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    Nan Xiang Express

    4.2 (84 reviews)
    Closed 9:00 am - 10:00 pm

    Order Nan Xiang Express Takeout or Delivery

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    NAN XIANG EXPRESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed

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    Recommended Reviews - Nan Xiang Express

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    interior
    Ruby C.

    While I still prefer their OG location in Flushing, this is THE spot if you want to skip the line and taste the famous Nan Xiang dumplings. This is their sister brand which focuses on fast service, takeout, and delivery. Don't miss out on their soy milk - sometimes I stop by Nan Xiang just for their soy milk. *Pork & Veggie Wonton in Spicy Peanut Sauce $9.95 *** Spicy Peanut Sauce Wonton was my top pick - very peanut-y and not overwhelmingly spicy.  *Chicken Soup Dumpling $10.95 * *Crab Meat & Pork Soup Dumpling $10.95 They served the soup dumplings in bamboo baskets, just like when you dine at NXXLB. Chicken XLB was better than the crab one imo, as I couldn't really taste the crab. Their meat fillings were super juicy.  *Pork Crispy Bottom Bun $7.95 Sheng jian bao was fluffy, which also means their wrapper was on the thicker side. It was bursting with meat juice. The bottom could also be crispier. *Scallion Pancake $6.95 ** Didn't expect I would love this so much! Very crispy on the crust and slightly chewy on the inside. Loved the aroma from the scallion.  *Cucumber Salad $7.95 * I couldn't stop but kept digging into the garlic cucumber salad. Very garlicky and refreshing. *Shredded Beef & Pepper Noodle Soup $14.95 *Shanghai Beef Stir-fried Noodle $14.95 *Shrimp Spring Roll $7.95 *Soy Milk $3.95 **

    Pork fried rice
    Yvonne D.

    It was freezing cold in here! But the soup dumplings warmed me right up. They were delicious and piping hot. The pork fried rice was meh, I'd skip it next time. Service was quick. But you can only order at the kiosk with your card, cash only at the register.

    Shredded Beef & Pepper  Noodles, crispy Vegetable Noodle Soup
    Miranda L.

    price - $30 including tax food - 3/5 service - 3/5 ambiance - 3/5 i got their shredded beef noodles and vegetable noodles. the noodles in the shredded beef noodles were really oily and the beef was extremely spicy. i was expecting a more balanced lo mein type of flavor but i was proven wrong. on the other the vegetable crispy noodles were pretty bland. i couldnt really taste the flavor and all i could taste were the crisp noodles that were packaged like ramen noodles. overall, the food wasnt the best and the portion size was acceptable for the price and area this shop was in. the service and ambiance were both alright due to the fact that this place is more for conveniency and efficiency. check this place out!

    Amy W.

    A smaller menu than a lot of Chinese spots but the sides and food are yummy! I was in the mood for something lighter so got the broccoli, bokchoy, and soup dumplings. They are also running a lovely promo for the Dragon Boat Festival where veggie spring rolls are just $1! There's plenty of seating inside and it was clean. You can order from a kiosk or with a real person. Food came out fresh and yummy. Service was friendly.

    Mini pan fired buns but taste good
    Juan L.

    Great location, nice staff, and great food! I really love the soup dumplings and mini pan fired buns.

    D13.Chicken & Shrimp Siu Mai (4 pcs)
    Felicia I.

    I decided to try something new, and after reading the reviews and ratings, I was even more inspired to check out Nan Xiang Express. Thankfully, the food did not disappoint. I ordered the braised beef and noodles, which was good--especially after recently having some of the best braised beef and noodles in Vegas. The beef was tender, and everything was well-seasoned. I also tried the chicken and shrimp siu mai, which was delicious, though I wish it had come with a sauce. For my drink, I had the pineapple and green tea, which included pieces of pineapple and jelly--it was really refreshing. Overall, I was pleased with everything and would definitely order again.

    A1.Nan Xiang Signature Soup Dumplings
    Fula O.

