Cancel

    Open app

    Search

    Napolese Pizzeria

    4.1 (289 reviews)
    ModeratePizza, Italian, Wine Bars
    Open 5:00 pm - 9:00 PM
    Updated 3 weeks ago

    Order Napolese Pizzeria Takeout or Delivery

    Napolese Pizzeria Photos

    Business Info

    NAPOLESE PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    You might also consider

    Recommended Reviews - Napolese Pizzeria

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Olivia S.

    Tables are close together and there is indoor and outdoor seating. There is a wine bar section. The salad was great - plenty big to split between 2. The margarita pizza crust was completely soaked in olive oil. Service oscillated between super attentive and nowhere to be found.

    GF Sweet cheeks pizza, goat cheese instead of provolone blend
    Nadia R.

    Napolese is my go to for a unique pizza experience! They rotate their menu seasonally so there's always something new to try! We were fortunate to stop in when they had just updated their menu! Our server was very helpful and funny. I can't have cheese or gluten so pizza sounds like a funny option, but the GF "sweet cheeks pizza" was delicious! I got goat cheese instead of the provolone blend and it paired well with the sweet potato shavings, Jowl bacon and balsamic! My husband had the normal "sweet cheeks pizza" and loved it! Make sure you stop in before this seasons menu is gone.

    Liza G.

    10/10 date night spot!! Very cozy, low lights, and a smaller sized establishment. I've been to the one inside of the fashion mall many times, but this was my first time coming to this location. I think this is my favorite! We had a reservation but decided to sit at the bar-top. Sometimes when you sit at the bar-top you have a completely different experience. I can't remember the bartenders names but they were such chill guys, asked to snap a picture for me and my fiancé and ended up purposely taking one of themselves first lol. Drinks: I ordered a glass of Chianti and then tried the Sangiovese recommended by one of the bartenders. My fiancé ordered the godfather cocktail which was bourbon based. We enjoyed both! Food: We always split a pepperoni and jowl bacon pizza. Soooo good. However, I suggest ordering your own pizza and taking home leftovers!

    Olivia A.

    They have a really nice patio and I love that you get olives at your table. Don't skip out on the Caeser salad- it's amazing! Their pizza is thin and floppy so be prepared for that style.

    Cacio de Pepe
    Alex R.

    We went to dinner on Saturday night. We did make a reservation but it looked like there was plenty of open tables without a reservation. We wanted to sit outside, so we figured it was better safe than sorry! We were seated right away. Service was quick and friendly! Our waiter did a great job making recommendations and answering questions about the menu. Drinks were great! They had a lot of refreshing choices for the spring/summer menu. One of the great things about Napolese is there are always new things to try since their menu changes seasonally. Our food came up quickly and was very tasty. We ordered the baked goal cheese which was amazing. The bread they served with it was wonderful! We ordered the Cacio de Pepe pizza to share. Can't wait to see what the summer menu brings. The hostess said the spring menu ends in a week or two.

    Smoked Salmon Pizza
    Kelsey H.

    We had such a great time on a Thursday night. We sat in one of the corner tables and it was perfectly quiet! Our service was impeccable. We weren't bothered but were checked in on a great amount. We were able to try some wine before committing - it was fantastic. I cannot say enough great things about napolese pizza, their crust is insanely good. The sizes of the pizzas are great... but this smoked salmon pizza totally blew me away. There were big chunks of salmon on it and it tasted great... I'll probably order it every time i come!

    Classic pizza from Napolese
    Nick M.

    We ordered the classic and even asked for extra pepperoni. Imagine asking for extra pepperoni and each slice having an average of 1.5 slices per...After we engaged in some disappointment math, the pizza had to be reheated in our oven since it was so cold. CLASSICally disappointed! As is the case with Napolese, I will spend my money from here on out at a classic pizza institution such as Diavola.

    Lisa M.

