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Han Kee 2 Restaurant

3.0 (179 reviews)
InexpensiveChinese
Closed 8:30 am - 7:00 pm
Updated 1 month ago

Han Kee 2 Restaurant Photos

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HAN KEE 2 RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Han Kee 2 Restaurant

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37. Dry fried beef chow fun
Samantha W.

For San Jose - it's actually not bad! Service was very friendly. The lady that served us was cheerful and very nice. The steamed shrimp dumplings - as soon as they arrived I thought oh no...they looked bad. Shockingly they tasted better than they looked. The shrimp filling was quite peppery which I actually enjoyed. The dry beef chow fun was yummy and we quite enjoyed it. Had those nice bits of wok char on the noodles. Pretty good flavor and aroma. The seafood chow fun wasn't terrible but wasn't that good. Kind of bland and the seafood medley didn't have as much variety as majority of places that serve this dish. I personally wouldn't order this one again. Overall it was pretty good and the service was good. If craving Chinese food in the area - we'd come back.

Wonton egg noodle soup
Fely L.

Soup is on point for us! Been going here forever like 30yrs! Broth is nice and clear not oily at all. My go to is the Roast Duck egg noodle soup always hit the spot and huge serving of it that I take the leftover home. combo seafood egg noodle soup and wonton noodle soup is what other family members orders. When feeling sick or dehydrated this is where to pick up your soup. They also have the bbq station to get your roast duck, pork, and charsui. This is a mom and pop so don't expect top service or clean place. Yes there are flies around so that's why I only gave a 3.

Sotha P.

This place been around east San Jose for decades. Located on quimby and Tully this Asian restaurant serves a variety of soups, stir fry, and whole lotta different type of meats ready to eat. Me and my buddy both had the combination soup and a small plate of roasted pork belly. The pork belly was very good. It has the perfect amount of crispness and was very savory and soft in the middle. It also came with some kind of sauce that accompanied the pork very well. The soup gots lots of different types of meats and they have a variety of sauces on the table for you to put.

Kalani S.

This a food restaurant. Which mean if you are looking for something fancy then this is not your place. If you are a true foodie like me then you will appreciate this restaurant. The decoration is old, the restaurant is ok not the best but good. Service is good, everyone is friendly. So go check it out. Go foodie

Prices for whole roasted pigs
Gerald L.

The restaurant is pretty darned divey, to be honest. But menu selection is good, they're really friendly, it's surprisingly quite clean, and the food is yummy. Won ton Soup are plump and not skimpy. Had some roasted garlic or something that adds a nice flair. Not on the menu, but they special made for us Singaporean chow mein (they have some thick noodles version). Very good.

a ham hanging in a commercial kitchen
Shadow M.

Saturday & there's some people here, not too many people though. We made order to go over the phone for Wonton soup, 2 order or Pho Ap chào & Crispy noodles, total at $80.00 & when we got there order extra roasted pork & duck. Costing over $120.00. Late night dinner for us, which taste more salty than anything else. But nevertheless filled our belly for the night.

Roast pork
Justine T.

This is a hole in the wall restaurant, but nonetheless their seafood egg noodle soup is pretty decent. I love their fried shrimp cracker that comes with the soup! The soup base is light and not overpowering which I like...especially since I like adding in hoisin sauce and sriracha to add that extra kick to the broth. Other menu items I've tried: roast pork and shrimp and egg over rice dish The roast pork was super crunchy which I enjoyed. However, it was a bit on the salty side (some pieces). As for the shrimp and egg dish, it was pretty good. The texture and taste somewhat reminded me of an egg drop soup. On another note, parking can somewhat be a hassle especially since it's located in a busy plaza with other businesses.

Their price for pork brain is 8.99, but they charged me 17.50. They said the menu I looked at was too old right before the epidemic.

Roasted duck egg noodles (yellow noodles) & roasted pork
Blair S.

The service here is your typical family owned restaurant experience. There was a family member yelling in the back, so you know this place is authentic. The servers spoke Chinese, Vietnamese, and English. I came with my friend who spoke Vietnamese. They language swapped between customers and workers. I even heard Spanish too! Multilingual kings and queens here! I ordered the roasted duck egg noodles and roasted crispy pork. The food was amazingly delicious. The soup broth was flavorful to where I ate it without adding condiments in because I wanted to savor the flavor. I finished my bowl including the soup! You can order roasted duck, pork, and other meats to go or you can dine in. On one side of the restaurant is a smaller side but they do have a bigger room with more tables. They serve dim sum in the morning and I really need to try! I tried ordering dim sum in English but there was a language barrier there and I couldn't get it across until my friend spoke Vietnamese to them. They said they ran out of dim sum! Back in OC, I ate dim sum like every other week and I love shumai and was craving some. I haven't gone back since because I am scared to go alone, haha! I would really prefer and be more comfortable going with someone who spoke one of their languages. Perhaps, I can build up the courage and go? I think the noodles was a solid 9/10 and the crispy pork was a 8/10! I wish they did delivery because I would definitely order here. The price was reasonable and not overpriced like some of the other restaurants around. I would absolutely come back to this location! My friend said she has been coming here for a long time and the family has a rich and inspiring history. I love that their continuation to serve delicious food has been a tradition of theirs. I truly slept well after this meal!

Bun Trieu chau
Vivian N.

