Cancel

    Open app

    Search

    Joyful Dimsum Bistro

    4.3 (329 reviews)
    ModerateDim Sum
    Open 10:00 am - 7:00 pm

    Order Joyful Dimsum Bistro Takeout or Delivery

    Joyful Dimsum Bistro Photos

    JOYFUL DIMSUM BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    You might also consider

    More like Joyful Dimsum Bistro

    Recommended Reviews - Joyful Dimsum Bistro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Business Hours
    Lloyd C.

    I stumbled upon Joyful Dimsum Bistro and decided to get some takeout. The previous business here used to be a Japanese Curry Place, Laugh Tei Izakaya. The parking lot is so tiny. Though, they do have some street parking and are close to a supermarket parking lot. [[HIGHLIGHT]]They offer dine-in seating and primarily a takeout place.[[ENDHIGHLIGHT]] Order via kiosk. Prices are affordable compared to other dim sum places. *Shrimp Rice Noodle Roll *Chicken Feet (4) *Sticky Rice in Lotus Leaf (2) *HK Style Milk Tea - I really liked the authentic taste. We will be back! I can't wait to actually dine in. Support your local business.

    Alice H.

    We hadn't had dim sum in a long time, so after a car meet, we were really craving it and found this place near Ohlone College. We ordered some of our usual dim sum favorites, including shiu mai, har gow, chicken feet, steamed pork ribs in black bean sauce, and the shrimp spring rolls. Everything tasted really good, and the portions were generous! Even though they don't have a huge selection, they do have most of the classic dim sum dishes I like, so I had no complaints. The flavors were spot on, even without soy sauce, and I didn't feel thirsty after the meal at all, which is already a good sign. I was a bit disappointed with the har gow wrapper because it was a bit too floury. The shrimp spring rolls were fried so much that the shape completely changed, and I couldn't recognize them at first. Overall, we paid around $38ish for two people, which was a really good value for the portion sizes. The staff was very friendly and attentive. I noticed that a lot of people were ordering takeout as well. Highly recommended!

    S1. Shiu Mai 燒賣 (4) ($5.98)
    Sandee L.

    Hidden dim sum spot right near the Ohlone campus. Portuguese egg tarts are only available on weekends! They honestly looked pretty sad when they arrived at the table, but one bite and it had my nod of approval (fiancé thought it was too sweet though). Sweet, creamy custard with a touch of caramelization atop and a flaky crispy pastry crust: I was sad there were only two small po-tarts to an order! Besides the regular dim sum dishes, they also offer momos (Nepalese dumplings) on the menu! Super tasty and juicy with just the right amount of curry spice. The har gow were big and juicy! The custard buns were fluffy and delicious! The chicken feet were huge! The shrimp rice noodle roll also had a juicy shrimp and wrapped in a perfectly steamed, chewy yet soft, rice paper. Taro puffs were really crunchy with a moist filling. BBQ pork buns solid. The black sesame dumplings (mochi) were also good. The XLB were decent for a dim sum restaurant, although there was no soup to be found in the dumpling, and the skin was quite thick. We were also able to order Hainan chicken and braised brisket from their other restaurant (Joyful Hainan Chicken and Bento) around the corner and bring it in to eat with the dim sum. Reservations available online!

    Steamed Beef Balls, BBQ Pork Buns, and Egg Custard Buns
    Lily S.

    [[HIGHLIGHT]]This place reminds of those hole-in-the-wall dim sum places in SF Chinatown. It's not like Pearl Bay or Mayflower, but it has it's own charm, and they serve decent dim sum.[[ENDHIGHLIGHT]] However, their menu is very limited, and they run out of items very quickly. I placed an online order at 10:00 a.m. right when they open, but they were already sold out of several items, including Baked Bbq Pork Buns (one of my faves). They have some of the standard dim sum offerings, but I'm surprised they don't have noodle roll (Cheung Fun) nor chow mein. What they do have is quite decent. I thought their sticky rice in lotus leaf was really good and had a good amount of filling. Their fried chicken wings were crispy and good as well. Their steamed buns were ok, but there was too much bun to filling. Overall, this is a convenient spot when you have that dim sum craving and you just want the basics.