    We came here on a Sunday night and were seated right away. The hostess was nice and our server, Jonathan, was fantastic - great customer service! We both eat gluten free and were pleased to see how many gluten free options they had on the menu. Our server recommended a fantastic wine to go with the meal as well- the wine was so good we had to get a picture of the bottle & find it for ourselves! It was a "Monteverro Verruzzo" - a nice red blend for the meal! For our appetizer, we got the gluten free cheese bread. Fantastic flavor and went well with the marinara dipping sauce. We split the brussels sprout salad as well which was a huge portion and plenty to share. Lastly we had the fennel and fowl pizza. All items were delicious and personally, one of the better gluten free foods I have had! Great wine, pizza, and customer service- we will definitely be back!

    Cacio e Pepe great pizza
    rod m.

    We went to Italy in June... visiting here we agreed a bit of Italy came to us. We started with Aperil Spritzers... something we had with family in Marcollo before most meals. Then we chatted over a salam-meat and cheese board with aged prosciutto and salami. Both good and coupled with olives and aged Parmesan chunks. We got a Buratto and Arugula salad as an appetizer to share and I think it was freshly made Buratto cheese with little oil and pepper it was delightful. We came for the Wood Fired Pizza... we saw pictures from Yelpers and we were so happy with results. Margherita, Cacio è Pepe and a freestyle with white sauce, provolone and prosciutto was ordered and coupled with Chianti (Tuscany) and Barberra (Peidmont). Pizza... it's all about the crust. It needed little on top. "If the dough is good, you don't hide it..." chef in Appian way told us. The dough and execution was spot on. Dough is strong but light. The surface has a bit of cracker break when you bite into it and the balance melts into your palate. My Cacio e Pepe was similar to the pasta dish with Guanciale pork salty simple goat cheese and bonus roasted artichoke hearts to complete the pie. The Margherita red sauce was tart and bold with mozzarella and basil. Simple and flavorful. We sat outside as music was a bit loud inside, but the staff was very accommodating and the evening was so nice. Molto bene!

    Baked Goat Cheese w focaccia.........or at least what's left
    Alexandria H.

    I'm going to start this review by saying for a waiter to comment and I quote "I'm just going to give yall water since you're on your phone anyways......." is NOT the way to start a transaction. Especially when it is a pandemic and you have to access the menu via your phone .......help me make it make sense and why the comment was even necessary. I'd like to say things got better but they progressively got worse including them setting down a hot cheese pizza in front of my 4 yr old ( and even said "watch out the plate is hot") and rolled his eyes when I asked for a 2nd plate so I could set her pizza slices on it. Unfortunately this is not my first time in here so I know the service is ten times better than this, but I can say they're not going above and beyond to make you want to come back. In fact the gave me the impression they don't want me here anymore and I'm more than happy to oblige. And to put the icing on the cake! The waiter stood over our shoulder after giving us the bill waiting for us to pay. I have NEVER had to hold my tongue as much as I did tonight. The service was as so disrespectful and unreal if it wasn't for me having been before; it would've been a TERRIBLE first impression. I usually tip a minimum 20% but I was so irritated I lowered my tip. It's shameful and terrible but that waiter's service was TRASH. But the food is decent, so maybe you should get it to go.

    Secret Garden pie
    Prathmika J.

    I was in Keystone Crossing, Indiana for a work trip. The Fashion Mall was 5 mins walk from where I stayed. I decided to try this artisanal pizza spot, and I was not disappointed. Service was great, pizza was yummy. They have outdoor seating which I enjoyed as the weather was perfect. This was first time eating pizza with a heavy portion of arugula, and I loved it.

    House Caesar Salad

    See all

    6 months ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Liza G.
    952
    230
    2892

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Alex R.
    121
    207
    1593

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 2
    Thanks 0
    Love this 6
    Oh no 0

    7 months ago

    Delicious food. Good price point. Walkable from home. Neighborhood spot. Service was good.

