Nancy&#x27;s Pizza O&#x27;Fallon

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2 days ago

I grew up around Chicago and I have missed the pizza! I work pretty close to Nancy's , so I had to pick it up and try it out. I know I'm biased to this style of pizza, but it was delicious! It's a small pizza joint that I think is mostly for pick up? I didn't see tons of places for seating inside unless I missed it. We got a small stuffed pizza (or deep dish) with pepperoni and sausage just to try. It's the only time I eat pizza with a fork but dang is it tasty. We also got a simple cheese/pepperoni and then the Uncle Tony's in their normal, tavern style crust. It was good and reminded me of pizza that I grew up on. Definitely will be back for more. read more

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Neil C.

10

37

56

10 months ago

So I was looking for Chicago deepdisk pizza near me in St Chuck... Well I found this place on yelp... Ordered a pizza... And yep it is good Chicago deepdish. It amazes me that being so close to Chicago it is hard to find deep dish pizza in the STL. I got the stuffed crust which is your traditional Chicago deep dish. They have a stuffed lighter that I haven't tried... Maybe next time. This is a chain with lot of Chicago locations... So totally authentic. Get the app. Join the rewards I was greeted with a friendly face and my Pizza, that I ordered online, was ready to go. This is just a place to pickup your pizza. There is no dine in but there is a nice little place to sit and wait. read more

Nancy's Pizza O'Fallon - Explains the Stuffed lighter - Pizza Near Me - O'fallon, Missouri

Nancy's Pizza O'Fallon - This is good... Mmmm jalapenos - Pizza Near Me - O'fallon, Missouri

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Timothy S.

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7

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2 months ago

Best Chicago deep dish pizza outside of Chicago Area. delicious. on time pick up you can't rush this. Heavy with toppings and cheese. Medium Size more than 2 could eat. Native Chicagoan i have eaten original Unos and Ginos this compares well. Price is expensive but worth it. Only pickup and delivery. read more

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Jaime D.

78

13

5

4 months ago

Craving Chicago Style pizza? Nancy's is the place to go. The portions are huge. We ordered 2 medium deep dish and it was so much food. The service was fast. For a carry out only restaurant, they know what they are doing. read more

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. ..

Elite 11

424

871

4017

2 years ago

My knowledge on Chicago pizza is limited, though I've had Giordano's and Lou Malnati's, one time each, in Chicago about a few years ago, and they were great experiences. I'm in St Louis so, about 4 hours away. Thanks to the Pizza Connoisseurs of St Louis Facebook group, I came across this place. Everyone gave rave reviews. Ordered online using their App was a pretty easy and straightforward. Ordered a Medium Uncle Tony's. It was so delicious. That sauce was amazing, fresh, tart, thick, and spicy. The crust and all of the cheese were satisfying. Sausage and Bell Peppers were a great. Came with about 6 slices. I was stuffed with 2. Tried their buffalo wings as well; they were great! It's a take out place which was fine by me since it does take a while to make the actual pizza. Service was friendly. read more

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Deanna J.

0

28

3

9 months ago

We are new to Missouri ( from Chicagoland area) and we "needed" to find really Chicago pizza or close to it. Well someone told us about Nancy's pizza. I was shocked, could it be Nancy's pizza from Chicago? Yep, it sure is. Many people think that deep dish pizza is the Chicago thing and well yes but in my opinion real Chicagoans love the tavern style. When my husband and I get a craving for Chicago pizza we go to Nancy's. Now we are hoping to find Portillo's Hotdog and Beef. read more

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Andrew O.

0

8

2

2 months ago

Best service ever quick fast and easy pizza is 10 out of 10. Highly recommend recommended.

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Mike S.