    Cucumber
    Michele L.

    Joyful Dimsum Bistro was a random find through Yelp. I know my family prefers something filling, but affordable, so we decided to give Joyful Dimsum a try. I saw the reviews and at first I was skeptical because of the great reviews. Anything above 3.5 for dimsum places has me questioning whether it's legit or not, but this place was surprisingly great! Local people know where it's at! [[HIGHLIGHT]]It seems like a small size family owned restaurant, not as big as the usual dimsum places like Koi Palace.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There's a good number of tables inside, but not quite made for parties bigger than 6 because it could get squishy.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Also, because it's a small shared plaza (mostly restaurants at the corner where Joyful is located at), there's a lot of shared seating area outside as well for people who just want takeout.[[ENDHIGHLIGHT]] And this was kindly advised for people who didn't want to wait for indoor seating. We came around 11AM for an early lunch right after hiking around Coyote Hills and there was a small wait already. For my party of 5, I'm guessing we waited for 15 mins or so. Not too long, just enough time to look through the menu and decide what to eat. We ended up getting: - Shiu Mai - Chicken Feet - Sticky Rice in Lotus Leaf - Steamed Bean Curd Skin - Fun Gao Dumplings - Black Sesame Dumpling - Salt & Pepper Chicken Wings - Chinese Broccoli with Oyster Sauce - Cucumber - Pan Fried Turnip Cakes - Fried Taro Puffs - Baked BBQ Pork Rolls - Pan Fried Pork Vegetable Buns - Pan Fried Turnip Cakes ...So quite a bit, but for a table of 5 this is a pretty reasonable amount. Of all the things I've tried I have to say my favorite few items were: 1) Fried Taro Puffs because filling to crust ratio is perfect. It had plenty of yummy filling. Because it's made fresh, it wasn't too oily either. It had a really nice, satisfying crunch when you bite into it. My mom, whose quite a picky eater had high praises for this one! 2) Baked BBQ Pork Rolls. The skin was flakey and it almost reminded me of a pineapple cake if it was made fresh. The skin is a little buttery and there's just enough BBQ Pork to give it a hint of sweetness. 3) Chicken Feet. It was saucy, but not too sweet. I can't pinpoint what I liked about it exactly, but sometimes chicken feet can have a weird smell or too much black bean in it. I think because this was made fresh, it was just enjoyable as is. 4) Chinese Broccoli because they're pretty generous with the amount and there isn't an overwhelming amount of oyster sauce mixed in. 5) Black Sesame Dumplings! This was a nice slightly sweet dessert to end to our meal. There was plenty of grounded peanuts and coconut shreds. The glutinous layer wasn't too sticky that it sticks to your teeth. Although I think they could have put in more black sesame filling, I think they made this pretty well and it was really reminiscent of some of the desserts I had in Taiwan. Service was really great. Although I think there's a little more foot traffic than they could handle, they handled the crowd fairly well and very politely. They sat people in tables in the same order that people came in (this doesn't always happen with bigger dim sum places). All the dim sum was freshly made and although I didn't describe all the dishes, I think they were all generally great. There's just some I'm more biased to and some I enjoyed more. I'm so glad that this was a great turnout for my family! We all really enjoyed Joyful Dimsum!

    veggies
    Ester L.

    Came here at 11 on 09/10 for the first time after hearing a lot of people talk about the value and good tasting dim sum here. There was no one so service was fast clean and nice. [[HIGHLIGHT]]Ambiance is tidy as well.[[ENDHIGHLIGHT]] everything had good flavor and priced pretty well. would get dessert elsewhere.

    xlb
    Rita W.

    [[HIGHLIGHT]]p packed on a Sunday for lunch[[ENDHIGHLIGHT]] [[HIGHLIGHT]]not v much parking nor seating tho[[ENDHIGHLIGHT]] bbq pork rolls - 4/10 too much pastry too little filling potstickers - 6/10 not bad not amazing shrimp rice roll - 8/10 pretty good salty dumpling (forgot the proper English name for this) - 4/10 forgot to take a pic but too greasy imo xlb - 4/10 idk why but I've never liked places putting their xlb on little metal trays bc then the skin tastes like metal

    Deep fried taro
    Lisa L.