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    When people come to your restaurant to eat, don't make them wait 40 minutes for a pizza because you overvalue your carry out customers.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nick M.
    22
    35
    4

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa M.
    271
    414
    1086

    4 years ago

    Helpful 8
    Thanks 0
    Love this 6
    Oh no 0
    Photo of G S.
    0
    30
    0

    1 year ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 8

    Ask the Community - Napolese Pizzeria

    You might also consider

    Solely Wine - Veggie Plate with Gluten Free Crackers - Amazing to share with friends!

    Solely Wine

    4.8(55 reviews)
    3.8 miOld Northside
    $$

    Solely Sober We…read morestopped in with some friends after dinner down the street and I'm really glad we did! As a sober person, I'm always on the lookout for fun NA options. The woman at the bar who helped us had amazing energy and was extremely friendly and helpful. She recommended two NA wines I could try and described them both in detail. They also had an Athletic Beer available. The space is super clean and chill. There's lots of space inside to hang out and play games. They also have a cute little patio where you can sit and watch the Monon. I really enjoyed my first visit and will definitely be back!

    This is my second time stopping into Solely Wine (first time was for a Yelp event) and both times…read morehave been great! When I had first visited and found out that they do wine bingo, I knew I had to come back. My bestie and I used to love going to Wine Market & Table for wine bingo, but after they closed a few years ago we never found anyone else who did it. Solely Wine has solved that! They have a nice selection of wines available by the glass, but they also have a much larger selection of wines, separated by type, that you can buy by the bottle (you can't grab them yourself off the shelf, a staff member has to do that) to open and drink there or take home. My friends and I each started out with just a glass of wine and then ended up buying some bottles to share while playing bingo since we were staying for a few hours and it was a better price point to share bottles. It can get expensive buying by the glass. They also have some snacks/appetizers available for purchase if you get hungry. The inside has lots of different seating options: cozy arm chairs and couches, large family-dinner-style tables, and smaller tables along the windows. They also have a beautiful patio! Towards the back they also have an art gallery and additional seating, although I don't think that space is always open. The bathroom is kept very clean and the staff are helpful and attentive. Can't wait to come back for another girls night.

    Photos
    Solely Wine - Wine Flight

    Wine Flight

    Solely Wine - Glass of Wine

    Glass of Wine

    Solely Wine - Bacon wrapped dates

    See all

    Bacon wrapped dates

    Aberdeen Social House - Banana cream pie

    Aberdeen Social House

    4.2(118 reviews)
    5.9 mi

    Gave NYC members club vibes. Excellent food, spectacular service, and perfect portions. Highly…read morerecommend for a date night or business dinner!

    Vibes are pretty modern and simple (we were seated in the side room, the outside looked like they…read morehad a bit more fun furniture going on) Service felt elevated. Appetizers - pretty yummy WTF roll - 9/10 had dried Wagyu which made it more savory, rice is chewy (in between sushi rice and sticky rice) could be a little less rice; the potato threads were crispy and yum Wagyu Perogi - 7.5/10 was good, but not as meat focused as I was hoping, filling was very soft but I like the pasta dough (had some chew) Entrees were cooked well, I think the flavors were straightforward and not too complex. Chicken Wellington - the pastry dough was as buttery as biscuits. Sauce had dates and the dish was on the sweeter side (I prefer more savory entrees so this was not my taste) My partner ordered this and he loved it Miso Black Cod Fish was done well and not dry. Broth was a bit one dimensional to me. I thought my soba noodles were gonna be the brown ones but they were thicker like ramen white noodles The herbs really captured the pho broth well. I've noticed the effort put into the menu was done really well. I feel like with food fusion, I noticed a lot of things do end up getting misspelled but I noticed the accent and spelling were all correct on the menu. Liz was our server and she was very knowledgeable on the menu also!

