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    New Hwong Kok

    3.7 (382 reviews)
    ModerateDim Sum
    Open 8:00 am - 7:00 pm

    New Hwong Kok Photos

    Business Info

    NEW HWONG KOK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - New Hwong Kok

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    Chicken siu mai and har gow! So good
    Michael Y.

    Remember, the B rated and 3-star Chinese restaurants are the best, so this 3-star rating means it is legit. It would be sus if it was a squeaky clean restaurant with proper service. And here, it is legit - no frills, no pomp and circumstance or dainty little shreds of decoration on your dumplings. I ordered mounds of dumplings, and we enjoyed it. It was good. They have some giant green onion twists too! It is worth checking out. Be sure to understand the deal as you can order 3 of the Same item and then get Another one of that same item free. It was a bit odd how they handled mine... but whatever.

    Mimi N.

    We love coming here got the egg tarts, this is our go to and tastes great. It's always affordable as you buy 5 and get one free. Better then many other bakery in the Bay Area on flavor. Service is typical for any Chinese spot. lol it a take out ambiance so have your order ready before you get to the cashier to order and go. Pay cash to save on fee

    Lloyd C.

    I've picked up dim sum here several times as sometimes my mom has a craving for it, and we don't have time to go to a restaurant for dim sum. Once, you walk in, it will quickly bring memories of a typical dim sum store in San Francisco or Oakland Chinatown. Dingy, unorganized, but churning out decent dim sum. The service was nice. The aunties there patiently take your order.

    Chinese Donut
    Jean T.

    Came here to pick up lunch on a Saturday and there was a slight line, but not too bad since they had 2 people working the counter. They look like they have a patio outside, but there are no tables & chairs in the establishment so it's definitely a grab & go kind of place. We took our food to a nearby park called Boggini Park with our picnic blanket to have the food while it's still fresh. There are tables at the park which could be the better option since the grass was a bit overgrown. I usually only get Dim Sum in SF Chinatown, but this place is pretty good. It's not quite up to par with the Chinatown shops, but good for a place in San Jose. Best items were the Har Gao (Shrimp dumplings). I really wanted to try their pan fried chive dumplings but they were out when we got there and they didn't give a time estimate as to when the next batch would be done. ~~Parking: Plenty of space because the restaurant is located at the end of a strip mall that's somewhat dead so there's ample parking. You could also eat the food in the parking lot since there's a lot of shaded spots as well. ~~Service: Good, the servers were very nice. ~~Worst Part: The sauces that they provide. I was hoping to get at least a knock off sriracha, but the packets they gave were like chili oil that wasn't spicy. ~~Tips: Bring your own sauces and napkins if you plan on enjoying the food not at home. ~~Return: Maybe.

    Leanne C.

    This is our go-to place for takeout dim sum in San Jose. Most items are quite tasty, and the value and convenience can't be beat. As much as I love a sit-down dim sum restaurant, sometimes I really just want to pick some up and eat it in the comfort of my own home (and have leftovers for the next day). I get all of my usual favorites here including har gow, siu mai, baked bbq pork buns, chicken feet, sticky rice in lotus leaf, fried taro puffs, and turnip cake. They have a HUGE selection with all of the classics, and a good selection of different baked buns and some noodle dishes as well. They get really busy on the weekend with the line going out the door, but service is pretty fast unless people make large orders! Cash is preferred but they accept credit card with an extra 3% fee.

    Egg Tarts
    Linh D.

    It's been a LONG time since I've been here. This place was known as the $1 milk tea place back when I was in middle school, but those days are long gone haha. I went here recently on a whim because I was feeling nostalgia for their egg tarts, and what can I say, their egg tarts are just as good as they were since I last had them. Now full disclaimer, I've mostly gone here for their egg tarts, so I don't really have much to go on for their other stuff. I've tried some of their other dim sum items once in high school, and I remember it being decent. Certainly not restaurant quality, but price is cheaper and being that it's very close to where I live, it's as others said a good "quick dim sum fix". The place is on the very end of the plaza. It's very small, and a couple of their neighbors seemed to have closed down, so it's easy to miss this place. I went in and ordered 2 egg tarts. Total ended up being $3.20, and I had to pay in cash since they have a $10 minimum for credit card. I gave the cashier $4, and she handed me back a $1 saying "it's ok". *Cries* she seemed sweet. The egg tart crust is flaky, and the egg custard has that flan like flavor and texture which I love. After one though, my mouth got kinda dry, but it's still good. A solid choice if you ever stop by here.

    Annie T.