    Looking for really good Cantonese style dim sum! I was pleasantly delighted to eat here We followed address to closed store front when a lady walked by and told us that it was around the corner. They had moved. Elevated hole in the wall Not pretentious Not fancy But the flavors remind me of dim sum I use to eat as a child in SF Chinatown Menu is limited but so good We had Haw Gow- tasty Shrimp noodle roll - I found a bit plain Siu mai- nice big and juicy Xiu long bao- soup very tasty Deep fried taro - double fry so crunchy and brown. I probably would prefer a little less crunch

    Miniature Cantonese restaurant
    Dianna W.

    This is the same Joyful dim sum bistro but moved to the new location, just around the corner in the same parking lot ! [[HIGHLIGHT]]The new store has more tables and is more roomy , with new modern design and lovely green walls . It has big windows to overlook the coffee shop outside. You could see the red umbrella tables and the blue sky [[ENDHIGHLIGHT]]. They have printed new menu . More dim sum but skip the bento box . Their sister store is just couple steps away and it sells bento boxes only . I am happy for this small business to do so well that they opened the sister cafe business , 4 months ago . Near by are some residential houses , after school enrichment classes , Oholone college , etc. I wish they have many prosperous years to come !

    Tiffany P.

    I ordered a few things for takeout from their old location in the past and remembered it being good. I recently went to their new location, sat in, ordered more - but was sadly disappointed in some of their dishes (taro puff, bbq pork bun, chili oil wonton). Those dishes lacked flavor and I was very disappointed. The hargow and siu mai were good but I think that was it. A little pricey IMO for dimsum

    Beef stew (with tendons) combination dinner.
    Annie L.

    The food is great and I would've given it 5 stars except that the dinner menu was not very big. There weren't a lot of things to choose from for dinner, but everything we had was delicious! [[HIGHLIGHT]]It is also a very small and tiny place, cannot accommodate too many parties to seat, but they run a very busy take out trade.[[ENDHIGHLIGHT]] We had the beef stew combination dinner as well as the Hainan chicken dinner. Both were done very nicely, the meat was tender, the flavors were rich, and the portions adequate. I really liked the Hainan chicken with the green onion ginger sauce! The service was very good, the lady who served us was very sweet and personable. If I'm in the area again, I'd like to come back and try their dim sum.

    Front view of outside seating. Entrance at left.
    Victor G.

    Joyful Dimsum Bistro opened 3 years ago where My Delights was. Inside & outside seating basically the same. Very small eatery. Space Doesn't resemble a bistro. Food does. Small parking lot holds 15ish cars. Menu on screens overhead behind counter. Ordering by kiosk has menu too. Dine in patrons get a laminated sheet to mark their food choices. Offerings (dim sum+): congee, steamed, house specials, fried & baked, drinks & desserts. Ordered by kiosk, wrote in name. Got ticket #. Name called in 10 minutes. Elected to eat in at table in corner no one was using. English, Cantonese & Mandarin Chinese spoken. dine-in eats served on paper trays. Cost effective. Labor efficient. Eliminates need for dishwasher machine & dishwasher. Bites: har gow (4/5.88) shrimp dumplings -every item claimed to be made in house. Probably True as commercial made dim sum tends to be smaller. -outer skin thicker than usual. Size bigger than usual. Small shrimps well cooked. Slightly juicy. Came with soy sauce. Didn't bother asking for hot mustard. Above average quality. Steamed beef balls (3/4.98) -3 big round beef balls made from cilantro, ground beef, waterchestnuts, herbs & spices. Combined into a wet paste, rolled into meatball shape. Steamed. Nice smooth texture with crunchiness from waterchestnuts, savoriness from beef mixture. -dipping sauce consists of soy sauce, sugar & salt sprinkles, Worcestershire sauce, herbs & spices. *tasted like the real McCoy. Better than most dim sum houses. 4.5 stars Semi-worth:YMMV. Qualtity: fair to great. Not consistent. Quantity: excellent value. *eatery in no way a full service eatery. Seatings just a convenience for patrons.

    Rony Q.