    Photos
    Aberdeen Social House
    Aberdeen Social House - Tuna Tartar

    Tuna Tartar

    Aberdeen Social House - Patio

    See all

    Patio

    Freeland's Restaurant - Cherry sorbet

    Freeland's Restaurant

    4.6(68 reviews)
    10.0 mi

    Freeland's Restaurant was such a memorable dining experience! From the moment we arrived, I loved…read morethe charm of the beautiful historic home and the warm, intimate atmosphere. It feels elegant and special without feeling overly formal. The food was truly a work of art. Every plate was beautifully presented, colorful, creative and full of interesting combinations of flavors and textures. Even the presentation itself made you want to stop and admire each dish before taking the first bite! The burrata, beautifully plated entrées and vegetable dishes were all impressive, and I loved the attention to detail throughout the meal. The cocktails were just as creative as the food--beautifully presented and almost too pretty to drink. And t The service made the evening even better. Luke took wonderful care of us and was friendly, attentive, knowledgeable, and welcoming throughout the entire meal. He gave us just the right amount of attention without ever making us feel rushed, and his service really added to the overall experience.

    As an esteemed enjoyer of delicious vittles, I feel like it's my job to pay attention to the food…read moreworld in general, and central Indiana's food scene in particular. A while back, I learned that Tom Main, the owner of Freeland's, was nominated for a James Beard Award for Outstanding Restaurateur. Well! That's all I needed to read, and I put Freeland's on my list of must-visit restaurants. Freeland's isn't a fancy joint, but it's also not not-fancy. Vibes were telling me that it felt like the kind of place where you want to put on a clean shirt, and so I got it into my head that Freeland's should be saved for a day when I felt like changing out of my yoga pants. So I visited on an anniversary. Pro tip: When you make a reservation online (and you should definitely make a reservation), tell them whether you're visiting for a birthday, anniversary, retirement, etc. They will make your dining experience incredibly special. We were greeted at our table with a celebratory sparkling wine toast (in shot glasses), and a complimentary scoop of fruit sorbet to end our meal. This was totally unexpected and was a nice touch, and spoke volumes about the service at Freeland's. Honestly, I don't know what to rave about first: the service or the food. But since I mentioned the service, I'll go ahead and just say that Freeland's has some of the best service I've experienced in Indiana. I felt like I was in the middle of a carefully orchestrated play, with people coming in and out to give me new silverware, refresh my water glass before I knew I needed more water, and whisk my empty plates away as soon as I was done with them. At one point, I was transfixed by watching the staff maneuver and dance around each other in the dining room with purpose and grace. It was a sight to behold. I love efficiency! I love moving with purpose! They do that here, all for you. One hundred percent, you should order the carrot appetizer. It's just called "Carrots" on the menu, which is an understatement. These are perfectly cooked warm carrots glazed in a Szechuan sauce, sitting on top of a creamy edamame hummus, drizzled with oil and sprinkled with everything-bagel spice. One order is plenty for two or three people to share, but I could see myself coming back and just hoarding an entire carrots plate all to myself, with a glass of wine, at the bar. For the main dishes, the Sakura Farm Pork Belly was ordered (kimchi, black forbidden rice, duck egg), which was so juicy and tender. I got the Loch D' Art Salmon, which is cooked medium, unless you tell them otherwise (but medium is perfect, so don't tell them otherwise), and comes with Carolina gold grits, broccolini, tomatoes, romesco sauce and harissa. Holy mackerel (I mean, salmon)! This was a perfect fish dish, and melted in my mouth. Every bite was amazing. It was just the right amount on the plate, too -- not too much, but also completely satisfying. They have some creative desserts on the menu. I didn't really want dessert, but we were given a dessert on the house, so how could I say no? The cherry sorbet was pure, icy cherries in a glass. So refreshing, and the perfect way to end the exquisite meal. Freeland's dining room is small, and when we visited, every table was full. Like I said, definitely make a reservation. But despite all of the people, and all of the people talking, it was never too loud. They have sound-diffusing panels in the ceiling to offset some of the noise, so I never felt like I had to shout across the table. They think about every detail here! This is one example of the care Freeland's puts into their dining experience, and it's not the only one. You are well-taken-care-of here.

