Tracey was by far the best server we've had this entire trip to see Kenny Chesney. He went out of…read morehis way to make our lunch truly great -- attentive, kind, and clearly someone who loves what he does. He's a genuine soul and a natural people person. Our experience was exceptional because of Tracey.. We thank you for making our meal enjoyable !!

A perfect place to get dinner and a drink before a Venetian or Sphere show. We had great service…read morefrom start to finish. Joshua was outstanding with great recommendations and attentive service. We had the Fried Chicken with side of Brussels Sprouts. They have large portions so sharing an entree might be the choice for those who don't have a large appetite. The dining room has a buzzing and positive vibe. The Chocolate Skillet Brownie was amazing!

We had a great experience at Peppermill! The atmosphere is so fun and classic Vegas, and the…read moreportions are HUGE, so you definitely get your money's worth. I ordered the Cajun chicken pasta but substituted shrimp instead, and it was an easy 10/10. The shrimp was perfectly cooked, the sauce had amazing flavor, and the portion was so generous that I couldn't even finish it but happily took the leftovers home. I also started with the Caesar salad, and even that was a huge serving! My boyfriend ordered the steak. It was a little dry, so we asked if they had horseradish. Our server was very kind throughout our meal, but she quickly told us they didn't have any without checking. Meanwhile, the busser overheard us, wasn't sure himself, and actually took the time to go to the back and ask. A couple of minutes later, he came back with horseradish! That small act really stood out to us because he went above and beyond to make sure we had what we needed. He deserves a huge shout-out (and honestly, a raise!). Our server also brought us A1 sauce, which definitely helped with the steak. Overall, the food was delicious, the portions were incredible, the vibe was great, and the staff was friendly. The busser's effort is what really made this visit memorable. We'll definitely be back!

Ambiance: such a vegas classic! cute restaurant and i love their fireside lounge area…read more Service: it's busy in here but the servers do their best & they're pretty fast. the kitchen can be backed up a little bit depending on what time of day you go Food: their portion sizes are huge! i got a chipotle turkey wrap and it was delicious esp with their curly fries! everyone else at the table also really enjoyed their food. i'm looking forward to coming back & trying other items.

Had an Open Table reservation on a HOT 109 degree Wednesday evening. Nice small place, somewhat…read moreintimate indoor setting? Got seated right away and had a nice waiter go over the menu. Drinks: FINE, YOU?: It's an Old Fashioned and it was delicious. PIPER'S CHOICE: My wife likes her Espresso Martini creamy and a little bit on the sweeter side. This has more of a stiffer espresso forward taste which kinda put her off. Apps: CRISPY CHICKEN SKINS: Fried chicken skin with honey dip? Who knew that would work!? My wife and I loved it. "DEVIL'S" EGG: First time trying caviar and I think it pairs pretty well. BACON BURGER: My daughter finished it I'd say she like it! Main Course: BACON BURGER: My daughter got this and it was a thumbs up. No notes. COCOA-ESPRESSO NY STRIP: Nice sear crust with a perfect medium-rare. Great flavor with no burnt after-taste from the crust. SHORT RIB STEAK: The meat itself is very tender but with the pepperoncini it got my head scratching . When I think of pepperoncini I'm thinking of Italian subs or pizza? Does it work? I guess? They put the check inside a softcover novel which is pretty cool. In the pages were notes/comment from patrons. Could't help myself and got in on the fun!

