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    Naples Street Food

    3.5 (100 reviews)

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    Diana U.

    The food is fantastic here. I love Neapolitan style pizza and this place serves up some of the best i have ever had. The dough and pastas are made fresh in house with high quality ingredients. Definitely get the fried burrata! A crispy fried dough exterior with the melty creamy goodness of the fresh burrata with sauce and arugula served beside it. So good! All their pizzas are delicious. The regular size comes as a round pie. The large pizzas come as a rectangle. All the times we've been there is one server. Then there's one guy manning the ovens and cooking. So it can take sometime to get your food out, keep that in mind. Definitely try their specials. Be aware that usually their specialty menus don't list a price, so you can get sticker shock when the bill comes out. We had ordered a pizza from the weekly special list and were shocked at the price. Tasted delicious but just wasn't expecting how expensive it was. There's free limited parking in the back and on the side of the restaurant.

    FRIED ZEPPOLE
    Teresa W.

    The Pizza and owners are amazing. We tried the Don Fa, Margherita, and meatball pizza. The crust, omg! The mascarpone speck, and rosemary on the Don fa were delectable and completely different than other pizza's I've tried. Adorable and family owned with delicious homemade desserts. You have to try the delicious napolitano dishes here.

    Thomas C.

    HIGHLY RECOMMENDED 4.5 STARS In the culinary world, one of the best developments in this otherwise dismal century has been the introduction of Italian style authentic pizza. From Vulcano 081 in RVC to Perabell in Riverhead back to (my favorite) Saverio's in Massapequa, pizza masters are using fiery and very hot pizza ovens to extract flavors that you will NEVER find in the classic New York slice (no slight, I dig that too). Naples Street Food is right up there with the big boys. I enjoyed a great lunch with a friend there on Sunday, July12th. Find parking in the rear lot as I did. The current setup inside is very suited for the COVID-19 era. Tables are spaced at a good social distance. Our helpful and friendly young female server kept her mask where it should be. Not tucked under her nose as I have seen some waiters do. My friend and I were seated promptly in the then empty restaurant. Orders were taken quickly and the food arrived quickly. I ordered a delicious foreign Peach Ice Tea and the "personal" smaller sized Broccoli Rabe & Sausage Pie. She ordered the Antipasto. Both were about 18 bucks each. I was extremely pleased with my pizza. It was larger than I thought it would be (great value) and loaded with fresh mozzarella, well-seasoned sausage and broccoli rabe. I loved it. It was so big that I only ate half. I sampled my friend's Antipasto. It contained Burrata, Eggplant (Caponata?) and a large portion of salad. It was a very generous sized serving for an appetizer. Everything was delicious and fresh. I particularly liked the Burrata. It was very creamy inside. It was much better than versions I have had at less casual Italian restaurants. My friend and I were very pleased with this lunch. BOTTOM LINE: Want great authentic Italian Pizza and/or a killer antipasto? Head to Naples Street Food of Oceanside.

    Pepperoni

    First time trying pizza from this spot. There's crispy, and there's burnt. This is burnt.

    PANELLE (6)
    Sean G.

    Authentic Italian food right in the middle of oceanside. Definitely get the panelle! Everything was fresh and delicious.

    Cold pizza for $20

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    5 months ago

    I love the atmosphere...i would definitely recommend this place food is Absolutely delicious yum !

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    First time here - the food is very good. Nice people working there. Good experience. Recommend.

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    Have been coming here for years, One of our favorite places to get pizza amongst other dishes , food Is always fresh and delicious!

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    Ask the Community - Naples Street Food

    You might also consider

    Pizzaiola

    Pizzaiola

    3.4
    (261 reviews)
    0.5 mi
    $$

    Went here to get a quick slice and some garlic knots and they were both very delicious! I've been…read morecoming here since my highschool days and they never disappoint! Great staff, quick service and decent prices!

    If you're a true pizza lover and find yourself anywhere near Oceanside, do yourself a favor and…read morecheck out Pizzaiola -- this place seriously delivers when it comes to flavor, freshness, and that authentic New York-style vibe. We stopped by recently, craving a good slice, and left more than satisfied. I went for a buffalo slice, and let me tell you -- it had that perfect balance of tangy heat and creamy richness. The chicken was juicy, not dry like you get at some other spots, and the sauce had a nice little kick without being overwhelming. The crust? Classic. Just the right amount of crisp with a slight chew in the middle, and it held up beautifully under the toppings. They definitely know what they're doing here. My wife decided to try something a little different and went with their mesclun salad pizza -- a creative and surprisingly refreshing option that we both ended up loving. The greens were super fresh, lightly dressed, and laid over a thin, warm crust with just enough cheese and a touch of garlic oil. It was like having a light salad and a slice all in one -- healthy-ish, but still indulgent. She couldn't stop talking about it the whole way home. The place itself has a casual and friendly atmosphere. You can tell it's a neighborhood favorite -- people coming in, being greeted by name, chatting with the staff. There's nothing fancy or overdone here, just good food and good energy. Honestly, it's the kind of pizzeria that makes you want to come back and try everything on the menu -- from the specialty pies to the pasta dishes I kept seeing walk by. Service was quick and attentive, and even though the place was busy, they kept everything moving smoothly. Highly recommend giving this place a try whether you're a traditional cheese slice person or into more gourmet-style pies. Oceanside's lucky to have a spot like this. We'll definitely be back for round two (and probably three)!

    Photos
    Pizzaiola
    6-14-26. Upside down slice.  Tastes better than it looks.  Crispy crust that isn't too dense with a bit of a sweet sauce.....very good.
    6-14-26. Upside down slice. Tastes better than it looks. Crispy crust that isn't too dense with a bit of a sweet sauce.....very good.
    Pizzaiola

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    Naples Street Food - pizza - Updated August 2026

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