17

5

1

3 months ago

I was born in Chicago, my family was from Chicago, deep dish marinara has run through our blood for generations. We moved to pizza hell 8 years ago. You say that cracker and wax and red stuff is pizza, no. So we bought our time with fast food pizza, and occasional trips to Chicago. It gave us that gum rubbing fix we could not get any other way. Yeah there are a few stuffed places here and there, but they were low grade. You know enough to get you by. But tonight the heavens opened up over pizza purgatory, there was a light. Faint at first have you tried this pizza, you need to try this pizza. What do these southern folk know about pizza. I was in Chicago this weekend. I could get it any where look on that corner it's Uno's, there Lou's, girrodano, the mom and pop place here and there, have you ever had Nancy's, they have pretty good pizza. Wait you said Nancy's they have one but us. The wife worked late and wanted dinner, I say let's try Nancy's. I try to order, I was out of their area, but at last my night in shining red and white armor. It was the 21st century, I did not need the companies people to give my pizza, some rando can spot...... huzah we march at morning light. I placed my order, it was was 60-88 mins. I can't even fly to Chicago in that amount of time. So we wait, times ticks by. Was it worth the delivery fee was it worth the tip, mind you in my day of delivering pizza we got on average $2 for a tip, and I get this man $15 for some thing untried untested or untrue. Woof woof woof all the sudden the dogs bark, lights enter the drive way, was it the wife, no, was it the oldest no, and the youngest nah basketball game is still goin. My taste buds dropped to the pit of my stomach, would the next 5 mins break 8 years of purgatory. We shall see, the steam came off the pie, like the steam off a perfectly calm mountain lake. You see what I did there got like all wicked serious. The cheese pulled chunks of sausage and mushroom got pulled away from my slice, I grasped at air to lend a hand the cheese needed to be with cheese the sausage would not leave a mushroom behind. Oh man that burned the cheese was still hot, but that didn't stop, I bit through a huge chunk of sausage and mushroom and cheese. All the sudden I am transported back to my youth, when we would drive up to my grandparents and meet them at the pizza place. It was heaven, it was my youth. Was the sauce my favorite, not really, was the cheese, sausage, mushrooms and crust in the right place at the right ratio yeah, so we will let it slide. Is it better than the pseudo pizza garbage in the area? Yeah no contest. read more

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Jen C.

0

9

1

8 months ago

We are always pleased with the service and food here .. but tonight's pizza was thru the roof awesome!!!!!!! And it showed up 10 mins earlier than estimated and was piping hot! Cheese pull and all!!!! read more

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Christine T.

0

1

7 months ago

Just an okay pizza. Definitely not with the price! The pizza was greasy, the toppings didn't stay on the pizza. Flavor just meh. read more

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K H.

0

8

0

4 months ago

Was waiting inside to pick up my food and saw a guy in back making pizzas without any gloves on. All the other workers had them on. When he noticed me watching, he hurried and grabbed some gloves. read more

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Cathy H.

0

24

3

10 months ago

Great pizza from a little take-away pizza joint. Broad menu satisfied several dietary restrictions in our group.

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William B.

0

2

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5 months ago

The food is too expensive for what you receive. I ordered a 9 inch supposedly deep dish and a large green salad and it was $41. Also the pizza didn't taste like much. Even Little Cesar pizza can beat Nancy's in a taste test. read more

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Danielle J.

204

82

76

11 months ago

We love Nancy's pizza, but it can be very pricey. They do have quick service and friendly employees.

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Elaine G.

0

1

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4 months ago

Highly recommend! True Chicago style pizza but also a choice of thinner crusts, sandwiches, wings are their specialty. My daughter and son in law's favorite! Once we had a complaint concerning an order, and within minutes, it was promptly addressed. read more

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m h.

54

50

4

1 year ago

Pizza crust is buttery and delicious. Sauce is flavorful and there were a lot of toppings. read more

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Linda K.

5

21

1

1 year ago

I love this place. Real Chicago pizza! Well done, delicious and scratches an itch it's hard to scratch. Yum yum yum.

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R S.

1

54

15

9 months ago

Really good find! Not your typical STL pizza, thank goodness. Seasoning and ingredients offer a well balanced pizza with perfect crust. If you're a pizza person and looking for something unforgettable give this place a try. It's not cheap but worth every penny. read more

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Stacey M.

0

13

8 months ago

Been wanting to try this for months - went last night and didn't realize they don't have seating/dine in. After a bit of a wait (no one acknowledged us standing at the counter) we ordered and were told it would be 45 minutes. Ran an errand and came back to find they couldn't find our ticket (?) but eventually "found" our pizza. So it was more like an hour and 10 minute wait. Got home with the pizza to discover it was a cheese deep dish (with extra cheese) and not at all the specialty meat pizza we ordered (and paid $50+ for). Called to address with manager - no offer to fix/correct at all... only offered $10 credit for next purchase. The cheese deep dish was just ok - crust was hard and wayyy too much cheese (and missing the toppings we ordered). NO ambiance - as there isn't even a place to sit and wait for your order or even share an appetizer while waiting. read more

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Michael T.

