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    Napoli 2

    4.3 (207 reviews)
    PriceyItalian, Bars
    Closed 5:00 pm - 10:00 PM
    Updated 3 weeks ago

    Order Napoli 2 Takeout or Delivery

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    NAPOLI 2 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Napoli 2

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    Chicken Marsala.
    MaryAnn B.

    An enjoyable upscale setting and service. Interesting and tempting menu . A touch of old world charm to the atmosphere and food choices from appetizers to desserts. Some classic dishes as well as some inventive. Most entrees with a La carte sides. Nice wine selection. Service was classy, attentive. Special place.

    Tortellini vesuvio
    Braydon C.

    The staff was outstanding at Napoli 2. Our waiter's name was Drew and he went above and beyond to make the experience memorable. We have been to all of the Napoli's in St. Louis. We ordered a 10oz wagyu steak and pasta. The food was solid and the ambience was very classy. Would say it's a little pricey for what you get but overall good experience and great drinks.

    Carrot cake
    Ashley R.

    I've been hearing a lot of good things about this place so I decided to try it out on valentines day. The place was packed which wasn't a surprise. I think they added tables as well to accommodate because it seemed very tight and and they packed tables in. That's the icky thing I didn't like. Being too close to the next couple. Also made it difficult for servers to talk and place the food items down. Outside of that, the food was really good. Husband had the Tagliatelle Bolognese while I went for the Shrimp & Lobster Scampi and Asparagus . We really enjoyed our food. They have a great wine list and i deciduous to order Chardonnay. Then we finished with a slice if carrot cake. Just delicious. Service was wonderful and we will definitely return. Hopefullythe seating wont be a close.

    Split crispy rice & Arancini
    Lauren H.

    My boyfriend and I came here last night for Valentines' Day and to say we were pleased would be an understatement. For a holiday, you would think a place would be hectic but they were really organized and relaxed the entirety of our dinner service. Service was pleasant and very fast. We had no complaints and genuinely enjoyed everything Napoli 2 had to offer. I started with a Sauvignon Blanc and my date stuck to water. We ordered the crispy rice appetizer and of course... the famous arancini. I could rave about these dishes to anyone. Our main dishes were the shrimp and lobster scampi on angel hair noodles and the risotto with shrimp and lobster as well. Ugh, so good. We ended with tiramisu, of course. Waters were always full. Plates always taken away. Change of silverware after each course. Fantastic night with fantastic service. Always a pleasure, Napoli.

    Alina S.

    This was an incredibly tasty Italian restaurant! I appreciated the unique taste and style that they had to offer. The service was kind and helpful when it came to ordering and I really liked the atmosphere of the place. We got the goat cheese salad and the arancini to begin. Both were super good. I am a sucker for a tasty arancini and this was it. Next the main dishes, first was a red pasta with shrimp and noodles. That was tasty but the red sauce was strong and there was much of it given. We had to dig to find the noodles. I got a split of the mushroom spinach ravioli and the smoked salmon pasta. The salmon pasta was great. Very Smokey and the noodles were cooked perfectly. The ravioli was good too a bit more on the sour side for me still good though! I loved that I was able to get to pastas in one dish that was a game changer suggestion from our waiter. Can't wait to try it again soon!

    Julia M.

    I came to Napoli 2 with a large group as part of a company outing, and was totally impressed by the meal and experience! I started with a sampling of the toasted ravioli and calamari. Both were solid starters and when paired with the bread service, a great intro to the rest of the meal. For an entree, I chose the Alaskan halibut special and the beet salad. Neither disappointed! The beet salad was fresh, the beets were perfectly tender, and the topping of dressing and micro-greens was the perfect tough. My gosh was flaky, moist, and packed with flavor. I was obsessed with the lemon white wine sauce. The fish was served with crispy brussels sprouts. I didn't have a bad bite to eat all night. This is definitely an upscale setting, but it's still comfortable for visiting and laughing with friends. Service was friendly and attentive throughout the night. This is definitely a place to check out when you're in the mood for a nice evening out and some delicious food.

    Bombolotti Vodka
    Kelly K.

    I was very impressed. I had the at Louis salad and the salmon vodka pasta. Service at the bar was great l, great atmosphere for a Monday at the bar with some locals and the food was fantastic

    Shrimp And Lobster Scampi
    Raquel P.

    Simply put, this is the best shrimp scampi I've ever tasted. The dish has a generous amount of lobster and shrimp and the flavor was bursting with every bite. Shoutout to Corey, my bartender for the recommendations and kindness.

    The Prisoner
    John F.

    This was my best experience yet at Napoli II ever. From the start I felt the experience was going to be great when our server Alex introduced himself and gave us the off menu specials. We had the special pasta dish that was stuffed pumpkin shaped pasta with shrimp and scallops with a lightly spiced red sauce that was magnificent. The seafood was plentiful and prepared perfectly. I had the ribeye steak prepared medium and was the most moist and tender ribeye that I had eaten in years; I highly recommend. The side of spinach and Caesar salad was really good with the added bonus of anchovies as a Caesar salad should have instead of just dressing. The finale was the white mousse that was a killer it was so good. B I paired the meal with the red blend that was delicious. No day old wine here. It was a great experience. If you choose Napoli II, ask for Alex for superior service.