Small place, good music playing and it wasn't terribly loud in the dining area, which we…read moreappreciated. We could carry on a conversation at the table. The waitstaff were dressed very casual, jeans and t-shirt casual. Although the food is upscale, everything else about this place seems very casual diner like. We could even see most of the work going on in the small kitchen. Mostly shareable plates... Our table chose the deviled eggs with caviar - these were a hit! Dynamite shrimp, most at the table liked these, they were spicy and the flavor was decent, but I just felt like the sauce made the breading a bit soggy and it wasn't a favorite of mine. Pork Belly - This had a buffalo sauce on it, which I wasn't too excited about at first, but it worked better than I expected. Wish it was just a little crispier but it was tender and I enjoyed it. Oxtail risotto - this one had mixed reviews from the table, I really enjoyed it. The flavor was good. There's only a small amount of meat and it's shredded into the risotto. Overall the consistency was a little weird, very thick and almost sticky/dry, plus the dark color. They had a steak on the menu and the flavor was great, one of the pricier menu items but it was a good share. My wife ordered a burger without the bun. She said the patty was well over-cooked and so it was pretty dry. They don't offer gluten-free buns or bread - bummer. The service was generally prompt, but seemed uncoordinated at times. For example, it seemed our waitress was also handling a very large party outside on the patio, and randomly the hostess would bring us a drink refill (hostess stand was right beside our table). That's good in a way, they are all a team, but she also picked up my plate and silverware after only the first appetizer - mind you they bring everything out as it's ready, so don't expect the whole table to eat together, you are expected to share! When I asked if she could replace my silverware, she grabbed a fork and knife and handed to me, but they weren't rolled in a napkin or anything, just barehanded me some silverware... anyway, I thought that was odd. Overall, the food had some bright spots and perhaps worth a lunch if you are downtown. I probably wouldn't seek it out again, but I'm not mad about the meal we had either.

Hands down the best meal I've had in Las Vegas. From start to finish, everything was outstanding…read moreand easily lived up to the hype. A few standout dishes were the oxtail hummus, which was absolutely incredible even for someone who usually doesn't like oxtail, the seasonal raw clams with pineapple, which were a surprisingly perfect combination, and the sinigang clams with lemongrass, packed with flavor. The seasonal octopus with squid ink risotto was also excellent, and the passion fruit mousse made for the perfect finish. We were celebrating an early birthday, and the staff surprised me with ice cream, which was such a thoughtful touch. Every server was attentive, warm, and genuinely kind. The vibe and ambiance gave me a dark, romantic, grown and sexy ambiance. Overall, the food, service, and experience were all fantastic, and I can't wait to come back.

It's been 6 years since I've been to Sparrow and Wolf and I'm happy to report that the quality is…read morestill just as amazing as I remember! The menu has completely changed, but I loved that. We ordered quite a few different items, which I truly wish I remembered everything we got, but it was hard to remember. I truly think you can't go wrong here. I loved that our server asked us if there were any food allergies and was so knowledgeable of the menu that she was able to let us know what we could order and what we should order on the side. The menu is meant to be shared with others, which I love. That is usually how I like to eat when I go out with friends. And we truly enjoyed the entire experience. The mocktail I had was really delicious and refreshing. It's beautiful inside! I would say make a reservation just in case. But I definitely needed this reminder of how amazing this spot is because I will definitely be back sooner than 6 years now haha

We came in for lunch on a Saturday around 1:00 pm. We were seated right away. The place is huge…read more It's a bit dark, but it's a nice atmosphere. Good for couples and families. The restaurant is open 24/7. One person had the sandwich/soup/salad lunch combination. This was a half turkey sandwich, a half salad with balsamic and lobster bisque. They really enjoyed it. I had the Kale and Warm Grains salad. It was an interesting combination (including farro, quinoa, dates) and was very tasty. Could have used a bit more dressing. I probably should have asked for some extra on the side. The third person had the Crispy Avocado salad. None of us had crispy avocado before (lightly coated avocado so that there was a crunch in the bite, but nice, soft, creamy avocado inside). Really good. The service was excellent. By Dawn, a very friendly, hard-working and efficient server.

JAN2026 3.5 I'd say. We stopped in for a quick dinner before…read morethe show. It was close to where we needed to be so better for convenience. Seating was quick, water refills infrequent, service checked in often until food dropped. Compatriots had ordered a double smash cheeseburger and a southwest chicken salad. I had gotten the slow roasted beets, and the house green salad. Nothing really wowed in this case. I'd say I like the fries and the slow roasted beets. The cream sauce balanced the beets well with occasional nuts for texture. The house green salad was more lettuce than anything else. The southwest chicken salad, the meat was a bit dry. Still was an easy meal and simple to plan around. Worked well in a pinch.

