Stopped by Ocean Prime for a business dinner and I really enjoyed this meal. When you arrive you…read morecan park in the garage next to the restaurant and they'll validate you parking ticket. You can also valet your car if you'd rather not park in the garage. To enter the restaurant you'll walk into the office building and then locate the ocean prime entrance. The vibe inside the restaurant was giving a high end l, upscale and sophisticated feeling. To start I ordered the Berries & Bubbles (Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke) which was excellent and the server brought fresh bread to the table. I also ordered a cup of the lobster bisque (with butter poached lobster) which was so good, rich, and creamy. We also split a spicy tuna roll (Avocado, Scallion, Jalapeño, Shiso) which was not too spicy and was excellent as an appetizer. For my main entree I ordered the 10 oz filet Oscar style. The filet cut like butter and was excellent. For my second drink I ordered the bourbon old fashioned (four roses small batch bourbon, Aperol, simple syrup, bitters) which was so smooth and probably my favorite drink of the evening. Lastly, I had to order a slice of the ten layer carrot cake (Layered with cream cheese icing and pineapple syrup) as I usually don't find carrot cake on menus and it's one of my favorite desserts. This cake was so well made and i finished the whole slice as it was so good. This is one of the best steakhouses in Dallas. I definitely recommend stopping in if you are in the dfw area.

We opened with the ocean roll, crab cakes, and tequila old fashioneds. The ocean roll was the one…read morebright spot; delicate, fresh, and actually seasoned. Everything after that went downhill fast. The crab cakes were giving Saltgrass on an off night..heavy on filler, light on crab, and completely forgettable. Then came the entrées. The Chilean sea bass looked like a showstopper; perfect sear, beautiful presentation--and tasted like absolutely nothing. Not under-seasoned... unseasoned. The potato purée somehow managed to be both watery and bland, which feels like a choice. The scallops? Same story. Technically flawless sear, zero flavor. It's almost impressive how consistently everything coming off the fish station looked perfect and tasted like air. The pea risotto was aggressively one-note--just peas, no balance, no depth, none of that creamy, cohesive richness risotto is supposed to have. For $375 with tip, this wasn't just disappointing, it was offensive. The whole meal read less "elevated dining" and more "retirement home with a plating budget." I'll take Saltgrass next time..and that's not a compliment.

Counter service Fresh seafood…read more Oyster bar Variety of beers and wine on tap Service is great, fun and lively atmosphere in the heart of Dallas farmers market

Rex's is a staple at the Dallas Farmer's Market. They have been serving delicious eats since late…read more2015 and other than an expanded menu, not much as changed. It continues to be a go to for me when I'm looking for something tasty, somewhat healthy and relatively quick. My favorites are the seafood tacos (you choose the protein and how you want it prepared), the Atlantic Salmon w/raspberry chipotle sauce and Beau's Salmon Salad. Whether dining in or getting it to go, the quality of the item is always the same. Ordering is done at the front counter. That said if there is open seating at the bar, they will gladly take your order from there. Regardless, the staff is always friendly, and helpful; answering any and all questions. When dining in, they do a good job of checking on the customers, keeping water glasses filled along with offering other beverages (wine and beer are available for purchase).

Food was good. Service was great too. We love the Mongolian beef from Mah Jong. It's amazingread more

The Ambiance is small, quaint, and beautiful I love the mahjong pieces strategically placed…read morethroughout. Service was friendly and kind. Food was fresh. Bathrooms are cute, clean, and well stocked. What I didn't care for... I received my Mongolian beef early. My husband didn't get his orange chicken for 20ish minutes. I had a few bites but waited, we typically eat together. After 15 minutes, the eggrolls came out hot and fresh, now my food is getting cooler and the hubby still hasn't received his meal. All of this to say, consider making the easier dish later so they can be done together or hold meals until they can be served together. There was a long wait between food delivery, drink refills, and check, but in our servers defense: he was the only one serving, and it got busy for lunch. I may try it again when in the area

Had a taste for catfish and fries and went to this place after passing by it for years. The food…read morewas great, hot, and fresh prepared to exact order and the manager and waiters were very pleasant and friendly with quick service. Even at 9 PM, the mood in the restaurant was lively and active. They also had a good selection of beer and adult drinks, including some top shelf brands. I will be visiting this location more in the near future. If you have a seafood appetite, this is your place to visit as the menu is extensive!

We went here for dinner on a Saturday and had an excellent experience. The restaurant's food is…read moreconsistently good and this time was no exception. The wife had the shrimp cocktail which she loves. The kid had catfish fillets and although she is a picky eater, she ate them with ketchup. I had fish tacos and they were really good. The fish was blackened and served with Cole Slaw on the side. I also ordered the onion rings which are among the best in Dallas. Service is fast. There is always someone rotating throughout the restaurant to pick up dirty dishes. It's a well-oiled machine. Prices are very reasonable. This restaurant remains one of our favorites.