    Easy 5/5 for me. [[HIGHLIGHT]]Located in an unassuming part of Fremont, the restaurant is definitely a bit different than your traditional dimsum place.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It's not your traditional banquet hall, but they honestly don't need any of that because their dimsum makes up for all of it.[[ENDHIGHLIGHT]] Our table of 4 guys ordered a lot because we were hungry and the first 2 things we noticed were that it was really cheap, most items were under $6 when at other shops it would be about $8, and the portions were really good! When the shiumai and hargow came out, we were all pretty shocked by how big they were. We personally enjoyed the chicken feet, turnip cake, chicken wings, and shiumai a lot. On the other hand, I'd probably skip the spicy wontons, XLB, and beef balls. The servers were very attentive to our needs and my only wish was if the place also had hot mustard, chili oil, and more tea options.

    Best taro puffs in awhile.

    See all

    Review Insights

    Photo of Ronald K.
    48
    17
    46

    24 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    3 months ago

    Helpful 6
    Thanks 4
    Love this 6
    Oh no 0

    3 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 22
    Thanks 8
    Love this 22
    Oh no 0

    5 months ago

    Business owner information

    Photo of Joe L.

    Joe L.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa L.
    25
    77
    3

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 4
    Thanks 3
    Love this 4
    Oh no 0
    Photo of Dean L.
    84
    226
    43

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 21
    Thanks 7
    Love this 15
    Oh no 1

    9 months ago

    Business owner information

    Photo of Joe L.

    Joe L.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Good food & excellent service. I highly recommend this one to my friends and family.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 1

    11 months ago

    Business owner information

    Photo of Joe L.

    Joe L.

    Thank you for your support and posotive review.

    Helpful 2
    Thanks 2
    Love this 3
    Oh no 1

    6 months ago

    Business owner information

    Photo of Joe L.

    Joe L.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Liz T.
    1308
    539
    376

    9 months ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Raul M.
    112
    297
    7080

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Delicious! We ordered takeout on our way passing through town. Small menu, everything is good. Would recommend.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 2

    Page 1 of 9

    Joyful Dimsum Bistro Reviews in Other Languages

    Ask the Community - Joyful Dimsum Bistro

    Baked bbq pork buns good?

    Yes! Can't go wrong with anything here.

    How much is the 9-squared box? I only see pic with no description and I can't find it on the menu Yelpers uploaded

    One Yelper brought her own box to style the dim sum that way for her own review's photos. It looks beautiful but it is not an item offered by the actual restaurant.

    Is it take out only? Are these pre-made or should I call to order first?

    Dine in is also welcome.Everything is made to order so you can call in to place your order to skip the wait if you want to do to go.… 

    Can we call in a take out order?

    Yes,

    Any vegan options? Have a huge group of friends that are interested:)

    For vegan options, there are steamed vegetarian dumplings, steamed rice noodle with mixed sauce(contains peanut butter), fried vegetarian samosas, and spring rolls. We also have steamed Chinese broccoli and fried onion rings..

    Is dim sum served all day?

    Yes, and everything is made to order. We are open daily 10 to 7, a break from 3 to 4 Monday to Friday. Sat&Sun all day.… 

    View All 8 Questions

    You might also consider

    Verify this business for free

    People searched for Dim Sum 44,701 times last month within 15 miles of this business.

    Verify this business

    Pearl Bay Restaurant

    Pearl Bay Restaurant

    3.7
    (635 reviews)
    3.6 mi
    $$

    這個版本比較自然,也適合 Yelp / Google Review:…read more The waiting time was shorter than expected. The seats were comfortable. The tea tasted great. The dim sum was fresh and high quality. I would definitely consider coming back for dinner.

    We don't eat at a lot of Chinese seafood banquet restaurants in the Bay Area, but we came here for…read morea family dinner, and it reminded me of HL peninsula and various seafood / dimsum places in Vancouver. Pearl Bay has high ceilings and a gigantic screen, and it seems like a lot of wedding banquets take place here. They have a hot deal weekday special that's $488 for a table of 10-12, and it was a lot of food. I think they limit it to a few tables a night. Service was not bad - they refilled ice water multiple times, which was surprising for a Chinese restaurant. That said, it would have been nice if they had actually announced what dishes we were getting. The menu included: - Chicken soup - Stir fried beef with vegetables - Cold marinated chicken and geoduck - Fish maw with pea sprouts and shiitakes - Fried egg tofu - Steamed fish - Twin lobsters with vermicelli - Suckling pig with steamed buns - Fried rice The highlight was the fish roe fried rice: great texture and flavor. Other things were variable in flavor. For example, the lobster was good, but the vermicelli texture and flavor were lacking. The banquet menu we got was good value and was more than enough food. I am definitely interested in trying their weekend dim sum.