    Anytime I don't have to go to Flushing or the city for dumplings I consider that a win. I didn't realize they had opened an express location Downtown, Brooklyn on Lawerence street which is fast becoming known for small Asian chains adding a location I happened to walk by and decided to have some soup dumplings You place your order at the kiosk indicating if it's dine in or takeout enter a table number and wait for your food. Id it's soup dumplings prepare for a bit off a wait since they are steamed. If you are new to soup dumplings don't worry they have a handy table sign giving instructions I only ordered the pork soup dumplings and water since they were out of the tea I wanted. All in all it was great to step out of the cold and have some dumplings

    Claudine L.

    I've only had Nan Xiang back in Flushing (I don't even know if it's still there) so I was pleasantly surprised they had one near the hotel I was staying at. It wasn't as good as I remember but it was still decent. Service was a little slow though.

    A1.Nan Xiang Signature Soup Dumplings
    Peter D.

    I've long considered the original Nan Xiang to be my favorite soup dumplings in the city. Despite the commonplace enshittification that ensues when most great local spots expand and scale, I am happy to report that these soup dumplings are still amazing. There are lots of options. There's chicken soup dumplings, the pork and crabmeat versions, even spicy beef soup dumplings (haven't tried these yet)...I'm getting the classic pork every time. If you want to mix it up dumpling wise, I also like the crispy bottom pork buns and the pot stickers, but nothing beats the signature soup dumplings. That said, I have been VERY pleasantly surprised by the chicken stir fried noodles. The udon is excellent, with a lovely chew on the noodles. I also like to get the garlic smashed cucumber salad, and they recently added a crispy sesame chicken bowl that hits that bad but good Chinese food craving that we all have from time to time. It's not my favorite place to dine in; not because it's counter service (the staff are actually very nice), not because it's not comfortable and clean and nice, but because the Express means you're getting most of your food in takeout containers, creating more waste than is really necessary. The soup dumplings do come in the steamer baskets though, and that's why you're here.

    Menu as of 4/2024
    Michelle C.

    I found it a pleasant surprise that Nan Xiang opened up an express location here in Downtown Brooklyn. While they are more well-known for their soup dumplings, I was in the mood for some pan fried soup dumplings, or sheng jian bao. These, for the uninitiated, are steamed buns with a juicy pork filling that get pan fried until crispy on the bottom. At Nan Xiang Express, you can either order at the kiosk or at the counter, and the sheng jian bao are called D1- pork crispy bottom buns ($8.95). I thought they had a very lovely crispy bottom but found the dough to filling ratio a little off. However, the house chili oil pairs wonderfully with the buns. I also ordered the D7- pork, shrimp, and chive dumplings ($7.95) to go as well. The dumplings were juicy but a little overseasoned. While this is an express location, the food does take some time to prepare. If you are in a hurry and expecting fast casual speeds, I would not recommend Nan Xiang Express. However, if you have a few extra minutes to spare, the food is freshly prepared and makes a perfect quick lunch.

    the counter area of a fast food restaurant
    Esmeralda C.

    This restaurant appeared new so in passing decided to check them out. It's always a good sign when you walk into a restaurant and it's full to capacity. After reviewing the menu decided on trying the pork soup dumpling and original scallion pancakes. Both items were tasty and the soup dumpling had a good amount of broth which was still piping hot when I took my first taste. Will go back and try something else from the menu and have the complete dining in experience. Clean restaurant and helpful staff.

    A3.Chicken Soup Dumplings and C4.Vegetable Spring Rolls
    Kim P.

    First time having chicken soup dumplings. Luckily for me there are table toppers to teach you how to eat them. The dumplings are so delicious and savory, I quickly found that you didn't need the dipping sauce of soy sauce and vinegar. Vegetable spring rolls were good. I would definitely go back for the dumplings. The ambiance is similar to fast food. Service was friendly.

    D7.Pork, Shrimp & Chive Dumplings (6 pcs)
    Jackie J.

    Great service and clear environment. The soup dumpling is legit and the broth inside of the dumping is very flavor. We also got two fruit drinks that are as good as the Heytea next door! High recommend it!

    spicy beef soup dumplings

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    3 years ago

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    Heidi G.

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    2 years ago

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    3 years ago

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    Heidi G.