    Photos
    Freeland's Restaurant
    Freeland's Restaurant - Loch D' Art Salmon

    Loch D' Art Salmon

    Freeland's Restaurant - Sakura Farm Pork Belly

    See all

    Sakura Farm Pork Belly

    Diavola Pizza - Truffle Fungi with pepperoni

    Diavola Pizza

    4.3(473 reviews)
    1.0 miSoBro
    $$

    An incredibly unrated spot in Indy!…read more We came here right before the dinner rush and found a parking spot, thankfully. The parking situation looks like it's rough during busy times, so definitely get here early. Our server was very helpful and quick to get us everything we needed. Food came out with the same speed and was great + HOT! The garlic cheese bread is a different style than your average garlic bread, but it. is. DELICIOUS. Pizza is also the most incredible food I've had in a long time. You truly cannot go wrong with any pizza on the menu! The second you get a chance to try Diavola, do it! 12/10

    Lovely's is sub par, don't really need to amend my review. Scrumptious, delectable, delicious,…read moretasty...I seriously doubt reviews including these terms. My new list of excellent pizza places... by category: Best Pan: Pequod's is pan, excellent pan. Not sure why people call this a deep dish pizza. Pequod's in Chicago. Hole in the wall, super nice people and an excellent pan pizza. Haven't tried Burt's though. Best Deep Dish: Selma's of Chicago (in California). Reminds me of Giordano's when it was a hole in the wall restaurant (in the 1970's) without a liquor license (before they franchised). Selma's is much better than current Lou Malnatti's, Pizzeria Uno or Gino's East. Gino's East is a close second. Giordano's... don't go, you will be disappointed. Best Neopolitan: Il Ritrovo in Sheboygan, WI. I don't know if it's farm to table, but excellent, consistent pizza. Equal to or possibly better is "El Diavola" in Indianapolis. Very good topping combinations. If they can figure out how to properly cook pizzas without raw dough in the middle... they are possibly best Neopolitan in the nation. Best Detroit style: Michigan & Trumbull, super awesome, limited seating, but this is my choice over Buddy's (it's ok pizza, with beyond lousy service), Louis' (it's very, very good pizza). Still looking for the best thin Pizza. Growing up in Chicago we loved Little Joe's, Fox's, Aurelio's on the south side. Haven't found anything close to replace them yet.

    Photos
    Diavola Pizza
    Diavola Pizza - Cheese bread

    Cheese bread

    Diavola Pizza - Tartufo

    See all

    Tartufo

    Peace Water Winery - Bar and bar area

    Peace Water Winery

    4.7(137 reviews)
    4.6 miChatham Arch
    $$

    It is a rare occasion that I decide to become a member of any food/beverage institution. Typically,…read moreI avoid such things because they don't feel like a benefit. To be in the Peace Possey of Peace Water Winery? 100% worth it! First of all, I don't like most Indiana wine because it's way too sweet. PWW wine is all from California! It's right up my alley, and the benefits of the Peace Possey make it a monthly date night PLUS a bargain on a bottle of delicious wine. There are multiple locations, but the Mass Ave location is the favorite for my introverted self. The vibe is more relaxed and quiet, and that gives the staff a chance to be a lot more attentive. Their pours are generous and their conversation is easy. We go every month. It's worth it!

    There's so much to love about Peace Water Winery. I love that they give back to different…read morecharities, but I also really appreciate the community they are trying to build there. Each time I've been the employees are kind and helpful. On my recent visit my friends and I went in for a tasting. They offer mainly dry wines, which aren't my favorite, but it was still enjoyable. They do have one sweet wine that is amazing. I love the location. It's an easy place to pop into if you're on Mass Ave. The decor is super cute and feels homey to me.

    Photos
    Peace Water Winery - Peacewater book club snacks to go with April 4 book club meeting on Madhoney by Jodie Picoult and Jennifer Finney Boylan

    Peacewater book club snacks to go with April 4 book club meeting on Madhoney by Jodie Picoult and Jennifer Finney Boylan

    Peace Water Winery
    Peace Water Winery

    See all

    Napolese Pizzeria - pizza - Updated September 2026

    Loading...
    Loading...
    Loading...