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2

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8 months ago

Best deep dish pizza around. Order before you go as it does take a while to cook but it is definitely worth the wait.

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Stephanie D.

4

233

703

2 years ago

If you're going to order Chicago style pizza in Ofallon Missouri this is place to order from! We always get a pepperoni pizza which never disappoints! They were closed for a period of time for training and updates and we were very pleased when they reopened! read more

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Deanna M.

1

23

0

2 years ago

I had wanted to try this place for several years before I did. I do enjoy the Chicago deep dish style of pizza. I can't speak to being inside the store front if there is dine-in or how it looks. I had my order delivered. it was okay for me. It tasted fine. I will recommend people to give this place a try and taste for themselves. read more

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Ameenah R.

0

6

2

11 months ago

Delicious deep dish and thin crust pizza! I love the way you can customize! A bit pricey but great!

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Craig G.

0

8

6

2 years ago

Pricey, but worth it. Best Chicago pizza I've ever had outside of Chicago. No sit down, so you get it to go. I'm not sure if they deliver themselves but they do deliver via DoorDash. I highly recommend this place. read more

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Doc E.

1

27

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2 years ago

We love Nancy's. One of our favorite, local spots for a pie. She is always friendly and genuine every time we visit. What a great hidden gem. Always a hot, excellent pie with out the long wait. read more

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Nick M.

0

2

1

2 years ago

Always wanted to try this place. Unfortunately, the day I decided to go, my service dog and I were rudely told no dogs were allowed in the restaurant by some 40-50 something guy. Even though to my knowledge, it's carry out only and we were the only ones there. I didn't feel like explaining to the idiot that denying access to me, a person with a disability, accompanied by their service animal... violates federal law. In that short conversation between he and I, I knew that outside of pizza toppings, he wasn't going to understand anything coming out of my mouth. I give it 1 star because the lady in the kitchen was friendly to us and it won't let me take it back. Otherwise zero or negative stars if it were possible. May 5th, 2024 at 4:20pm in case you want to figure out who the loser was. read more

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Cookie H.

0

6

0

1 year ago

I had wings and pizza. I'm from Chicago do I know what it's supposed to taste like. Both were not up to the standards I was accustomed to in Chicago. I would not recommend this place. If you like over priced cheese bread with a lot of dipping sauce spread on it then this is your place. I will never go back. I would rather eat home run inn pizza from the freezer section. Much more and better sausage. read more

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Charlie W.

216

22

1

2 years ago

I wanted this to be awesome. The $50+ deep dish pizza was undercooked after waiting an hour and made my family sick. I hope things get better and someday I may give it another go. read more

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Michelle W.

39

1

0

1 year ago

Pizza good but I got godmother sandwich and it was not good, bland but left weird after taste, mozerella sticks barely cooked just not a good night at all. read more

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Tina L.

0

12

4

2 years ago

Best pizza EVER! It's my favorite! Always incredible. I wish I could eat it every night lol read more

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Johnna D.

0

33

3

2 years ago

I love Chicago style pizza and Nancy's is delicious. Every time I've ordered I have been happy with the quality of the pizza and the derive I've received read more

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Yelphelp R.

0

8

6

3 years ago

For the past 8-9 years Nancy's pizza has served us fresh, delicious Italian food! I recommend the Chicago deep dish pizza. Stuffed with generous amounts of toppings and smothered with fresh and tangy red sauce! Oh, try a few of her meatballs as a side dish. I promise, you won't be disappointed! We always pick our pizza up. The time they quote over the phone is always accurate. When we arrive our food is wrapped up neatly and ready to go! read more

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Dave P.