    Photos
    Interior of restaurant
    Interior of restaurant
    Deep-Fried Pork Dumpling
    Deep-Fried Pork Dumpling
    Fried rice

    See all

    Fried rice
    BK's Bistro

    BK's Bistro

    3.3
    (1.1k reviews)
    3.1 mi
    $$

    Dim sum done right! This spot is tucked into the plaza on Stevenson Street next to Citizens…read moreBusiness Bank. The dining room is on the smaller side, but it's not cramped--it's clean, comfortable, and well organized. Every dish we ordered was fresh, flavorful, and beautifully prepared. The House Special Pan Fried Chow Mein had perfectly crisp noodles topped with a generous mix of seafood, chicken, and vegetables in a savory sauce. The Beef Brisket with Daikon Clay Pot was incredibly tender, with melt-in-your-mouth brisket and daikon that soaked up the rich, comforting braising sauce. The Seafood & Pork Dumplings with Truffle were plump, juicy, and elevated by just the right amount of truffle without overpowering the filling. The Shrimp & Chive Dumplings had a delicate, chewy wrapper with fresh, juicy shrimp inside. The Bean Curd Steamed Dumplings were another standout--silky bean curd wrapped around a savory filling and served in a rich sauce that made them incredibly comforting. We also loved the Salt & Pepper Fish Fillet--lightly battered, perfectly crispy, and seasoned with garlic, scallions, and just the right amount of pepper. Beyond the food, the service was friendly, efficient, and attentive. Everything arrived hot and quickly, even with a busy dining room. It's always a great sign when every dish at the table is a winner, and that was definitely the case here. We genuinely loved every single dish we ordered and would happily order them all again. If you're looking for delicious, high-quality dim sum and Cantonese comfort food with consistently excellent service, this spot is absolutely worth a visit.

    It's in an interesting location. The business plaza has a dental office, is across from a Sutter…read moreHealth and across the street from housing. Got there early, I bet they get busy from the surrounding aforementioned places and we're seated immediately. There's also outdoor seating. In any case, see pictures of extensive menu. You're also able to order by scanning a qr code and using a pencil and paper to order the dim sum and other food. Service was quick and well-mannered, as in, didn't make us feel rushed to eat like a get in and get out. Ordered: * Won ton soup. 10/10. Tasty! * Tripe. 10/10. Did not disappoint. * Steamed taro dim sum. Wanted the fried version; but, ordered this instead. 5/10. Texture thing. * Soy sauce chow mein. 12/10. Love the char taste! * Fried shrimp balls. 10/10. Yum! * Potstickers. 6/10. Not as flavorful as I hoped. * Steamed egg custard buns. 5/10. Lackluster in flavor. * Fried chicken. 10/10. Tasted as if it were marinated in fish sauce! * Siu mai & har gow. 10/10. Both delish! Would like to go back to try the baked salty egg buns instead, reorder the soy sauce chow mein and try other items.

    Photos
    Indoors
    Indoors
    Steamed taro dim sum.
    Steamed taro dim sum.
    House Special Noodles

