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    NAKAMA Sushi

    4.5 (276 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

    Order NAKAMA Sushi Takeout or Delivery

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    Business Info

    NAKAMA SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Salmon Belly
    Michael K.

    I loved all the Nigiri except there was a bone in the Black Sea Bream. I mentioned it to the waitress and she said that's normal? Hmmmmmmm I've had Sea Bream quite a lot and never had a bone in my Nigiri or Sashimi. The Dynamite Scallop Roll was pretty good as well. I might try their Nigiri Tasting next time which looks like good value!

    Jade C.

    YUM! This is the perfect date night for some sexy sushi. We got here right as they opened, and it seemed like a smart bet as we were the first seated and within 10 minutes the entire restaurant was packed. This restaurant is beautiful and it's a bit more spacious than I expected. Design elements and wood elegance spruce this up to be just the perfect spot for an intimate date. Opt for the sushi bar This was the best agedashi tofu I've had in a minute. Gelatinous in all its glory. Their Omakase was a sure bet an we did it for both of us. My husband got a roll and we had a late order of chicken karagee that put us over our limit of eating Absolutely would come back here.

    Nigiri
    Abigail N.

    I had a wonderful dinner here! It was the perfect way to celebrate my birthday with my parents and significant other. My boyfriend convinced my parents that they wanted to try the Omakase. They had never tried omakase before, so lots of the food was really new to them. It was extremely fun to try so many courses of new food, especially because so much of it was new to my parents. It was such a pleasure to be at the table with them when they tried uni, abalone, chawanmushi, and barracuda for the first time!! My mom and I also both ordered the sake flight and we had a blast deciding our favorite and pairing different fish with different sake. I absolutely recommend the omakase with the sake flight, if you can swing it. It was definitely a dinner on the pricey side. Also, be careful about how much time you allocate to dinner plans if you pick omakase. The food came out a little slowly. Our reservation was around 5:20 and we finished around 7:10. However, I think the restaurant was having an off night and actively trying to train multiple servers, so I'm not holding it against them. It's just a valid logistical concern.

    Amazing sushi
    Coreen C.

    Amazing attentive service, yummy sushi and comfortable ambiance! Benjamin was a 5 star waiter and the 49'r was my favorite! The lemon is so refreshing. Benjamin brought cheesecake out for my daughter's birthday. So glad we stopped in at Nakama Sushi for a bite to eat.

    Humza I.

    Hey munchkins how's it going? I have a lot of work to do but I wanted to take time out for a goodbye dinner for a friend who is moving away. We go to one of his favorite places Nakama Sushi. I get the snow dragon roll and it's very crunchy without much rice and I'd have it snow other way. If there was too much rice the roll would drag-on. My friend who is moving gets the rock and roll. He quite liked it. The rock and roll is a delicate combination of the finest eel known in the land with fresh avocado cut directly from the avocado harvest directly from the plant outside. The roll is covered in a generous helping of eel sauce befitting a roll of its stature. When he ate the roll he thought back to a lovely day in his childhood when he was sick and his mom brought him a dead eel from the river. My other friend got the double red roll. She found the combo of tuna with eel sauce a bit interesting but it tasted good. She remembered how her mother ate sushi while she was pregnant and how that impacted her as a child. The service was also great. The waiter cracked some great jokes when we dropped the chopsticks. The coke was really good as well. I highly recommend Nakama sushi!

    Megan P.

    Solid sushi spot but not spectacular. Everything seemed high quality but felt there was a certain je ne sais quoi missing that left us wanting... we enjoyed the ambiance and wood aesthetic throughout the restaurant. Unfortunately service was quite slow as well. We came here before a show at the symphony and would come back again if needing to grab a bite before another symphony/opera/ballet etc. Probably would not go out of my way or wait if it was crowded though.

    Came in for Valentine's Day omakase! Went with the pricier menu and was not disappointed at all. The presentation was amazing, and the taste/flavors of everything were even better! It was such a fun dinner and what made it even better was our server Benjamin! He went above and beyond to make us feel welcome and accommodated. We came in at 5pm right when they opened and had planned to go to the ballet at 7pm. I was definitely worried the omakase would take long but we notified Benjamin about our time crunch and he was so attentive the entire night and made sure our courses came out promptly! Amazing food, amazing service. No complaints at all.