Elite 24

130

111

177

5 years ago

We will DEFINITELY be back. Wonderful and flavorful deep dish stuffed pizza. We ordered 2 large pies and it fed 4 people for 2 days. Flavorful tomatoes and sauce, massive amounts of molten cheese and generous toppings. Order was timed perfectly. Crust was decent. Staff was friendly. Will 100% order again. Thanks guys! I slept on you. read more

Nancy's Pizza O'Fallon - 2 pies...20 pounds - Pizza Near Me - O'fallon, Missouri

Nancy's Pizza O'Fallon - Molten cheese! - Pizza Near Me - O'fallon, Missouri

Nancy's Pizza O'Fallon - Delicious! Deep dish stuffed pizza - Pizza Near Me - O'fallon, Missouri

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Monica M.

356

771

2276

8 years ago

Stopped in on a recommendation for a Chicagoan themself. Ordered a small Uncle Tony's deep dish pizza and was so happy they even offer small! It comes with 4 huge slices and takes about 30 minutes to cook. This place is take out only- they may deliver not sure- so we ordered ahead and it was waiting when we got there. It was absolutely phenomenal. Fresh and full of stuffed cheese and crust with a thick layer of tomatoes on top and sausage, pepperoni, onions and green pepper under that layer. It was incredible. The only reason for not 5/5 was price- a small was $25 which I felt was a bit steep for a small 8-9 inch pizza but it was super filling, quick, and fresh. Will definitely be back for another deep dish! Food: 5/5 Atmosphere: N/A Price: 3/5 read more

Nancy's Pizza O'Fallon - Uncle Tony's small deep dish - Pizza Near Me - O'fallon, Missouri

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Larry C.

2

26

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2 years ago

Excellent Chicago style pizza. A little pricey for pizza. No in-store dining. Carryout only.

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Keith B.

0

2

0

2 years ago

Tried to order a pizza online at Nancy's pizza on hwy k. Placed order and got confirmation. Website said ready at 9:21pm. Left house to go pick it up and got phone call 6 minutes after placing the order just to have the guy say sorry we can't make your pizza. "We don't accept orders after 8:30pm". Told him it would have been nice if the website stated that. Why have hours posted as open until 9pm if you don't take orders past 8:30pm. Wanted to try it as lots of people said it was good. SO MUCH FOR A FIRST IMPRESSION. read more

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Steven C.

Elite 23

423

497

218

6 years ago

Nancy wouldn't get 5 stars in Chicago. But it's by far the best I've had in the STL area. Pizza is classic Chicago style and extremely good. The crust is a little softer than I'm used to, but it still hits the mark. I drove almost an hour and a half round trip for this beast and it was still hot and delicious when I got it home. Next pizza will have more toppings than just pepperoni and sausage. Their sauce is pretty sweet, I like a bit more POW in my sauce so I sprinkled on some garlic and red peppers. Overall this pizza makes me very happy. And it reheats the next day to maybe better than first day results. So glad I found you Nancy! read more

Nancy's Pizza O'Fallon - A real Chicago style deep dish pizza! - Pizza Near Me - O'fallon, Missouri

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Lexi S.

Elite 20

204

32

123

6 years ago

My rating for this take out order was less than I had hoped due to the thin crust pizza. I ordered an x-large thin crust (chicken, banana peppers, giardiniera, and garlic), a small cheese deep dish, and an order of garlic breadsticks. When I arrived, the pizza had just been taken out of the oven. The shop is very small, but the smell was heavenly, the cashier was friendly, and we were on our way quickly. The thin crust was a decent thickness, not as thin as St. Louis style but more thin than a traditional pizza. The toppings were flavorful and a-plenty, other than the garlic which I did not even notice. However, the crust was not even baked. Cheese and toppings were detaching from the crust and the bottom was extremely soggy. The deep dish was free for a birthday pizza with the large order. The small deep dish was large enough to keep two people full for awhile. Even though we didn't get any toppings, the pizza was delicious. The crust of the deep dish was buttery, just as it should be. The breadsticks were hot and fluffy with the smell of garlic and parmesan penetrating from the box. They also reheated well the next day. There are much better places around town to get my thin crust, but next time I want a Chicago style deep dish I will be back here for another. read more

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Emma C.

3

153

507

3 years ago

I've been coming here for a while, and so far all of the pizza I've tried has been delicious! Customer service is great too. Not quite as outstanding as some of the deep dish places in Chicago, but still really close!! read more

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Nicole S.