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    3 years ago

    really tasty food! the fried rice is really amazing !! definitely recommend it to everyone

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    Ask the Community - Nan Xiang Express

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    My family and I were nearby for an event and stumbled upon this restaurant for dinner. Little did…read morewe know, this was the viral restaurant that makes the tiny dumplings! We were skeptical about this restaurant but it exceeded our expectations and we can't wait to return! We came on a weekend for dinner so it was busy! We were able to snag a table and seeing how busy this place was, we knew it was going to be good! We had the pork XLB, chicken feet, pork & vegetable wontons with spicy peanut sauce, noodles with scallion and peanut butter sauce, beef lo mein and the beef ribs. Everything was delicious! The highlights of our meal were the pork XLB and the beef ribs. The pork XLB were made fresh to order and they were flavorful and juicy! Definitely on my list of best XLB I have ever had. The beef ribs were also delicious! They torched it table side which definitely added a nice touch! Considering how busy they were, the service was immaculate. They were also very attentive to details since we had a kid with allergies. We will definitely be coming back soon. This place is also right next to the Court Street train station which makes it very convenient to get to!

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    House of Joy - Chicken feet

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    We took my father to House of Joy in Chinatown for his 83rd birthday, and it was a wonderful…read morecelebration filled with Cantonese flavors that brought back great memories of Hong Kong. We started with the Peking duck--crispy, juicy, and delicious with fluffy bao buns, followed by the duck meat served in crunchy lettuce wraps. The 2.5-lb steamed sea bass was fresh and perfectly cooked. We also loved the mixed mushrooms with tofu, double egg yolk fried rice, and the biggest surprise, the Michelin Guide-recommended pumpkin curry with oxtail--rich, tender, and absolutely delicious. We finished with birthday peach buns, fresh watermelon, and warm dessert soup. Manager Alvin took special care of us and made my father feel truly celebrated, and the entire staff was warm and attentive. We happily left around a 30% tip for the excellent service. Great food, family, and memories made my father's 83rd birthday truly special.

    I have been searching for an authentic banquet-style dim sum spot (chaos and all - it's part of the…read moreexperiencing!) and House of Joy might just be my new go-to dim sum brunch spot! It is busy on a weekend, but the wait is actually very quick. Upon arrival you should get a number from the Host. At 1pm on a Saturday my party of 4 only waited ~10-15 minutes. The banquet hall is expansive, but the servers are great about finding the tables that look like they need more food. We had 8 different plates on our table within 8 minutes of sitting down. I did have to ask for soy sauce and chili oil as it was not already on the table, but the waitstaff was quick and accommodating. Overall House of Joy has great food for a very reasonable price!

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    Yong Chuan - Brown Sugar Sponge Cake

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    Note: This is a less detailed review than normal, as we ordered a ton of food from the AYCE menu,…read moreas can be seen from the photos Anyway, I've been back to this tasty Chinese place twice since my first review, with the second one being a very similar meal. The most recent time, I was here for their dim sum brunch, which is either $36 for AYCE plus $2 for tea, or they price each thing individually. It was a bit annoying that the tea was not included, but at least both the Oolong and Chrysanthemum teas were good quality and readily filled. Service in general was pretty fast and frequently checked on our large semi- private table to see if we needed anything else to order or more tea. The dim sum selection is a bit smaller than many of the traditional dim sum spots, but the overall quality was excellent, with a couple of definite highlights and some more unique dishes such as dumplings with pickled shrimp, crawfish, or Taizhou rice along with Ningbo wontons. In general, I would say that the wrappers were properly thin and everything was filled generously. The aforementioned Pickled Pepper Shrimp Dumplings were one of the highlights. The slightly spicy and sour pickles made it taste very light and paired nicely with the plump shrimp. In terms of other shrimp dim sum, their version of Har Gow/Crystal Shrimp Dumplings included a little bit of sweet crab for an extra touch. It was also tasty. I also liked the Ningbo wontons, filled with a variety of ingredients including minced pork, dried shrimp, yard long beans, pickled vegetables, bamboo shoots, and others. It had a wonderful mix of textures with some interesting crunchy notes. Another unique option mentioned is their Crawfish Dumplings, which are very noticeable compared to the other dumplings due to their bright red color. I appreciated the spiciness but found these a tad fishy with a thicker wrapper than most, but others loved these and ordered more. For more standard dumplings, their Xiao Long Bao/XLB were pretty good, and they had a tasty version of Sticky Rice Pork Siu Mai. The Baked Pork Buns were good as they were not too sticky sweet. Finally, there was a decent version of Pork Dumplings in Chili Oil. Non-dumpling highlights included their excellent turnip cakes along with steamed spare ribs, chicken feet, and a particularly tasty version of steamed beef tripe with satay sauce. I would skip the Beef Short Ribs With Black Pepper, which had good flavor but was way too chewy. I know someone else ordered the spring rolls, but I don't remember trying them. They also apparently now have a Ningbo speciality called Shi Bing Tong, but I don't remember ordering it. Someone else got their simple and tasty porridge/congee, only available traditionally with pork and century eggs, and enjoyed it. I tried a bit, and it was indeed good. Desserts included a tasty Crispy Durian Pastry, alright Sesame Balls, a good Pineapple Bun/Bolo Bao, and Custard Buns, which everyone loved, but they had a cuttlefish ink shine, so I couldn't try them. This is a fantastic, reasonably priced AYCE Dim Sum. Would recommend it if they still offer this deal.