    If you're looking for a quick dim sum fix without having to dine in? This is it! Food Har Gow (shrimp dumpling) Siu Mai (pork and shrimp dumpling) Crab Rangoon (imitation crab meat with cream cheese in a deep fried wonton wrapper) Sticky Rice (banana leaves with steamed rice, Chinese sausages, and pork) Shrimp Rice Noodles BBQ Bun Custard Bun Egg Tart Spinach and Shrimp Dumpling Price Depending on the item and quantity, it varies from $4+. The dumplings are sold in quantities of 3 or 4 pieces. I've been here several times and the food has been consistent in taste and texture. Customer Service If you're looking for a warm greeting, you're not going to get that type of service here. The employees will ask what you want to order, how many, and pay. It's helpful to plan out what you want to not hold up the line of patrons. Ambiance Small storefront with 2 tables to sit down as you wait for your food or to eat at. There are several menus and most of the food that's available to order is visible through the glass windows.

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    1 year ago

    Awesome food awesome the boa buns are so delicious! If I can't go to San Francisco to buy ! These are the best !

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    3 years ago

    Solid place for dim sum. Good price and great taste. Worth coming here in the morning.

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    Page 1 of 10

    Ask the Community - New Hwong Kok

    Do they have Hong Kong cocktail bun?

    Yes, but a bit dry

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    Grand Dynasty - Steamed Maine Lobsters & Vermicelli in Garlic Sauce

    Grand Dynasty

    3.6(595 reviews)
    12.0 miWest San Jose
    $$$

    Tonight I attended a charity event for 500 people ( 50 tables ) . They serve a traditional Chinese…read moredinner banquet menu . 1) Fish mew in chicken broth 2) Appetizer combo plate : baby octopus, green seaweed salad , cold cut pork head cheese slices , tofu skin roll with black mushroom, jelly fish salad . 3) roasted chicken 4) stir fry beef cube with sweet peas , celery and bell pepper . 5) stir lobster with e noodle 6) mixed mushrooms with round tofu cakes 7) desserts ( mango and coconut pudding Good are excellent and even better than last year . Great portions and they can serve all the dishes in hot temperatures. Wonder where to go for movie characters s night and excellent food .p

    There is nothing Grand about this Chinese Facade of a Restaurant other than its STRATOSPHERIC…read morePRICES. Have you ever paid $50 plus 18 % for an ordinary bowl of SOUP and $52 plus 18% for a simple chicken in some damn Chinese sauce? DO NOT EVER GO THERE.. This is a complete Chinese RIP OFF. The ambience is ok and service mediocre . The food is average 5 out of 10 in Taste. This Dynasty must collapse and believe me it is on its way. The restaurant was empty and only a few Chinese customers in this big expensive looking dining hall. No wonder they have to charge such EXORBITANT prices. There are much better places for Chinese Food close by. If not go to IHOP in the same parking lot. Great food at Fair prices.

    Photos
    Grand Dynasty - Private Room for 3 tables

    Private Room for 3 tables

    Grand Dynasty
    Grand Dynasty - Stage for event

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    Stage for event

    Serious Dumpling 正经生煎

    Serious Dumpling 正经生煎

    4.0(1.3k reviews)
    5.4 miDowntown
    $$
    Free parking
    Free WiFi

    The Food: The dumplings here are incredibly juicy and…read moreflavorful. A quick tip: eat them fresh in the restaurant! Getting them to-go or taking them home just isn't the same experience--they are best enjoyed hot right out of the kitchen. The Environment: The restaurant itself is very basic and could definitely use a deep clean, especially the floors. If you're looking for a romantic lunch, a date spot, or a sleek environment, you will be disappointed. Final Verdict: I definitely recommend this spot if you want a fast, delicious dumpling fix and don't care much about ambiance. Just lower your expectations for the decor, dine in, and enjoy the food!

    The name does not live up to the hype because they were not serious about customer satisfaction…read morefrom my experience. If you're going to be paying $60-$70 for two people, you would at least expect your food not to be burnt and the staff not be rude! I have been looking forward to going to this place for two years, it was a birthday dinner and I was so disappointed by my experience. I understand that it's downtown San Jose and we came in the evening, so maybe that's just how closing staff is. First off when we were seated, I asked to be moved to a more comfortable's table because the chairs were really uncomfortable for me. The staff seemed irritated and said "I guess" which was the first red flag because it's nerve-racking enough to ask for a special request and to be met with an unprofessional answer like that was disheartening. Secondly, two orders of dumplings came out burnt, which was seriously disappointing. We could barely eat them. We didn't end up finishing them. I brought this up to staff. He told me they weren't burnt and that's just how they are. I know the difference between burnt and browned and these were definitely burnt hard on the bottom and inedible. He begrudgingly told me well "I'm sorry but you'd still would have to pay for another order". I don't think that's fair at all so I said "it's fine were ok" I don't wanna give this company any more of my money anyway if this is how they treat their customers. Lastly, once we were done with our food and paid the check, the man came back to our table and asked us if there was anything he could do for us and how if we enjoyed our meal this felt like a slap in the face after everything I've already asked of him that he refused and denied and being met with a disingenuous offer just felt petty. All in all, I wouldn't go here if you're looking for food that is not burnt Service that is helpful and hospitable. Andexperience that is anything above fast casual dining.