2603

934

4047

7 years ago

I got a Greek salad. I got the smallest one, but it was large enough to fill me. Tried the breadsticks. Not bad, but have had better. Others in my party got their pizza and said it was pretty good. Not their favorite, but not bad. Our order was to go and everything was in there. A bonus considering many places tend to mess up the to go orders. read more

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More info about Nancy's Pizza O'Fallon

2007 State Hwy K
O'fallon, MO 63366
Directions
(636) 272-2223
Call Now
Order Takeout or Delivery
Start Order
Visit Website
http://www.nancyspizza.com

Full menu

Hours

What time does Nancy's Pizza O'Fallon open?

Nancy's Pizza O'Fallon opens at 4:00 PM on Monday, Tuesday, Wednesday and Thursday.Nancy's Pizza O'Fallon opens at 11:00 AM on Friday, Saturday and Sunday.

What time does Nancy's Pizza O'Fallon close?

Nancy's Pizza O'Fallon closes at 9:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Thu 4:00 PM - 9:00 PMFri-Sun 11:00 AM - 9:00 PM

Payment methods

Does Nancy's Pizza O'Fallon take credit cards?

Yes, Nancy's Pizza O'Fallon takes credit cards.

Food & Alcohol

Does Nancy's Pizza O'Fallon have catering options?

Yes, Nancy's Pizza O'Fallon does have catering options.

Does Nancy's Pizza O'Fallon serve alcohol?

No, Nancy's Pizza O'Fallon does not serve alcohol.

Indoor Amenities

Does Nancy's Pizza O'Fallon allow dogs?

Yes, Nancy's Pizza O'Fallon allows dogs.

Does Nancy's Pizza O'Fallon have TVs?

Yes, Nancy's Pizza O'Fallon has TVs.

Outdoor Amenities

Does Nancy's Pizza O'Fallon have outdoor seating?

No, Nancy's Pizza O'Fallon does not have outdoor seating options.

Does Nancy's Pizza O'Fallon have parking?

Yes, Nancy's Pizza O'Fallon has parking options. Validated Parking

Other Amenities

Does Nancy's Pizza O'Fallon have free WiFi?

No, Nancy's Pizza O'Fallon does not have free WiFi.

From the Business

Specialties

Nancy's Pizza in O'Fallon, MO is the home of the Original Stuffed Pizza, a Chicago staple invented by our founders in 1971. We continue the tradition of serving our famous 2 1/2-inch thick stuffed pizzas, alongside award-winning tavern-style thin crust, rustic crust, and gluten-free options. Our menu features authentic Italian-American favorites including pastas like Fettuccine Alfredo, hearty sandwiches like the signature Godfather, fresh salads, and jumbo wings. We specialize in fast pizza delivery to O'Fallon, St. Peters, Wentzville, and Cottleville, as well as convenient carryout and professional catering for local events, parties, and corporate meetings. Join Nancy's Rewards to earn points on every order. Taste the history of the pizza that started it all!

More Info

Health Score

Osteria Forto

4.4(113 reviews)

0.5 mi

•$$$

Loved visiting this spot! We've been a few times but most recently for a birthday. The service was…read moregreat. We love Jess. Dom visited our table as well. We tried the scallops, sea bass and various pasta dishes. All were fantastic. The espresso martini is an absolute must!

This place is doing everything right! Our server Derrick, was outstanding. The manager came by a…read morecouple of times and all staff that we came in contact with was top top tier with knowledge and kindness. I had the best espresso martini in life. The calamari and arancini was also amazing. We had a party of 5 so we tried several dishes. Everyone loved the veal but the sea bass and the Rigatoni Cardinale dishes were my personal favorites. Perfectly cooked and a great balance of flavors. I also got the Lobster Al Cognac which was also well cooked and flavorful but I probably would'nt order it again. It is pricey but worth it for a fine dining experience. Great wine options. Ambiance is very welcoming, warm and intimate. I'll be back, for sure.