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    Nan Xiang Soup Dumplings - East Village

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    4.7(361 reviews)
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    Got the scallion noodles. Not too greasy, light on the soy flavor, subtle scallions. Texture of the…read morenoodles was appropriate.

    My wife is a self proclaimed member of the "Dumpling Gang," which basically means she's a seasoned…read moreveteran when it comes to dumplings, and I'm happily along for the ride. Soup dumplings are her specialty, and living in North Jersey, we've had our fair share of some really good ones. We were downtown in the city this past Sunday and decided to check out Nan Xiang Soup Dumplings on St. Marks. As we were walking in, another customer was heading out and enthusiastically blurted, "This place SLAPS!" Well, that definitely set the bar pretty high. Turns out, he wasn't lying. THIS PLACE SLAPS! We started with two orders of soup dumplings, one with crab and one without. Both were fantastic. Hot, juicy, flavorful, and exactly what you want from a great soup dumpling. The Dumpling Gang representative at our table definitely approved. Next up was the house fried rice and pan fried noodles with chicken. Both were delicious and rounded out the meal perfectly. Pair everything with a couple of cold Asian beers and you've got yourself one seriously satisfying Sunday meal. Beyond the food, the wait staff was awesome. Friendly, attentive, and welcoming without hovering. The restaurant itself has a comfortable, inviting atmosphere that makes you want to hang out and keep ordering. Great dumplings, great food, cold beers, excellent service, and a cool atmosphere. What more do you need? The Dumpling Gang gives Nan Xiang St. Marks its official stamp of approval. We loved it and will absolutely be back!

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    Mito - Salmon, Tuna, Scallop, and Eel nigiri

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    Came for dinner with my friend after attending the Spike Lee MJ Bday tribute at the park. We were…read moreon our way somewhere else but my friend recommended since she's been before. Also she mentioned they still have restaurant week; dinner is $45 per person with some options upgrade. I belive they have a full bar as you walk in the bar is in the front. Spacious inside with nice decor, I would say a dress up type of place. Good for dates, catching up with friends, or grabbing a drink at the bar. We were going to be sat at the back but I requested a different table and were seated across from the kitchen window. It was cool seeing the chefs at work. Our waitress was nice as was the hostess; very accommodating nd polite. For my appetizer: I orered the Crispy Rice Sushi "Spicy Tuna. It was really good very crispy on an avocado base and it was very spicy. I was expecting sushi rice paper not fried sushi but no complaints. For my main: I ordered the Crispy Duck with fried rice. Portion more than I expected. It was fried crispy on the outside on a bed of onions and peppers and included a sweet bbq like sauce which paired really well. It was really good. Desert was the mini cheesecakes: they were good ( by that time I was full and took them home). My drink was the Yuzu Tree it was too sour, I asked for more lychee puree which made it better. I'm glad my friend suggested we go in because, I did enjoy my dinner. Everything was wonderful. And I got to try a new place that I can add to my lists. I would recommend

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    Nan Xiang Express - shanghainese - Updated September 2026

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