    Oshinko Roll And Veggie Tempura Roll
    Steve A.

    Got some good ass sushi from this place in the Hayes Valley area. It has a classy casualness to it. Nakama Sushi seriously has some of the best tasting stuff. Hard to find it this fresh. The prices aren't bad for quality. A lot better than most sushi restaurants to be honest. It's a pretty intimate setting. The bar is the most open area and where servers are most likely to remember you. Be sure to get seated here. We had a few rolls. It was about $5 for the cheapest. The Oshinko Roll is made with radish. Good. There's a few cheap other ones if willing to wait. Also we got a Veggie Tempura Roll. This is the best vegetarian choice and it's crunchy too. Has variety in the rolls and whatever's on the menu. It's one of the nicer places around here for sushi. There's rolls filled with fish and those for vegetarians.

    Sushi
    Steven S.

    This is a great place for having sushi if you are ever in the mood for sushi . I specifically chose this place because it was only a couple of blocks away from my residence. The sushi I had was excellently prepared and the service was amazingly friendly and the ambience of the place was great. I give them 5 stars

    Rainbow roll
    C D.

    We were celebrating a birthday. The restaurant is a small, intimate place with raw edge wood tabletops and low lighting. We ordered miso soup, which was outstanding. Then gyoza, which was fabulous. That was followed by an abalone skewer and a single uni sushi. Both were very good. We ordered three rolls and initially received 2 of them. Upon asking, they rushed to make the third for us. We shared 2 crunchy lobster and one rainbow. Delicious. The fish quality was amazing. We ordered a coconut sake nigori. We were served a matcha one instead. She said, "Do you want to try it? It's very good." We said sure, since it's open. We agreed that it was good. But she never brought the one we ordered, so that was disappointing. We ordered the mochi for dessert. Delicious, as expected. The food was all excellent, the service was fine but bumpy. We still had a great time celebrating the birthday. I will think of that miso soup fondly. It was comfort in a cup.

    Donna L.

    I came here a few weeks ago and thought the sushi was pretty good overall. We ordered the chicken karaage, Agedashi tofu, dragon roll, scallop roll, double hamachi, double red. I also ordered the hotate and o-toro nigiri. I really liked the scallop roll, o toro, and dragon roll. The prices are pretty steep here. I didn't like the double hamachi roll as much.

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    6 months ago

    Best sushi in SF. Went here for my sister's HS graduation and they went above and beyond for us. Amazing service.

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    7 months ago

    The staff was friendly and the sushi was fresh! The pricing was reasonable and my husband and I had nice time sitting at the sushi bar!

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    Page 1 of 7

    NAKAMA Sushi Reviews in Other Languages

    Ask the Community - NAKAMA Sushi

    Does anyone know if this business is still operating during the pandemic... or if it's even still existent at all?

    It's operational. Ate there (indoors) the evening of Jan. 27, 2023.

    Are well behaved dog allowed?

    They have outdoor seating and had no problem with a well-behaved dog being there.

    Can you share a picture of the sake menu? Type of sake/price range :)

    Do you open on November 28th?

    Don’t See Your Question? Ask Away!

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    Ganji

    Ganji

    4.6
    (631 reviews)
    0.9 mi
    $$
    Locally owned & operated
    Free WiFi

    What a gem amongst all the restaurants in Japan Town! It's in the outside center near the…read morestationary store Paper Tree for reference. Been here a couple of times already and the service never failed. Even came here during the Cherry Blossom Festival and the staff were still friendly / accommodating. They even put a spicy sauce on the side of one of the katsu plates when we mentioned that my dad couldn't handle all that haha. This cozy spot mainly focuses on katsu plates, but I like how they had off menu or specials to choose from if you'd like another option. I will say though them katsu plates were just chef's kiss. The meat is pounded thin enough where it's still juicy and tender, but doesn't affect the exterior from being crunchy and a bit flaky. Nothing was dry here yallll! I also like how it already comes with miso soup and salad. Huge fan of that Hamachi Truffle special though. Think of a citrusy flavor from the ponzu, fresh fish, a bit of micro greens, and a thin slice of jalapeño that just ~works~ on a cute wooden spoon that you want to steal I could honestly eat like 5 spoons of this. I'd skip on the calamari as it was kind of skimpy to share with a large group. Only note was that their fried katsu curry was a bit underwhelming with having more slices of carrots than potato! Would love to come back if I am ever in the area.