Inside

Off menu vegan main entree, stuffed Heirloom tomato

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Amaretto Cherry Smash

Erio's Ristorante

4.4(324 reviews)

6.4 mi•St Peters

I decided to have lunch ordered today. I used, DoorDash to order the food for delivery. I had…read moreordered an entree and they had special on their house salad that you get two for price one. When my ordered was delivered, instead of an entree, I received an appetizer. I contacted, Erio's and DoorDash. Between them both, my ordered was made correctly and was delivered less than hour of my first delivery! Hands down, Erio's takes pride, not only in their food, but making sure that customers are satisfied with their order and secured in the knowledge that, they'll go above and beyond to make sure your experience and expectations is ! DoorDash also deserves praise as well! Again, 5 stars and 2 thumbs up is definitely deserved! One last note, always remember..if you're not happy with your order or you received a wrong order, contact DoorDash and more importantly, the restaurant. The restaurant will go above and beyond to ensure your order is correct :)

My fiance and I came here for his birthday. It was a gamble since neither of us had been here…read morebefore, but it definitely paid off! We came in on a Monday night, and the restaurant was rather busy, even for it being after 7pm. We were seated promptly by the window. The decor in the place is rather plain and, well, dated, but I'll never be picky about what a place looks like in the regard. Is it clean? Yes! Anyway, we had an opportunity to browse the menu before our waiter made it to our table. Mind you, it was a busy place and he was the only waiter, as far as I could figure out, so we were totally fine with a delay. We ordered an appetizer, mozzarella sticks, and we both ordered manicotti, one with red sauce and one with red/white sauce. I also ordered a side salad to try out their house dressing. Our appetizer came out fairly quickly, along with bread and butter. Both were great! I wished the mozzarella sticks were a bit warmer, but that's just me being picky. It wasn't cold by any means. Our manicotti came out pretty quickly. The presentation was very boring and plain: it was served on a plate, not a baking dish like many other places. However, the flavor? On point! It was sooo good. The pasta specifically tasted very fresh and was almost crepe-like in texture. Seriously tasty. The sauces were equally fantastic and not bland or boring at all. We wanted dessert, but we were so full! Next time we are totally doing dessert because I'm all about some tiramisu. It was a great meal and we will definitely be back. Don't sleep on this place and don't judge it based on the outside (a strip mall) or the decor. It's excellent!

Dining room.

Complimentary bread

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Front entrance

Anthonino's Taverna

4.4(1.7k reviews)

25.6 mi•The Hill

We came from Kansas City and we enjoyed this place!! The…read morefood was great, the stuff is friendly and the cocktails tasty.

The food was fabulous: fresh, hot, flavorful. The service was top-notch. Andres was our amazing…read moreserver but you could see well-trained professional staff from the hostess to the kitchen team & expeditor who brought piping hot food to our table as soon as it was ready. The restaurant is traditionally lovely casual with wood beams, rock details & outside dining. An excellent dining experience!

Part of the dining area

Toasted Ravioli

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Old fashion

Fratelli's Ristorante

4.6(778 reviews)

8.9 mi•St Charles

Family-owned & operated

Gluten-free friendly

The atmosphere is welcoming and homey, the staff is delightful and knowledgeable, and best for…read morelast- the food is immaculate and will leave you wishing you had more room in your stomach- our new favorite date spot and can't wait to come back

I've been here several times & it's always a good experience! It's located in a shopping center…read more There's both tables & booth and the aesthetic is clean although it still feels homey. There's both tables and booths along the walls. If you're in a larger party I def recommend calling ahead. We've had cocktails here, chicken parm sandwich, grilled chicken panino sandwich, fratellis salad, chicken Alfredo, tutto mare, spaghetti, the al formaggio, and the affogato. Everything has been delicious, fresh, and hot! The only complaint I'd make is that although it says panini for sandwiches they aren't the traditional paninis that are pressed & grilled but instead are just sandwiches so that was disappointing to find out after the fact. The staff are so friendly and attentive we hadn't been for almost 2 months and our waitress still remembered us & what I usually order. I love getting the al formaggio but instead of ravioli I get fettuccine, I love being able to have a portion of all 3 yummy sauces they have. Overall a great restaurant! I love that it's family owned, fresh ingredients, and a lot of stuff made from scratch (complimentary bread is yummy). My only true complaint would be that they don't sell that creamy Italian dressing by the bottle, would totally buy it all the time it's so yummy! Anytime we're in the area we'll be stopping by.