    See all

    House Special Noodles
    Gourmet House

    Gourmet House

    3.3
    (259 reviews)
    3.0 mi
    $$

    I wanted to take a friend out for her birthday and she picked this place. I'm glad she did because…read morethe food is fabulous. I had been here before, a few years back and I was glad to be back. We went on a Friday afternoon and the place was almost full at 12pm, they seem to be short staffed so it took a few minutes to place our order but the food came out really quickly. We ordered a variety of Dim Sum as well as chicken fried rice. The Dim Sum was hot and tasty, you could tell how fresh it was because the individual items were sticking to the wrapper they came in. The buns were flavorful and the skin was not too thick, in fact it was a good as the filing. The presentation is beautiful as well. The rice is a bit expensive at $18:95 but they serve a very large plate of it. They serve tea as well which is $1/person, it's hot and steaming and pairs just right with the food. They also have a variety of packaged items for sale - oranges, dried meat etc. The place is located in large outdoor mall area with plenty of parking but I can see how parking will get difficult during the weekend, especially since it is next to a Japanese grocery store. We were seated at a large round table and others were seated with us as well. You just have to share the space. Its loud and noisy but not obnoxious. Lots of families and locals. I would highly recommend this place!

    Dim sum is pretty good. 4 star experience if you get only dim sum. Also, bao and Peking duck bao…read morevery good. Desert was actual dessert sweet water with fiji berries, eggs, and more, not just the red bean usual. Veggies were good. Abalone and tender greens were sweet and crunchy, beef was stir fried well. Cooked dishes as part of the 10 person set meal bring it down a lot. Hainan chicken was soft like an inorganic chicken (went mostly untouched), lobster was not fresh, and e fu noodles were inedible mush. Sea bass was alright, oil it was fried in tasted a little old.

    Photos
    Inside
    Inside
    Egg lava bun. First time I've seen it in this color scheme. Beautiful and DEEEELicious?!
    Egg lava bun. First time I've seen it in this color scheme. Beautiful and DEEEELicious?!
    Gourmet House

    See all

    Kung Fu Dim Sum

    Kung Fu Dim Sum

    4.0
    (185 reviews)
    5.5 mi
    $$

    I recently moved to Fremont from Orange County for work and was on the hunt for some good Asian…read morefood. I came across Kung Fu Dim Sum and decided to give it a try. For the price, the portions are generous and definitely worth it. It's a great option if you're craving dim sum but don't want the full sit-down restaurant experience. The only downside was that my takeout order didn't include the usual condiments like soy sauce or chili oil. I think those would have enhanced the flavors and made the dim sum even more enjoyable. Overall, it's still a solid spot, and I'd come back again.

    I was craving dim sum and my sister recommended this place. Honestly with the name Kung Fu Dim Sum…read moreI kinda had low expectations however they also had excellent reviews on yelp so I gave them a try. Simple self-ordering system using either a QR code at your table or the kiosk near the entrance. Service is surprisingly efficient considering a single waitress runs the entire restaurant from taking care of guests to bringing out dishes. Restaurant is clean. We ordered: 1. Mushroom Pork & Shrimp Siu Mai - Large, generously filled siu mai that were juicy, flavorful, and one of the better versions I've had. 2. Pan Chives & Shrimp Pan-Fried Dumplings - The best item on the menu with an incredibly crispy exterior and a juicy, flavorful filling. 3. Golden Shrimp Balls - Wonderfully crunchy on the outside, although the shrimp filling was a little bland and definitely benefited from dipping them in soy sauce and vinegar. 4. Green Dry-Fried String Beans - Fresh, crisp, and nicely cooked without feeling overly greasy despite being fried. 5. Shrimp Chow Mein - Just okay and fairly generic, with a texture and flavor similar to Panda Express chow mein. 6. Steamed Bean Curd Rolls - Very large portions but a bit underseasoned and could have used more flavor. 7. Shrimp Ha Gao - Excellent dumplings with huge, plump shrimp inside and a delicious, well-seasoned filling. Overall, I'd definitely be back. Prices are very fair and cost about $60 for everything which fed 3 people + a ton of leftovers. We over ordered by a lot. Lots of parking outside. Waitress was super nice and good came fairly quickly.

    Photos
    Inside seating for about 24 people
    Inside seating for about 24 people
    Red Oil Pork Wonton-猪肉红油炒手
    Red Oil Pork Wonton-猪肉红油炒手
    Fried Golden Shrimp Balls-金丝虾丸

    See all

    Fried Golden Shrimp Balls-金丝虾丸
    Din Ding Dumpling House

    Din Ding Dumpling House

    4.2
    (1.7k reviews)
    6.9 mi
    $$

    Came here with our best friends yesterday and enjoyed everything we had!…read moreThe salt and pepper pork chop was my fave and my son loved the honey walnut shrimp. Also all the dumplings we had was chef's kiss. Food came out one by one and it was perfectly timed because we had time to enjoy each dish before the next one came out. All the servers kept coming back and asking if everything was to our liking and to refill our water. This is the kind of service we look for in any restaurant. Was really pleased. Too bad we live in San Bruno because we'd be here every weekend.