    Ganji is a solid spot for katsu in Japantown! The service was excellent--the staff were friendly,…read moreattentive, and quick to take our orders, which made for a great dining experience. The miso soup was a delicious way to start the meal, and when my katsu arrived, it looked amazing. The meat was hot, tender, and the portion was huge, so I definitely left full. My only suggestion is to ask for the curry on the side if you like your katsu extra crispy. I had the curry poured over it, and the breading got soggy pretty quickly. The only reason I'm giving four stars instead of five is the price. My dish was around $30, which felt a little expensive, although I can understand it given the quality of the meat and generous portions. Overall, it's a great place if you're craving katsu, and I'd definitely come back--just with the curry on the side next time!

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    Tadaima - Mission

    Tadaima - Mission

    4.2
    (645 reviews)
    1.1 mi
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    A delicious sando spot. I got there around 2 PM, and there was a long line outside the store. I was…read morereally glad I had placed an order online in advance for pickup. The space is very small and has limited seating for indoor dining. I ordered two savory sandwiches: tonkatsu with pineapple, and potato & egg salad. I also got a musubi with unagi, spam, and egg. Everything was really good. Their bread was so soft and airy--perfect with the hojicha latte. I can't wait to go back and try their fruit sando series and matcha drinks!

    This wasn't on my radar. I just so happened to walk past it. Of course the line outside peaked my…read moreinterest. Small space, consistent flow of customers, and busy workers fulfilling in-store and online orders. Had myself the Matcha Latte with Strawberry Cream. Not a huge matcha fan but I appreciate the smoothness in this drink. Not as earthy as other matcha drinks I've had. The strawberry cream for me elevated the drink. I tried their Katsu with pineapple sando. Katsu could've been more crispier and warm. Sure it tasted okay but it's a messy one to eat. With each bite the ingredients fell out. Making it challenging to eat. Thankfully I snagged the only high top table inside the shop. Hopefully I didn't look like a fool trying to eat it haha I doubt I'd order it again. Also ordered two onigiris: salmon and chicken curry. There was a bit of a wait for this order. Not sure why. My favorites out of the items I ordered. Both had a generous amount of filling and the rice ratio imo was just right. The salmon was just right, not fishy nor full of sauce. The chicken curry had a subtle curry flavor. I appreciated how warm it was. I didn't care to ask but I wish they had hot sauce available. Overall, decent spot for a matcha drink and a snack. Don't expect to eat there unless you want to wait around. The workers are so busy, that it took away the welcoming customer service one would expect (I know it ain't Starbucks but a smile would've been nice).

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    Shoji

    Shoji

    4.2
    (560 reviews)
    1.4 mi
    $

    Omg genuinely such a beautiful and amazing cafe!…read more I had to try the matcha einspanner because it was so popular on tiktok! And wow was it delicious. The vanilla foam with kinako powder was SOOO good. The barista recommended us to eat the cream separately from drinking the matcha and omg that was life changing!! I've never tasted cream top this good, it did not have any milk/cheese taste! It also wasn't too sweet. The matcha itself was pretty strong, but not the best matcha quality I've had personally. Don't get me wrong, it was still really good! The hot hojicha latte was also good and strong, but nothing too special unlike the matcha einspanner. Matcha einspanner definitely the star of the show :) Space was beautiful and so aesthetic, it was bar vibes! At night they do serve cocktails :) Service was also amazing, workers were so kind! I NEEED to come back to try the dinner menu!!!!

    This shop is served as a cafe in the morning and bar at night. I came here in the evening to check…read moreit out, and highly recommend to make reservation in advance. Their drink menu is full of unique creations, and their non-alcoholic cocktails were especially impressive. We ordered two: Cold Noodle and Dashi Apple. Both were delicious and totally my style - light, refreshing, and full of layered flavors. I honestly didn't have high expectations for the food, but it ended up being a pleasant surprise, especially the chicken wings. They were incredibly juicy, perfectly seasoned, and so good that I seriously considered ordering another plate. The oysters also stood out, served with a unique sauce that was bright, refreshing, and had just a subtle kick of spice to whet the appetite. We also tried their signature burger. The beef patty was cooked perfectly, staying juicy without being dry. To finish, we ordered the Matcha Affogato. The matcha is slowly poured over the ice cream tableside, making for a fun little presentation and the perfect ending to the meal. The interior design is modern, thoughtfully designed, and aesthetically beautiful. There's also a spacious, bright outdoor patio.