    Arancini
    Kaitie F.

    After having some incredible experiences at Napoli 3, we decided to check out Napoli 2 with out-of-town family. We were so thrilled that service and food were top notch at this location as well. The arancini is always a must have app. We also enjoyed the toasted ravioli and Napoli salad. For entrees we shared the gnocchi, veal parmigiana and cannelloni al forno (all new items for us) and they were all absolute perfection. The cannelloni was easily the best I've ever had and the gnocchi was pillowy and delicious. Ambiance at Napoli 2 is a bit more traditional and rustic compared to the modern, sexy Napoli 3 - still a very nice atmosphere, but my husband and I will probably stick with Napoli 3 for date nights. Napoli will continue being our go-to for Italian in St. Louis.

    The moment has passed...after sitting at the bar for some time, with two people working, overall, I felt overlooked. I would have loved to order the Pollo Parmigiana after having whiffed the decadent smell of the eggplant parmigiana the woman to my right had ordered, but alas, after an hour and the bar crowd turning over at least once, my appetite subsided after two glasses of Chardonnay. This was my second visit, and I must say after my first visit, this experience was highly disappointing.

    Squid Ink Pasta Special
    Jennifer M.

    I had to give Napoli 2 5 Stars. Everything about this place was Phenomenal. The Wait staff were so attentive but not hovering. They let us eat and talk and relax without feeling rushed. My Bananas Foster Foster Martini was like a Milk Shake ( I need to figure out how to make). The Side house salad was very good. I decided on the Linguini Mare.. shrimp, scallops, clams and lobster.. save some of their yummy bread to soak up the broth. My hubby got the Pasta Special... we are not sure what the sauce was but it was a Squid Ink Pasta with Diver Scallops and Shrimp. He never finishes his plate but he did tonight. We were celebrating 30 Years of Marriage so the Spumoni was on the House... but we took some Blueberry cheesecake to go.. and it was so good.

    Espresso Martini

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    2 years ago

    Great food; great service; nice ambiance. Wine excellent but overpriced for what it was. Nice cocktail selection.

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    Bartolino's Twin Oaks

    Bartolino's Twin Oaks

    3.9(120 reviews)
    4.0 mi
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    Delicious options. The House Risotto is my favorite!…read more Service is great and it's a beautiful space.

    TLDR: This is probably the worst Bartolino's location in St. Louis. Not great nor terrible…read more Bartolino's Twin Oaks was just okay for us. The atmosphere is nice--upscale without feeling overly snobbish or pretentious. We had a great waitress who provided wonderful service, but the tall busboy with the long bangs was a bit overbearing. He constantly hovered around us, including picking up a fork we dropped even after we told him we had it. Additionally, he started boxing up our food without even asking. I'm sure he was only trying to be helpful, but it made the experience feel a little uncomfortable. To start, the bread was delicious. We also ordered an Amaretto Stone Sour, which was just decent. I personally didn't taste much, if any, orange juice in it, which was disappointing. Just straight amaretto. For my entrée, I tried the Tortellini Piselli. It was good, but extremely rich. I could only eat about a quarter of it before I started feeling a little sick from how heavy it was. My mom ordered the Chicken Milanese and enjoyed it overall, although she wished it came with a sauce. She found the chicken to be a bit dry without one. Overall, it wasn't a horrible dinner by any means, but I'm not sure we'd return anytime soon. The atmosphere was pleasant and the food was decent, but there wasn't anything that really stood out enough to make us want to come back right away...

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    Crushed Red - Outside view

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    What a disappointment!…read more We visited Crushed Red on a Sunday at lunch. To say we were not impressed with our visit would be an understatement. Pros: The place was clean -The menu seems varied Cons: -Expensive for what it is -Chicken was cold rotisserie Chicken from the grocery store (see picture) -The Caesar Salad mix and dressing was the taste and felt like the bagged salad from the grocery store (see picture) -The street corn dip got dry and gross after about five minutes of sitting (see picture) -Service was very ineffective. Especially for first time people there was no direction, we didn't realize that after being given a table tent we still had to go up and pick up food from the counter, we didn't know we'd order drinks and pay at a second register after ordering food at the first, the two employees we dealt with would rather have been elsewhere. It was just not a good experience. We like to give businesses a second go after a not so good experience but I don't think we will be back at Crushed Red. Hopefully you have better luck than we did.

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    Crushed Red - Menu

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    Katie's Pizza & Pasta Osteria

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    I tried their gluten-free pizza and was pleasantly surprised by how good it was. The crust had a…read morenice texture and didn't feel like an afterthought compared to a traditional pizza. The drinks were also good and paired nicely with the meal. I also tried the pasta, which was another highlight. It was flavourful, well prepared, and satisfying without being overly heavy. Overall, everything was enjoyable and the menu had a nice variety of options. I especially appreciated having a good gluten-free pizza option while still being able to enjoy other dishes like the pasta. Good food, good drinks, and a solid gluten-free option. I'd definitely come back to try more of the menu.

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