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    Nautilus Cafe

    4.3 (284 reviews)
    Open 4:00 am - 8:30 AM
    Updated a few days ago

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    NAUTILUS CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Nautilus Cafe

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    Sautéed spinach
    Lon M.

    Drinks, entrees and excellent service. A definite restaurant to come back to again and again

    Gail B.

    This is a restaurant with a view of the water. I recently treated a friend of mine to a birthday lunch here. She had the prix fixe for $28.95: shrimp and corn chowder, grilled salmon with lobster sauce, and carrot cake. She ate all her plates clean. I ordered the lunch special: sautéed soft shell crabs, a la carte. They were unbelievably fresh; but believe it or not, the roasted root vegetables were my favorite part of the meal. The vegetables were a family-style side dish that the two of us shared. They came with our order and were seasoned with parsley, rosemary, olive oil and salt. I could not eat enough of them. The Aperol Spritz was the perfect cocktail to go with my meal. It nicely counteracted the richness of the soft shell crabs. My friend had a glass of soda, which was strongly bubbly. There are not enough superlatives to describe the service, either. Ramon M., the waiter, did an excellent job. There is a parking lot with valet service, so be sure to bring some cash for tipping.

    Halibut with Lobster Meat
    Catherine M.

    Made a reservation here thinking it was on the water , so when we first entered we were a little disappointed. Old school vibe , cute interior . White table cloth and perfectly dressed waiters . Our waitress Bernice was a doll, she was so helpful with helping me choose a meal , since I'm so indecisive haha Excellent service ! The halibut topped with lobster is out of this world , I can't wait to go back and get it again ! Everything we had was amazing , sadly we skipped on dessert because we were so full but next time !

    Tuna salad
    Steph T.

    More of a formal dining experience. White table cloth. Servers in formal attire. I came with someone else. They ordered chicken Marsala and I ordered a tuna salad. Both were delicious. The chicken came with mashed potatoes and broccoli. You're served fresh, hot bread beforehand. I ordered Zinfandel wine, which was delicious. Overall, the food was great. A little pricey but tasty. The crowd here tends to be older like 40+ and it's more family oriented. If you're looking to party, this is not the place.

    Lobster
    Kelly K.

    Stopped in from out of town and was lucky enough to arrive on the lobster special night. A whole two pound lobster, salad and bread basket for $50. I'd never had a whole lobster but I was in for a treat. They make it easier for newbies by serving it open and anything beyond that can be solved by a quick google. There were locals that sat at the bar (usually a sign a place is good) and friendly staff. Small quaint place you probably need a reservation for but I got lucky tonight!

    Fried oysters
    Mike A.

    We had an old gift certificate, they honored it and were extremely kind to do so. The waiter Ramon was top notch and a great help with the gift certificate. During restaurant week they had a deal we took advantage of, an appetizer, dinner and dessert for $37 each. We ordered the fried oysters, baked clams, prime rib and stuffed flounder. Everything was great and extremely flavorful. For dessert I got carrot cake and my wife got chocolate lava cake. We don't get out as much as we used to, so we really had a nice time. Great food and staff!

    Gary M.

    We used to frequent this restaurant and then life got in the way and we finally made it back tonight. The food and service were as good as we recalled. While the menu is not large every single item is mouth watering appealing. Listen carefully to the specials. They are always excellent. Start with baked clams or calamari with sweet chili sauce. By the way the Caesar salad is excellent. My difficult choice tonight was between the Sautéed Soft Shell Crabs and blackened Swordfish. Since Soft Shell Crabs are seasonal I thought that was the way to go. No mistake here. They were absolutely outstanding. Add a side of Burnt Broccoli and sauteed spinach and you are having a great meal. Salmon, Swordfish and Halibut (with lobster on top) are always standouts at this restaurant. Most servers and the bartender have been here for many years and always have a "welcome back" smile. Consistently great. Full bar. Valet parking. The valet has also been there for many years. Obviously employees are treated well and that passes along to the customers.

    Menu
    Dick G.

    Another wonderful visit to our fav dining spot in Freeport. Group of 6, with rezzy, settled in for a wonderful dinner at Nautilus Cafe. We were seated immediately and chose a bottle of Chianti to start the festivities. We started with an order of Baked Clams and Calamari...both great but Calamari order was small. They made up for it with the entrees: Jumbo Shrimp Oreganata was delish and prepared perfecto, Strip Steak disappeared quickly so I have to believe it also was great... Pepita Crusted Bronzini Looked great and tasted better. Two orders of Crusted Rare Tuna was terrific...Yum! My special Sword Fish was simply prepared and was awesome! Our sides were Burnt Brocolli, French Fries and Creamed Spinach... This place is awesome in tough times and is highly recommended...And they have valet parking!!! Perfect.....

    Alice P.