Food was amazing and the environment had very comfortable setting. The hostess was very inviting…read moreand pleasant to talk to. Our waitress was spot on in her recommendations and had a happy disposition that made you feel at home. Overall my experience was amazing. I had my kids with me so I didn't get to try the drinks but plan on coming back at another time to try them out.

My wife and I go there any time we go to Vegas to visit family. Food is always great. We have…read moretried many of the dishes and drinks. We went there recently with a party of 18 guests and the service was awesome. I would recommend them highly!

Excellent food and vibe, just watch out for mixer charges!…read moreReview: I visited General Admission at UnCommons and had a really great experience. The sports lounge vibe is awesome with plenty of big screens, and the service was quick and friendly. The food was excellent--we had the Japanese Wagyu gyoza and the poke nachos, and both were absolutely delicious. The only thing I would change was a surprise on the bill. Everything else was great, but they charge extra for tonic water even if you are having it as a mixer in your drink. Aside from that small detail, it is a fun spot and I highly recommend it! -----

We had a great time. Our server mentioned leaving a review towards a free dessert. We did and we…read moredidn't see her again for about 20-25 minutes at which point we just closed out and left and got dessert elsewhere.

Came in here to see some World Cup. It's slammed in here and the servers are amazing…read more I'm so impressed with the renovation!

I had been looking forward to visiting this spot for karaoke night, and overall my friends and I…read morehad a genuinely great time -- but there were a few things that kept it from being a perfect experience. Let me start with the positives, because there were plenty. The moment I walked in and saw the open outdoor space, I was immediately charmed. There's something really special about an open-air venue in Las Vegas -- it has a relaxed, laid-back energy that you don't always find on or near the Strip. The atmosphere was fun and lively, and it was clear that people were there to have a good time. The karaoke DJ was absolutely the highlight of the night. He was talented, enthusiastic, and incredibly warm and welcoming -- the kind of host who makes everyone feel like a star whether they can sing or not. I also loved the karaoke app, which notifies you when your turn is coming up. That's such a thoughtful touch and takes so much anxiety out of the experience. Karaoke kicked off at 10pm and the energy in the room was infectious once it got going. The drinks were good -- well-made and enjoyable -- though on the pricier side for what you'd expect at a casual karaoke vegas bar. Not a dealbreaker, but worth knowing going in. Now for the constructive feedback, shared in the spirit of hoping this venue reaches its full potential: The table reservation situation was genuinely confusing and a bit stressful. I had made what I believed to be a table reservation ahead of time, but when we arrived, the host at the door informed us that table reservations aren't actually accepted. I showed her my reservation confirmation, and unfortunately she was dismissive about it rather than empathetic or helpful. For a group arriving excited for the night, that interaction set a frustrating tone. A little kindness and acknowledgment -- even just "I'm so sorry for the confusion, let me help you find a spot" -- would have gone a long way. Because we couldn't be seated at the tables until 10pm, we were left waiting at the bar, which was extremely crowded with other guests in the same situation. Getting a drink was a real challenge with so many people packed in waiting for seating to open up. It felt like a bit of a bottleneck that could easily be improved with clearer communication upfront about the table policy -- or better yet, actually offering reservations. We also weren't able to order food at the Front Yard, which was a surprise. We ended up heading over to the Village Pub to eat, which worked out fine, but it would be so much more convenient to be able to grab a bite without leaving the venue. Despite all of that, my friends and I left smiling. The DJ truly carried the night, and the outdoor space is something Ellis Island should be proud of. With a few operational tweaks -- clearer reservation policies, a friendlier front-of-house experience, and maybe some food options -- the Front Yard could easily be one of the best karaoke spots in Las Vegas. We'd come back and give it another shot! :)