    Photos
    Serious Dumpling 正经生煎
    Serious Dumpling 正经生煎 - Original ShengjianBao

    Original ShengjianBao

    Serious Dumpling 正经生煎

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    Dynasty Chinese Seafood Restaurant - Soya Sauce Chow Mein

    Dynasty Chinese Seafood Restaurant

    3.0(704 reviews)
    3.4 miEast San Jose
    $$

    Here is my review and a little background. I've grown up eating dim sum - my family is Chinese and…read moreI grew up in Hawaii. Service - service was awesome. Food came to our table immediately on the carts - food was NOT dry, food was NOT cold and there was an abundance of fabulous options. Cost- if you aren't paying attention to inflation then you probably won't know the cost of actual food not prepared by Sysco (which most restaurants use for their dishes). I would not say this place is expensive for the quality of dim sum that was provided and if you're looking for cheap, sub par dim sum, don't sit down and eat here because you're being served on a cart. Food- did you know that this dim sum restaurant has 3 different chefs? One for bbq, one for dim sum and one for fried items? The quality of the food was 10/10, the options 10/10, the speed 10/10. Overall we will be coming back here for all the special events in our family! Shout out to our waiter who took my 3 kids behind the scenes to show them the fish tanks and talk story with them before slipping them a couple cookies Fact: if you want good dim sum and you want an experience (not like Din Tai Fung) then this is the place.

    Food to dry and cold if you order from the cart, recommend order from the meme better. Food to…read morelight and some dish no test at all, the service ( waiter he spoke Spanish very good service)forgot his name Food 2/5 Service 5/5

    Photos
    Dynasty Chinese Seafood Restaurant - Where the bride and groom will sit after the ceremony

    Where the bride and groom will sit after the ceremony

    Dynasty Chinese Seafood Restaurant - Beef Chow Fun

    Beef Chow Fun

    Dynasty Chinese Seafood Restaurant - Outside

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    Outside

    Koi Palace

    Koi Palace

    3.2(1.8k reviews)
    9.3 mi
    $$

    Came as a party of 2 on a Sunday 12pm~, quickly seated despite there being a crowd at the front…read more(seemed like it was for larger parties) Placed in our usual order despite the service being a bit slow. Chicken feet came out first, this is my mom's go-to, however, I actually quite enjoyed this. Seasoned nicely, and the texture was JUST right, not too soft nor chewy, would order again Next was the Har gow and shrimp rice rolls. These 2 are my usuals and I thoroughly enjoyed both. The dough of both dishes were steamed nicely and the portion of the rice rolls were very impressive (6 shrimps per portion). Now the fried shrimp beancurd rolls were surprisingly extremely underrated. They were crispy on the outside yet the shrimp filling was bountiful and delicious, 100% worth ordering. XLB were forgettable. Unfortunately we did also order the pork spare ribs in black bean sauce and siu mai but they never arrived so we ended up canceling them.

    The pork and shrimp siu mai was well seasoned with a slight juicy snap to the texture. The crispy…read moretaro puffs were also good, with a light, crispy exterior and a dense filling. The honey walnut shrimp was tasty, although I wish the portion was more generous. The liu sha bao was soft and fluffy with a creamy custard filling. The roasted suckling pig had a crispy skin, but I didn't enjoy the flavor since it was too herby and heavily spiced. The calamari was okay and wasn't as crispy as I expected. The Chinese broccoli was too firm and undercooked.

    Photos
    Koi Palace
    Koi Palace
    Koi Palace - Peking duck | ig: eats.w.eva

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    Peking duck | ig: eats.w.eva

    Pearl Bay Restaurant - Walnut shrimp.

    Pearl Bay Restaurant

    3.7(642 reviews)
    15.7 mi
    $$

    Haven't been back to Pearl Bay for a while and decided to meet for dim sum here with some friends…read more At 11:20am on a Saturday, parking was really hard to come by already. We circled around for seven minutes and finally got one. The restaurant was busy and vibrant. Two huge screen TV's going and basically a full house. Good thing they take reservations! Service was decent considering how busy they were. Food came out at a good pace. The six of us shared: shrimp dumplings 蝦餃, beef balls 牛肉丸, bean curd skin rolls 鮮竹卷, rice noodle rolls with shrimp 鮮蝦腸粉, rice noodle rolls with minced beef 牛肉腸粉, Chinese sausage buns 臘腸卷, steamed chive and shrimp dumplings 蒸韮菜餃, pan fried chive dumplings 煎韮菜餅, baked BBQ pork buns 焗义燒飽, goji berry and osmanthus jelly 杞子桂花糕, and deep fried pumpkin balls 南瓜煎堆。Everything tasted good and authentic. This is a pretty solid dim sum spot and prices are reasonable.