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    Izakaya Yoki

    Izakaya Yoki

    4.1
    (735 reviews)
    1.1 mi
    $$$
    Casual dining
    Family-owned & operated

    So glad this neighborhood finally has an AYCE sushi spot, and at a price that actually makes sense…read more For $40 a person you are getting a serious deal. One tip: get there early. The place fills up around 6pm so arriving ahead of that will save you a wait. They don't take reservations, so first come first served. The ordering experience is really smooth. Everything is done through an iPad at your table and the food comes out to you. They won't let you place a new order until your previous one has been delivered, which honestly is a smart system and helps with pacing so you don't over order right out of the gate. What sets this place apart from other AYCE spots is the variety. It's not just sushi. You can also order appetizers, salmon, teriyaki chicken and more, so there's something for people who want to mix it up beyond rolls. Delicious, easy, affordable and in the neighborhood. Highly recommend!

    -Food is just okay. 3 stars. Some good value sushi and cooked food won't be available in menu. It…read morelimited to order every single round. In average, waiting time for food is 10+ minutes each round. -Hopefully this staffs will have more training in buffet style dining. Server will give you check when there's still have available time to order in system. -Environment is just okay too. They just stuck some paper towel underneath the leg of table to balance.

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    Rintaro

    Rintaro

    4.2
    (1.2k reviews)
    0.5 mi
    $$$$

    Amazing! I came here to celebrate my 6 year anniversary and immediately felt very welcome. The…read morehostess was very kind and even offered champagne to us which was very kind. We both got the pre fixed menu which was $90 a person and we added the $15 addition for more sashimi and uni. I also added separately the silken tofu. Everything on the pre-set menu was amazing and such high quality and thoughtfully put together. I especially appreciated a description of each dish when delivered and what best way it was to eat. My favorite of the night was definitely the sashimi and uni. Such incredible quality of the fish, some of the best I ever had. I will say that my only mistake was ordering the silken tofu as I was not a fan of this one much at all. I normally really like tofu but I do think this one was not for me. Overall amazing food, service, and ambiance. I especially appreciate what they have curated in the space at Rintaro.

    Rintaro is a beautiful restaurant with gorgeous wood accents and thoughtful Japanese-inspired décor…read morethat makes the experience feel special from the moment you walk inside. As for the food, it was unfortunately just okay. We ordered the yellowtail appetizer, gyoza, chicken katsu, grilled mushrooms, and the tuna rice bowl. While everything was well presented, the flavors were fairly average and didn't stand out. The chicken katsu was a bit dry, and overall we expected more given the restaurant's reputation. Nothing was bad, but nothing really wowed us either. We made a reservation and ate quite quickly but we felt a bit rushed towards the end (understanding they probably needed our table). I'd still recommend visiting for the ambiance, but I was surprised that the food didn't quite live up to the beautiful setting.

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    Bon, Nene

    Bon, Nene

    4.2
    (577 reviews)
    1.3 mi
    $$

    Bon, Nene is a cute small Japanese spot with excellent food at a fair price for the quality. We got…read morethe Gyudon over udon noodles, curry with chicken katsu, and shared the Hokkaido cheesecake. The gyudon was excellent with a lightly sweet and savory flavor, I'd definitely get this again! The Hokkaido cheesecake was light and had what seemed like whipped cream in it which isn't my preference for cheesecake so I would skip this item next time. You put your name and number of people in your party at the list on the door, but the wait goes bye fairly quick. They have indoor and some outdoor seating. We loved their entree items and would definitely come back here!