My family and I have been to this place for 7 plus years. The food has always been consistent and good. They have had the same staff for years and have always been nice to us. My go to dishes are the Mi Xao Ga and the Hu Tieu Trieu Chau. Both dishes are good and filling! It really depends on my mood. Today I tried something new and it was good! I go it Togo'd which was packed up very nicely. My brother got the Mi Xao Ga and I really appreciated their thoughtfulness of putting his dish in a separate tight bag just in case the sauce spilled out. He also enjoy his dish a lot and had no complaints. This location does have a parking lot but it is limited since it is shared with the neighboring businesses. I personally have not had issues with parking there during the week. This place has always been an easy go to for my family and I. I would recommend this place to people who are looking for a good bang for your buck Chinese meal.

Yellow Egg Noodles Duck Soup.
Sonya E.

This place used to be a good go-to family restaurant, and it probably still is but my most recent experience really turned me off. The food is just about average. Most recently, I had the Roasted Duck Yellow Noodle Soup and the noodles were overcooked and too soggy. The roasted duck lacked flavor and had the microwaved reheated type of temperature -- nuke warm and still cold in the inside. The broth was decent but could have used more flavoring. Aside from the food, the restaurant is filthy. The table was sticky, there were spots of residue all over the walls, and the floors were disgusting. The bathroom? Forget it. It looked (and smelled) like it had not been cleaned for weeks. I think this restaurant needs to consider a renovation and a major deep cleaning. Otherwise, someone will get sick one of these days. P.S. even the iced water looked foggy and had an unusual taste.

Noodle soup + lil man

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3 months ago

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8 months ago

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1 year ago

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2 years ago

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3 months ago

They have change ownership, food still great & more reasonable, now the restaurant is call long Phuong, owner is very nice

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7 months ago

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1 year ago

The soup is really good and the roasted ducks is so Amazing incredible , not bad for the prices.

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4 years ago

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2 years ago

I like the Com Chien Ca Man there. It's one of the best rice disk I've ever had in my life.

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Home Eat

Home Eat

4.6
(1.3k reviews)
11.7 mi
$$
8 years in business
Speaks Mandarin

This is my second time at Home Eat, and it continues to be a great casual spot with delicious food…read more Service is efficient. You place your order through a QR code, which makes the process quick and easy. This visit, we ordered the salt and pepper chicken wings, Tidu Sliced Beef Pot, and Tianjin Eggplant. The wings are a must-order here. They're always perfectly fried and crispy on the outside while still staying juicy and tender inside. The Tidu Sliced Beef Pot reminded me of a dry hot pot. It had a great mala flavor with a subtle numbing sensation, and the peanuts added a nice crunch and texture to the dish. The Tianjin Eggplant was simple but delicious, with flavorful pork that paired really well with the soft eggplant. Overall, the food here is comforting and satisfying. It's a place I'll definitely keep coming back to.

I used Yelp's feature to connect with DoorDash to do a to-go order…read more I was picking up dinner for a friend who just moved, and she recommended this spot. It's in a busy complex, but there was enough parking. When I walked in, I noticed they had a half-empty dining room but a ton of to-go orders wrapped up, including mine. I really loved the Mongolian beef, and the eggplant dish we got was good too. The chow mein was good. I did like the cucumber salad, but it would be better if it were sliced smaller, so the marinade could infuse the cucumbers. Service was friendly. Food was very fresh. I did notice the portion sizes were generous and we had plenty of leftovers!

Photos
The view from our table towards the front of the restaurant
The view from our table towards the front of the restaurant
63 A Choy 蒜炒A菜
63 A Choy 蒜炒A菜
11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼

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11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼
May Flower Restaurant

May Flower Restaurant

3.8
(390 reviews)
8.7 mi
$$

Not the same Mayflower that I went to growing up but this place did NOT disappoint…read more We were in the mood for dim sum on the way to the T&T grocery store opening and yelp brought us here. We walked in right at opening to a completely empty dining room. Instead of leaving, we browsed the menu and ordered XLB, pot stickers, jelly fish, and pea sprouts (my personal fav) so glad we didn't leave! The XLB are a nice size, with each precious dumpling cradled in its own foil wrapper for maximum soup retention. The potstickers were full of flavor, packed with protein, delicately wrapped, and had the crispiest, golden bottoms! Jelly fish was fresh and the pea sprouts were a hit! The poor owner answering the phones made sure (in all languages) to inform folks calling in that there were a different May Flower than the other place-felt terrible for her but also understood the importance of differentiating right up front. I can only imagine the number of misorders they have probably dealt with. By the time we were done, the dining room was filled with a mix of what seemed like regulars, locals, large groups of families, small groups of friends... this feels like we stumbled upon a tiny hole in the wall restaurant where everyone who has been before just knows the quality and taste they are going to be getting! Highly recommend you check this place out for a dine in or take out order!

Mayflower was the first Chinese restaurant I visited when I moved to the bayarea. After more than…read more15 years I decided it was time to check them out again. This is one of the handful of American Chinese restaurants that stood the test of time. As is typical of these places, there was an old lady manning the counter and also acting as the server. And as is typical of these places, there was table at the end where they were prepping the fruits and veggies. It's truly remarkable how they are all similar in these ways! We got a couple of dishes and they came out at lightning speed. * Chowmein-3/5- delicious with lots of umami flavor but shockingly greasy. I mean I am used to oily noodles but this one exceeded some limits. *crispy salt and pepper eggplant-3/5- I had a stellar version of this dish at another restaurant in Sunnyvale and was stoked when I saw this on the menu here. Unfortunately it was a poor representation of the dish I loved there. The batter was too much and the dish felt heavy. The hot oil or sauce they had felt old and extremely vinegary as well, I would recommend avoiding it.

Photos
Interior of restaurant very clean
Interior of restaurant very clean
Fried chicken with bones
Fried chicken with bones
May Flower Restaurant

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Han Kee 2 Restaurant - chinese - Updated July 2026

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