    I am truly so disappointed in this experience after having many good memories here. I wrote this…read morereview the minute I left Christmas Eve 2025 and left it in my drafts folder contemplating if I should post it, here I am with my final decision: I have never had such lack of help from wait staff in my entire life. I am so disappointed in this place, you will NEVER find me back here again. Alright let's start with when we got there, we put our names on and the iPad said 3-11 minute wait. 25 minutes later, we finally got seated. I understand it was busy but this was just the great start to the dinner we had. We ordered and the food started coming. We ordered two plates of Mongolian beef to go with two plates of shrimp fried rice. We got the Mongolian beef before the rice which was the 3rd to last item that came out when we ordered 11 plates. The table was noticing that the rice was not coming out in time so I asked to cancel one plate of rice with not one, not two, but three different waiters. First two were not helpful since it seemed like they couldn't understand me or just didn't care and the third said "they already made the plate so it's not an option" and set both plates down. I was trying to ask since the rice came out so late and was supposed to go with the Mongolian beef if we could just take one off and there was back and forth without him backing down (why?? Does the money come out of your paycheck??). Anyways so okay we then get the bill and we have a service charge that we had never seen before which was $33 and we didn't see that so we tipped 20% on top of the bill. However we get chased down as we're leaving because they are shocked we left a tip on top of the service charge which now we are seeing for the first time. Completely our fault that we don't catch it before. But we had a 4 minute conversation about what the service fee was vs a tip and from what I gather they were saying it is not the same as a tip. However when we said "okay then ya we are keeping the tip on the payment" they were ECSTATIC!! Like shockingly surprised we did that so we walked away feeling like they lied to us about the service charge being a tip. Then the whole group taking the same car agreed that service fees are tips. I wouldn't know, I've never had to pay for one before. But after this visit on Christmas Eve I am just beside myself with the lack of customer service and then what seems to me is the blatant lie about the service fee not being a tip. I've seen other people comment on the rude staff and up until this point I had never seen it. Now I will not be coming back here and Din Ding will never get another cent from me. This was unacceptable.

    Photos
    Din Ding Dumpling House
    Din Ding Dumpling House
    Din Ding Dumpling House

    See all

    Koi Palace

    Koi Palace

    3.2
    (1.8k reviews)
    7.7 mi
    $$

    Came as a party of 2 on a Sunday 12pm~, quickly seated despite there being a crowd at the front…read more(seemed like it was for larger parties) Placed in our usual order despite the service being a bit slow. Chicken feet came out first, this is my mom's go-to, however, I actually quite enjoyed this. Seasoned nicely, and the texture was JUST right, not too soft nor chewy, would order again Next was the Har gow and shrimp rice rolls. These 2 are my usuals and I thoroughly enjoyed both. The dough of both dishes were steamed nicely and the portion of the rice rolls were very impressive (6 shrimps per portion). Now the fried shrimp beancurd rolls were surprisingly extremely underrated. They were crispy on the outside yet the shrimp filling was bountiful and delicious, 100% worth ordering. XLB were forgettable. Unfortunately we did also order the pork spare ribs in black bean sauce and siu mai but they never arrived so we ended up canceling them.