    Great food . Enough for 12 people and it was only $488 for 10 dishes …read more It was available on Monday to Friday , limit to two tables each night . We fully enjoyed all the dishes . Top quality seafood , beef , and slow cooking soup . Lots of vegetables with each dish . At the end the fried rice and deserts were all good. Highly recommended. I attached the menu for each dish and the photo for all the good food. Enjoy Reservation is a must . The restaurant only provide 2 suckling pig dinner banquet for $488 each night. Monday to Friday .

    Photos
    Pearl Bay Restaurant - Interior of restaurant

    Interior of restaurant

    Pearl Bay Restaurant - Deep-Fried Pork Dumpling

    Deep-Fried Pork Dumpling

    Pearl Bay Restaurant - Fried rice

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    Fried rice

    HL Peninsula Restaurant - Lobster yee mein; a classic Canto birthday tradition

    HL Peninsula Restaurant

    3.3(694 reviews)
    9.9 mi
    $$$

    I was really impressed! The service wasn't amazing unfortunately, but all of the dishes my party…read moreordered were hits! Everything tasted fresh and not too greasy. For me, the Crispy Rice Noodle with Shrimp! These were purple for some reason... but SO DELICIOUS! Even with the donut inside, it wasn't soggy at all. The Beef Chowfun was also incredible and seasoned perfectly. My least favorites were the dumplings personally... the wrappers were just way too thick for my preference. So I would suggest anything else, especially the seafood!

    My most recent visit [Saturday 08/22/26] was so very disappointing!!…read more Came here to enjoy brunch with my family. Our entire party consisted of 6 people and although there was a lot of hustle and bustle, we were able to be seated fairly quickly regardless of us not having reservations. I came here anticipating a wonderful experience and assumed I would be wowing my family with their very first visit with HL Peninsula Restaurant. While the visit was something they wouldn't soon forget, it wasn't exactly over something positive. Menus were provided and the young gentleman asked what kind of tea we wanted. We responded with the typical "chrysanthemum" and went on with viewing the menu. We meticulously wiped down the dinnerware and the tea pot arrives. Cups are filled and a bug is found floating in one of the cups. Since there were a few gnats flying about in the restaurant, I just assumed the gnat landed in the cup and died. I flag an employee and hand off the cup while requesting for a new one. New one arrives and I fill it up with tea. Again, THERE IS ANOTHER BUG. AT THIS POINT I KNOW FOR A FACT THAT THE BUGS ARE COMING DIRECTLY FROM THE TEA KETTLE. Our entire fam stopped drinking the tea and I am forced to flag down yet another worker- this time someone more higher up. The gentleman immediately nods his head and grabs the tea kettle. NO APOLOGY, NO QUESTIONING MY ALLEGATION, NOTHING!!! Another staff member comes out with another tea kettle of chrysanthemum and I immediately decline. I request to have jasmine instead. Good move on our part because the jasmine loose tea was not bug infested. Brunch consisted of: * SALT AND PEPPER CRAB [LIVE CRAB @ 2.2LBS] * PENINSULA HOUSE FRIED RICE * SWEET & SOUR SPARE RIBS W/ FRESH PINEAPPLES * A4 WAGYU BEEF + ASPARAGUS W/ BLACK PEPPER * SHRIMP DUMPLING * PORK AND CRAB ROE SIU MAI * CHRYSANTHEMUM TEA Food was honestly really good. The tea situation was terrible and it says a lot when the employees didn't even bat an eye about the bug complaint. He calmly nodded his head and took the tea kettle which tells me the staff knew there were bugs in there. The biggest issue is not receiving a simple "sorry" over the disgusting mishap and me knowing damn well that HL Peninsula Restaurant will continuously serve that bug infested loose chrysanthemum tea. Do better, y'all. With all the money that you guys make, you can manage dumping that bulk tea purchased from China.

    Photos
    HL Peninsula Restaurant - Interior

    Interior

    HL Peninsula Restaurant - Wagyu steak and asparagus

    Wagyu steak and asparagus

    HL Peninsula Restaurant - Spare ribs

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    Spare ribs

    New Hwong Kok - dimsum - Updated September 2026

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