    First time here and happy to be here in person dining inside like old times. The establishment was rather small although it did have a bar area and about 8 to 10 tables inside. I don't know what the capacity seating is outside but when we were there no one was outside because it was late and cooler. The wait staff was very knowledgeable and attentive. I ordered the chowder and a fish special of the day. I can't remember the name, but it was delicious. My friend ordered the Chilean Sea Bass and said it was scrumptious. I had a side of asparagus which was served with a side dipping sauce, butter and a cream mixture. It was delightful and plentiful so I took some home and ate it the next day. We ordered margaritas which were nothing to write home about, but it's not a Mexican restaurant, so I wasn't expecting to be wowed. For dessert, I ordered an apple pie a la mode, which is my favorite and it did not disappoint! I definitely recommend going here for good food and ambiance. The service was outstanding and I will absolutely return!

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    5 years ago

    Love nautilus and always have for the last 10 years..my favorite restaurant. Steak night is the best and the martinis are great

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    5 years ago

    The service and the food has been consistently excellent since our first visit 20 years ago!

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    5 years ago

    Great service, caring wait staff and great seafood. Even the side dishes are great. Check out Nautilus' burned broccoli, our favorite

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    8 years ago

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    Brian C.

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    7 years ago

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    Brian C.

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    8 years ago

    Once again, as usual, this place is superb. Brian in 0 kitchen, Matthew making me an excellent cucumber martini, always wonderful

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    6 years ago

    Great spot for lunch meeting or great dinner among friends or family. Seafood or steak its always on the money! Dont get here enough!

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    Brian C.

    Appreciate the review and the support Thank you!!!

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    9 years ago

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    Page 5 of 8

    Ask the Community - Nautilus Cafe

    Where is it located?

    It's 46 Woodcleft Ave in Freeport, right on the mile. It's actually located on the right side of the beginning of the nautical mile.

    Don’t See Your Question? Ask Away!

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    Prime on the Mile

    3.9(117 reviews)
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    I met a friend here for dinner and drinks to chill outside. There was also a big indoor dining…read morespace. We sat right across from the bar which was packed. Apparently, there was an event that night and the evening turned into a party night on a Tuesday, LOL. I ordered some chicken tacos with fries and my friend ordered some wings. We both ordered rum punch and everything was good and hit the spot. The DJ was playing some great music and we were up on our feet dancing after we ate. The staff were real sweet and accommodating. This is definitely a place to chill and unwind. We only saw the bar menu so I cant speak for the indoor menu and other available items. I would return to check out some other menu items and hear some good music.

    I tried this establishment after seeing several Instagram posts giving them praises. Here's my take…read morebased off my experience: - The staff workers were friendly and professional. - Drinks were really good. - Food was mediocre and not worth the price. - My friend and I were told that tables were saved for reservations, and we had to sit at the bar inside to eat. We were there for 2 hours and tables were still empty. So we could've sat at a table during our time. - We only ordered appetizers which took almost 45 minutes to come out. - I ordered fish tacos which tasted like the fish wasn't seasoned and mafinated at all. My friend had the same sentiment.

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    Nunzi's by the Water

    Nunzi's by the Water

    4.3(83 reviews)
    0.6 mi

    My sister and I had such a great experience at Nunzi's By The Water. From the moment we walked in,…read morethe service was warm, welcoming, and inviting. Our waitress made us feel completely comfortable we were laughing, having side conversations, and genuinely enjoying ourselves all night. By the end of the evening, she even said, "Goodnight, love you!" and quickly laughed saying she didn't mean to say it. That pretty much summed up the vibe of the night friendly, relaxed, and memorable. The food was excellent from start to finish. I had the Caesar salad appetizer, which was very good, and my sister had the calamari, which she said was excellent. For our entrées, we both ordered the chicken parmesan with alavaca sauce, and it was absolutely delicious. To finish the night, we shared the crème brûlée for dessert, and it was the perfect treat. The portion is definitely big enough for two people, so I wouldn't recommend ordering one per person. The location is beautiful and right by the water true to the restaurant's name. The only small thing to note is the parking. There are two parking lots, and the first one is definitely the better option. The second lot leads closer to the waterfront entrance and can feel a little tight and snug when parking. Overall, we had an amazing time and would absolutely go back. Great food, great atmosphere, and even better service.

    Today I tried the second location of the Nunzi's. When I parked I couldn't really tell if they were…read moreopen. Compared to the farmingdale location the ambiance of this one is giving forgotten step sister aside from the back table(pictured on the website)they did up very nicely. We sat at the bar and the bartender was very sweet and managed a basically full bar attending to every guest with care. We ordered the Italian nachos which we loved and the Picasso. The nachos had a generous amount of crumbled sausage cheese and bruschetta as well as some spicy peppers. We really enjoyed the nachos. The Picasso was a nice size, but the sandwich lacked a little seasoning and needed a little more balsamic. It felt kind of dry. For cocktails we got the strawberry lemon drop, it tasted a little medicinal and the cucumber lime spritz type drink(I can't recall the exact name). This one was very good. An overall very mixed experience but I want to give it another shot even if only for the nachos

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