    Cute Japanese spot tucked away in the quieter part of the Mission District. The menu and style of…read morethis spot reminds me of a cafe restaurant that you can find in Tokyo. As a party of four, we made a reservation a few days in advance on a weekday with no issues. Even on a weekday though, the restaurant got pretty busy so it's definitely a popular pick for a dinner spot. We ordered the mentaiko spaghetti, champignon pasta, takoyaki, gyudon, and katsu curry. I also ordered the frozen beer which seemed to be their most popular beverage. It looks cool when it comes out but it melts fairly quickly and is just a regular cheap beer. A bit gimmicky so I'd skip this. However, the food was really delicious with the standout being the mentaiko spaghetti. Noodles were cooked al dente and although it's considered a creamier type of pasta, it didn't feel heavy or thick. It was light but packed with flavor at the same time. I'd definitely come back just for this dish! Everything else was good as well but nothing extraordinary that you can't get elsewhere. Not many places in SF sell mentaiko spaghetti so definitely drop by for this one!

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    KUSAKABE

    KUSAKABE

    4.6
    (1.2k reviews)
    1.7 mi
    $$$$

    Kusakabe creates the kind of dining experience that feels carefully designed from the moment you…read moresit down. We walked into a refined but welcoming space where the sushi counter is the main focus, and the meal unfolds course by course in front of us. There is a sense of calm throughout the room, allowing the attention to stay on the chefs, the ingredients, and the details behind each dish without the distraction of a busy dining room. The omakase experience balances traditional sushi with more creative touches. Each course brings something different, from fresh sashimi and nigiri to warmer dishes like chawan mushi that add depth to the progression of the meal. The sushi highlights the quality of the fish while incorporating thoughtful flavor combinations, with dishes like scallop and the dry-aged fish courses standing out for their texture and seasoning. The sake pairing fits naturally into the experience, adding another layer without overpowering the food, and the sommelier's selections complement the progression of flavors across the meal. What makes Kusakabe memorable is the craftsmanship and pacing of the meal. The chefs take time to explain each course, making the experience feel personal rather than rushed. Sitting at the counter adds to the atmosphere because you get to see the precision and care that goes into every piece, from the way the rice is formed to the final brush of sauce on the fish. The pacing of the meal allows you to appreciate each course without feeling rushed, and the team's attention to detail creates a rhythm that keeps the meal engaging from start to finish. Kusakabe feels like a place made for special occasions, celebrations, or anyone looking for a more elevated Japanese dining experience. It combines technique, hospitality, and creativity in a way that makes the entire meal feel like an event rather than just a dinner. The balance of traditional and modern elements, along with the warmth of the service, leaves you with the sense of having experienced something complete and thoughtfully composed.

    What an experience! We were celebrating an anniversary and planned a bit last minute, but were able…read moreto snag a reservation here pretty easily. Immediately, the ambiance and service was quite nice. We were seated at the table, but typically I enjoy sitting at the bar to watch the chefs make our food. The service was amazing and they were very attentive. They also offered to take photos and gave us a little gift of hojicha tea since we were celebrating. We got the omakase, which was massive and had 18 courses. They gave us a menu so we knew what to expect for each course, and we ordered some sake. The omakase was delicious and more traditional than other places, each course was so beautiful and delicately made. This is definitely a lot of food, I would recommend the petite omakase in the future as I was stuffed, but it was a great experience if you come hungry! Courses: - Chawan-mushi - super tasty and every bite was delicious and umami forward! - Otsumami - 7 seasonal appetizers presented in a beautiful box, there was a stuffed crab claw in there that was delicious - 4 kinds of sushi - each piece came out one at a time, the first piece was my absolute favorite and blew me away, it was a seared chutoro that immediately melts in your mouth and tastes smokey - Hamachi soup - very tasty and warming soup with hamachi inside, was perfect in between the sushi course - 4 kinds of sushi - A5 Waguyu shabu - this course was extra $10 pp but was so delicious, the wagyu was melt in your mouth and had some grated daikon on top in a ponzu dashi, the toppings help balance the meat so it's overwhelming since it does melt in your mouth, one of my favorite bites! - 4 kind of sushi - they brought out some really great sushis, including more chutoro and an unagi handroll, but I was so stuffed at this point that I felt I couldn't enjoy it as much - miso soup - this soup was so tasty and kind of revived me after all that food, it felt comforting and a great way to end - dessert- I got the hojicha ice cream in a waffle like cookie and it was delicious!

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    Zen bathroom
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    Otsumami...
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    Eight Kinds of Sushi

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    Eight Kinds of Sushi

    NAKAMA Sushi - japanese - Updated July 2026

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