Garden Booth

Lasagna al Forno

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Dining room

Liliana's Cottleville

4.0(190 reviews)

3.8 mi

food! amazing fucking amazing…read more service - great ambiance - just fine but go for the food - so good

My daughter and I had dinner there last night and something has changed. We have dined here before…read moreand enjoyed our meals. Last night was different. We ordered the cannellini bites and they were good. But then we ordered the chicken spedini, which is one of my favorite Italian entrees. It tasted like the chicken was made from frozen already cooked breaded chicken(like a bad chicken nugget), the pasta was bland and there were only 2 asparagus spears. We also ordered the Timmy's pizza(meatball pizza) it was also very bland, unfortunately I ordered the larger size for the leftovers not knowing how bad it was going to be. I read through some of the other reviews before I decided to write one and it seems I'm not the only one that has noticed a change in the food quality and taste. I will not be back and I will stop recommending this restaurant. So sad.

Interior' Decor

Large meat lovers pizza w/hamburger, crispy bacon, sausage, and pepperoni.

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XL Meat Lovers Pizza Pepperoni, crispy bacon, and sausage with a mozzarella/provel blend

Noto

4.5(344 reviews)

4.7 mi

•$$$

We do a double date with some friends every month and this spot is near their house. They highly…read morerecommended it. We're not usually Italian foodies but....oh my god. This place was amazing. I've been recommending it since. We spared none and got literally too much food because we couldn't decide what we wanted. And no shame. I'm so glad we did. We shared appetizers, a salad, pizza, and a pasta. And woah. Everything we tasted was fantastic. I don't think there's anything bad on the menu. If you're looking for a dinner spot, look no further. Great cocktails as well. Highly, highly recommend.

Excellent cocktails! Perfect Neapolitan pizza!…read moreInteresting house made pasta offerings. Great desserts. All with perfect service! The small but mighty dinning room is nicely appointed. If you like "the Hill" you will hate Noto. Noto is more in line with real Italian- Italian food in this St Charles county outpost.

1000 degree pizza oven

Arancini

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Gemelli alla gricia

Charlie Gitto's On the Hill

4.3(1.2k reviews)

25.7 mi•The Hill

Wow. It is easy to see why Charlie Gitto's has garnered 4 1/2 stars overall on this site. It was…read morethat good. I was taught by brother that you should book your first dinner reservation as after flying all day, one is tired, and not able to make good decisions...hence eating at a TGI Fridays in New Orleans on our first night. I have heard about that since. Charlie's had the perfect vibe going as it has a great reputation. Wendy was also simply amazing and shared may stories of St Louis and was just a tremendous server. The only thing that tricked us was the Toasted Ravioli. It has meat in it, and my wife is vegetarian. The Arancini was terrific and the table bread was also quite tasty. My wife had the Manicotti and I had the Chicken Lemonata. So great. The bottle of the house Gitto's Red was the perfect wine as well. A great experience at a restaurant that is a legend in St. Louis and I am glad it was our first meal in the city.

We enjoyed our visit to Charlie Gitto's On the Hill. We had a 5:00 reservation and arrived about 20…read moreminutes early but were seated right away. The vibe inside was warm, cozy, and sophisticated. There is also a small patio area that seemed to have a much different vibe. We were seated in a busy area of the restaurant, so there was frequent traffic passing by our table, which took away from the vibe a bit. It didn't bother us but I can see how it could bother others. Everyone we interacted with from the hostess to our waiter Brian and the other servers passing by our table, was friendly and welcoming. The manager even stopped to chat with us while we waited for our Uber. Now for the food, we started with the toasted ravioli we had heard so much about and it was good. For the main dish, we went with the lobster spaghetti which was one of the day's specials. The portion size was generous making it the perfect dish to share with my son. The dish was filled with lobster, shrimp, and other seafood, all tossed in a rich buttery sauce. We both really enjoyed it. Even though we were full from dinner, we didn't want to leave without trying dessert so we took a slice of carrot cake back to the hotel. It made a great late night snack. The cake was moist and the cream cheese icing was delicious. Overall, this is a nice spot for an Italian dinner.

Beautiful interior!

Toasted Ravioli

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Cappuccino

Sauci Pasta

4.7(166 reviews)

10.7 mi•St Charles

Family-owned & operated

Vegetarian friendly

This place was amazing! I came for a yelp event !!! And we absolutely loved all the pasta . The…read moreplace is very clean and efficient as well. The wait staff were very attentive. The pesto was amazing and noodles were great!