A great spot for some fresh seafood in Plano!…read more There is not many good seafood restaurants in DFW however this is one must try. They have a great happy hour with awesome staff here at the bar area, which is open seating. The cocktails are excellent, and what I would want when paying a higher dollar for drinks. Oysters (baked) are just so good and half off during the happy hour as well. Most entrees we have tried here have satisfied. Completely recommend this restaurant to people who are looking to have seafood. & its all even better during their discounted happy hour.

1 Star After…read morespending thousands of dollars at this Truluck's location over the years, and being a Trulucks Dallas customer for over 10 years, I was shocked by how I was treated by the Plano Manager Ali during my most recent visit. I've had only 2 food issues over the years. On one occasion, I sent back a poor-quality prime rib. On another, my lobster was overcooked and had to be replaced. Both were legitimate quality concerns that any restaurant of this caliber should address. During this visit, I ordered the crab flight, which was advertised as including three different types of crab at 1/2 pound each. One of the crab selections was clearly not a 1/2-pound portion. After waiting approximately 15 minutes and requesting to speak with the manager three separate times, Ali finally came to the table. Instead of listening to my concern or attempting to resolve the issue, he immediately became dismissive and told me there was nothing they could do. His justification was that "they have tried to help me in the past," apparently referring to previous occasions when the restaurant corrected legitimate mistakes with my meals. He offered no solution, no effort to verify the portion, and no interest in retaining a loyal customer. The interaction was abrupt, rude, and unprofessional. I felt singled out and targeted simply for bringing a valid concern to management's attention. What was most disappointing wasn't the portion issue itself--it was the complete lack of customer service and respect from a manager at a restaurant that positions itself as a fine dining establishment. Unfortunately, because of this experience, I can no longer recommend this location.

I often see the sign for this restaurant as I drive by 820 on my way home. Went to stop by to pick…read moreup some food to go. There weren't very many people inside. The restaurant is fairly large and has some amazing decor. The staff is very friendly as soon as you walk in. They let you know exactly what is on the menu and able to get you going. Fried rice is deliciousness!

These stars go towards the fabulous service and decor. The food was good, then we learned that they…read moreuse margarine. The stars go down because when we asked about it, they said it was real butter. But our friend can't have margarine, and has severe reactions to it. When she started to react, they said it was actually "oil". They didn't even comp her meal. So a little urgent care visit was had due to dishonesty. Not cool, guys. Listen you cannot charge those prices, say you have real king crab and ruin it with margarine.

Love the build out…read more Love the ambiance Love the food Service is exceptional But for the love of God does Church Street not have these meat balls ! Rod, need to fix.

Bruschetta, Croquettes, Margherita Sbagliata, Peppe, Primavera…read more Finally got a chance to dine in here! Beautiful cozy interior. We had a long table to seat our group of about 15. The restaurant kindly blocked off a space for us, o we had a separate table filled with wine glasses that the waiters kept restocked. The bruschetta was great, tomatoes very fresh. Croquettes were decent. Pizzas were excellent! Margherita sbagliata is my all time favorite. The peppe was excellent and nicely spicy. The Primavera felt a little bland unfortunately, could use more of a sauce or something. Servers super helpful and attentive. Free parking behind the sushi place next door!

Had dinner at Uchiba tonight, was incredible. It's the more casual partner to Uchi, and definitely…read morehas a more laid back but still upscale vibe. Our whole dinner was amazing, the service was great, 0 complaints. Side note; the glassware at Uchiba is stellar. Our rankings of the dishes we got tonight were: 1. Hamachi Tostada 2. Sake Ringo 3. Tuna Handroll 4. Nigiri 5. Sake Maki 6. Mini Burger 7. Tsukune Skewer 8. Wagyu Skewer 9. Nama Hotate Nigiri Will be back!

Update: After my last experience, the Uchiba team reached out to me. Adam expressed genuine concern…read moreabout what happened and made it clear that my experience was not representative of the standard they strive to provide. What I appreciated most was that he listened and acknowledged my concerns without trying to explain them away. As a customer, I felt heard and valued. Adam invited me back for the next Ramen Night, and this time I brought friends. We were seated in a booth and ordered the featured ramen, which happened to be a gumbo ramen. It wasn't quite my taste--there was a lot going on flavor-wise--but the service experience was completely different. The restaurant felt much less hectic, and the hospitality really stood out. Eric walked us through the menu, made excellent drink recommendations, and made sure our waters never went empty. We also had the ube dessert, which was unexpectedly delicious. Everyone at the table was scraping the plate clean. A special shoutout to Stephanie at the host stand, who also made sure we were well taken care of throughout the evening. Another noticeable improvement: the kitchen packed our leftovers for us instead of having guests juggle large bowls of broth at the table. Overall, this was the elevated dining experience and level of care I expect from a restaurant of this caliber. I'm looking forward to seeing who the guest chef is and what ramen creation they'll feature next month!