectations for lunch special and left with happiness. The best crab rangcons…read moreI've ever had and I hate crab rangoons. Had the pork and chicken lo mein. Everything was fresh and hot and tasty. Pay with cash if you can. They were very kind.

LOVE their eggrolls. Always friendly. Call ahead and the will have your order ready. Great menu…read morechoices

We ordered the Kung Poa chicken and the broccoli and beef and both of us developed food poisoning…read morewithin the hour.

I usually get Mongolian beef or cashew chicken and it is made fresh to order every time. I like my…read morebeef well done and spicy and this restaurant accommodates and executes my additions. The egg rolls are fabulous and flavorful as well!!

We usually get take out. First time eating in at this location. There is a large event space…read moreavailable for rent. Nostalgic of the Americanized Chinese food I grew up with including the paper zodiac placemats and tea cups. There is a bar, and a mix of tables and booths. We were seated right away. Hot & Sour Soup - the perfect balance of black pepper spice and sourness. As good as I remember. Sometimes I'll ask for half-and-half - half hot & sour and half egg drop soup. General Tso's Chicken - pleasantly surprised with the large and tender chicken pieces with less breading. Did not taste any spice, but it did come with the spicy red chili peppers you can eat for more spice. Great flavor otherwise. Curry Chicken - green curry with tender chicken and I liked all the veggies that gave it great texture - green peppers, onions, celery, small chunks of water chestnuts, peas and carrots. Marked as spicy on the menu, but I tasted absolutely nothing spicy. I can no longer tolerate much spice so that was surprising. I am limiting white rice consumption so I wish they had brown rice as an option. Only white rice or fried rice available. I just ate our meals witbout rice. We had a nice family dinner and would come back.

After seeing this restaurant take first place in the "Best of West Michigan" vote for Chinese…read morerestaurants my wife and I decided to give it a try. This is a big place with a very nice dining area - clean, well-lit, and not loud or "tight" at all. Service was impeccable - fast, friendly, and accurate. Why only three stars, you ask? The food was, at best, average. My wife and I both like spicy food, and prefer seafood for our protein. So, she ordered the Hunan Shrimp lunch special (with hot sour soup and white rice) and I ordered the Kung Pao Shrimp (with hot sour soup and fried rice). The soup was a bowl, not a cup, and was FULL of meat, vegetables, egg, and tofu. It looked great. The taste was...unusual compared to others I've had. The "hot" seemed exclusively due to a huge amount of black pepper. The "sour" was barely discernible - no trace of vinegar or similar. Very hearty, vegetables nice, but the overall taste was meh. Our entrees arrived and they were HUGE. You definitely get your money's worth here. The crab cheese was nice - crispy with a decent amount of filling. The eggrolls we got were very different. My wife's was mostly cabbage, while mine had a nice variety of things in the filling, the best eggroll I've had in a while. I definitely appreciated both plum sauce and hot mustard - it's rare to get the latter these days. My fried rice was decent - not bad but not distinctive, and my wife thought her white rice was a bit overcooked. The entrees were the source of our biggest disappointment. The sauces on the Hunan and Kung Pao were bland and indistinguishable. They tasted absolutely identical - like brown gravy with a few peppers tossed in. Despite a little "burn" the sauce was reminiscent of grandma's beef gravy. Vegetables in both dishes were nice - good variety and nicely crisp. Shrimp was cooked perfectly and there were many. Despite the positives, they just couldn't overcome how bland the sauce was. I will probably give this place another shot and not order the same food. The service and atmosphere are so good I think I need to try it again.