Tried their pasta arrabiata and pesto bianco and overall, it was a solid experience…read more The arrabiata had a nice kick to it and was packed with flavour. It's more of a comfort-style pasta than a traditional version with a hearty sauce. This definitely hits the spot if you like the bold and slightly spicy dishes. The pesto bianco was creamy and smooth, I thought it was pretty well-balanced with the amount of pesto and cheese. It wasn't too overpowering so it's easy to keep eating without getting tired of it. The portions were generous and everything tasted fresh (considering how you can literally see them make the noodles). Quick and satisfying meal, wouldn't say authentic but still enjoyed it!

Open Kitchen

Spaghetti and Meatballs

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Fresh Pasta

Bormio

4.8(48 reviews)

4.7 mi

I wish I could give them 6 stars…read more Everything, and I mean everything, was completely dialed-in. From the reservation, to the hostess greeting us and helping us even though we arrived an hour early, to the desserts. The server was knowledgeable and helpful in choosing our food and drinks. It's a small menu, but clearly that allows and incredible focus on the quality and the details. I cannot imagine being unhappy with anything listed. This, for us is a special occasion place, simply because of the prices, but WORTH IT.

We had a reservation to celebrate Valentine's Day at Noto (upstairs) for 8:30, so decided to get…read moresome appetizers at Bormio before. It was decently busy for a Wednesday night but there was plenty of bar seating. The decor is beautiful and I especially appreciated their carefully curated glass and tableware--all stunning. Our bartender, whose name I fail to remember, was excellent. She had great beer recommendations. We tried the Hefe Weissbier (my favorite, which paired perfectly with both appetizers), the Meteor Pils, and the Gaffel Kolsch. I'd recommend all of them if you're a beer drinker! The spinach dumplings are a must. They are bursting with spinach flavor and swimming in a rich brown butter sauce. We also tried the alpine dip, which comes with an enormous soft pretzel. It was okay, but the dip wasn't exactly what we were expecting. I'd probably pass on the alpine dip next time. Overall an amazing experience and I look forward to enjoying a full meal there next visit. Be advised that they pride themselves on seasonal menus so if you're eyeing a menu item, get yourself there to try it before it's gone!

Restroom painting of cats in medieval garb

Mortadella Cicchetti

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Salad and Cicchetti

Napoli Bros

4.3(220 reviews)

9.6 mi

I took my family to Napoli Bros for my mother's birthday dinner. Perfect place for a date night or…read morenight out with friends or family. I had been a few times in the past but it was my family's first time. I don't drink alcohol and they have a great mocktail section! I got the NOPE-rol Spritz, it was delicious! My family and I split the white truffle fries and ciabatta as appetizers and they all got pasta dishes that they loved. I got a pizza (the Arugula) and unfortunately I feel as though I ordered wrong (which was my own fault), I didn't really care for it. When you took a bite it was like all the toppings fell off on the first bite. I think they cut the pizza before putting the toppings on which just made it harder to eat. I think the best part of the night was the service. We had Grace as our waitress (she was training another girl, but unfortunately I don't remember her name). They did a fabulous job - Grace did a wonderful job training her! It felt like we were at one of the more elevated Napoli's like Napoli III. They were so attentive and gave us great suggestions. Get that woman a raise! Well done, ladies!

If you have been to other Napoli locations, some things will feel familiar and some things will be…read morenew. The food will be very familiar from the perspective that everything we had was excellent. We started with calamari, and to our surprise there were also a small group of onion straws on the plate. It was served with 2 sauces (one marinara and one aioli - both were excellent). Don't skip the fried lemons, they are an added treat. We then moved on to the Napoli salad, it is as described on the menu...crisp, and appropriately dressed. Then we had the special pizza of the evening, it was a black garlic base (not strong) with mushrooms and burrata on top - delicious. We also happen to be sitting next to the area with the pizza oven - a must see if you are there. We did sit inside, but outdoor seating was available. What might not be so familiar, but I thought was great, was a more casual atmosphere, and decor, I would classify is as upscale casual. Our server was very pleasant, the only thing that surprised me was the time in between courses seemed a bit longer than expected, but that gave my friends and I a chance to catch up. Overall, a very enjoyable experience and I will be back!