    I don't know even how to begin this review, because this place was BEYOND AWFUL. We have been here…read moremany times over the years because of our Chinese family friends. First, let's start with cleanliness. The bathroom was disgusting. If this is where the cooks relieve and wash their hands, yikes! Literally a biohazard. Trash overflowing and everything was sticky and the toilets were very dirty. Just yikes. Also if you look at the dining inspection score on the Santa Clara county website, it scored a literal 20/100. This is worse than competitors for kitchen cleanliness. This explains the many food poisoning reviews here. We got served raw food and things that looked a bit spoiled here and luckily we spotted it and didn't get sick. Read the inspection report and it's really disgusting. I'm not sure how this place is still open. I get service at Chinese restaurants serving primarily Chinese immigrants isn't top tier, but this place takes it to the next level in being abysmal. The front desk staff is belligerent and they DO NOT RESPECT YOUR RESERVATION and make you stand outside and wait for up to 30 minutes. This happened to us a couple times. Also if you are an English speaker/non Chinese speaker, the front desk staff only speaks mandarin for the most part so good luck too if you are a Cantonese speaker. They also hold and reserve table numbers for refused to jump the waitlist and reservations. That was just the host staff, the waiters were not better. Waiters were very hard to flag down and sometimes they see you and ignore you because they don't want to serve you and do their job. They also are too busy sometimes and seem overworked so their employer (a very rich duo of brothers) need to treat their employees better and train them better so they have a better attitude for customers. We also had one waiter when cleaning our table poured our water glasses into a bowl then dumped in onto the carpet onto the ground which was a first for me and my family. This was very memorable in a bad way. The environment is also very uncomfortable to dine in. The seating is packed in so tight that it's so loud you can't hear the other people at your table. It's also a fire hazard since several emergency exits were visibly blocked by tables, chairs, or people crowding at the entrance. I've seen reviews here and on Google claiming to have reported the restaurant to the fire marshal. This seems to be true because there were several times the restaurant de densified the dining room before densifying it again weeks later. If a fire broke out, this would be deadly due to exits being blocked and the restaurant being over capacity. This place is just waiting for something really bad to happen. This place is also very expensive and claims to be an elevated authentic dim sum experience targeting Chinese immigrants and ABCs. And it sucks for the price paid given the food, service, and environment (and the literal fire danger they put you in) Finally, as many have complained here, there is a mandatory 18% gratuity and they demand a tip on top of it. They hide it from their menu so you don't find out, but that's illegal in California to hide a mandatory gratuity. Honestly, the gratuity isn't worth it for the nasty service and food anyways. The only have it because the owners know their restaurant is so bad they have to put a gratuity because otherwise people won't pay tips. What a joke of a business, I'm not sure why so many people still support it by singing its praises here and patronizing a restaurant that clearly doesn't care about either its employees or customer.

    Photos
    Koi Palace
    Koi Palace
    Peking duck | ig: eats.w.eva

    See all

    Peking duck | ig: eats.w.eva
    Harbor Bay Village Seafood

    Harbor Bay Village Seafood

    2.7
    (123 reviews)
    7.0 mi
    $$

    We visited on a Tuesday afternoon around 12:30PM and there was plenty of parking, was seated right…read moreaway. This place is a unassuming shop, and you wouldn't really notice it unless you were looking. There were three other groups there when we were seated and it stayed quite empty. We ordered a few dishes, and we happy that this place make everything fresh. My favorite salted egg lava bun was indeed nice and gooey, which is how I like it. The rice noodles were also fresh. We're nor sure why this place is so empty, but we enjoyed it.

    Came here for dinner on a Friday evening to celebrate my brother's upcoming wedding. Not sure why…read moremy mom picked this place, probably because its really close to her house, but our dining experience was a let down. They only had two people working and there were about 5 tables of diners. These two servers were running around non-stop and you had to flag them down every time. They didn't have time to refill our tea pot so they just left a big jug of hot water at our table to refill it ourselves. The restaurant is large, but feels very old and dated. Some chairs were taller than others, carpet needs to be replaced, its in desperate need of a deep cleaning, refresh and remodel. The food was just OK. Some stuff was overcooked and our fish dish and some of the crab was a little under cooked, while some dishes were swimming in oil. Between 8 adults and 2 kids, we had about 9-10 dishes with lots of leftovers (noodles) to take home. Since my mom picked one of the preset menu options, our bill was over $500 for mediocre Chinese food!!! Let's just say, I have no intention of ever coming back.

    Photos
    Mixed seafood in clay pot
    Mixed seafood in clay pot
    Egg custard tarts
    Egg custard tarts
    Store front

    See all

    Store front

    Joyful Dimsum Bistro - dimsum - Updated August 2026

    Loading...
    Loading...
    Loading...